20 Indian Chicken Curry Recipe You Must Try Them!

Published on: Mar 26, 2024

When it comes to Indian cuisine, one dish that stands out for its bold flavors and rich spices is chicken curry. This classic dish has been a staple in Indian households for generations, and now you can learn how to make it yourself with this authentic Indian chicken curry recipe. With its aromatic blend of spices and tender chunks of chicken, this dish is sure to become a favorite in your household as well.

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1 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
Quick and Easy Indian Chicken Curry in 15 Minutes - Veena Azmanov
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This easy Indian chicken curry recipe is a great way to introduce yourself to the flavors of Indian cuisine. Tender chicken is simmered in a rich and flavorful sauce made with aromatic spices like cumin, coriander, and garam masala. Serve it over rice for a hearty and satisfying meal.
2 of 20

Indian Chicken Curry I

Main Ingredients: Bone In Chicken Breast Halves, Pepper, Salt, Olive Oil
This traditional Indian chicken curry is a classic recipe that is loved by many. It features tender chicken cooked in a creamy, tomato-based sauce that is bursting with flavor. The addition of ginger and garlic adds a delicious kick to this dish, making it a must-try for any Indian food lover.
3 of 20

Creamy Indian Chicken Curry (Murgh Korma)

Main Ingredients: Boneless, Skinless Chicken Thighs, Minced Ginger
The Complete Curry Recipe Guide: 19 Countries - Dinner By Dennis
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For a decadent and creamy twist on the classic Indian chicken curry, try this Murgh Korma recipe. Tender chicken is cooked in a rich and creamy sauce made with cashews, yogurt, and spices like cardamom and cinnamon. This dish is perfect for special occasions or when you want to impress your guests.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
North Indian Chicken Curry - Valerie's Keepers
North Indian Chicken Curry | Searching for Spice
North Indian Chicken Curry - Valerie's Keepers
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This North Indian chicken curry is a simple and satisfying recipe that is perfect for weeknight dinners. It features tender chicken cooked in a flavorful tomato and onion-based gravy, with the addition of spices like turmeric and chili powder. Serve it with naan or rice for a delicious and filling meal.
North Indian Chicken Curry - Valerie's Keepers
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This Indian chicken curry recipe is a great option for those who prefer a milder flavor. The chicken is cooked in a creamy and flavorful sauce made with coconut milk, making it a great option for those who love the taste of coconut. This dish is best served over rice with a side of naan bread.
6 of 20

Creamy Indian Chicken Curry

Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
Creamy Chicken Curry - Salu Salo Recipes
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For a creamy and flavorful twist on traditional Indian chicken curry, try this recipe that features a rich and indulgent sauce made with heavy cream. The chicken is marinated in a blend of spices and then cooked in the creamy sauce, resulting in a dish that is both comforting and delicious.
Main Ingredients: Chicken, Salt, Black Pepper, Chicken Broth, Butter
North Indian Chicken Curry - Valerie's Keepers
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Easy Madras Chicken Curry Recipe - A Spicy Perspective
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If you want to experience the authentic flavors of Indian cuisine, this recipe for chicken curry is a must-try. It features a blend of aromatic spices like cumin, coriander, and turmeric, along with the classic addition of ginger and garlic. The result is a dish that is bursting with authentic Indian flavors.
8 of 20

Instant Pot Indian Chicken Curry

Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
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For a quick and easy version of Indian chicken curry, try this recipe that can be made in the Instant Pot. The chicken is cooked to perfection in just a few minutes, and the flavors of the spices are infused into the dish. This is a great option for those who are short on time but still want to enjoy the flavors of Indian cuisine.
9 of 20

Quick Indian Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
This recipe for quick Indian chicken curry is perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen. The chicken is cooked in a flavorful sauce made with tomatoes, onions, and a blend of spices, resulting in a dish that is both quick and delicious.
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For a taste of South India, try this easy chicken curry recipe that features the flavors of curry leaves, coconut, and tamarind. The chicken is cooked in a rich and flavorful sauce that is perfect for spooning over rice. This dish is a great way to experience the unique flavors of South Indian cuisine.
11 of 20

Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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This recipe for Indian chicken curry with coconut milk is a great option for those who love the taste of coconut. The chicken is cooked in a rich and creamy sauce made with coconut milk, along with a blend of spices like cumin, coriander, and turmeric. This dish is best served with rice and naan bread.
12 of 20

Indian Chicken Curry, Dhaba Style

Main Ingredients: Chicken, Oil, Cinnamon Stick, Cardamom, Onions, Ginger
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For a taste of rustic Indian cuisine, try this recipe for chicken curry, Dhaba style. Dhabas are roadside restaurants in India that serve delicious and authentic dishes, and this chicken curry recipe is no exception. The chicken is cooked in a flavorful tomato-based gravy and served with rice or flatbread.
13 of 20

Check The Best Indian Chicken Curry

Main Ingredients: Chicken, Onion, Tomato, Salt, Oil, Cloves, Cardamom
If you're looking for the best chicken curry recipe, look no further. This recipe features tender chicken cooked in a rich and flavorful sauce made with a blend of aromatic spices and yogurt. The result is a dish that is bursting with flavor and perfect for any occasion.
14 of 20

