20 Indian Chicken Biryani Recipe Uk Taste The Magic Today!

Published on: Mar 29, 2024

The Indian chicken biryani is a popular and delicious dish that has made its way into kitchens all over the world, including the UK. This flavorful and aromatic dish is a combination of tender chicken, fragrant basmati rice, and a blend of spices that will tantalize your taste buds. It is a staple in Indian cuisine and has become a favorite among food enthusiasts in the UK. In this article, we will explore the steps to make a mouth-watering Indian chicken biryani right in your own kitchen.

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1 of 20

Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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Spice up your dinner with this flavorful Indian Chicken Biryani recipe. The combination of tender chicken, fragrant spices, and aromatic basmati rice will transport your taste buds straight to India. This recipe is perfect for special occasions or when you want to impress your dinner guests with a taste of authentic Indian cuisine.
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If you're looking for a traditional Indian Chicken Biryani recipe, look no further. This version stays true to its roots with a rich blend of aromatic spices, tender chicken, and fragrant basmati rice. The layers of flavors and textures will have you coming back for seconds and thirds.
3 of 20

Easy Indian Chicken Biryani

Main Ingredients: Skinless, Boneless Chicken Breasts, Whole Plain Yogurt
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Who says making Indian food has to be complicated? This easy Indian Chicken Biryani recipe proves that you can still enjoy authentic flavors without spending hours in the kitchen. With simple ingredients and a few shortcuts, you can have this delicious dish on the table in no time.
4 of 20

Instant Pot Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
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Take the guesswork out of making biryani with this Instant Pot Chicken Biryani recipe. The pressure cooker makes cooking this dish a breeze and cuts down on the cook time. You'll have tender chicken and perfectly cooked rice in just a fraction of the time it would take to make it on the stovetop.
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Chicken Biryani

Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
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No matter where you go in India, you'll find a variation of Chicken Biryani on the menu. This classic dish has been passed down for generations and is a staple in many Indian households. With this simple and authentic recipe, you can recreate this beloved dish in your own kitchen.
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Instant Pot Chicken Biryani | OnePot Chicken Biryani

Main Ingredients: Fennel Seeds, Cinnamon Stick, Cardamom, Cloves, Pepper
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If you're short on time and don't want to dirty up multiple pots and pans, this Instant Pot Chicken Biryani recipe is for you. With just one pot, you can have a hearty and flavorful dish that will satisfy your cravings for Indian food. Plus, with less clean up, you'll have more time to enjoy your meal.
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Hyderabadi Chicken Biryani

Main Ingredients: Basmati Rice, Chopped Onions, Chopped Tomatoes, Chopped
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Originating from the city of Hyderabad, this Hyderabadi Chicken Biryani recipe is a must-try for any biryani lover. The addition of fried onions and mint leaves adds a unique depth of flavor to this dish, making it stand out from other biryani recipes. Serve with raita for a cooling contrast to the spicy biryani.
8 of 20

Chicken Biryani (30 Minute Indian Chicken & Rice)

Main Ingredients: Chicken, Flour, Kosher Salt, Pepper, Yellow Curry
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Craving Indian food but short on time? This Chicken Biryani recipe is the perfect solution. With just 30 minutes of cook time, you can have a delicious and satisfying meal on the table in no time. Plus, it's a one-pot dish, so clean up is a breeze.
9 of 20

Pakistani biryani, Pakistani chicken biryani

Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
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This Pakistani Biryani recipe is a fusion of Indian and Pakistani flavors. The addition of yogurt, tomatoes, and potatoes gives this dish a unique twist that will have your taste buds dancing. This hearty and flavorful dish is perfect for a family dinner or for serving at a dinner party.
10 of 20

Chicken Biryani Restaurant Style

Main Ingredients: Basmati Rice, Water, Chicken Stock, Green Cardamom
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Why go out to a restaurant when you can make restaurant-quality Chicken Biryani at home? This recipe is inspired by the flavors and techniques used in Indian restaurants, so you can enjoy an authentic taste without leaving the comfort of your own home. Plus, it's a great way to impress your dinner guests.
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Hyderabadi Chicken Biryani, Hyderabadi Biryani

