15 Indian Chicken In Sauce Recipe You Won't Believe The Taste!
Published on: Mar 29, 2024
Indian cuisine is known for its bold flavors and rich spices, and one dish that showcases this is the Indian chicken in sauce recipe. This dish is a staple in many households and is a favorite among those who love spicy and flavorful food. The combination of tender chicken and a creamy, aromatic sauce make for a mouth-watering experience that will leave you wanting more. In this article, we will take a closer look at how to make this delicious and authentic Indian dish that will surely impress your family and friends.
Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
This flavorful Indian curry sauce is the perfect accompaniment to your beer can chicken. Made with a blend of caramelized onions, juicy tomatoes, and aromatic spices, this bhuna masala will add a burst of flavor to your dish. It's easy to make and can be stored in the fridge for future use.
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Indian Cilantro Green Chutney
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
Looking for a fresh and zesty sauce to serve with your beer can chicken? Look no further than this Indian cilantro green chutney. Made with a blend of cilantro, mint, and spices, this chutney will add a bright and tangy flavor to your chicken. Serve it as a dipping sauce or use it as a marinade for your chicken before grilling.
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Kasundi / Indian Mustard Sauce
Main Ingredients: Black Mustard Seed, Yellow Mustard Seed, Coriander
Spice up your beer can chicken with this tangy and bold Indian mustard sauce. Made with a mix of mustard seeds, vinegar, and spices, this sauce is a staple in Bengali cuisine and adds a unique flavor to any dish. Brush it on your chicken while it's grilling for a delicious and flavorful finish.
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Curry Base Gravy (Sauce)
Main Ingredients: Sunflower Oil, Onions, Garlic, Minced Ginger, Garam
If you're a fan of creamy and aromatic curries, then this curry base gravy is a must-try with your beer can chicken. Made with a blend of onions, tomatoes, and spices, this gravy can be used as a base for a variety of Indian curries. It's rich, flavorful, and adds a delicious depth to any dish.
Sweet and tangy, this Indian mango chutney makes the perfect pairing with your beer can chicken. Made with ripe mangoes, sugar, and spices, this chutney is a popular condiment in Indian cuisine. Use it as a glaze for your chicken or serve it on the side for a burst of fruity flavor.
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Simple South Indian Tomato Sauce
Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt
Add a South Indian twist to your beer can chicken with this simple and delicious tomato sauce. Made with fresh tomatoes, coconut milk, and a blend of spices, this sauce is a staple in South Indian cuisine. It's light, tangy, and perfect for dipping your chicken in.
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Vegan Raita (Indian Cucumber Yogurt Sauce)
Main Ingredients: Vegan Yogurt, Vegan Sour Cream, Cucumber, Fresh Lemon
For a cooling and refreshing side dish to go with your beer can chicken, try this vegan raita made with cucumber and dairy-free yogurt. This traditional Indian sauce is typically served with spicy dishes and adds a creamy and tangy contrast to your meal. Add some fresh herbs and spices for an extra burst of flavor.
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Instant Pot Indian-spiced Simmer Sauce
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Fresh Ginger
Short on time? This Instant Pot Indian-spiced simmer sauce is the perfect solution for a quick and flavorful beer can chicken. Made with a blend of Indian spices and a base of tomatoes, this sauce can be used to marinate your chicken or as a topping for your dish. Plus, it's made in the Instant Pot for ultimate convenience.
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Indian Green Chutney
Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper
Another variation of the popular Indian chutney, this green chutney is made with a blend of cilantro, mint, and spices. It's slightly different from the cilantro green chutney mentioned earlier, with a stronger mint flavor. Use it as a dipping sauce or marinade for your beer can chicken for a burst of fresh and zesty flavors.
This versatile Indian chutney can be made with a variety of fruits and vegetables, making it the perfect accompaniment for your beer can chicken. Use ripe tomatoes, sweet mangoes, or spicy peppers to create a chutney that complements your chicken perfectly. Experiment with different ingredients to find your favorite combination.
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Indian Celebration Chutney
Main Ingredients: Dried Apricot, Dried Dates, Raisins, White Wine
If you're looking for a chutney with a unique and complex flavor, try this Indian celebration chutney. Made with a blend of spices, dried fruits, and nuts, this chutney is commonly served during festive occasions in India. It adds a rich and sweet flavor to your beer can chicken, making it a perfect dish for special occasions.
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Indian Apple Ginger Chutney
Main Ingredients: Red Apples, Fresh Ginger, Olive Oil, White Vinegar
For a twist on traditional chutney, try this Indian apple ginger chutney. The combination of sweet apples and spicy ginger creates a delicious and unique flavor that pairs well with the smoky flavors of beer can chicken. Use it as a topping or marinade for a delicious and unexpected burst of flavors.
