19 Indian Chicken Biryani Rice Recipe Dive Into Deliciousness!
Published on: Mar 27, 2024
When it comes to Indian cuisine, one dish that stands out as a crowd favorite is chicken biryani rice. This flavorful and aromatic rice dish has been a staple in Indian households for generations and has gained popularity all over the world. This article will provide you with a professional and well-organized introduction to the traditional Indian chicken biryani rice recipe, along with some tips and tricks to make it perfect every time. Get ready to tantalize your taste buds and impress your family and friends with this delicious and authentic Indian dish!
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
If you're looking for a delicious and authentic Indian dish to impress your friends and family, look no further than Indian Chicken Biryani. This mouth-watering recipe combines tender chicken with fragrant spices and fluffy basmati rice for a dish that is sure to please any palate.
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Chicken Biryani Restaurant Style
Main Ingredients: Basmati Rice, Water, Chicken Stock, Green Cardamom
Craving the delicious flavors of your favorite Indian restaurant? Look no further than Chicken Biryani Restaurant Style. This recipe brings the bold and aromatic spices of Indian cuisine right to your own kitchen, so you can enjoy this classic dish anytime you want.
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Instant Pot Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
Short on time but still want a flavorful and satisfying meal? Instant Pot Chicken Biryani has got you covered. This recipe takes the traditional flavors of Chicken Biryani and makes it even easier and quicker to prepare, thanks to the magic of the Instant Pot.
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Authentic Indian Food - Chicken Biryani
Main Ingredients: Rice, Water, Saffron, Salt, Chicken Breasts, Olive Oil
When it comes to authentic Indian food, Chicken Biryani is a must-try dish. With its rich and complex blend of spices, tender chicken, and fluffy rice, this dish is a staple in Indian cuisine and is loved by people all over the world.
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Chicken Biryani
Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
Chicken Biryani is a classic Indian dish that has stood the test of time. With its origins dating back to the Mughal era, this dish has evolved over the years to become a beloved favorite in households around the world. And it's no wonder – with its aromatic spices, juicy chicken, and fluffy rice, what's not to love?
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Instant Pot Chicken Biryani | OnePot Chicken Biryani
Main Ingredients: Fennel Seeds, Cinnamon Stick, Cardamom, Cloves, Pepper
Looking for a quick and easy way to make Chicken Biryani? Look no further than Instant Pot Chicken Biryani. With the convenience of a one-pot meal and the speed of the Instant Pot, this recipe will have you enjoying a delicious meal in no time.
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Hyderabadi Chicken Biryani
Main Ingredients: Basmati Rice, Chopped Onions, Chopped Tomatoes, Chopped
If you've ever visited the city of Hyderabad in India, you know that one of the must-try dishes is Hyderabadi Chicken Biryani. This regional variation of the classic dish is known for its spiciness and distinct flavors, making it a favorite among locals and tourists alike.
Indian Chicken Biryani is a classic dish that is loved by people all over the world. This recipe combines tender chicken with a blend of aromatic spices, creating a flavorful and satisfying meal that is perfect for any occasion.
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Chicken Biryani (30 Minute Indian Chicken & Rice)
Main Ingredients: Chicken, Flour, Kosher Salt, Pepper, Yellow Curry
Short on time but still want to enjoy the delicious flavors of Chicken Biryani? This recipe for Chicken Biryani can be made in just 30 minutes, making it the perfect option for a quick and tasty weeknight dinner.
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Ambur Chicken Biryani | Special Star Biriyani
Main Ingredients: Rice, Chicken, Oil, Ghee, Onion, Tomato, Bay Leaf
Ambur Chicken Biryani, also known as Special Star Biriyani, is a regional variation of the classic dish which originated in a small town in Tamil Nadu, India. This version is known for its unique blend of spices and its use of short-grain rice, giving it a distinct and delicious flavor.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
In Pakistan, Chicken Biryani is a beloved dish that is often served at special occasions and gatherings. With its rich and spicy flavors, Pakistani chicken biryani is sure to be a hit with anyone who tries it.
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Slow Cooker Chicken Biryani
Main Ingredients: Rice, Salt, Milk, Saffron, Red Onion, Oil, Tomato
For a hands-off approach to making Chicken Biryani, try this recipe for Slow Cooker Chicken Biryani. Simply add all the ingredients to your slow cooker and let it do all the work, resulting in a tender and flavorful dish that will have everyone asking for seconds.
Another beloved Indian dish that is similar to Chicken Biryani is Indian Butter Chicken. This creamy and flavorful dish combines marinated chicken with a rich tomato-based sauce, making it a popular choice for those who love Indian cuisine.
