16 Indian Chicken Kebab For Grill Recipe Deliciousness Awaits You!

Published on: Mar 29, 2024

For many people, grilling is a way of life, especially during the summer months. There's something about the smoky, charred flavor that just can't be replicated in the kitchen. If you're tired of the same old burgers and hot dogs on the grill, why not switch it up with a delicious Indian chicken kebab recipe? This grill-friendly dish is packed with flavorful spices and will be a crowd-pleaser at your next barbecue. So fire up the grill and get ready to impress your friends and family with this professional and well-organized introduction to Indian chicken kebabs for the grill.

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1 of 20

Healthy Tandoori Chicken Kebab

Main Ingredients: Chicken Breast, Meat Tenderizer, Coarsely Ground Black
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Looking for a healthy and delicious twist on the classic beer can chicken? Try these easy tandoori chicken kebabs! Marinated in a flavorful mix of spices and yogurt, these kebabs are perfect for grilling and are sure to be a hit at your next barbecue.
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Indian Spiced Chargrilled Chicken Kebab | Easy Chicken...

Main Ingredients: Bone, Yogurt, Ginger Paste, Garlic Paste, Turmeric
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For a burst of flavor in every bite, give these Indian spiced chargrilled chicken kebabs a try. The combination of aromatic spices and tender chicken make for a mouthwatering dish that is perfect for any occasion. Plus, they are easy to make and can be cooked on the grill or in the oven.
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Also known as "murgh makhani," this popular Indian dish combines tender chicken in a rich, creamy tomato sauce. The flavors of garam masala, ginger, and garlic bring this dish to life and make it a must-try for any beer can chicken lover.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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If you're in the mood for something a little more mild, try this Indian chicken korma recipe. Made with a creamy coconut milk sauce and a blend of aromatic spices, this dish is a comforting and flavorful option for your next beer can chicken adventure.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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For a taste of North Indian cuisine, give this chicken curry a try. This hearty dish is made with a blend of spices, tomatoes, and yogurt, giving it a tangy and slightly spicy flavor that pairs perfectly with beer can chicken. Serve it with rice or naan bread for a complete meal.
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Green Chicken Kebabs | Grilled Chicken Kebabs | Easy...

Main Ingredients: Chicken Breast, Ginger Garlic Paste, Red Chilly Powder
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These green chicken kebabs are a refreshing and easy option for your next beer can chicken recipe. Made with a delicious blend of cilantro, mint, and spices, these kebabs are perfect for grilling and are sure to be a crowd-pleaser.
7 of 20

Potato Chicken Cutlet or Aloo Chicken Kebab

Main Ingredients: Boneless Chicken, Potato, Salt, Garlic Paste, Pepper
Mom made Recipes: Potato Chicken Cutlet or Aloo Chicken Kebab Recipe
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Looking to switch things up with your beer can chicken? Try these potato chicken cutlets, also known as aloo chicken kebabs. The combination of tender chicken with potatoes, onions, and spices creates a unique and flavorful dish that is sure to become a new favorite.
8 of 20

Chicken Tikka Kebab Indian Style [Homemade]

Main Ingredients: Chicken Breast, Lemon, Salt, Natural Yoghurt, Mustard
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For a taste of homemade Indian street food, make these delicious chicken tikka kebabs at home. Marinated in a blend of spices and yogurt, these kebabs are perfect for grilling and are sure to be a hit with the whole family.
9 of 20

Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
Scrumpdillyicious: Murgh Makhani: Luscious Indian Butter Chicken
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This classic Indian dish is a must-try for any beer can chicken lover. Tender chicken is cooked in a creamy and flavorful tomato sauce, resulting in a dish that is both comforting and delicious. Serve it with rice or naan bread for a complete meal.
10 of 20

Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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Biryani is a popular Indian dish made with layers of spiced rice and meat. This chicken biryani recipe is a flavorful and aromatic option for your next beer can chicken adventure. Plus, it's a one-pot meal, making clean up a breeze.
11 of 20

Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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Kadai chicken is a North Indian dish made with tender chicken and a spicy tomato-based sauce. The dish gets its name from the traditional wok, or "kadai," used to cook it. This flavorful dish is perfect for a quick and easy dinner with a twist.
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This classic Indian dish is a staple in many households for a reason. The combination of tender chicken, spices, and aromatic flavors make for a comforting and delicious meal that pairs perfectly with beer can chicken. Serve it with rice or naan bread for a complete meal.
13 of 20

