16 Indian Chicken Butter Masala Recipe They're Simply Irresistible!
Published on: Mar 27, 2024
Indian cuisine is known for its vibrant flavors and aromatic spices, and one dish that stands out in particular is the Indian chicken butter masala. This creamy and rich dish is a favorite among many, and it's not hard to see why. The combination of tender chicken and a thick, buttery tomato-based gravy makes for a truly indulgent and satisfying meal. In this article, we will dive deeper into the history of this dish and explore how to make it at home.
Indulge in the rich and creamy flavors of Indian Butter Chicken with this mouth-watering recipe. Tender chicken pieces are marinated in a blend of spices, cooked in a tomato and cashew-based sauce, and finished off with a generous drizzle of butter. Perfectly paired with basmati rice or naan bread, this dish is a crowd-pleaser that will have everyone begging for seconds.
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Instant Pot Chicken Tikka Masala
Main Ingredients: Chicken, Plain Yogurt, Lemon Juice, Garam Masala
Simplify your cooking process with this delicious Instant Pot Chicken Tikka Masala recipe. Tender chicken pieces are marinated in yogurt and spices, pressure cooked to perfection, and finished off in a rich and flavorful tomato-based sauce. This recipe is perfect for those busy weeknights when you want a delicious meal without spending hours in the kitchen.
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Shahi Chicken Masala (The Original Chicken Tikka...
Main Ingredients: Ghee, Large Onion, Ginger Paste, Garlic Paste, Masala
Considered to be the original Chicken Tikka Masala, this Shahi Chicken Masala recipe will transport your taste buds straight to the streets of India. Tender chicken pieces are marinated in a yogurt and spice blend, grilled to perfection, and then simmered in a creamy and flavorful tomato-based sauce. Serve with rice or naan bread for a truly authentic experience.
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Chicken Tikka Masala
Main Ingredients: Chicken, Cumin Seeds, Onion, Garlic Cloves, Ginger
For a classic and authentic Chicken Tikka Masala, look no further than this recipe. Tender chicken pieces are marinated in a blend of spices and yogurt, grilled to perfection, and then added to a rich and creamy tomato-based sauce. A staple in Indian cuisine, this dish is sure to become a family favorite.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
Bring the flavors of India to your kitchen with this delicious Indian Chicken Kadai Masala recipe. Tender chicken pieces are cooked in a spicy tomato-based sauce and finished off with a generous sprinkle of aromatic spices. Serve with rice or naan bread for a satisfying and flavorful meal.
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Indian Chicken Kadai Masala
Main Ingredients: Chicken, Green Chillies, Onion, Ginger, Tomatoes
Spice up your dinner with this flavorful Garam Masala Chicken Curry recipe. Tender chicken pieces are simmered in a rich and aromatic curry sauce, infused with a blend of traditional Indian spices. Serve with rice or naan bread for a satisfying and comforting meal.
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Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
This Murgh Makhani, or Indian Butter Chicken, recipe is a staple in Indian cuisine for a reason. Tender chicken pieces are marinated in a blend of spices and yogurt, cooked in a creamy and flavorful tomato-based sauce, and finished off with a generous drizzle of butter. Serve with rice or naan bread for a truly indulgent meal.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
Experience the flavors of Bombay with this tasty Bombay House Style Chicken Tikka Masala recipe. Tender chicken pieces are marinated in a blend of spices and yogurt, grilled to perfection, and then added to a rich and creamy tomato-based sauce. Serve with rice or naan bread for a delicious and authentic meal.
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Bombay House Style Chicken Tikka Masala
Main Ingredients: Plain Yogurt, Lemon Juice, Cayenne Pepper, Cumin, Black
Take your taste buds on a journey with this truly authentic Indian Chicken Tikka Masala recipe. Tender chicken pieces are marinated in a blend of spices and yogurt, cooked in a rich and flavorful tomato-based sauce, and finished off with a sprinkle of aromatic spices. Serve with rice or naan bread for a satisfying and delicious meal.
Also known as Chicken Butter Masala, this dish is a delicious combination of tender chicken pieces and a rich and creamy tomato-based sauce. This recipe is perfect for those looking for a milder yet flavorful dish, and pairs perfectly with rice or naan bread for a satisfying meal.
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Butter Chicken Masala, Chicken Butter Masala
Main Ingredients: Boneless Chicken, Salt, Chilli Powder, Turmeric Powder
Short on time but still craving Indian flavors? Look no further than this Easy Chicken Tikka Masala recipe. Tender chicken pieces are marinated in a blend of spices and yogurt, cooked in a tomato-based sauce, and finished off with a sprinkle of aromatic spices. Perfect for a quick and tasty meal.
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Easy Chicken Tikka Masala
Main Ingredients: Ground Coriander, Garam Masala, Ground Cumin, Smoked
Switch up your traditional meatloaf recipe with this Masala Meatloaf, made with a blend of Indian spices for a flavorful twist. Served with a side of rice or naan bread, this dish is perfect for a cozy and comforting dinner.
