20 Indian Chicken Biryani Recipe In English You Must Try Them!
Published on: Mar 29, 2024
If you are a fan of Indian cuisine, then you have most likely heard of chicken biryani. This delicious dish is a staple in many Indian households and has gained popularity all over the world. The perfect combination of tender chicken, fragrant rice, and aromatic spices makes chicken biryani a truly mouth-watering dish. In this article, we will guide you through the process of making a delicious Indian chicken biryani recipe in English. So, get your apron on and let's get cooking!
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Looking to spice up your chicken dinner? Look no further than this delicious Indian chicken biryani recipe. Made with a blend of aromatic spices and tender chicken, this dish is sure to satisfy your taste buds and leave you wanting more.
Start by marinating your chicken in a mixture of yogurt, ginger, garlic, and spices. This will help to infuse the chicken with flavor and make it extra tender. While the chicken is marinating, prepare the biryani rice by cooking it with fragrant spices like cinnamon, cardamom, and cloves.
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Instant Pot Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
If you're short on time but still want to enjoy a flavorful chicken biryani, try making it in an instant pot. This method allows you to cook the chicken and rice together, resulting in a perfectly balanced dish with minimal effort.
Simply add your marinated chicken and rice to the instant pot along with onions, tomatoes, and more spices. Set it to cook for a few minutes, and your chicken biryani will be ready to enjoy in no time.
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Chicken Biryani Restaurant Style
Main Ingredients: Basmati Rice, Water, Chicken Stock, Green Cardamom
Have you ever wanted to recreate the delicious chicken biryani you've had at your favorite Indian restaurant? With this recipe, you can! This chicken biryani is made in a similar style to what you would find at a restaurant, with a few added touches to make it extra special.
One of the secrets to achieving that authentic restaurant-style taste is using a blend of ghee, whole spices, and biryani masala in the cooking process. This will give your biryani a rich and robust flavor that you won't be able to resist.
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Chicken Biryani Using Shan Masala, With Readymade...
Main Ingredients: Chicken, Biryani Masala, Yogurt, Ginger Garlic Paste
If you're new to making chicken biryani at home, using a readymade spice mix can make the process much easier. Shan masala is a popular brand that offers a pre-made mix of spices specifically for biryani, making it simple to achieve that authentic taste without having to buy multiple individual spices.
To make this chicken biryani, all you need to do is combine the Shan masala with your marinated chicken and rice, along with onions, tomatoes, and potatoes. The result is a flavorful and aromatic dish that will impress your family and friends.
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Hyderabadi Chicken Biryani
Main Ingredients: Basmati Rice, Chopped Onions, Chopped Tomatoes, Chopped
Originating from the city of Hyderabad, this version of chicken biryani is known for its rich and spicy flavors. The key to making this biryani is using a blend of coconut milk, mint leaves, and saffron in the cooking process, which gives it a unique and irresistible taste.
This Hyderabadi chicken biryani is a must-try for anyone who loves bold and flavorful dishes. It's perfect for special occasions or when you're craving a taste of authentic Indian cuisine.
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Chicken Biryani
Main Ingredients: Long Grain Rice, Water, Salt, Chicken, Onions, Yogurt
For a classic and simple chicken biryani recipe, look no further than this one. Made with basic ingredients, this dish is easy to make and perfect for a weeknight meal. The key to achieving maximum flavor is to let the chicken marinate for at least a few hours before cooking.
Once your chicken is marinated, simply cook it with spices, onions, and tomatoes, and then layer it with the cooked rice. The result is a delicious and satisfying chicken biryani that everyone in your family will enjoy.
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Keto Chicken Biryani
Main Ingredients: Chicken, Cauliflower, Ghee, Yoghurt, Coriander, Fresh
If you're following a keto diet, you may think that you can't enjoy the delicious flavors of chicken biryani. However, this keto-friendly version of the dish proves that you can still indulge in your favorite foods while sticking to your diet.
Instead of using rice, this recipe uses cauliflower rice as a low-carb alternative. The rest of the ingredients, including chicken, spices, and tomatoes, remain the same, giving you a flavorful and satisfying meal without the added carbs.
