17 Indian Chicken Barbeque Recipe Unlock Flavor Sensations!

Published on: Mar 26, 2024

Indian cuisine is known for its rich and diverse flavors, and one dish that stands out is the Indian chicken barbecue. This dish combines the smoky and spicy flavors of traditional barbeque with the aromatic and bold spices of Indian cuisine. It is a perfect dish for any occasion, be it a family gathering or a weekend cookout with friends. In this article, we will take a closer look at the ingredients and steps involved in making this mouth-watering Indian chicken barbeque recipe. So let's fire up the grill and get ready to tantalize our taste buds!

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1 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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If you're craving a creamy and flavorful chicken dish, look no further than this Indian Chicken Korma recipe. Tender chicken pieces are simmered in a rich and aromatic sauce made with spices like cumin, coriander, and garam masala. Serve this dish with some naan or rice for a satisfying meal.
2 of 20

Grilled Indian Chicken Skewers

Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
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For a fun twist on traditional grilled chicken, try making these Indian-inspired chicken skewers. The chicken is marinated in a blend of yogurt, lemon juice, and spices like ginger, garlic, and turmeric for a tangy and flavorful dish. These skewers are great for a summer barbecue or a quick weeknight dinner.
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Tandoori Chicken

Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
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This classic Indian dish is a must-try for any chicken lover. The chicken is marinated in a blend of yogurt, spices like cumin and paprika, and lemon juice before being cooked in a tandoor (clay oven). The result is tender and flavorful chicken with a beautiful red color from the spices.
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Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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For a complete meal with all the flavors of Indian cuisine, try this recipe for Grilled Tandoori Chicken with Indian-Style Rice. The chicken is marinated in a blend of spices like cumin, coriander, and garam masala before being grilled to perfection. Serve it with a side of basmati rice cooked with cinnamon, cardamom, and cumin seeds for a truly delicious and satisfying meal.
5 of 20

Accidental Indian Barbecue Chicken

Main Ingredients: Chicken, Minced Garlic, Cumin, Ground Cardamom, Ground
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If you're in the mood for some barbecue chicken but want to switch things up, try this recipe for Accidental Indian Barbecue Chicken. The chicken is marinated in a blend of spices like ginger, garlic, and cumin before being grilled and glazed with a sweet and spicy barbecue sauce with a hint of Indian flavors. It's a unique and delicious twist on a classic dish.
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Indian Tandoori Chicken

Main Ingredients: Chicken, Salt, Lemon, Plain Yogurt, Onion, Garlic
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This recipe for Indian Tandoori Chicken is a true crowd-pleaser. The chicken is marinated in a blend of spices like garam masala, cumin, and coriander before being cooked in a tandoor or on the grill. The result is tender and flavorful chicken with a beautiful red color and a hint of smokiness from the cooking method.
7 of 20

Chicken Tikka Masala

Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala
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Chicken Tikka Masala is a popular Indian dish that has made its way into the hearts of food lovers all over the world. Tender chicken pieces are cooked in a rich and creamy tomato-based sauce seasoned with spices like garam masala, paprika, and cumin. Serve it with some naan or rice for a hearty and satisfying meal.
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For a quick and easy Indian-inspired meal, try this recipe for Indian Spiced Grilled Chicken. The chicken is marinated in a blend of spices like turmeric, coriander, and cumin before being grilled to perfection. Serve it with some chutney and raita for a complete and flavorful meal.
9 of 20

Tandoori Chicken with Basmati Rice

Main Ingredients: Chicken, Plain Yogurt, Onion, Garlic, Fresh Ginger
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This recipe for Tandoori Chicken with Basmati Rice is a great way to get your fix of Indian flavors in one dish. The chicken is marinated in a blend of spices like garam masala, paprika, and ginger before being cooked in a tandoor or on the grill. Serve it with some fluffy basmati rice cooked with cumin seeds and cardamom for a satisfying and tasty meal.
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Indian Butter Chicken, also known as chicken makhani, is a rich and creamy dish that is a favorite in Indian restaurants all over the world. Tender chicken pieces are cooked in a flavorful and creamy tomato-based sauce with spices like garam masala, coriander, and cumin. Serve it with some naan or rice for a truly indulgent meal.
11 of 20

(Indian style Grilled Chicken, Homemade Tandoori...