Indian Chicken Stew

Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
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Looking for a hearty and comforting dish to pair with your beer can chicken? This Indian chicken stew is the perfect option. Made with a blend of spices, tomatoes, and vegetables, this stew is a delicious and satisfying meal for any occasion.
14 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This easy and flavorful Indian curry chicken recipe is a great option for your next beer can chicken adventure. The combination of spices, coconut milk, and tender chicken creates a burst of flavor in every bite. Plus, it's a one-pot meal, making clean up a breeze.
15 of 20

Indian Style Chicken Briyani

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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Biryani is a popular Indian dish made with layers of spiced rice and meat. This chicken briyani recipe is a flavorful and aromatic option for your next beer can chicken adventure. The addition of nuts and dried fruits adds a unique twist to this classic dish.
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Grilled Indian Chicken Skewers

Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
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These grilled Indian chicken skewers are a delicious and easy option for your next beer can chicken recipe. Marinated in a blend of spices and yogurt, these skewers are perfect for grilling and are sure to be a crowd-pleaser. Serve them with rice or naan bread for a complete meal.
17 of 20

Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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For a hands-off approach to cooking your beer can chicken, try this slow cooker Indian butter chicken recipe. Tender chicken is cooked in a rich and creamy tomato sauce, resulting in a dish that is both comforting and delicious. Serve it with rice or naan bread for a complete meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This flavorful and spicy Madras curry is inspired by the dishes served in Indian restaurants. Made with a blend of spices and tender chicken, this dish is perfect for a unique and tasty beer can chicken experience. Serve it with rice or naan bread for a complete meal.
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Indian Coconut Chicken Curry

Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
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Coconut milk adds a creamy and flavorful twist to this Indian chicken curry dish. The combination of spices, tender chicken, and coconut milk creates a delicious and aromatic dish that is sure to be a hit with your beer can chicken.
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Tandoori Chicken

Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
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No list of Indian chicken dishes would be complete without tandoori chicken. This classic dish is marinated in a blend of spices and yogurt, giving it a distinct red color and flavorful taste. For a unique twist, try using your beer can chicken as the base for this delicious tandoori chicken recipe.

The Perfect Marinade for Tender Chicken Kebabs

Preparing the Chicken

The key to making the perfect Indian chicken kebabs is to start with high-quality chicken. You want to use skinless, boneless chicken breasts for this recipe. Cut the chicken into 1-inch cubes and place them in a large bowl. Mix together some yogurt, lemon juice, ginger, garlic, and spices to create a tangy and flavorful marinade. Pour the marinade over the chicken and mix well to ensure all the chicken pieces are coated. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or preferably overnight.

Choosing the Right Vegetables

While the chicken is marinating, prepare your vegetables for the kebabs. Bell peppers, onions, and cherry tomatoes are great choices and add a colorful and delicious touch to the kebabs. Cut the vegetables into 1-inch pieces and set aside.

Assembling the Kebabs

Once the chicken has marinated, it's time to assemble the kebabs. Soak wooden skewers in water for 30 minutes to prevent them from burning on the grill. Thread the marinated chicken and vegetables onto the skewers, alternating between each ingredient. Brush some melted butter over the kebabs for added flavor and moisture.

Grilling the Kebabs

Preheat your grill to medium-high heat. Place the kebabs on the grill and cook for 10-12 minutes, turning occasionally, until the chicken is fully cooked and the vegetables are tender. You can also baste the kebabs with the remaining marinade for extra flavor.

Serving Suggestions

Once the kebabs are done, remove them from the grill and let them rest for a few minutes. This will allow the juices to redistribute and make the chicken even more tender and juicy. Serve with naan bread, basmati rice, and chutney for a complete Indian meal. Your guests will be impressed by the authentic flavors and tender chicken in these Indian chicken kebabs for the grill.
16 indian chicken kebab for grill recipe Deliciousness awaits you!

Healthy Tandoori Chicken Kebab

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound chicken breast Trimmed
  • 1/2 teaspoon meat tenderizer
  • 1 teaspoon coarsely ground black pepper
  • 2 tablespoons ginger ‐Garlic paste
  • 1 cup low-fat yogurt strained on a muslin to remove moisture if necessary; substitute with Light greek yoghurt
  • 1 teaspoon tandoori masala
  • 1 teaspoon coriander powder
  • 1 tablespoon methi Kasoori, crushed*
  • 1/2 teaspoon red chili powder
  • 1/2 teaspoon turmeric powder
  • saffron strands a pinch

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 75 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 28 grams
  • SaturatedFat : 2 grams
  • Sodium : 180 milligrams
  • Sugar : 4 grams
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