15 Indian Chicken Dumpling Recipe They're Simply Irresistible!
Published on: Mar 29, 2024
For centuries, Indian cuisine has been known for its rich and diverse flavors, and one dish that perfectly embodies this is the Indian chicken dumpling. These delectable bites are a popular street food in India and are also a staple in many homes. Made with a combination of spices and succulent chicken, this dish is a must-try for anyone looking to experience the vibrant and bold flavors of Indian cuisine. In this article, we will share a mouth-watering Indian chicken dumpling recipe that is sure to impress your taste buds.
This classic Indian dish is a favorite among many, and it's no wonder why. With its rich and creamy sauce, this Beer Can Chicken recipe is sure to be a hit at any dinner table. The chicken is marinated in a blend of spices, including garam masala and turmeric, before being roasted to perfection on a beer can. The end result is a tender and flavorful chicken that pairs perfectly with a side of basmati rice.
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Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that is known for its rich, creamy sauce. This Beer Can Chicken recipe takes the traditional korma flavors and incorporates them into a delicious marinade for the chicken. The chicken is then cooked on a beer can, infusing it with all the delicious flavors of the marinade. This dish is best served with naan bread for dipping into the creamy sauce.
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This North Indian Chicken Curry is a spicy and flavorful dish that will leave you wanting more. The chicken is marinated in a blend of spices, including cumin, coriander, and garam masala, before being cooked on a beer can. The result is a tender and juicy chicken that is bursting with flavor. Serve this dish with some steamed rice for a complete meal.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
Murgh Makhani, also known as Indian Butter Chicken, is a popular dish that is loved by many. This Beer Can Chicken recipe takes all the flavors of this classic dish and incorporates them into a marinade for the chicken. The chicken is then cooked on a beer can, resulting in a tender and flavorful dish that pairs perfectly with some basmati rice and naan bread.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Biryani is a popular Indian dish that is made with spiced rice and meat. This Beer Can Chicken recipe puts a twist on the traditional biryani by cooking the chicken on a beer can. The chicken is marinated in a blend of spices, including cumin and coriander, before being cooked to perfection. Serve this dish with some raita and enjoy the explosion of flavors.
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Indian Stir Fry Chicken (Kadai Chicken)
Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
This Beer Can Chicken recipe is a quick and easy way to enjoy the flavors of Indian cuisine. The chicken is marinated in a blend of spices, including chili powder and garam masala, before being cooked on a beer can. The result is a tender and juicy chicken that is perfect for tossing into a stir fry with some bell peppers and onions.
This traditional Indian Chicken Curry is a staple in many households. This Beer Can Chicken recipe takes the classic dish and puts a spin on it by cooking the chicken on a beer can. The chicken is marinated in a blend of spices, including curry powder and cinnamon, before being roasted to perfection. Serve this dish with some basmati rice and enjoy the explosion of flavors.
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Indian Chicken Stew
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This hearty and comforting Indian Chicken Stew is perfect for those chilly evenings. The chicken is cooked on a beer can, infusing it with all the flavors of the marinade. The stew is made with a blend of Indian spices, including garam masala and turmeric, and is packed with tender pieces of chicken and vegetables. Serve this stew with some crusty bread for a complete meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Beer Can Chicken recipe is a simple and delicious way to enjoy the flavors of Indian curry. The chicken is marinated in a blend of spices, including coriander and chili powder, before being roasted on a beer can. The result is a tender and flavorful chicken that pairs perfectly with some steamed rice and naan bread.
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Indian Style Chicken Briyani
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
This Indian Style Chicken Briyani is a crowd-pleasing dish that is perfect for any occasion. The chicken is cooked on a beer can and is infused with all the delicious flavors of the marinade. The dish is made with basmati rice and is packed with tender pieces of chicken and vegetables. Serve this dish with some raita for a complete meal.