Main Ingredients: Oil, Cinnamon Stick, Cardamom, Ginger Garlic Paste
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The city of Hyderabad is known for its rich and flavorful biryani, and this Hyderabadi Chicken Biryani recipe captures all the essence of this beloved dish. The long grain basmati rice, aromatic spices, and tender chicken make this dish a true crowd pleaser. Serve with a side of spicy raita for a complete meal.
12 of 20

Pakistani Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Potatoes, Green Chili
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This Pakistani Chicken Biryani recipe is a perfect blend of flavors and textures. The tender chicken, fragrant rice, and aromatic spices will have your taste buds singing. This dish is a staple in Pakistani cuisine and is sure to become a favorite in your household as well.
13 of 20

Authentic Indian Food - Chicken Biryani

Main Ingredients: Rice, Water, Saffron, Salt, Chicken Breasts, Olive Oil
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There's nothing quite like the taste of authentic Indian food, and this Chicken Biryani recipe is no exception. With a blend of spices like cumin, coriander, and garam masala, this dish is full of complex and delicious flavors. Make this dish for a cozy night in or for a special occasion.
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Chicken Biryani Using Shan Masala, With Readymade...

Main Ingredients: Chicken, Biryani Masala, Yogurt, Ginger Garlic Paste
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If you're new to making biryani, this Chicken Biryani recipe using Shan Masala is a great place to start. The pre-made spice mix takes the guesswork out of seasoning, making it easier to achieve the perfect balance of flavors. This dish is perfect for beginners or for anyone looking for a quick and easy recipe.
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Keto Chicken Biryani

Main Ingredients: Chicken, Cauliflower, Ghee, Yoghurt, Coriander, Fresh
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If you're following a keto diet, you don't have to miss out on delicious Indian food. This Keto Chicken Biryani recipe is low in carbs but still packed with all the flavors you love. With cauliflower rice and a blend of keto-friendly spices, you can still enjoy this classic dish while sticking to your diet.
16 of 20

Sindhi Chicken Biryani

Main Ingredients: Basmati Rice, Salt, Black Cardamom, Bay Leaf, Chicken
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The Sindhi region of Pakistan is known for its flavorful and spicy cuisine, and this Sindhi Chicken Biryani recipe is no exception. With a blend of traditional spices and the addition of potatoes, this dish is full of bold flavors and textures. Serve with a side of raita to balance out the heat.
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Quinoa & Chicken Biryani

Main Ingredients: Chicken Thighs, Olive Oil, Quinoa, Chicken, Cardamom
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Looking for a healthier alternative to traditional biryani? This Quinoa & Chicken Biryani recipe is a great option. Quinoa adds a nutty and chewy texture to the dish while still providing all the protein and nutrients of traditional rice. Give this unique twist on biryani a try for a delicious and nutritious meal.
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South Indian Chicken Biryani

Main Ingredients: Basmati Rice, Vegetable, Ghee, Canela, Star Anise
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This South Indian Chicken Biryani recipe is a perfect blend of flavors from the southern region of India. With the addition of curry leaves and coconut milk, this dish has a unique and delicious taste. Serve with a side of coconut chutney for an authentic South Indian experience.
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Easy Chicken Biryani

Main Ingredients: Sunflower Oil, Onion, Chicken Breasts, Lemon Juice
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Craving Chicken Biryani but don't want to spend hours in the kitchen? This Easy Chicken Biryani recipe is the answer. With simple ingredients and easy-to-follow instructions, you can have a delicious and satisfying meal on the table in no time. Plus, it's a great way to use up leftover chicken.
20 of 20

Quinoa Chicken Biryani

Main Ingredients: Quinoa, Chicken, Ghee, Onions, Green Chilies, Ginger
Another great option for a healthier biryani is this Quinoa Chicken Biryani recipe. The addition of quinoa adds a unique texture and a boost of protein to the dish. This recipe also uses an Instant Pot for quick and easy cooking, making it perfect for busy weeknights.

The History of Indian Chicken Biryani

The Origins of Biryani

Biryani is believed to have originated in Persia and was brought to India by the Mughals in the 16th century. This dish quickly became popular among the Muslim population in India and was served during royal feasts and celebrations. Over time, biryani evolved and took on different regional variations, including the famous Hyderabadi biryani and the Lucknowi biryani.