Creamy Cashew Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Breasts, Curry Powder, Garam
Easy creamy cashew chicken curry - Simply Delicious
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Coconut Curry Chicken Recipe | ChefDeHome.com
This one-pot Indian chicken curry with coconut milk is packed full of ...
For a decadent and creamy twist on traditional Indian chicken curry, try this recipe that features a rich and indulgent sauce made with cashews. The chicken is marinated in a blend of spices and then cooked in the creamy sauce, resulting in a dish that is both comforting and delicious.
Keto Indian Curry Chicken - Keto Friendly Dish - LGCM
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This keto-friendly Indian chicken curry recipe is perfect for those following a low-carb diet. The chicken is cooked in a flavorful and creamy sauce made with coconut milk and a blend of spices, making it a delicious and satisfying option for those looking to cut back on carbs.
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For those who love a bit of heat in their dishes, this spicy Indian chicken curry recipe is a must-try. The chicken is cooked in a rich and flavorful sauce made with a blend of spices and chili peppers, resulting in a dish that is both spicy and delicious.
17 of 20

Quinoa Indian Chicken Curry

Main Ingredients: Quinoa, Chicken Broth, Boneless Skinless Chicken
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For a healthier twist on traditional Indian chicken curry, try this recipe that features the addition of quinoa. The quinoa adds a delicious and nutty flavor to the dish, along with a boost of protein and fiber. This is a great option for those looking for a healthier version of their favorite curry dish.
18 of 20

Shrimp Curry / Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
For a delicious and unique twist on Indian chicken curry, try this recipe that combines shrimp and chicken in one flavorful dish. The shrimp is cooked in a rich and creamy sauce along with the chicken, resulting in a dish that is both delicious and satisfying.
19 of 20

Easy Indian Chicken Curry (Basic Version for Beginners)

Main Ingredients: Chicken, Yogurt, Ginger Garlic Paste, Salt, Chilli
A quick and simple mild chicken curry recipe with bags of flavour ...
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If you're new to cooking Indian cuisine, this easy chicken curry recipe is a great place to start. It features a basic version of the traditional dish, with simple ingredients and easy instructions. This dish is perfect for beginners and can be easily customized to suit your tastes.
20 of 20

Slow Cooker Indian Chicken Curry

Main Ingredients: Yellow Onion, Powdered Ginger, Large Garlic Cloves
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For a hands-off approach to cooking Indian chicken curry, try this recipe that can be made in a slow cooker. The chicken is cooked to perfection in a rich and flavorful sauce, and the slow cooking process allows the flavors to develop and meld together. This is a great option for busy days when you still want a delicious and satisfying meal.

Ingredients

Bold and Flavorful Spices

The key to making a delicious Indian chicken curry is using the right blend of spices. You will need garam masala, coriander, cumin, turmeric, cayenne pepper, and ground black pepper. These spices are essential in creating the bold and flavorful base of the curry.

Tender Chicken

For the chicken, it is best to use boneless, skinless chicken thighs as they are more tender and flavorful than chicken breasts. You can also use a whole chicken cut into pieces if you prefer.

Onions, Garlic, and Ginger

To add depth and complexity to the curry, you will need onions, garlic, and ginger. These aromatics will help enhance the overall flavor of the dish.

Tomatoes and Coconut Milk

For a creamy and slightly tangy base, you will need chopped tomatoes and coconut milk. These ingredients will balance out the spices and add a rich and creamy texture to the curry.

Instructions

Step 1: Marinate the Chicken

Start by marinating the chicken with a mixture of garam masala, coriander, cumin, turmeric, cayenne pepper, garlic, ginger, and salt. Let the chicken marinate for at least 30 minutes to allow the flavors to penetrate the meat.

Step 2: Sauté the Aromatics

In a large pot, heat some oil over medium heat and sauté chopped onions, garlic, and ginger until fragrant. This will create the base of the curry and add depth to the dish.

Step 3: Add the Spices

Next, add the garam masala, coriander, cumin, turmeric, cayenne pepper, and ground black pepper to the pot and cook for a few minutes until the spices become fragrant.

Step 4: Cook the Chicken

Add the marinated chicken to the pot and cook until it starts to brown. This will help seal in the flavors and create a delicious crust on the chicken.

Step 5: Add Tomatoes and Coconut Milk

Once the chicken is cooked, add in chopped tomatoes and coconut milk. Stir everything together and let it simmer for 15-20 minutes until the chicken is fully cooked and the curry has thickened.

Step 6: Serve and Enjoy

Garnish with some fresh cilantro and serve the Indian chicken curry over a bed of rice or with some warm naan bread. The flavors will only get better the next day, so don't be afraid to make a big batch and enjoy it for leftovers. Now that you have this authentic Indian chicken curry recipe, you can impress your family and friends with your culinary skills. With its bold and flavorful spices and tender chunks of chicken, this dish is sure to become a household favorite. So go ahead and give it a try, and let your taste buds be transported to the streets of India.
20 indian chicken curry recipe You must try them!

Easy Indian Chicken Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds organic chicken boneless skinless, cubed
  • 1 cup yogurt plain organic
  • 1 teaspoon masala tikka
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 cup cilantro chopped
  • curry sauce
  • 1 tablespoon coconut oil
  • 1 red onion medium, chopped
  • 1 1/2 teaspoons turmeric
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons curry powder
  • 28 ounces tomatoes organic diced
  • 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1/2 teaspoon masala tikka
  • 1/8 teaspoon nutmeg freshly grated
  • 1/8 teaspoon cinnamon
  • 1/2 cup heavy cream
  • salt
  • pepper
  • jasmine rice or brown rice
  • cashews chopped
  • toasted coconut toasted
  • cilantro chopped

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 66 grams
  • SaturatedFat : 30 grams
  • Sodium : 530 milligrams
  • Sugar : 11 grams
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