17 Indian Chai Tea Recipe With Fennel Video Delight In These Amazing Recipes!

Published on: Mar 29, 2024

Fennel is a versatile herb that is commonly used in Indian cuisine, especially in their beloved chai tea. This herb adds a unique and distinctive flavor to the traditional Indian chai tea recipe, making it a must-try for tea lovers. In this article, we will provide you with a step-by-step guide on how to make Indian chai tea with fennel, along with a helpful video tutorial.

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1 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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Spice up your dinner with this easy Indian chicken curry recipe. Tender chicken pieces are cooked in a flavorful blend of Indian spices, creating a mouthwatering dish that is perfect for any occasion. Serve it with steamed basmati rice and naan bread for a complete meal that will leave your taste buds satisfied.
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Garam Masala Tofu Scramble

Main Ingredients: Olive Oil, Salt, Spice, Onion, Fennel, Dried
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Looking for a vegetarian option? Try this garam masala tofu scramble for a healthy and delicious breakfast. Tofu is cooked with a blend of garam masala and turmeric, giving it a bold and flavorful taste. Serve it with whole grain toast and fresh avocado for a satisfying start to your day.
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Authentic Indian Chai Tea from Northern India

Main Ingredients: Water, Sugar, Tea Bags, Cardamom Pods, Cloves
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Transport yourself to Northern India with this authentic and aromatic chai tea recipe. Made with fresh spices like cardamom, cinnamon, and ginger, this tea is a warming and comforting beverage that is enjoyed all over India. Serve it with a sweet snack for a traditional Indian experience.
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Indian Spiced Cabbage and Fennel

Main Ingredients: Cabbage, Fennel, Cumin Seeds, Onion, Ginger, Ground
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This healthy and flavorful vegetable dish is a staple in many Indian households. Cabbage and fennel are cooked with Indian spices like cumin and coriander, creating a dish that is packed with nutrients and bursting with flavor. Serve it as a side dish or add some chicken or tofu for a complete meal.
5 of 20

South Indian Coconut Chickpea Curry (Spicy and Vegan)

Main Ingredients: Dried White Chickpeas, Water, Salt, Grated Coconut
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This spicy and vegan curry is a favorite in South India. Creamy coconut milk is combined with chickpeas and a blend of spices to create a rich and satisfying curry that is perfect for a weeknight dinner. Serve it with rice or naan bread for a complete meal.
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If you're looking for a vegetarian twist on a classic dish, try these Indian vegetarian meatballs. Made with lentils and Indian spices, these meatballs are flavorful and packed with protein. Serve them over rice or with naan bread for a complete meal.
7 of 20

Keto Masala Chai Tea

Main Ingredients: Water, Milk, Green Cardamom Pods, Fennel Seeds, Star
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For those following a keto diet, this masala chai tea is the perfect beverage. Made with coconut milk and stevia instead of traditional milk and sugar, this tea is low in carbs and still full of flavor. Enjoy it with a low-carb snack for a satisfying and guilt-free treat.
8 of 20

Lentil,Cabbage and Fennel Soup-Indian Inspired

Main Ingredients: Red Lentils, Green Cabbage, Fennel, Bay Leaf, Cumin
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This hearty and healthy soup is inspired by Indian flavors and is perfect for a cold winter day. Lentils, cabbage, and fennel are cooked in a flavorful broth with Indian spices like garam masala and turmeric. Serve it with crusty bread for a satisfying meal.
9 of 20

Quick and Best Indian Sweet Mango Chutney

Main Ingredients: Mango, Jaggery, Lemon, Water, Olive Oil, Seeds, Fennel
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This sweet and tangy chutney is the perfect accompaniment to any Indian meal. Made with mango, spices, and vinegar, this chutney is a delicious addition to curries, rice dishes, and even sandwiches. Whip up a batch and keep it in your fridge for a quick and easy topping.
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For all the okra lovers out there, this mouthwatering Indian-style pickled okra recipe is a must-try. Tender okra is cooked with a blend of Indian pickling spices, giving it a unique and tangy flavor. Serve it as a side dish or add it to a curry for some extra crunch.
11 of 20

Khasta kachori, a popular Indian snack, Bengali khasta...

Main Ingredients: Lentils, Coriander Powder, Cumin Powder, Red Chili
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These crispy and flaky pastries are a popular snack in India and are perfect for any occasion. Made with a spiced lentil filling and puff pastry dough, these kachoris are a delicious and satisfying treat. Enjoy them with a cup of chai for an authentic Indian snack experience.
12 of 20

Authentic Homemade Indian Chai

Main Ingredients: Water, Whole Milk, Granulated Sugar, Black Tea
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There's nothing like a warm cup of chai on a chilly day. This authentic homemade chai recipe is made with whole spices like cinnamon, cardamom, and cloves, creating a rich and fragrant tea that is perfect for any occasion. Serve it with some cookies or biscuits for a cozy afternoon treat.
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Instant Pot Indian Lamb Curry

