16 Indian Chapati Bread Recipe Experience Culinary Bliss Now!

Published on: Mar 26, 2024

Indian chapati bread is a staple in many households in India and has gained popularity all over the world. This simple and versatile flatbread is made from whole wheat flour and can be enjoyed with various dishes, from curries to dips. In this article, we will share a traditional Indian chapati bread recipe that will help you recreate this authentic dish in your own kitchen.

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Chapati (Indian Flatbread)

Main Ingredients: Durum Wheat Flour, Kosher Salt, Clarified Butter

How to make Chapati - an easy Indian Flatbread Recipe for Beginners ...

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This classic chapati recipe is a must-try for anyone looking to make authentic Indian flatbread. The dough is made using whole wheat flour, water, and a pinch of salt, and then rolled out and cooked on a hot griddle. Serve it with your favorite curry or use it to make wraps for a quick and easy meal.

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Indian Chapati Bread

Main Ingredients: Whole Wheat Flour, Flour, Salt, Olive Oil, Hot Water

How to make Indian Chapati or Whole Wheat Tortilla - Veena Azmanov

Indian Chapati Recipe - Jess Eats and Travels

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If you're looking for a twist on the traditional chapati, this recipe adds in a few extra ingredients for added flavor. Cumin, coriander, and turmeric give this bread a unique taste and aroma, making it the perfect accompaniment to any Indian dish.

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Easy Homemade Indian Chapati bread with Cumin

Main Ingredients: Cumin Seeds, Whole Wheat Flour, Plain Flour, Salt

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This easy chapati recipe is perfect for beginners and can be made in just a few simple steps. The addition of cumin adds a warm and earthy flavor to the bread, making it a delicious side dish for any meal.

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Roti, Chapati (Flat Indian Bread)

Main Ingredients: Whole Wheat Flour, Salt, Water, Ghee

Roti/Chapati (Indian Flat Bread) - Jo Cooks

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Roti Recipe- How to make Roti/Chapati - Cook With Manali

Roti is another name for chapati and is a popular flatbread in Indian cuisine. This recipe uses a combination of whole wheat flour and all-purpose flour, giving the bread a soft and fluffy texture. Serve it with your favorite Indian dishes or use it as a base for pizza.

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Chapati {indian Bread}

Main Ingredients: Flour, Ghee, Garam Masala, Salt

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This versatile chapati recipe can be used to make a variety of different breads, from traditional chapati to stuffed parathas. The dough is flavored with a combination of spices, including cumin, coriander, and garam masala, giving it a delicious and aromatic taste.

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Roti/Chapati (Indian Flat Bread)

Main Ingredients: All Purpose Flour, Ghee, Water, Salt

Premium Photo | Traditional indian flat bread chapati

How to make Roti/Chapaati/Phulka or Indian Flatbread - The Kitchen Docs ...

This easy-to-follow recipe for chapati can also be used to make roti, another popular Indian flatbread. The dough is made with whole wheat flour and water, and then cooked on a hot griddle until it puffs up and turns golden brown. Serve it with your favorite Indian dishes or use it as a base for sandwiches.

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Indian Butter Chicken

Main Ingredients: Butter, Chicken Breasts, Yellow Onion, Garlic Cloves

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Butter chicken is a popular Indian dish that features tender pieces of chicken cooked in a rich and creamy tomato sauce. This recipe uses a combination of spices, including garam masala and turmeric, to give the dish its signature flavor. Serve it with chapati for a complete and satisfying meal.

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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour

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Naan bread is a popular Indian flatbread that is often served alongside curries and other dishes. This recipe uses a stovetop method to make the bread, making it easy to make at home without the need for a tandoor oven. Serve it with your favorite Indian dishes or use it to make sandwiches.

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Chapati, aka Roti (Indian Flatbread)

Main Ingredients: Unbleached All Purpose Flour, Whole Wheat Flour, Salt

Chapati / Roti - Whitbits Kitchen | Indian food recipes, Food, Recipes

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This simple and easy chapati recipe is perfect for beginners and can be made in just a few simple steps. The dough is made with whole wheat flour, water, and a pinch of salt, and then cooked on a hot griddle until it puffs up and turns golden brown. Serve it with your favorite Indian dishes or use it as a base for wraps.

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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive

Chicken Korma - Big Indian Flavor - Chili Pepper Madness

Traditional Indian chicken korma curry - MyKitchen

Korma is a creamy and flavorful Indian dish that features tender pieces of chicken cooked in a rich and aromatic sauce. This recipe uses a variety of spices, including cumin, coriander, and garam masala, to give the dish its signature taste. Serve it with chapati for a complete and satisfying meal.

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Indian Shrimp Curry

Main Ingredients: Canola Oil, Shrimp, Yellow Onion, Ground Ginger, Ground

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This delicious Indian shrimp curry is a must-try for seafood lovers. The dish features tender shrimp cooked in a flavorful and spicy curry sauce, making it the perfect pairing for chapati. Serve it with rice for a complete and satisfying meal.

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Navajo Tacos (Indian Fry Bread)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water

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Navajo tacos, also known as Indian fry bread, are a popular dish in the southwestern United States. This recipe uses a simple dough made with flour, baking powder, and salt, which is then fried until golden brown and crispy. Top the fry bread with your favorite taco toppings for a delicious and unique meal.

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How To Make The Everyday Indian Flatbread -...

