19 Indian Cashews Recipe Discover Culinary Perfection!
Published on: Mar 29, 2024
Cashews are a delicious and versatile nut that can be used in a variety of dishes, from savory curries to decadent desserts. But if you're looking to add an Indian twist to your cashew recipes, you're in luck. Indian cuisine is known for its bold flavors and delicious use of spices, making it the perfect inspiration for incorporating cashews into your cooking. In this article, we'll explore some delicious Indian cashew recipes that are sure to become staples in your kitchen. So grab your apron and get ready to impress your taste buds with these mouth-watering dishes!
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
Looking for a delicious and flavorful chicken dish? Look no further than this easy Indian chicken curry recipe! Tender chicken pieces are simmered in a fragrant blend of spices, creating a dish that is both comforting and satisfying. Serve with steamed rice and naan bread for a complete meal that will transport you to the streets of India.
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Leftover Turkey (or chicken) Salad with Indian Spices,...
Main Ingredients: Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
Got leftover turkey or chicken? Turn it into a delicious and unique salad with the addition of Indian spices! This recipe combines turkey (or chicken), roasted vegetables, and a blend of garam masala and turmeric for a flavorful and healthy lunch option. Perfect for using up those Thanksgiving leftovers!
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Easy Indian Chicken Korma
Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
For a rich and creamy Indian chicken dish, try this easy chicken korma recipe. Tender chicken is cooked in a luscious sauce made with coconut milk, cashews, and spices like cumin and coriander. Serve over rice for a delicious and satisfying meal that will please any curry lover.
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Chicken Biryani
Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
Satisfy your cravings for Indian food with this mouthwatering chicken biryani recipe. Fragrant basmati rice is combined with chicken, aromatic spices, and vegetables for a one-pot meal that is both flavorful and filling. This dish is perfect for a weeknight dinner or for entertaining guests.
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Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
If you're looking for a vegetarian option, try this delicious paneer butter masala recipe. Soft cubes of paneer cheese are simmered in a rich and creamy tomato-based sauce, creating a dish that is both comforting and indulgent. Serve with naan bread for the ultimate Indian meal.
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Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
Want to add some zing to your rice? Try this flavorful lemon rice recipe! Fragrant basmati rice is cooked with mustard seeds, curry leaves, and lemon juice, creating a dish that is both tangy and aromatic. Enjoy as a side dish or as a main meal with some chicken tikka or vegetable curry.
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Indian Classics - Taar Korma (A Royal Indian for...
Main Ingredients: Mutton, Ghee, Onion, Garlic Cloves, Ginger, Almonds
For a taste of Indian royalty, try this taar korma recipe. This dish has been enjoyed by kings and queens of India for centuries. It combines chicken, cashews, and a blend of spices to create a rich and creamy curry that is fit for a king. Serve with naan bread and rice for a meal fit for a royal feast.
If you're looking for a healthy and flavorful vegetarian option, try this Indian vegetable curry recipe. A colorful array of vegetables are cooked in a spicy tomato-based sauce, creating a dish that is both nutritious and delicious. Serve with rice or quinoa for a complete and satisfying meal.
Eggs are a staple in many Indian households, and this egg curry recipe is a testament to that. Boiled eggs are simmered in a spicy onion and tomato-based sauce, creating a dish that is both hearty and flavorful. Serve with rice or naan bread for a satisfying and protein-packed meal.
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Healthy Indian Spiced Quinoa
Main Ingredients: Quinoa, Onion, Olive Oil, Jalapeno, Cauliflower
For a healthier take on an Indian classic, try this spiced quinoa recipe. Quinoa is cooked with Indian spices like cumin and coriander, and mixed with vegetables and chickpeas for a dish that is both nutritious and delicious. Enjoy as a side dish or as a light meal on its own.
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Creamy Tofu Korma Curry
Main Ingredients: Cumin Seeds, Coriander Seeds, Red Onion, Garlic Cloves
Looking for a vegetarian and vegan-friendly option? Try this creamy tofu korma curry recipe. Soft cubes of tofu are cooked in a rich and creamy sauce made with coconut milk, cashews, and spices like cumin and coriander. Serve with rice or naan bread for a satisfying and flavorful meal.
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Indian Chicken Korma
Main Ingredients: Cashews, Plain Yogurt, Tomato Paste, Fresh Garlic
If you love korma but want to try a different protein, this Indian chicken korma recipe is for you. Tender chicken is simmered in a creamy and flavorful sauce made with coconut milk, cashews, and spices like cumin and coriander. Serve with rice and naan bread for a delicious and satisfying meal.
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Vegan Potato Curry
Main Ingredients: Potatoes, Olive Oil, Onion, Garlic, Ground Cumin
For a vegan-friendly and comforting meal, try this potato curry recipe. Potatoes are cooked in a spicy tomato-based sauce, creating a dish that is both hearty and flavorful. Serve with rice or naan bread for the ultimate vegan Indian meal.
