16 Indian Chicken Dish Recipe Deliciousness Awaits You!

Published on: Mar 28, 2024

If you're looking for a delicious and authentic Indian chicken dish, look no further! This recipe is sure to impress your taste buds and leave you craving more. With bold and aromatic flavors, this dish is perfect for a special occasion or for a cozy night in. The best part? It's easy to make and requires minimal ingredients. So let's get cooking!

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Ingredients:

Marinade:

  • 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
  • 1/2 cup plain yogurt
  • 1 tablespoon ginger paste
  • 1 tablespoon garlic paste
  • 1 teaspoon turmeric
  • 1 teaspoon garam masala
  • 1 teaspoon coriander powder
  • 1 teaspoon cumin powder
  • 1 teaspoon paprika
  • 1 teaspoon salt

Sauce:

  • 2 tablespoons butter
  • 1 large onion, chopped
  • 1 large tomato, chopped
  • 1 teaspoon ginger paste
  • 1 teaspoon garlic paste
  • 1 teaspoon coriander powder
  • 1 teaspoon cumin powder
  • 1 teaspoon paprika
  • 1 teaspoon garam masala
  • 1 teaspoon salt
  • 1/4 cup water
  • 1/4 cup heavy cream
  • Fresh cilantro for garnish

Instructions:

  1. In a large bowl, mix together the chicken, yogurt, ginger paste, garlic paste, turmeric, garam masala, coriander powder, cumin powder, paprika, and salt. Cover and refrigerate for at least 30 minutes or up to 2 hours.
  2. In a large skillet, melt the butter over medium heat. Add the chopped onion and cook until softened, about 5 minutes.
  3. Add the chopped tomato, ginger paste, and garlic paste. Cook for another 2-3 minutes, until the tomatoes start to break down.
  4. Add the coriander powder, cumin powder, paprika, garam masala, and salt. Cook for another 2 minutes.
  5. Add the marinated chicken to the skillet. Cook for about 10 minutes, stirring occasionally, until the chicken is fully cooked.
  6. Add 1/4 cup of water to create a thick sauce. Simmer for another 5 minutes.
  7. Stir in the heavy cream and cook for an additional 2-3 minutes.
  8. Garnish with fresh cilantro and serve hot with rice or naan bread.

There you have it, a mouthwatering Indian chicken dish that will have you coming back for seconds. This recipe is perfect for those who are new to Indian cuisine or for those who are looking for a quick and easy meal. The combination of bold spices, creamy sauce, and tender chicken make this dish a crowd-pleaser. So gather your ingredients and give this recipe a try. Your taste buds will thank you!

16 indian chicken dish recipe Deliciousness awaits you!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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