16 Indian Chicken Curry Recipe Instant Pot You Must Try Them!

Published on: Mar 27, 2024

Indian chicken curry is a popular dish that is loved by people all over the world. The rich and flavorful blend of spices, tender chicken, and creamy sauce make it a go-to comfort food for many. While it may seem like a complex dish that takes hours to prepare, with the advent of the Instant Pot, making this delicious curry has become a breeze. In this article, we will share a professional and well-organized Indian chicken curry recipe that can be made in an Instant Pot. So, get ready to tantalize your taste buds with this mouth-watering dish!

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1 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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Spice up your chicken game with this easy Indian chicken curry recipe. Tender chicken cooked in a flavorful and aromatic curry sauce, this dish is perfect for a cozy night in or for impressing your friends at a dinner party. Made with a blend of traditional Indian spices, this chicken curry is sure to be a hit with its bold and rich flavors.
2 of 20

Instant Pot Indian Chicken Curry

Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
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Looking for a quick and easy way to make chicken curry? Look no further than this Instant Pot Indian chicken curry recipe. With the help of an Instant Pot, this dish comes together in no time, perfect for busy weeknights. The pressure cooking method helps to infuse the chicken with all the delicious flavors of the curry, making it tender and juicy.
3 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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Experience the flavors of North India with this chicken curry recipe. This region is known for its vibrant and spicy cuisine, and this chicken curry is no exception. The combination of aromatic spices and tangy tomatoes creates a mouthwatering dish that will transport you to the streets of India.
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If you're looking for an authentic Indian chicken curry recipe, this is it. Made with a blend of traditional Indian spices, this curry is bursting with flavor and is sure to please anyone who loves Indian cuisine. Whether you're new to Indian cooking or a seasoned pro, this recipe is a must-try.
5 of 20

Instant Pot Chicken Curry

Main Ingredients: Oil, Ghee, Cloves, Green Cardamom, Black Peppercorns
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Get the best of both worlds with this Instant Pot chicken curry recipe. The convenience of using an Instant Pot, combined with the bold and rich flavors of Indian chicken curry, makes this dish a winner. With minimal prep and cook time, you'll have a delicious and satisfying meal on the table in no time.
6 of 20

Instant Pot Pakistani Chicken Curry

Main Ingredients: Medium Onion, Small Tomatoes, Avocado, Chicken, Garlic
Really Easy Instant Pot Chicken Curry - Recipes From A Pantry
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For a unique twist on traditional Indian chicken curry, try this Instant Pot Pakistani chicken curry recipe. Similar to Indian curry, Pakistani curry has its own distinct flavors and spices, giving this dish a delicious and unique taste. This recipe is perfect for anyone looking to add some variety to their chicken curry repertoire.
7 of 20

Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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Craving chicken curry but short on time? This easy chicken curry recipe is here to save the day. With just a few simple ingredients and a quick cooking method, you can have a delicious and satisfying chicken curry on the table in under 30 minutes. Perfect for busy weeknights or lazy weekends.
8 of 20

Indian Coconut Chicken Curry

Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
SLOW COOKER COCONUT CHICKEN CURRY - The flavours of kitchen
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Add a tropical twist to your chicken curry with this Indian coconut chicken curry recipe. The creamy coconut milk adds a rich and luxurious texture to the curry, while still allowing the bold flavors of the spices to shine through. This dish is a must-try for anyone who loves the combination of sweet and savory flavors.
9 of 20

Indian-style Chicken Curry

Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
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Put a spin on traditional Indian chicken curry with this Indian-style chicken curry recipe. The addition of vegetables like bell peppers and potatoes adds a hearty and nutritious element to the dish, making it a well-rounded meal. Serve over rice or with naan bread for a complete and satisfying dinner.
10 of 20

Madurai Chicken Curry-Chicken Curry with warm Indian...

Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
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Add some warmth to your chicken curry with this Madurai chicken curry recipe. This dish is packed with warm Indian spices that will not only make your taste buds dance but will also leave you feeling cozy and comforted. The perfect dish for a chilly evening or when you're feeling under the weather.
11 of 20

Instant Pot Indian Chicken Curry with Spinach & Yogurt

Main Ingredients: Onion, Garlic, Minced Ginger, Tomatoes, Greek Yogurt
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For a healthier take on chicken curry, try this Instant Pot Indian chicken curry with spinach and yogurt. The addition of spinach and yogurt not only adds a boost of nutrients but also creates a creamy and delicious sauce for the chicken. This recipe is a great way to sneak in some extra veggies without sacrificing flavor.
12 of 20

Mom's Chicken Curry - Instant Pot Pressure Cooker

Main Ingredients: Chicken, Ghee, Green Chili, Ginger, Garlic, Onion
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Everyone knows that mom's cooking is always the best, and this chicken curry recipe is no exception. Made in an Instant Pot pressure cooker, this dish comes together quickly and easily, just like mom used to make. The result is a tender and flavorful chicken curry that will have you going back for seconds.
13 of 20

Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
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Sometimes, simple is best. This classic chicken curry recipe is a no-frills, traditional dish that is sure to satisfy any curry lover. With a blend of aromatic spices and a touch of heat, this chicken curry is a staple in many Indian households and is guaranteed to become a favorite in yours as well.
14 of 20

Spicy Chicken Curry

Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
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For those who like a bit of heat in their food, this spicy chicken curry recipe is a must-try. Packed with fiery spices and chili peppers, this dish will definitely make your taste buds tingle. Serve with some cooling cucumber raita to balance out the heat and add a refreshing element to the meal.
15 of 20