Main Ingredients: Whole Chicken, Tandoori Masala, Hung Curd, Lemon Juice
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This recipe for Indian-style Grilled Chicken is a great way to get all the flavors of a traditional tandoori chicken without a tandoor or grill. The chicken is marinated in a blend of spices like garam masala, paprika, and cumin before being cooked in the oven. Serve it with some mint chutney and lemon wedges for a delicious and easy meal.
12 of 20

Bombay House Style Chicken Tikka Masala

Main Ingredients: Plain Yogurt, Lemon Juice, Cayenne Pepper, Cumin, Black
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This recipe for Bombay House Style Chicken Tikka Masala is a restaurant-style dish that you can easily make at home. Tender chicken pieces are cooked in a rich and creamy tomato-based sauce with spices like garam masala, coriander, and paprika. Serve it with some naan or rice for a truly satisfying meal.
13 of 20

Indian restaurant style Chicken Tandoori

Main Ingredients: Chicken Leg Quarters, Mustard Oil, Lemon Juice, Ginger
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If you're missing the flavors of your favorite Indian restaurant, try making this recipe for Indian Restaurant Style Chicken Tandoori at home. The chicken is marinated in a blend of spices like garam masala, cumin, and coriander before being cooked in a tandoor or on the grill. Serve it with some mint chutney and lemon wedges for a truly authentic and delicious meal.
14 of 20

Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads
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This Indian Chicken Wrap is a great way to enjoy the flavors of Indian cuisine in a portable and easy-to-eat format. Tender chicken pieces are marinated in a blend of spices like garam masala, cumin, and paprika before being cooked and wrapped in a tortilla with lettuce, tomatoes, and cilantro. It's a perfect lunch or dinner option for when you're on the go.
15 of 20

Indian Chicken Strips

Main Ingredients: Garlic Clove, Jello, Sesame Oil, Lime Juice, Yoghurt
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For a fun and tasty twist on traditional chicken strips, try making these Indian-inspired Chicken Strips. Chicken breast strips are coated in a mixture of spices like garam masala, coriander, and cumin before being pan-fried to crispy perfection. Serve them with some raita or tamarind chutney for dipping.
16 of 20

Grilled Indian-Spiced Butter Chicken

Main Ingredients: Chopped Onion, Chopped Garlic, Peeled Fresh Ginger
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This recipe for Grilled Indian-Spiced Butter Chicken is a delicious and easy way to get all the flavors of Butter Chicken without the hassle of cooking it on the stovetop. The chicken is marinated in a blend of spices like garam masala, cumin, and paprika before being grilled and then simmered in a rich and creamy tomato-based sauce with a touch of butter. Serve it with some naan or rice for a satisfying and flavorful meal.
17 of 20

Nearly Indian Restaurant Style Chicken Tikka Masala

Main Ingredients: Onions, Vegetable Oil, Water, Boneless Skinless Chicken
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If you love Chicken Tikka Masala but don't have all the necessary spices on hand, try making this Nearly Indian Restaurant Style Chicken Tikka Masala. The chicken is marinated in a blend of spices like garam masala, paprika, and cumin before being cooked in a spicy tomato sauce. Serve it with some naan or rice for a delicious and easy meal.
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Chicken Tikka Kebab Indian Style [Homemade]

Main Ingredients: Chicken Breast, Lemon, Salt, Natural Yoghurt, Mustard
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For a fun and easy way to enjoy Indian flavors, try making these Chicken Tikka Kebabs at home. The chicken is marinated in a blend of spices like garam masala, cumin, and coriander before being skewered and grilled to perfection. Serve them with some naan and raita for a tasty and satisfying meal.
19 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian Chicken Curry is a simple and delicious way to enjoy Indian flavors at home. Tender chicken pieces are cooked in a rich and flavorful sauce made with spices like cumin, coriander, and garam masala along with tomatoes and onions. Serve it with some basmati rice for a complete and satisfying meal.
20 of 20

Indian Buttered Chicken with Yogurt Flatbread

Main Ingredients: Chicken Breasts, Butter, Garam Masala, Red Onion
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This Indian Buttered Chicken with Yogurt Flatbread is a unique and delicious twist on traditional Butter Chicken. The chicken is marinated in a blend of spices like garam masala, cumin, and turmeric before being cooked and served with a homemade flatbread made with yogurt and spices. It's a flavorful and satisfying meal that will impress your family and friends.

