16 Indian Chicken Curry Recipe With Potatoes Savor The Mouthwatering Goodness!
Published on: Mar 27, 2024
When it comes to Indian cuisine, there are few dishes as beloved and versatile as chicken curry. This flavorful and aromatic dish has a long history in Indian culture and is a staple in many households. With its blend of spices, tender chicken, and creamy sauce, Indian chicken curry is a delicious and satisfying meal that can be enjoyed on its own or paired with rice, naan bread, or potatoes. In this article, we will share a delicious and authentic Indian chicken curry recipe that incorporates the added richness and texture of potatoes for a truly memorable dish. So, let's get cooking!
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
If you're a fan of bold and flavorful Indian cuisine, this Indian-style chicken curry is a must-try. With a rich and aromatic blend of spices, this curry will take your taste buds on a journey through the streets of India. The tender chicken pieces are simmered in a creamy sauce made with coconut milk and a combination of garam masala, turmeric, and coriander. Serve this dish over a bed of basmati rice for a complete and satisfying meal.
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Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
For those busy weeknights when you don't have a lot of time to spend in the kitchen, this easy chicken curry is the perfect solution. It's a simple and quick recipe that doesn't skimp on flavor. The chicken is cooked in a tasty blend of onions, garlic, ginger, and curry powder for a delicious and satisfying meal. Serve over rice or with naan bread for a filling and comforting dinner.
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Slow Cooker Indian Chicken Curry
Main Ingredients: Chicken Thighs, Potatoes, Low Sodium Chicken Broth
If you love the convenience of using a slow cooker, then this slow cooker Indian chicken curry is the perfect recipe for you. It requires minimal prep and the slow cooking process allows the flavors to really develop and intensify. This curry is made with chicken thighs, tomatoes, coconut milk, and a blend of Indian spices for a mouthwatering and hearty meal. Serve with rice and naan bread for a complete and satisfying dinner.
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Chicken Curry
Main Ingredients: Onion, Ginger, Chilies, Lemongrass, Cooking Oil
This classic chicken curry recipe is a staple in many households and for good reason. It's a simple yet delicious dish that is sure to please everyone at the dinner table. The chicken is cooked in a flavorful sauce made with tomatoes, onions, ginger, and a blend of spices such as cumin, coriander, and turmeric. This dish is best served with rice and a side of vegetables for a well-rounded meal.
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Naadan Varutharacha Chicken Curry
Main Ingredients: Chicken, Potato, Onion, Ginger, Cloves, Tomato, Curry
This traditional Kerala-style chicken curry is a must-try for those who love spicy and flavorful food. The chicken is simmered in a thick and rich gravy made with coconut, spices, and curry leaves for a truly authentic taste. This curry is best served with rice and appam, a type of Indian pancake, for a complete and satisfying meal.
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Robibarer Murgi (Sunday Chicken Curry)
Main Ingredients: Chicken, Curry, Potatoes, Tomatoes, Cardamoms, Cloves
In many Indian households, Sunday is reserved for special meals and this Robibarer Murgi, or Sunday chicken curry, is a popular choice. The chicken is cooked in a rich and flavorful gravy made with onions, tomatoes, ginger, and spices such as cardamom, cinnamon, and cloves. This dish is best served with rice and roti, a type of Indian flatbread, for a hearty and satisfying meal.
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Kerala style chicken curry with Potatoes
Main Ingredients: Chicken, Potatoes, Chili Powder, Coriander Powder
This Kerala-style chicken curry is a twist on the traditional recipe, with the addition of potatoes for an extra layer of flavor and texture. The potatoes are cooked in a spicy and tangy gravy made with coconut, curry leaves, and a blend of Indian spices. This dish is best served with rice and a side of vegetables for a complete and satisfying meal.
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Chicken Curry - traditional Bengali Mangshor Jhol
Main Ingredients: Chicken, Potatoes, Yogurt, Onions, Ginger Paste, Garlic
This Bengali-style chicken curry, also known as Mangshor Jhol, is a staple in many Bengali households. The chicken is cooked in a flavorful broth made with onions, tomatoes, ginger, and a blend of spices such as coriander, cumin, and garam masala. This dish is best served with rice and roti for a comforting and satisfying meal.
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Kasha Murgir Mangsho - Chicken curry with thick gravy
Main Ingredients: Chicken, Potato, Onion, Medium Tomato, Green Chili
This Bengali-style chicken curry is known for its thick and rich gravy, made with a combination of coconut, cashews, and spices. The chicken is cooked until tender in this flavorful gravy, which is best served with rice and naan for a delicious and satisfying meal. This dish is perfect for special occasions or when you want to impress your guests with your cooking skills.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian-style chicken curry is a crowd-pleaser, with its rich and creamy sauce and tender chicken pieces. The sauce is made with a combination of cashews, coconut, and spices for a delicious and flavorful dish. This curry is best served with rice and naan bread for a complete and satisfying meal.
This Indian chicken curry is a classic recipe that is loved by many. The chicken is cooked in a flavorful sauce made with tomatoes, onions, ginger, and a blend of spices such as turmeric, coriander, and cumin. This dish is best served with rice and naan bread for a satisfying and delicious meal.