Main Ingredients: Ghee, Kewra Water, Cardamom Powder, Garam Masala
If you're new to making chicken biryani, you may be intimidated by the process. But fear not, this easy recipe is perfect for beginners and includes step-by-step instructions and a video tutorial to guide you along the way.
The key to making this biryani simple is using pre-made biryani masala and cooking the chicken and rice separately before layering them together. With this recipe, you'll be able to impress your family and friends with your cooking skills in no time.
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Sindhi Chicken Biryani
Main Ingredients: Basmati Rice, Salt, Black Cardamom, Bay Leaf, Chicken
Sindhi cuisine is known for its flavorful and spicy dishes, and this chicken biryani is no exception. This version of biryani includes potatoes, tomatoes, and a blend of spices like garam masala and turmeric, giving it a unique and delicious taste.
To make this dish even more special, try using basmati rice instead of regular rice. The long-grain rice adds a wonderful texture and aroma to the biryani, making it even more satisfying to eat.
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Chicken Tikka in Urdu and English
Main Ingredients: Chicken, Food Colour, Vinegar, Salt, Red Chili Powder
Chicken tikka is a popular Indian dish that is often served as a starter or appetizer. But did you know that you can also use chicken tikka as a topping for your biryani? This adds an extra layer of flavor and texture to your dish that you won't want to miss.
To make this chicken biryani, simply marinate your chicken in tikka masala before cooking it with the rice. The result is a delicious and unique twist on traditional chicken biryani that is sure to impress.
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Instant Pot Chicken Biryani | OnePot Chicken Biryani
Main Ingredients: Fennel Seeds, Cinnamon Stick, Cardamom, Cloves, Pepper
This one-pot version of chicken biryani is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. It's made in an instant pot, which means you can cook the chicken and rice together in one pot, resulting in minimal cleanup.
Using an instant pot also cuts down on the cooking time, making this dish perfect for those days when you're short on time but still want a delicious and satisfying meal. Top it off with some fried onions and cilantro, and you have a complete and flavorful biryani.
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Chicken Biryani (30 Minute Indian Chicken & Rice)
Main Ingredients: Chicken, Flour, Kosher Salt, Pepper, Yellow Curry
Yes, you read that right, this chicken biryani can be made in just 30 minutes! It's perfect for those days when you're craving a delicious and flavorful meal but don't have a lot of time to spend in the kitchen.
The key to making this dish quickly is using pre-cooked chicken. This can be leftover chicken from a previous meal or store-bought rotisserie chicken. Simply cook it with the rice and spices, and you'll have a delicious and satisfying chicken biryani in no time.
This traditional Indian chicken biryani is made with a blend of fragrant spices and ingredients like ghee, yogurt, and saffron, giving it a unique and delicious taste. It's perfect for special occasions or when you want to impress your guests with a flavorful and aromatic dish.
To make this biryani even more special, try layering it with hard-boiled eggs before cooking. The eggs will absorb all the flavors of the biryani and add an extra element of texture and taste to the dish.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
This Pakistani-style chicken biryani is a must-try for anyone who loves bold and spicy flavors. The chicken is marinated in a blend of spices, yogurt, and tomatoes, giving it a rich and tangy taste.
One of the unique aspects of this biryani is the use of dried plums, which add a sweet and tangy flavor to the dish. This, along with the aromatic spices, makes this Pakistani chicken biryani a crowd-pleaser that will leave everyone wanting seconds.
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PRESSURE COOKER CHICKEN BIRYANI
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Star Anise, Cardamom
If you have a pressure cooker at home, you can use it to make a quick and delicious chicken biryani. This method is perfect for when you're short on time but still want to enjoy a flavorful and satisfying meal.
Using a pressure cooker also helps to lock in the flavors of the chicken and spices, resulting in a tender and flavorful dish. Serve it with some raita on the side for a complete and delicious meal.
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Chicken Biryani - Instant Pot
Main Ingredients: Garam Masala, Ginger, Garlic, Red Chili Powder
Another instant pot chicken biryani recipe, this one is perfect for anyone who loves a spicy kick in their food. The chicken is marinated in a blend of spices, yogurt, and green chilies, giving it a delicious and fiery taste.