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Grilled Indian Chicken Skewers
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These Grilled Indian Chicken Skewers are a fun and flavorful twist on traditional kabobs. The chicken is marinated in a blend of spices, including curry powder and garam masala, before being cooked on a beer can. The result is a tender and juicy chicken that is perfect for skewering with some vegetables and grilling to perfection.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
This Beer Can Chicken recipe is perfect for those busy days when you want a delicious meal with minimal effort. The chicken is cooked on a beer can and then added to a slow cooker with a rich and creamy sauce made with tomatoes, ghee, and spices. Let the slow cooker do all the work while you sit back and enjoy the delicious aromas.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This Indian Restaurant Madras Curry is a spicy and flavorful dish that is sure to tickle your taste buds. The chicken is cooked on a beer can and then added to a sauce made with coconut milk, tomatoes, and a blend of Indian spices. This dish is best served with some steamed rice and naan bread.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
This Beer Can Chicken recipe is a delicious way to enjoy the flavors of coconut and curry. The chicken is marinated in a blend of spices, including ginger and garlic, before being cooked on a beer can. The curry is made with a creamy coconut milk base and is packed with tender pieces of chicken and vegetables. Serve this dish with some basmati rice for a complete meal.
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Tandoori Chicken
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This Tandoori Chicken is a popular Indian dish that is known for its vibrant red color and bold flavors. The chicken is cooked on a beer can and is marinated in a blend of spices, including coriander and cumin. The result is a tender and juicy chicken that is perfect for serving with some raita and naan bread.
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Indian-style Chicken Curry
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This Indian-style Chicken Curry is a simple and delicious dish that is perfect for any night of the week. The chicken is cooked on a beer can and is marinated in a blend of spices, including curry powder and garam masala. The result is a tender and flavorful chicken that pairs perfectly with some steamed rice.
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Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
This Beer Can Chicken recipe is perfect for those days when you want a quick and easy meal without sacrificing flavor. The chicken is cooked on a beer can and is marinated in a blend of spices, including turmeric and chili powder. This dish comes together in no time and is best served with some basmati rice and naan bread.
This Indian Butter Chicken, also known as Murgh Makhani, is a classic dish that is loved by many. The chicken is cooked on a beer can and is marinated in a blend of spices, including garam masala and coriander. The result is a tender and flavorful chicken that pairs perfectly with some basmati rice and naan bread.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
This Indian Butter Chicken recipe is a twist on the classic dish, with the addition of basmati rice. The chicken is cooked on a beer can and is served over a bed of flavorful basmati rice. The dish is packed with tender pieces of chicken and is coated in a rich and creamy sauce made with ghee, tomatoes, and spices. This dish is sure to be a hit at any dinner table.
Ingredients You Will Need
For the Dumplings:
1 pound ground chicken
1 cup finely chopped onions
1 tablespoon minced garlic
1 tablespoon minced ginger
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon garam masala
1 teaspoon red chili powder
1 teaspoon turmeric powder
1 teaspoon salt
1 cup chopped cilantro
30 wonton wrappers
For the Sauce:
1 cup plain yogurt
1 teaspoon minced garlic
1 teaspoon minced ginger
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon garam masala
1 teaspoon red chili powder
1 teaspoon turmeric powder
1 teaspoon salt
Instructions
Step 1: Prepare the Filling
To make the filling for the dumplings, start by heating a pan over medium heat. Add the ground chicken, onions, garlic, and ginger to the pan and cook for about 5 minutes, until the chicken is no longer pink.
Next, add the cumin powder, coriander powder, garam masala, red chili powder, turmeric powder, and salt to the pan. Stir well and cook for an additional 2-3 minutes.
Turn off the heat and let the mixture cool down. Once cooled, add the chopped cilantro and mix well.
Step 2: Assemble the Dumplings
To assemble the dumplings, place a wonton wrapper on a flat surface. Spoon about 1 tablespoon of the chicken filling onto the center of the wrapper.
Using your finger or a pastry brush, wet the edges of the wrapper with water. This will help seal the dumplings together.
Bring the opposite corners of the wrapper together and press firmly to seal. Repeat with the remaining wrappers and filling.
Step 3: Cook the Dumplings
To cook the dumplings, bring a pot of water to a boil. Gently drop the dumplings into the boiling water and let them cook for about 3-4 minutes, until they float to the surface.
Remove the dumplings from the water and place them on a plate to cool.
Step 4: Prepare the Sauce
To make the sauce, mix together the yogurt, garlic, ginger, cumin powder, coriander powder, garam masala, red chili powder, turmeric powder, and salt in a bowl.
Step 5: Serve and Enjoy!
Serve the dumplings with the yogurt sauce on the side for dipping. These Indian chicken dumplings make a great appetizer or snack and are perfect for sharing with friends and family.
Get ready to embark on a delicious journey of flavors with this Indian chicken dumpling recipe. The combination of spices and tender chicken is sure to leave you wanting more. So go ahead and give this recipe a try, and impress your taste buds with the bold and vibrant flavors of India.