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Hyderabadi Chicken Biryani, Hyderabadi Biryani
Main Ingredients: Oil, Cinnamon Stick, Cardamom, Ginger Garlic Paste
As mentioned earlier, Hyderabadi Chicken Biryani is a regional variation of the classic dish and is known for its unique blend of spices. With its origins in the city of Hyderabad, this version of the dish is a must-try for anyone looking to experience the authentic flavors of Indian cuisine.
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Easy Indian Chicken Biryani
Main Ingredients: Skinless, Boneless Chicken Breasts, Whole Plain Yogurt
If you're new to cooking Indian food or just want a simple and easy recipe, give Easy Indian Chicken Biryani a try. This recipe uses pre-made biryani masala for a quick and delicious meal that doesn't compromise on flavor.
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Pakistani Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Potatoes, Green Chili
In Pakistan, Chicken Biryani is a popular dish that is often served with a side of raita (yogurt dip) and achar (pickled vegetables). This version of the dish highlights the bold and spicy flavors that Pakistani cuisine is known for.
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Chettinad Chicken Biryani
Main Ingredients: Rice, Yogurt, Salt, Masala, Boneless Chicken Thighs
Originating from the Chettinad region of Tamil Nadu, India, Chettinad Chicken Biryani is a spicy and flavorful variation of the classic dish. With its use of unique spices and herbs, this version of Chicken Biryani is a must-try for anyone looking for a new and exciting twist on the traditional recipe.
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Chicken Biryani Using Shan Masala, With Readymade...
Main Ingredients: Chicken, Biryani Masala, Yogurt, Ginger Garlic Paste
For a quick and easy way to make Chicken Biryani, try this recipe using Shan Masala. With its pre-made spice mix, this recipe cuts down on prep time while still delivering the bold and delicious flavors of a traditional Chicken Biryani.
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Calicut Chicken Biryani
Main Ingredients: Chicken, Yoghurt, Coriander Leaves, Mint Leaves, Curry
From the southern state of Kerala in India comes Calicut Chicken Biryani, a regional variation of the dish that is known for its use of coconut milk and cashews. This version of Chicken Biryani is creamy and rich, making it a favorite among those who love a little sweetness in their savory dishes.
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Easy Chicken Biryani
Main Ingredients: Sunflower Oil, Onion, Chicken Breasts, Lemon Juice
For a simple and delicious version of Chicken Biryani, try this recipe for Easy Chicken Biryani. With its use of everyday ingredients and straightforward instructions, this recipe is perfect for beginners or anyone looking for a quick and tasty meal.
Ingredients
For the marinade:
1kg chicken, cut into bite-sized pieces
1 cup plain yogurt
2 tablespoons ginger-garlic paste
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon garam masala
Salt to taste
For the rice:
2 cups basmati rice
4 cups water
1 cinnamon stick
2-3 green cardamom pods
2-3 cloves
1 bay leaf
Salt to taste
For the biryani:
3 tablespoons oil
2 onions, thinly sliced
2 green chilies, slit
1 teaspoon ginger-garlic paste
1 cup chopped tomatoes
1 teaspoon red chili powder
1 teaspoon coriander powder
1 teaspoon garam masala
1 cup chopped coriander leaves
1 cup chopped mint leaves
Salt to taste
Instructions
1. In a large bowl, mix together all the ingredients for the marinade. Add the chicken pieces and let it marinate for at least 30 minutes or up to 2 hours in the refrigerator.
2. In a separate pot, wash the rice several times until the water runs clear. Soak the rice in water for 20 minutes.
3. In a pot, bring 4 cups of water to a boil. Add the soaked rice, cinnamon stick, cardamom pods, cloves, bay leaf, and salt. Cook until the rice is 75% done. Drain and set aside.
4. In a large pan, heat oil and add the sliced onions. Fry until they turn golden brown and crispy. Remove and set aside on a paper towel to drain excess oil.
5. In the same pan, add the green chilies and ginger-garlic paste. Saute for a minute.
6. Add the chopped tomatoes and cook until they turn soft and mushy.
7. Add the red chili powder, coriander powder, and garam masala. Mix well.
8. Add the marinated chicken and cook until it is almost done.
9. Layer half of the cooked rice on top of the chicken. Sprinkle half of the fried onions, coriander leaves, and mint leaves on top.
10. Layer the remaining rice on top of the chicken. Sprinkle the remaining fried onions, coriander leaves, and mint leaves.
11. Cover the pan with a lid and cook on low heat for 10-15 minutes, until the chicken is fully cooked and the rice is done.
12. Serve hot with raita, pickle, and papad on the side.
This Indian chicken biryani rice recipe is a perfect balance of flavors, spices, and textures. The marinade adds a depth of flavor to the chicken, while the fragrant basmati rice and aromatic spices take this dish to a whole new level. Make sure to use good quality basmati rice for the best results. So go ahead and give this recipe a try, and impress your loved ones with your culinary skills!
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