This biryani is also made with coconut milk, which adds a creamy and rich element to the dish. It's perfect for anyone who loves bold and flavorful food and wants to switch up their traditional chicken biryani recipe.
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Chicken Biryani with Cucumber, Carrot and Mint Raita
Main Ingredients: Chicken Breast, Ghee, Canela, Green Cardamom Pods
Raita is a traditional Indian yogurt-based sauce that is often served with biryani to help cool down the spices and add a refreshing element to the dish. This version includes a mix of cucumber, carrot, and mint, making it a delicious and healthy accompaniment to your chicken biryani.
To make the raita, simply mix together yogurt, grated cucumber and carrot, and chopped mint leaves. Serve it on the side with your biryani for a complete and satisfying meal.
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Hyderabadi Chicken Biryani, Hyderabadi Biryani
Main Ingredients: Oil, Cinnamon Stick, Cardamom, Ginger Garlic Paste
This version of Hyderabadi chicken biryani is made with a unique blend of spices and ingredients, including cashews, raisins, and apricots. These add a touch of sweetness to the dish, balancing out the spiciness and giving it a delicious and complex flavor.
One of the key steps to making this biryani is to fry the cashews and raisins in ghee before adding them to the dish. This will help to enhance their flavors and make them even more delicious.
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Easy Indian Chicken Biryani
Main Ingredients: Skinless, Boneless Chicken Breasts, Whole Plain Yogurt
For a simple and fuss-free chicken biryani recipe, try this easy Indian version. It's made with basic ingredients that you probably already have in your pantry, making it perfect for when you don't have time to go grocery shopping.
The key to making this dish flavorful is using whole spices like cardamom, cloves, and bay leaves in the cooking process. This will give your biryani a delicious and aromatic taste that you won't be able to resist.
Main Ingredients: Large Tomato, Onion, Garlic Cloves, Ginger, Green
For a vegetarian twist on traditional chicken biryani, try making this mushroom biryani. It's made with fragrant basmati rice and a variety of vegetables, including mushrooms, bell peppers, and peas.
To achieve maximum flavor, it's important to sauté the mushrooms and vegetables with spices and biryani masala before adding them to the rice. This will help to infuse the flavors and make the dish even more delicious.
The Origins of Chicken Biryani
Chicken biryani is a traditional Indian dish that originated in the Mughal Empire. It is believed that the dish was invented by the Mughal emperors to provide a complete and balanced meal for their armies. Over time, the dish evolved and was adapted to different regions in India, resulting in a variety of biryani recipes. However, the basic elements of chicken, rice, and spices remain the same, making it a quintessential Indian dish.
The Key Ingredients
To make a delicious chicken biryani, the key ingredients you will need are chicken, basmati rice, and a variety of spices. The type of chicken used can vary, but it is important to use bone-in pieces for added flavor. The basmati rice is the perfect choice for biryani as it has a delicate aroma and long grains that don't stick together. The spices used in biryani are what give it its distinct flavor. These include cumin, coriander, turmeric, and garam masala, among others.
The Cooking Process
The process of making chicken biryani may seem daunting, but with the right steps, it can be quite simple. The first step is to marinate the chicken with yogurt, spices, and lemon juice for at least two hours. Next, the rice is parboiled and flavored with whole spices, such as cinnamon, cardamom, and bay leaves. The marinated chicken is then cooked with onions, tomatoes, and more spices until tender. The final step is to layer the rice and chicken in a pot and cook it on low heat until the rice is fully cooked and infused with the flavors of the chicken.
The Final Touches
To add the finishing touches to your chicken biryani, you can garnish it with fried onions, fresh herbs, and a squeeze of lemon juice. This will not only enhance the flavor but also add a pop of color to the dish. You can also serve it with raita, a yogurt-based sauce, and papadums, a crispy Indian snack, to complete the meal.
In conclusion, chicken biryani is a flavorful and aromatic dish that has become a favorite in many households. With this Indian chicken biryani recipe in English, you can now make this delicious dish in the comfort of your own home. So, gather your ingredients and give it a try. We guarantee that your taste buds will thank you!
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