The Key Ingredients

To make this delicious dish, you will need chicken, yogurt, ginger, garlic, garam masala, cumin powder, coriander powder, turmeric, red chili powder, lemon juice, and oil. These ingredients are easily available in any Indian household or can be found in your local grocery store. The key to making a flavorful Indian chicken barbeque is the use of fresh and high-quality ingredients. So make sure to use the best quality ingredients to get the best results.

The Marination Process

The first step in making this dish is to marinate the chicken. In a bowl, mix together yogurt, ginger, garlic, garam masala, cumin powder, coriander powder, turmeric, red chili powder, lemon juice, and oil. Make sure to use a generous amount of spices to get that authentic Indian flavor. Add the chicken pieces to the marinade and make sure they are well coated. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 2-3 hours, or preferably overnight. This will allow the chicken to absorb all the flavors and become tender and juicy.

The Grilling Process

After the marination process, it's time to fire up the grill. You can use a charcoal or gas grill, whichever you prefer. Make sure to preheat the grill to medium-high heat. Take the marinated chicken out of the fridge and let it sit at room temperature for 15-20 minutes. This will ensure that the chicken cooks evenly. Thread the chicken pieces onto skewers and place them on the grill. Baste the chicken with the leftover marinade while grilling to keep it moist and flavorful. Grill the chicken for 8-10 minutes on each side, until it is cooked through and has a nice char on the outside.

Serving Suggestions

Once the chicken is grilled to perfection, take it off the grill and let it rest for a few minutes. This will help the juices to redistribute and make the chicken even more tender and juicy. You can serve this delicious Indian chicken barbeque with a side of mint chutney, onion rings, and lemon wedges. The combination of the smoky and spicy chicken with the refreshing and tangy mint chutney is a match made in heaven. You can also serve it with some naan bread or rice to make it a complete meal. In conclusion, the Indian chicken barbeque recipe is a perfect blend of traditional barbeque and Indian flavors. It is a dish that is sure to impress your guests and leave them wanting more. So next time you plan a cookout, give this recipe a try and take your taste buds on a delicious journey through India.
17 indian chicken barbeque recipe Unlock flavor sensations!

Indian Chicken Korma

yield: 6 total time: 205 minutes
4.7 Stars (15 reviews)
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Ingredients

  • 3 pounds boneless skinless chicken breasts
  • 2 teaspoons extra virgin olive oil
  • 2 teaspoons Garam Masala
  • 2 teaspoons curry powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3 tablespoons extra virgin olive oil divided into 2 tablespoons and 1 tablespoon
  • 3/4 cup water divided into 1/4 cup and 1/2 cup
  • 2 white onions peeled and cut into quarters
  • 1/2 cup raw almonds ground
  • 6 cloves garlic peeled
  • 1 1/2 cups plain low fat yogurt
  • 4 teaspoons curry powder
  • 1 teaspoon ground turmeric
  • 1 teaspoon Garam Masala
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon ground coriander seed
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon cumin
  • 1/4 teaspoon ground cardamom
  • 1/8 teaspoon freshly grated nutmeg
  • 3 tomatoes large, diced small
  • 1 cup coconut milk unsweetened canned
  • 1/2 red chili a small, de-seeded and minced
  • 1 tablespoon ginger root freshly grated
  • 1 tablespoon brown sugar packed
  • 1/4 cup chopped chives garnish, optional

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 145 milligrams
  • Fat : 31 grams
  • Fiber : 5 grams
  • Protein : 56 grams
  • SaturatedFat : 12 grams
  • Sodium : 910 milligrams
  • Sugar : 11 grams
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