17 Indian Chicken Green Gravy Recipe Savor The Mouthwatering Goodness!
Published on: Mar 29, 2024
Indian cuisine is known for its rich and diverse flavors, and one of the most beloved dishes is chicken green gravy. This delicious curry is packed with aromatic spices and herbs, creating a perfect balance of heat and tanginess. If you're craving a taste of India, then look no further. This article will guide you through an authentic Indian chicken green gravy recipe that will have your taste buds dancing with delight. So, let's get cooking!
Main Ingredients: Eggs, Kosher Salt, Chillies, Cilantro Leaves, Green
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Main Ingredients: Butter, Cumin Seeds, Mustard Seeds, Green Chillies
This vibrant and flavorful dish is the perfect way to use up any extra beer can chicken. The combination of greens and fresh herbs with the tender chicken creates a light and refreshing meal, perfect for those hot summer days. It's also a great option for a quick and easy lunch or dinner.
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Main Ingredients: Vegetable Oil, Ghee, Green Cardamom, Canela, Clove
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If you're looking for a healthy and low-carb option, try this Indian cauliflower rice bowl. The beer can chicken adds a satisfying and protein-packed element to the dish, while the Indian spices and vegetables bring a burst of flavor and nutrients. It's a perfect option for a quick and easy weeknight dinner.
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Keerai Poriyal South Indian | Amaranth Stir Fry | How...
Main Ingredients: Oil, Red Chilies, Mustard Seeds, Cumin Seeds, Onion
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No-Fry Hara Bhara Kebab / Green Vegetable Patty
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These no-fry hara bhara kebabs are a delicious and healthy alternative to traditional fried patties. The beer can chicken adds a savory and tender element to the dish, while the green veggies and spices bring a burst of flavor and nutrients. Serve with some mint chutney for a tasty and guilt-free meal.
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Keerai Masiyal (Stir Fried Green with Mustard and...
Main Ingredients: Greens, Cumin Seeds, Mustard Seeds, Urad Dal, Curry
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Hariyali Paneer (A creamy, decadent and nutritious...
Main Ingredients: Spice Blend, Coriander Seeds, Cumin Seeds, Fennel
This hariyali paneer dish is a delicious and nutritious way to use up any leftover beer can chicken. The combination of paneer and greens creates a creamy and flavorful dish that is perfect as a side or a light meal. Serve with some rice or naan bread for a complete and satisfying meal.
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Healthy Gut Green Smoothie
Main Ingredients: Water, Banana, Oil, Spinach, Pea, Maple Syrup, Ginger
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Ingredients
Main Ingredients:
1 kg boneless chicken, cut into bite-sized pieces
2 cups fresh coriander leaves
1 cup fresh mint leaves
1 tsp cumin seeds
1 tsp garam masala
1 tsp turmeric powder
1 tsp red chili powder
1 tsp coriander powder
1 tsp kasuri methi (dried fenugreek leaves)
1 tsp ginger-garlic paste
1 tsp ghee (clarified butter)
1 cup yogurt
1 cup water
Salt to taste
For Tempering:
2 tbsp ghee (clarified butter)
1 tsp mustard seeds
1 tsp cumin seeds
1 tsp fenugreek seeds
1 tsp fennel seeds
1 tsp coriander seeds
4-5 curry leaves
Instructions
Step 1: Marinate the chicken
In a bowl, mix together the chicken, yogurt, ginger-garlic paste, garam masala, turmeric powder, red chili powder, and salt. Let it marinate for at least 30 minutes.
Step 2: Prepare the green paste
In a blender, blend together the coriander leaves, mint leaves, cumin seeds, coriander powder, kasuri methi, and water to make a smooth paste.
Step 3: Cook the chicken
In a pan, heat ghee and add the marinated chicken. Cook until the chicken is almost done.
Step 4: Add the green paste
Add the green paste to the chicken and mix well. Cook for a few minutes.
Step 5: Prepare the tempering
In a separate pan, heat ghee and add the mustard seeds, cumin seeds, fenugreek seeds, fennel seeds, coriander seeds, and curry leaves. Let them splutter for a few seconds.
Step 6: Add the tempering to the chicken
Pour the tempering over the chicken and mix well. Let it cook for a few more minutes.
Step 7: Serve and enjoy
Your Indian chicken green gravy is now ready to be served. Garnish with some fresh coriander leaves and serve hot with rice or naan bread.
This chicken green gravy is bursting with flavors and is a perfect representation of Indian cuisine. The combination of spices, herbs, and the tempering adds depth and complexity to the dish. So, why not impress your friends and family with this authentic Indian chicken green gravy recipe at your next dinner party?