18 Indian Chicken Bowl Recipe Delight In These Amazing Recipes!

Published on: Mar 29, 2024

If you're looking for a flavorful and easy-to-make meal, then this Indian chicken bowl recipe is for you! Packed with aromatic spices, tender chicken, and nutritious vegetables, this dish is a perfect balance of taste and health. Whether you're looking for a quick lunch or a delicious dinner, this recipe is sure to satisfy your cravings. So, let's dive into the details and learn how to make this mouth-watering Indian chicken bowl.

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Ingredients:

1. Chicken

Chicken is the star of this dish and provides a good source of lean protein. You can use boneless chicken breast or thigh, whichever you prefer. Make sure to dice the chicken into bite-sized pieces so that it cooks evenly and absorbs all the flavors.

2. Spices

To give this chicken bowl its authentic Indian taste, we'll need some essential spices like garam masala, turmeric, cumin, coriander, and chili powder. These spices not only add flavor but also provide several health benefits like boosting immunity and aiding digestion.

3. Vegetables

Feel free to use any vegetables of your choice to make this bowl more nutritious. Some great options include bell peppers, onions, carrots, and green beans. Chop the vegetables into small pieces so that they cook faster and blend well with the chicken.

4. Rice

No Indian meal is complete without rice, and this chicken bowl is no exception. You can use white or brown rice, whichever you prefer. Cook the rice separately according to the instructions on the package.

Instructions:

1. Marinate the Chicken

In a bowl, add the diced chicken, garam masala, turmeric, cumin, coriander, and chili powder along with some salt and mix well. Let it marinate for at least 15 minutes to allow the flavors to seep in.

2. Cook the Chicken

Heat a pan or skillet over medium-high heat and add some oil. Once the oil is hot, add the marinated chicken and cook for 6-8 minutes or until it is fully cooked and slightly browned. Remove the chicken from the pan and set it aside.

3. Saute the Vegetables

In the same pan, add some more oil if needed and saute the chopped vegetables until they are tender but still have a slight crunch.

4. Assemble the Bowl

In a bowl, add some cooked rice, top it with the cooked vegetables and chicken. You can also add some fresh herbs like cilantro or parsley for an extra burst of flavor.

5. Serve and Enjoy

Your Indian chicken bowl is now ready to be devoured! You can also add some yogurt or a squeeze of lemon juice for a tangy twist. Serve hot and enjoy a delicious and healthy meal. Now that you have the recipe, it's time to put on your apron and get cooking! This Indian chicken bowl is not only easy to make but also packed with flavor and nutrients. So, whether you're a busy professional or a home cook, this dish is a must-try for anyone looking for a tasty and wholesome meal.
18 indian chicken bowl recipe Delight in these amazing recipes!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
View Recipe

Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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