15 Indian Chicken Curry Recipe Yogurt Savor The Mouthwatering Goodness!
Published on: Mar 27, 2024
If you're a fan of Indian cuisine, then you've probably come across chicken curry. This classic dish is a staple in Indian households and has gained popularity all over the world. However, did you know that you can make a delicious and healthy version of chicken curry using yogurt? Yes, you read that right! In this article, we will share with you an authentic Indian chicken curry recipe that incorporates yogurt, giving it a creamy and tangy twist. Get ready to tantalize your taste buds with this mouth-watering dish.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you're a fan of flavorful and spicy dishes, this easy Indian chicken curry recipe is a must-try! Tender chicken pieces are simmered in a rich and aromatic curry sauce made with a blend of Indian spices. This dish is perfect for a cozy night in or for impressing guests at a dinner party.
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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...
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Hariyali Chicken - Green Chicken Curry - Hariyali...
Main Ingredients: Chicken, Oil, Curry, Cumin, Ginger Garlic Paste
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Main Ingredients: Curry Powder, Turmeric, Coriander, Ginger, Cumin
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Chicken Biryani
Main Ingredients: Rice, Chicken, Cloves, Green Cardamoms, Bay Leaves
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Indian Chicken Wrap
Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads
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Palak Chicken Curry (saagwala) – Indian Hotel Style
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Indian-inspired Chicken Meal Prep Bowls
Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Small Red Onion
Another great meal prep option is these Indian-inspired chicken bowls. Marinated chicken is paired with a variety of vegetables and grains, creating a well-balanced and flavorful meal that can be easily packed for lunch or reheated for a quick dinner.
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CrockPot Chicken Makhani (Indian Butter Chicken)
Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Garlic Cloves
For a hands-off approach to making butter chicken, try this recipe for crockpot chicken makhani. The chicken cooks in a creamy and flavorful tomato-based sauce, creating a delicious and comforting dish that is perfect for a cozy night in.
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Malabar Chicken Curry
Main Ingredients: Chicken, Onions, Tomatoes, Turmeric Powder, Chili
This flavorful and aromatic Malabar chicken curry is a popular dish from the Malabar region of India. Made with a blend of spices and coconut milk, this dish has a unique and delicious flavor profile that is sure to impress.
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Chicken Tikka Masala
Main Ingredients: Chicken Breasts, Yogurt, Turmeric, Curry, Cumin
Chicken tikka masala is a classic Indian dish that has gained popularity all over the world. Tender chicken pieces are marinated in a spiced yogurt mixture and then cooked in a rich and creamy tomato-based sauce. Serve with rice or naan bread for a delicious and satisfying meal.
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Main Ingredients: Chicken, Curry, Potatoes, Tomatoes, Cardamoms, Cloves
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Kerala style Chicken Curry with Coconut Milk
Main Ingredients: Chicken, Onion, Ginger, Chopped Garlic, Green Chilies
Kerala style chicken curry is a popular dish from the southern state of Kerala in India. The curry is made with a blend of aromatic spices and coconut milk, giving it a rich and creamy texture. This dish is best served with steamed rice and a side of papadums for a complete meal.
Why use yogurt in chicken curry?
Yogurt: A staple in Indian cooking
Yogurt is a staple in Indian cooking, and it is used in a variety of dishes, including curries. It is made by fermenting milk, which gives it a tangy and slightly sour taste. The use of yogurt in chicken curry not only adds flavor but also has many health benefits. Yogurt is rich in probiotics, which helps in maintaining a healthy gut. It also aids in digestion and is a good source of protein, calcium, and other essential nutrients.
Benefits of using yogurt in chicken curry
Using yogurt in chicken curry not only makes it tastier but also has various health benefits. The probiotics in yogurt promote good digestion and boost the immune system. The high protein content in yogurt helps build and repair muscle tissue, making it a perfect addition for those looking to increase their protein intake. Moreover, yogurt is low in fat and calories, making it a healthier alternative to using heavy cream in curries.
The secret to a creamy and flavorful chicken curry
Many people use heavy cream to get a creamy texture in their chicken curry, but using yogurt gives it a unique taste and a healthier twist. The lactic acid in yogurt helps tenderize the chicken, making it soft and juicy. Moreover, the tangy flavor of yogurt balances out the spicy notes in the curry, giving it a perfect balance of flavors.
How to make Indian chicken curry with yogurt
Ingredients:
1 kg chicken, cut into bite-sized pieces
1 cup plain yogurt
2 onions, chopped
2 tomatoes, chopped
2 cloves of garlic, minced
1-inch ginger, grated
2 green chilies, chopped
1 tsp cumin powder
1 tsp coriander powder
1 tsp garam masala
1 tsp turmeric powder
1 tsp red chili powder
Salt to taste
2 tbsp oil
Fresh coriander leaves for garnish
Instructions:
In a bowl, mix the chicken pieces with yogurt, ginger, garlic, and green chilies. Marinate for at least 30 minutes.
In a pan, heat oil and add chopped onions. Cook until they turn translucent.
Add tomatoes and cook until they turn soft.
Next, add cumin powder, coriander powder, garam masala, turmeric powder, and red chili powder. Mix well and cook for a minute.
Add the marinated chicken to the pan and mix well with the spice mixture.
Cover and cook for 15-20 minutes on medium heat, stirring occasionally.
Once the chicken is cooked, check for seasoning and add salt if needed.
Garnish with fresh coriander leaves and serve hot with rice or naan.
In conclusion, using yogurt in chicken curry not only adds a unique flavor but also has many health benefits. This authentic Indian chicken curry recipe is easy to make and is a perfect dish for those looking for a healthier alternative to using heavy cream. So, the next time you're craving some delicious and creamy chicken curry, give this recipe a try and thank us later.
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