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Masala Meatloaf (Indian Style Meatloaf)
Main Ingredients: Chicken, Lean Ground Pork, Bread, Milk, Dried Parsley
This Indian Style Chicken Briyani recipe is a flavorful and satisfying one-pot meal. Tender chicken pieces are cooked in a blend of spices and rice, infused with a rich and aromatic broth. This dish is perfect for feeding a crowd or for meal prep for the week ahead.
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Indian Style Chicken Briyani
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
For a classic Indian dish, try this Indian Butter Chicken with Basmati Rice recipe. Tender chicken pieces are marinated in a blend of spices and yogurt, cooked in a creamy and flavorful tomato-based sauce, and served with aromatic basmati rice. Perfect for a comforting and satisfying meal.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
This Whole Roast Masala Chicken recipe is a show-stopper dish that is sure to impress your dinner guests. Marinated in a blend of Indian spices, this chicken is roasted to perfection and served with a side of aromatic rice or naan bread for a truly unforgettable meal.
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Whole Roast Masala Chicken (Indian-style)
Main Ingredients: Ground Cinnamon, Ground Cumin, Ground Coriander, Ground
This Chicken Saag recipe is a classic and hearty Indian dish that is perfect for a comforting and satisfying meal. Tender chicken pieces are cooked in a rich and flavorful spinach-based sauce, infused with a blend of aromatic spices. Serve with rice or naan bread for a delicious and complete meal.
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Chicken Saag-Classic Indian Dish
Main Ingredients: Vegetable Oil, Chicken, Fresh Spinach, Water, Onions
Featuring a blend of Indian spices and a rich and flavorful gravy, this Chicken Masala recipe is the perfect comfort food for any occasion. Serve with rice or naan bread for a satisfying and delicious meal.
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Chicken Masala, Chicken Masala Gravy Spicy Curry
Main Ingredients: Chicken, Oil, Cinnamon Sticks, Cloves, Onions, Salt
For a spicy and flavorful twist on classic Indian dishes, try this Indian Pepper Chicken Masala recipe. Tender chicken pieces are cooked in a blend of spices and a rich and spicy pepper-based sauce, making for a truly delicious and satisfying meal.
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Indian Pepper Chicken Masala
Main Ingredients: Chopped Onion, Ginger Root, Garlic, Ground Coriander
This Indian Buttered Chicken with Yogurt Flatbread recipe is a delightful and flavorful combination. Tender chicken pieces are marinated in a blend of spices and yogurt, cooked in a rich and creamy tomato-based sauce, and served with a side of homemade yogurt flatbread for a truly authentic and delicious meal.
The Origins of Indian Chicken Butter Masala
The Evolution of a Classic Dish
The origins of Indian chicken butter masala can be traced back to the Mughal Empire in the 16th century. The Mughals, who were known for their love of rich and decadent food, introduced this dish to the Indian subcontinent. However, the original version of the dish was made with lamb or mutton instead of chicken.
Over time, the dish evolved and adapted to suit the tastes of different regions in India. In the 1950s, Kundan Lal Gujral, a Punjabi restaurateur, is said to have invented the popular version of chicken butter masala that we know today. He added a generous amount of butter and cream to the dish, making it more indulgent and creamy.
A Traditional Recipe with a Modern Twist
While the traditional recipe for Indian chicken butter masala remains largely unchanged, modern variations have emerged over the years. Some people prefer to use boneless chicken, while others use chicken with bones for added flavor. Some also use yogurt instead of cream for a healthier option.
Regardless of the variations, the key ingredients remain the same - chicken, tomato, butter, cream, and a blend of aromatic spices. The combination of these ingredients creates a symphony of flavors that is sure to tantalize your taste buds.
Making Indian Chicken Butter Masala at Home
The Recipe
Now that we know the history and evolution of this dish, let's take a look at how to make it at home. Here is a simple recipe for Indian chicken butter masala that you can try:
Ingredients:
- 500 grams boneless chicken
- 2 large onions, chopped
- 2 tomatoes, chopped
- 2 tablespoons butter
- 2 tablespoons vegetable oil
- 1 teaspoon ginger paste
- 1 teaspoon garlic paste
- 1 teaspoon red chili powder
- 1 teaspoon garam masala
- 1 teaspoon coriander powder
- 1 teaspoon cumin powder
- 1/2 cup heavy cream
- Salt to taste
- Fresh coriander leaves for garnish
Instructions:
1. In a pan, heat the oil and butter together.
2. Add the chopped onions and cook until they turn golden brown.
3. Next, add the ginger and garlic paste and cook for a minute.
4. Add the chopped tomatoes and cook until they become soft.
5. Add the red chili powder, garam masala, coriander powder, and cumin powder. Cook for a few minutes.
6. Add the boneless chicken and cook until it is tender.
7. Add the cream and salt to taste. Let it simmer for 5 minutes.
8. Garnish with fresh coriander leaves and serve hot with rice or naan bread.
The Perfect Accompaniments
Indian chicken butter masala is best enjoyed with some basmati rice or naan bread. You can also serve it with some cucumber raita or a side of fresh salad to balance out the richness of the dish.
In conclusion, Indian chicken butter masala is a classic dish that has stood the test of time. It has evolved and adapted over the years, but one thing remains constant - its delicious and indulgent flavors. So, the next time you crave some Indian comfort food, why not try making this dish at home? Trust us, your taste buds will thank you.
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