Indian Chicken Biryani in the UK

With the influx of Indian immigrants in the UK, Indian cuisine has become a part of the British food culture. The rise of Indian restaurants and takeaways in the UK has made Indian chicken biryani a household name. It is a go-to dish for many Brits, whether it's for a quick lunch or a special occasion.

The Ingredients

The Rice

The key ingredient in any biryani is the rice. Basmati rice, known for its long, slender grains and distinct aroma, is the preferred rice for biryani. It is important to soak the rice for at least 30 minutes before cooking to ensure that the grains are fluffy and not sticky.

The Chicken

For the chicken, you can use bone-in or boneless chicken pieces. It is recommended to use chicken thighs as they are more flavorful and tender. The chicken is marinated in a blend of spices and yogurt, giving it a rich and tangy flavor.

The Spices

The secret to a delicious Indian chicken biryani is the blend of spices used. The most commonly used spices are cumin, coriander, cardamom, cloves, and cinnamon. These spices not only add flavor but also give the biryani its vibrant color.

The Cooking Process

The Layering Technique

The biryani is traditionally cooked in a large pot, with layers of rice and chicken cooked separately and then combined. The bottom layer is usually rice, followed by a layer of chicken, and then another layer of rice. This is repeated until the pot is filled. The pot is then sealed and cooked on low heat, allowing the flavors to meld together.

The Dum Method

The final step in cooking an Indian chicken biryani is the "dum" method, which involves sealing the pot with dough or a cloth and allowing the dish to cook slowly in its own steam. This slow cooking process ensures that the rice is perfectly cooked and absorbs all the flavors from the chicken and spices. In conclusion, the Indian chicken biryani is a dish that has stood the test of time and has become a favorite among food lovers in the UK. With its rich history and blend of flavors, it is no wonder that this dish has become a staple in Indian cuisine and a must-try for anyone looking to experience the true taste of India. Now that you know the secrets to making a delicious Indian chicken biryani, it's time to put on your apron and try it out for yourself! Indian chicken biryani recipe UK is a must-try for anyone looking to experience the true taste of India. With its rich history and blend of flavors, it has become a staple in Indian cuisine and a go-to dish for many in the UK. So why not try your hand at making this mouth-watering dish in the comfort of your own kitchen? Follow the steps outlined in this article and you'll have a delicious Indian chicken biryani ready to be devoured in no time.
20 indian chicken biryani recipe uk Taste the magic today!

Indian Chicken Biryani

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/3 pounds boneless, skinless chicken thighs cut into generous bite size pieces, 1 inch pieces
  • 1/2 cup greek yogurt full fat
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon chili powder mild, or 1 teaspoon Aleppo Pepper, if you have it.
  • 1 teaspoon Garam Masala divided
  • 2 tablespoons ginger garlic paste divided, see notes
  • 2 jalapeno peppers or other spicy peppers, halved lengthwise. Remove seeds and pith unless you like a LOT of heat.
  • kosher salt
  • 1 1/2 cups basmati rice raw, 11 ounces
  • 3 tablespoons vegetable oil or ghee
  • 4 green cardamom pods
  • 1 teaspoon cumin seeds
  • 1 yellow onion large, halved and thinly sliced
  • 14 ounces Italian plum tomatoes 1 can, good quality, and their juice, 1½ cups tomatoes
  • 3 tablespoons tomato paste
  • 2 teaspoons ginger garlic paste remaining from above
  • 1 teaspoon ground coriander
  • salt to taste
  • 1/4 teaspoon saffron threads soaked in ¼ cup of hot milk for a few minutes. Rub the saffron between your fingertips to break it up as…
  • 1/2 teaspoon Garam Masala remaining from above
  • 2 tablespoons fresh mint leaves chopped
  • 2 tablespoons cilantro leaves chopped fresh

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 65 milligrams
  • Fat : 12 grams
  • Fiber : 4 grams
  • Protein : 27 grams
  • SaturatedFat : 2 grams
  • Sodium : 460 milligrams
  • Sugar : 5 grams
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