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Easy Indian Tomato Chutney
Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard
This easy Indian tomato chutney is a quick and simple way to add some Indian flavors to your beer can chicken. Made with tomatoes, onions, and a blend of spices, this chutney is a great option for those who are new to Indian cuisine. It's delicious, versatile, and pairs well with a variety of dishes.
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Authentic Tikka Masala Sauce
Main Ingredients: Unsalted Butter, Onion, Garlic, Cloves, Ginger, Diced
For a rich and creamy sauce to go with your beer can chicken, try this authentic tikka masala sauce. This popular Indian dish is made with a blend of tomatoes, cream, and spices, creating a bold and flavorful sauce that's perfect for dipping or topping your chicken. Add some paneer or chicken to make it a complete meal.
This East Indian mango chutney is a sweet and spicy combination of ripe mangoes and aromatic spices. It's a popular accompaniment to a variety of Indian dishes, including beer can chicken. The sweetness of the mangoes balances out the heat from the spices, creating a delicious and well-balanced sauce.
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Indian Spiced Tomato Chutney
Main Ingredients: Avocado Oil, Red Onions, Garlic, Grated Ginger, Sea
For a tangy and flavorful sauce to go with your beer can chicken, try this Indian spiced tomato chutney. Made with a blend of spices, tomatoes, and a touch of sugar, this chutney is easy to make and adds a delicious tang to your dish. Use it as a marinade or topping for a burst of Indian flavors.
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Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
For a cool and refreshing sauce to balance out the smoky flavors of your beer can chicken, try this Pudina chutney, made with fresh mint and spices. Serve it on the side or use it as a marinade for your chicken to add a fresh and zesty kick to your dish.
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Mint & Coriander Chutney- Indian Green Chutney
Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic
This classic Indian green chutney is made with a blend of mint, coriander, and spices, creating a fresh and zesty sauce that goes perfectly with beer can chicken. Use it as a dipping sauce, marinade, or topping for a burst of flavor in every bite.
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Zucchini Pachadi ~ Indian Zucchini Chutney
Main Ingredients: Oil, Curry Leaves, Green Chiles, Garlic, Dry Red
If you're looking for a unique and delicious way to use zucchini, try this Indian zucchini chutney. Made with zucchini, coconut, and spices, this chutney has a creamy and nutty flavor that pairs well with beer can chicken. It's a great option for those looking for a healthier sauce option.
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CILANTRO/CORIANDER CHUTNEY (INDIAN CONDIMENT)
Main Ingredients: Cilantro, Dhal, Green Chili, Cloves, Coconut, Red
This versatile cilantro/coriander chutney is a staple in Indian cuisine and can be used in a variety of dishes, including beer can chicken. Made with a blend of cilantro, spices, and a touch of lemon juice, this chutney adds a burst of fresh and herby flavors to your dish. Use it as a marinade, dipping sauce, or topping for a delicious and unique twist.
Preparing the Chicken
When it comes to making Indian chicken in sauce, the key is to use bone-in chicken pieces for maximum flavor. You can use any part of the chicken you prefer, such as thighs, legs, or breasts. Begin by marinating the chicken in a mixture of yogurt, ginger, garlic, and Indian spices like garam masala, turmeric, and coriander. This will infuse the chicken with a burst of flavor and also help tenderize the meat. Let the chicken marinate for at least 30 minutes or up to overnight for the best results.
Making the Sauce
The star of this dish is the rich and creamy sauce that coats the chicken. To make the sauce, heat a pan and add ghee or oil. Once hot, add diced onions and cook until they turn translucent. Then, add in tomatoes, cashews, and spices like cumin, coriander powder, and red chili powder. Cook until the tomatoes are soft and the mixture is fragrant. Let it cool for a few minutes before blending it into a smooth paste.
Cooking the Chicken
In the same pan, add more ghee or oil and heat it up. Add in the marinated chicken and cook until it is browned on all sides. Then, pour in the sauce and let it simmer for about 20-25 minutes until the chicken is fully cooked and the sauce thickens. For a spicier kick, you can add green chilies or red pepper flakes to the sauce. Once the chicken is cooked, garnish with fresh coriander leaves and cream for an added touch of richness.
Serving Suggestions
Indian chicken in sauce is typically served with naan or basmati rice, but you can also enjoy it with roti or paratha. For a complete meal, pair it with some vegetable dishes like aloo gobi or saag paneer. This dish is perfect for hosting a dinner party or for a cozy night in with your loved ones.
Final Thoughts
With its bold and complex flavors, Indian chicken in sauce is a dish that will leave a lasting impression on anyone who tries it. The combination of tender chicken and a rich sauce is a match made in culinary heaven. So why not try this recipe for your next Indian-inspired meal and impress your taste buds and those of your guests? This dish is sure to become a staple in your household, so what are you waiting for? Get cooking and enjoy the delicious flavors of Indian chicken in sauce.