Creamy Indian Chicken Curry

Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
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Indulge in the creamy goodness of this Indian chicken curry recipe. The combination of coconut milk and heavy cream creates a rich and luxurious sauce that pairs perfectly with the bold flavors of the curry spices. This dish is perfect for a special occasion or when you just want to treat yourself to something delicious.
16 of 20

Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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Another twist on traditional Indian chicken curry, this recipe uses coconut milk as the base for the sauce. The result is a creamy and flavorful dish that is sure to please. Serve over rice or with your favorite naan bread for a complete and satisfying meal.
Main Ingredients: Chicken, Salt, Black Pepper, Chicken Broth, Butter
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If you're looking for a truly authentic Indian chicken curry, look no further than this recipe. Made with a blend of traditional Indian spices and cooking techniques, this dish will transport you to the streets of India with every bite. It's a labor of love, but the end result is well worth the effort.
18 of 20

Simple Chicken Curry for Chapathi | Simple Chicken...

Main Ingredients: Chicken, Curd, Turmeric Powder, Red Chili Powder, Cumin
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For a quick and easy meal, try this simple chicken curry recipe. Made with basic ingredients and simple cooking methods, this dish is perfect for a weeknight dinner when you don't have a lot of time to spend in the kitchen. Serve with chapati or any other flatbread for a complete and satisfying meal.
19 of 20

Easy One Pot Nadan Chicken Curry - Easy One pot Kerala...

Main Ingredients: Chicken, Onion, Turmeric Powder, Red Chili Powder
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Transport your taste buds to the southern coast of India with this easy one pot Nadan chicken curry recipe. This dish is a staple in the state of Kerala and is known for its bold and flavorful spices. With just one pot and minimal prep, you can have a taste of Kerala in your own home.
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Garam Masala Chicken Curry

Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
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Garam masala, a blend of warm and aromatic spices, is the star of this chicken curry recipe. This dish is bursting with flavor and is perfect for those who love the bold and rich flavors of Indian cuisine. Serve over rice or with naan bread for a complete and satisfying meal.

Ingredients:

For marinating the chicken:

Featured keywords: Indian chicken curry recipe, Instant Pot
  • 1 kg boneless chicken, cut into bite-sized pieces
  • 1 cup plain yogurt
  • 1 tablespoon ginger garlic paste
  • 1 teaspoon turmeric
  • 1 teaspoon garam masala
  • 1 teaspoon coriander powder
  • 1 teaspoon cumin powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1 tablespoon vegetable oil

For the curry:

  • 2 tablespoons vegetable oil
  • 2 bay leaves
  • 1 cinnamon stick
  • 4 cloves
  • 4 cardamom pods
  • 1 large onion, finely chopped
  • 2 tomatoes, finely chopped
  • 1 tablespoon ginger garlic paste
  • 1 teaspoon garam masala
  • 1 teaspoon coriander powder
  • 1 teaspoon cumin powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1 cup water
  • 1/2 cup heavy cream
  • Fresh cilantro for garnish

Instructions:

Step 1: Marinating the chicken

1. In a large bowl, mix together chicken, yogurt, ginger garlic paste, turmeric, garam masala, coriander powder, cumin powder, paprika, salt, and vegetable oil. 2. Cover and let it marinate in the fridge for at least 30 minutes (or overnight for best results).

Step 2: Sautéing the spices

1. Turn on the Instant Pot and select the Sauté function. 2. Add vegetable oil, bay leaves, cinnamon stick, cloves, and cardamom pods. Sauté for a minute until fragrant.

Step 3: Cooking the curry

1. Add chopped onions to the Instant Pot and cook until they turn golden brown. 2. Next, add tomatoes, ginger garlic paste, garam masala, coriander powder, cumin powder, paprika, and salt. Sauté for a minute. 3. Add the marinated chicken and mix well with the spices. 4. Pour in water and give it a good stir. 5. Close the lid of the Instant Pot and set the pressure valve to Sealing. 6. Select the Pressure Cook/Manual function and set the timer for 10 minutes. 7. Once the timer goes off, let the pressure release naturally for 5 minutes and then do a quick release.

Step 4: Finishing touches

1. Open the lid and select the Sauté function again. 2. Stir in heavy cream and let it simmer for 2-3 minutes. 3. Turn off the Instant Pot and let it sit for 5 minutes.

Step 5: Serving

1. Garnish with fresh cilantro and serve hot with naan, roti, or rice. 2. Enjoy your delicious homemade Indian chicken curry!

With the help of the Instant Pot, making this flavorful Indian chicken curry has never been easier. The marinated chicken turns out perfectly tender and the rich and creamy sauce is packed with all the traditional Indian spices. Give this recipe a try and we guarantee you'll be making it again and again!

16 indian chicken curry recipe instant pot You must try them!

Easy Indian Chicken Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds organic chicken boneless skinless, cubed
  • 1 cup yogurt plain organic
  • 1 teaspoon masala tikka
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 cup cilantro chopped
  • curry sauce
  • 1 tablespoon coconut oil
  • 1 red onion medium, chopped
  • 1 1/2 teaspoons turmeric
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons curry powder
  • 28 ounces tomatoes organic diced
  • 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1/2 teaspoon masala tikka
  • 1/8 teaspoon nutmeg freshly grated
  • 1/8 teaspoon cinnamon
  • 1/2 cup heavy cream
  • salt
  • pepper
  • jasmine rice or brown rice
  • cashews chopped
  • toasted coconut toasted
  • cilantro chopped

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 66 grams
  • SaturatedFat : 30 grams
  • Sodium : 530 milligrams
  • Sugar : 11 grams
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