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Indian Tomato Soup
Main Ingredients: Olive Oil, Diced Onion, Large Garlic Cloves, Grated
Looking for a tasty and unique soup option? Try this Indian tomato soup recipe. A blend of tomatoes, spices, and coconut milk create a soup that is both creamy and flavorful. Enjoy as an appetizer or as a light meal on its own.
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Creamy Indian Cashew Chicken
Main Ingredients: Brown Rice, White Onion, Garlic, Fresh Ginger Root
Cashews are a staple in many Indian dishes, and this creamy cashew chicken recipe is no exception. Tender chicken pieces are cooked in a rich and creamy sauce made with cashews, coconut milk, and spices. Serve with rice and naan bread for a satisfying and indulgent meal.
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Popular Indian Snack
Main Ingredients: Gram Flour, Rice Flour, Baking Soda, Turmeric Powder
Looking for a tasty and unique appetizer or snack option? Try this popular Indian snack recipe. Potatoes and spices are combined to create a filling and flavorful dish that is perfect for entertaining or as a midday snack. Serve with chutney or ketchup for dipping.
Yellow rice is a staple in many Indian households, and this recipe is a simple and delicious way to make it. Fragrant basmati rice is cooked with spices like turmeric and cumin, creating a dish that is both flavorful and vibrant. Serve with your favorite Indian dishes for a complete and satisfying meal.
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Indian Inspired Buddha Bowl
Main Ingredients: Flaxseeds, Water, Peas, Olive Oil, Gluten Free Flour
If you're looking for a healthier and more modern take on Indian cuisine, try this Indian-inspired Buddha bowl recipe. A blend of grains, vegetables, and protein are combined to create a colorful and nutritious bowl that is both satisfying and delicious. Top with a tahini or peanut sauce for added flavor.
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Lemon Rice (South Indian)
Main Ingredients: Basmati Rice, Oil, Mustard Seeds, Urad Dal, Channa Dal
South Indian cuisine is known for its use of tangy and flavorful ingredients, and this lemon rice recipe is no exception. Fragrant basmati rice is combined with mustard seeds, curry leaves, and lemon juice for a dish that is both zesty and aromatic. Enjoy as a side dish or as a main meal with your favorite Indian dishes.
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Restaurant Style Indian Butter Chicken
Main Ingredients: Boneless Chicken Thighs, Yogurt, Red Chili Powder
If you love Indian food but don't want to go out to eat, try this restaurant-style Indian butter chicken recipe at home. Tender chicken pieces are marinated in a flavorful blend of yogurt and spices, then cooked in a rich and creamy tomato-based sauce. Serve with rice and naan bread for a meal that rivals your favorite Indian restaurant.
Spiced Cashew Curry
If you're a fan of Indian curries, then this spiced cashew curry is a must-try. It's a creamy and flavorful dish that is perfect for vegetarians and meat-eaters alike. To make this dish, start by sautéing onions, garlic, and ginger in a pan with some oil. Once the onions are translucent, add in your Indian spices such as cumin, coriander, turmeric, and garam masala. Next, add in a can of coconut milk and let it simmer for a few minutes. Then, add in your cashews and let them cook until they are tender. Serve this delicious curry over a bed of basmati rice and enjoy the explosion of flavors in every bite.
Cashew and Paneer Korma
Korma is a rich and creamy Indian dish that is often made with meat or vegetables. But for a unique twist, try adding cashews and paneer to the mix. To make this dish, start by marinating paneer in a mixture of curd, ginger, garlic, and spices. Then, fry the marinated paneer until it is golden brown. In a separate pan, sauté onions, tomatoes, and cashews until they are soft. Add in coconut milk and let the mixture simmer. Finally, add in the fried paneer and let it cook for a few minutes. Serve this creamy and delicious dish with naan or parathas for a truly satisfying meal.
Cashew and Raisin Pulao
Pulao is a popular Indian rice dish that is often made with vegetables, meat, or seafood. But for a unique and delicious twist, try adding cashews and raisins to your pulao. To make this dish, start by sautéing chopped onions, garlic, and whole spices in a pan with some oil. Then, add in cooked basmati rice and mix in some cashews, raisins, and peas. Let it cook for a few minutes until all the flavors are combined. Serve this fragrant and flavorful pulao as a side dish or as a main course with some raita on the side.
Incorporating cashews into your Indian cooking is a great way to add a unique and delicious twist to your dishes. Whether it's in a creamy curry, a rich korma, or a fragrant pulao, cashews are sure to elevate the flavors of your dishes. So why not give these Indian cashew recipes a try and discover a whole new world of flavors in your kitchen?
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