Main Ingredients: Atta, Water, Salt, Oil, Ghee

How To Make The Everyday Indian Flatbread - Roti/Chapati | Journey Kitchen

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If you're looking for a basic and foolproof chapati recipe, look no further. This simple recipe uses just three ingredients – whole wheat flour, water, and salt – and can be made in just a few minutes. Use it to make wraps, sandwiches, or serve it alongside your favorite Indian dishes.

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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry

Chickpea Coconut Curry - Instant Pot & Stovetop - Indian Veggie Delight

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This vegetarian curry features tender chickpeas cooked in a flavorful and creamy coconut sauce. The dish is packed with protein and flavor and is the perfect accompaniment to chapati. Serve it with rice for a complete and satisfying meal.

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Indian Fry Bread

Main Ingredients: Flour, Baking Powder, Salt, Hot Water, Oil

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This easy recipe for Indian fry bread is similar to Navajo tacos, but can also be enjoyed on its own. The dough is made with flour, baking powder, and salt, and is then fried until golden brown and crispy. Serve it with your favorite toppings or use it as a base for sandwiches.

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How to make Indian Chapati or Whole Wheat Tortilla

Main Ingredients: Chapati Flour, Oil, Salt, Warm Water, Dough, Whole

Pin on Cook With Kushi Delicious Recipes

Soft Whole Wheat Chapati Recipe - Poppys Wild Kitchen

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This recipe for chapati can also be used to make whole wheat tortillas, making it a versatile addition to any kitchen. The dough is flavored with a combination of spices, including cumin and coriander, giving the bread a delicious and aromatic taste. Use it to make wraps, quesadillas, or serve it alongside your favorite Indian dishes.

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Indian Chicken Curry

Main Ingredients: Vegetable Oil Spray, Chicken Breasts Boneless Skinless

Indian Chicken Curry - Cooking Made Healthy

Quick and Easy Indian Chicken Curry in 15 Minutes - Veena Azmanov

Chicken Curry {Flavorful Easy Recipe} - Cooking Classy

This classic Indian chicken curry is a must-try for anyone looking to make authentic and flavorful Indian dishes. The dish features tender pieces of chicken cooked in a rich and spicy curry sauce, making it the perfect pairing for chapati. Serve it with rice for a complete and satisfying meal.

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Bread Uttapam, South Indian Snack

Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt

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Uttapam is a popular South Indian snack that is often served for breakfast or as a light meal. This recipe uses bread as the base for the uttapam, making it quick and easy to make. Top it with your favorite vegetables and serve it with chutney for a delicious and filling meal.

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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced

Dal Makhani Recipe (Step by Step + Video) - Whiskaffair

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Dal nirvana, also known as dal makhani, is a rich and creamy Indian dish made with lentils and kidney beans. The dish is packed with protein and flavor and is the perfect accompaniment to chapati. Serve it with rice for a complete and satisfying meal.

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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion

Spicy Indian Red Chicken Curry Recipe - Yummy Tummy

This spicy and flavorful Indian curry chicken is a must-try for anyone looking to expand their Indian cuisine repertoire. The dish features tender pieces of chicken cooked in a spicy and aromatic curry sauce, making it the perfect pairing for chapati. Serve it with rice for a complete and satisfying meal.

The ingredients you will need

Whole wheat flour

The main ingredient in this Indian chapati bread recipe is whole wheat flour, also known as atta in Hindi. This flour is made from grinding whole wheat grains, making it more nutritious and healthier than refined flour. Whole wheat flour is rich in fiber, vitamins, and minerals, making it a healthier choice for your bread. It also gives the chapati a nutty and delicious flavor.

Water

Another essential ingredient in making chapati bread is water. It is used to make the dough and helps bind the flour together. Make sure to use room temperature water to achieve the right consistency for the dough.

Salt

To enhance the flavor of your chapati bread, you will need salt. It is a crucial ingredient that brings out the taste of the whole wheat flour and balances the flavors in the bread.

Oil or ghee

Traditionally, ghee (clarified butter) is used in making chapati bread, but you can also use any cooking oil of your choice. Oil or ghee is added to the dough and used to cook the chapati, giving it a golden and crispy exterior.

Making the dough

To make the dough for your chapati bread, mix all the ingredients together in a large mixing bowl. Slowly add water and knead the dough until it becomes soft and pliable. Let the dough rest for at least 30 minutes to allow the gluten in the flour to relax and make it easier to roll out.

Rolling and cooking the chapati

Divide the dough into small, equal-sized balls and roll them out into thin discs. Heat a skillet or tawa on medium-high heat and place the rolled-out chapati on it. Cook for about 30 seconds on each side, then apply some oil or ghee and cook for an additional 30 seconds. Repeat this process for the remaining dough balls.

Serving suggestions

Indian chapati bread can be served with a variety of dishes, such as curries, stews, and dips. You can also enjoy it with some butter or ghee spread on top or use it as a wrap for your favorite fillings. This versatile bread is a must-try for any food lover, and with this simple and easy recipe, you can now make it at home anytime you want.

In conclusion

Indian chapati bread is a delicious and nutritious flatbread that can be enjoyed with various dishes or on its own. With this authentic recipe, you can now recreate this staple in your own kitchen and experience the flavors of India in every bite. So, gather your ingredients and start making your own homemade chapati bread today!