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Indian Spiced Potatoes with Chicken
Main Ingredients: Chicken, Plain Yogurt, Garam Masala, Turmeric, Black
This Indian-inspired dish combines tender chicken pieces with potatoes and a blend of spices for a flavorful and hearty meal. The potatoes are cooked until soft and infused with the spices, and the chicken is cooked until tender in a creamy sauce. This dish is best served with rice and naan bread for a complete and satisfying meal.
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Chicken Curry III
Main Ingredients: Garlic, Onions, Fresh Ginger Root, Curry Powder, Water
This chicken curry recipe is a family favorite, passed down from generation to generation. The chicken is cooked in a flavorful sauce made with onions, tomatoes, ginger, and a blend of spices such as coriander, cumin, and turmeric. This dish is best served with rice and naan bread for a delicious and satisfying meal.
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Instant Pot Pakistani Chicken Curry
Main Ingredients: Medium Onion, Small Tomatoes, Avocado, Chicken, Garlic
If you love using your Instant Pot, then this Pakistani-style chicken curry is a must-try. The chicken is cooked until tender in a flavorful sauce made with tomatoes, onions, garlic, and a blend of spices such as coriander, cumin, and turmeric. This dish is best served with rice and naan bread for a delicious and easy meal.
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Gurkha Chicken Curry
Main Ingredients: Bone In Chicken Thighs, Onion, Potatoes, Tomatoes
This Nepalese-style chicken curry, also known as "Kukhura ko masu", is a popular dish in the Gurkha community. The chicken is cooked in a spicy and flavorful gravy made with tomatoes, onions, ginger, and a blend of spices such as fenugreek, cumin, and coriander. This dish is best served with rice and roti for a satisfying and delicious meal.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
This Indian-inspired chicken curry is made with a creamy and coconutty sauce that is sure to satisfy your cravings. The chicken is cooked in a blend of spices and coconut milk, which adds a rich and delicious flavor. This dish is best served with rice and naan bread for a complete and satisfying meal.
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Instant Pot Chicken Curry with Potatoes
Main Ingredients: Oil, Cumin Seeds, Black Mustard Seeds, Onion, Bay Leaf
If you're looking for a quick and easy chicken curry recipe, this Instant Pot version is just what you need. The chicken and potatoes are cooked in a flavorful sauce made with tomatoes, onions, garlic, and a blend of spices for a delicious and satisfying meal. This dish is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen.
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Munim’s Bangladeshi Chicken Curry
Main Ingredients: Chicken, Ginger, Garlic, Onion, Bay Leaves, Cardamoms
This Bangladeshi-style chicken curry is a popular dish in many households. The chicken is marinated in a blend of spices and then cooked in a flavorful sauce made with tomatoes, onions, and ginger. This dish is best served with rice and roti for a delicious and satisfying meal.
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Lahori Chicken Curry with Potatoes
Main Ingredients: Chicken, Boiling Potatoes, Turmeric, Cayenne Pepper
This Lahori-style chicken curry is a popular street food in Pakistan. The chicken is cooked in a spicy and tangy gravy made with tomatoes, onions, ginger, and a blend of spices such as garam masala, cumin, and coriander. This dish is best served with rice and naan bread for a satisfying and flavorful meal.
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Murgir Jhol – Homestyle Bengali Chicken Curry
Main Ingredients: Panch Phoran, Cardamom Seed, Cinnamon Bark, Coriander
This homestyle Bengali chicken curry, also known as Murgir Jhol, is a simple yet delicious recipe that is perfect for weeknight dinners. The chicken is cooked in a flavorful sauce made with onions, tomatoes, ginger, and a blend of spices such as coriander, cumin, and turmeric. This dish is best served with rice and roti for a comforting and satisfying meal.
The Versatility of Indian Chicken Curry
Indian chicken curry is a dish that has been enjoyed for centuries and has evolved over time to include a variety of ingredients and cooking methods. While the base ingredients of chicken, spices, and sauce remain consistent, different regions and households have their own unique twists on this classic dish. Some may add vegetables like potatoes, while others may incorporate coconut milk for a creamier texture. This versatility is what makes Indian chicken curry such a beloved and adaptable dish, making it perfect for any occasion.
The Importance of Potatoes in Indian Cuisine
Potatoes are a staple in Indian cuisine and are often used in a variety of dishes, including curries. They add a hearty and filling component to the dish, as well as a subtle sweetness that balances out the spices. In this chicken curry recipe, the potatoes not only enhance the flavor and texture of the dish but also make it more filling and satisfying. Plus, potatoes are a great source of nutrients and provide a healthy dose of carbohydrates, making this dish not only delicious but also nutritious.
Making the Perfect Indian Chicken Curry with Potatoes
To create a delicious and authentic Indian chicken curry with potatoes, start by marinating the chicken in a blend of spices, such as cumin, coriander, and turmeric. This will infuse the chicken with flavor and make it tender and juicy. Then, in a separate pan, sauté onions, garlic, and ginger until fragrant before adding in the chicken and potatoes. The key to a rich and flavorful curry is to let the ingredients simmer and cook slowly, allowing the flavors to meld together and the potatoes to absorb the spices and sauce. Serve over a bed of rice or with some warm naan bread for a satisfying and delicious meal.
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