Main Ingredients: Meat, Avocado Oil, Green Cardamom, Fennel Seeds
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If you have an Instant Pot, you can make this delicious and tender Indian lamb curry in no time. Lamb is cooked with a blend of Indian spices, creating a flavorful and hearty dish that is perfect for a weeknight dinner. Serve it with rice or naan bread for a complete meal.
14 of 20

Indian Style Chicken Briyani

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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This Indian-style chicken biryani is a rice dish that is packed with flavor and perfect for a special occasion. Tender chicken is cooked with spices and basmati rice, creating a dish that is both fragrant and delicious. Serve it with some raita or chutney for a complete meal.
15 of 20

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This recipe for Indian fish curry is a must-try for seafood lovers. Tender fish is cooked in a flavorful coconut milk and tomato-based sauce, creating a dish that is both creamy and spicy. Serve it with some steamed rice for a delicious and satisfying meal.
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Tandoori Chicken Curry

Main Ingredients: Boneless Skinless Chicken, Cooking Oil, Tomatoes
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This tandoori chicken curry is a twist on the classic tandoori chicken dish. Tender chicken is marinated in a yogurt-based sauce and then cooked in a spicy tomato gravy, creating a dish that is packed with flavor. Serve it with some naan bread and raita for a complete meal.
17 of 20

Mushroom Biryani

Main Ingredients: Basmati Rice, Oil, Cumin, Fennel, Cassia Bark, Cloves
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This vegetarian mushroom biryani is a flavorful and satisfying meal that is perfect for any day of the week. Mushrooms are cooked with a blend of Indian spices and basmati rice, creating a dish that is both aromatic and delicious. Serve it with some raita or chutney for a complete meal.
18 of 20

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Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
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Lentil Meatballs with Indian Fenugreek Sauce

Main Ingredients: Lentils, Quinoa, Fennel Seed, Kosher Salt, Granulated
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Why Fennel in Chai Tea?

Fennel: A Flavorful and Beneficial Herb

Before we dive into the recipe, let's first understand the significance of fennel in Indian chai tea. Fennel is a flowering plant that is widely used in Indian cooking for its aromatic and slightly sweet taste. It is also known for its numerous health benefits, including improving digestion, boosting immunity, and reducing inflammation.

Enhancing the Traditional Indian Chai Tea

Indian chai tea is a popular beverage that is made by brewing together black tea, milk, and a blend of aromatic spices such as cardamom, cinnamon, and ginger. Adding fennel to this classic recipe takes the flavor profile to a whole new level. Its subtle licorice-like taste complements the other spices, creating a warm and comforting drink that is perfect for any time of the day.

The Recipe: Indian Chai Tea with Fennel

Ingredients:

  • 1 cup of water
  • 1 cup of milk
  • 2 teaspoons of loose black tea leaves
  • 1 teaspoon of fennel seeds
  • 1/2 inch of cinnamon stick
  • 2-3 green cardamom pods, crushed
  • 1/2 inch of ginger, peeled and grated
  • 2-3 teaspoons of sugar (adjust according to taste)

Instructions:

  1. In a small saucepan, add water and bring it to a boil.
  2. Once the water starts boiling, add fennel seeds, cinnamon stick, cardamom pods, and grated ginger. Let it simmer for 2-3 minutes.
  3. Next, add the black tea leaves and let it steep for 1-2 minutes.
  4. Now, add the milk and sugar. Let it simmer for another 2-3 minutes.
  5. Turn off the heat and strain the tea into your favorite mug.
  6. You can garnish with a sprinkle of fennel seeds on top for an extra burst of flavor.
  7. Sit back, relax, and enjoy your delicious cup of Indian chai tea with fennel.

Watch the Video Tutorial:

In conclusion, fennel adds a unique and delightful twist to the traditional Indian chai tea recipe. Its distinctive flavor and numerous health benefits make it a must-try for any tea lover. So, next time you're craving a warm and comforting cup of chai, don't forget to add some fennel for an extra kick of flavor.
17 indian chai tea recipe with fennel video Delight in these amazing recipes!

Easy Indian Chicken Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds organic chicken boneless skinless, cubed
  • 1 cup yogurt plain organic
  • 1 teaspoon masala tikka
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 cup cilantro chopped
  • curry sauce
  • 1 tablespoon coconut oil
  • 1 red onion medium, chopped
  • 1 1/2 teaspoons turmeric
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons curry powder
  • 28 ounces tomatoes organic diced
  • 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1/2 teaspoon masala tikka
  • 1/8 teaspoon nutmeg freshly grated
  • 1/8 teaspoon cinnamon
  • 1/2 cup heavy cream
  • salt
  • pepper
  • jasmine rice or brown rice
  • cashews chopped
  • toasted coconut toasted
  • cilantro chopped

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 66 grams
  • SaturatedFat : 30 grams
  • Sodium : 530 milligrams
  • Sugar : 11 grams
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