19 Indian Cashew Biscuits Recipe Get Cooking And Enjoy!

Published on: Mar 27, 2024

Cashew biscuits are a popular tea-time snack in India, loved by people of all ages. These delectable treats are made with simple ingredients and are easy to prepare. The rich nutty flavor of cashews combined with the buttery, melt-in-your-mouth texture of the biscuits makes them a crowd favorite. In this article, we will take you through a step-by-step guide on how to make these delicious Indian cashew biscuits at home. So put on your aprons and get ready to whip up some irresistible treats!

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1 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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If you're craving the bold flavors of Indian cuisine, this easy chicken curry recipe is the perfect dish to satisfy your taste buds. With tender chunks of chicken simmered in a fragrant blend of spices and served over fluffy basmati rice, this dish is sure to become a family favorite. Made with simple pantry staples, this recipe is perfect for busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen. Plus, it's a great way to use up any leftover chicken or turkey you may have on hand.
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Leftover Turkey (or chicken) Salad with Indian Spices,...

Main Ingredients: Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
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If you're looking for a unique and flavorful way to use up your leftover turkey or chicken, try this Indian-spiced salad. With a blend of warm spices like cumin, coriander, and turmeric, this salad is anything but boring. Tossed with a light and tangy dressing made with lemon juice and olive oil, this salad is the perfect balance of refreshing and hearty. Serve it as a light lunch or add it to your dinner spread for a burst of flavor.
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Easy Indian Chicken Korma

Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
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Korma is a classic Indian dish that is known for its rich and creamy texture. This easy chicken korma recipe is a simplified version of the traditional dish, making it perfect for beginners or those short on time. The chicken is cooked in a spiced tomato and coconut milk sauce, giving it a delicious and complex flavor. Serve it over rice or with naan bread for a satisfying and comforting meal.
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Chicken Biryani

Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
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Biryani is a popular Indian rice dish that is known for its bold and complex flavors. Made with fragrant basmati rice, tender chicken, and a blend of aromatic spices, this recipe is sure to impress. The key to making a delicious biryani is layering the ingredients properly, allowing the flavors to meld together as it cooks. Serve it with a side of raita or chutney for a complete meal.
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Paneer Butter Masala / Indian Cheese Curry

Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
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If you're looking for a vegetarian dish that doesn't skimp on flavor, this paneer butter masala is the perfect recipe to try. Made with chunks of paneer cheese cooked in a rich and creamy tomato sauce, this dish is a staple in many Indian households. The creamy sauce is flavored with a blend of spices like garam masala and kasoori methi, giving it a unique and delicious taste. Serve it with naan bread or over rice for a satisfying meal.
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Lemon Rice – Indian Rice

Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
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Lemon rice is a popular dish in South Indian cuisine and is a great way to add some flavor to plain rice. This dish is made by cooking rice with lemon juice, mustard seeds, curry leaves, and turmeric, giving it a vibrant yellow color and a tangy taste. It's the perfect side dish to serve with your favorite Indian curry or as a light and refreshing lunch option. Plus, it's a great way to use up any leftover rice you may have in your fridge.
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Indian Classics - Taar Korma (A Royal Indian for...

Main Ingredients: Mutton, Ghee, Onion, Garlic Cloves, Ginger, Almonds
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Taar korma is a rich and decadent dish that is typically reserved for special occasions in India. Made with tender chunks of meat like lamb or chicken, this dish is slow-cooked in a blend of spices, yogurt, and cream, giving it a luxurious and creamy texture. Traditionally served with naan bread or paratha, this dish is sure to impress your friends and family at your next dinner party.
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If you're looking for a delicious and hearty vegetarian dish, this Indian vegetable curry is a must-try. Made with a variety of colorful vegetables like potatoes, carrots, cauliflower, and peas, this curry is packed with flavor and nutrients. The vegetables are cooked in a fragrant blend of spices and coconut milk, giving it a rich and creamy texture. Serve it over rice or with naan bread for a complete meal.
Main Ingredients: Eggs, Onions, Tomatoes, Green Chilies, Ginger, Garlic
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Egg curry is a popular dish in many Indian households and is a great way to add protein to your diet. This recipe is made with hard-boiled eggs simmered in a flavorful tomato and onion sauce, making it a simple and easy dish to make. The key to making a delicious egg curry is to let the eggs soak up the flavors of the sauce, so be sure to let it simmer for at least 15 minutes before serving. Enjoy it with rice or roti for a satisfying meal.
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Indian Chicken Korma

Main Ingredients: Cashews, Plain Yogurt, Tomato Paste, Fresh Garlic
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Another version of the classic Indian dish, this chicken korma recipe is made with a blend of spices, cashews, and yogurt, giving it a creamy and nutty flavor. The chicken is marinated in the sauce before cooking, making it tender and flavorful. Serve this dish over rice or with naan bread for a delicious and satisfying meal that the whole family will love.
11 of 20

Vegan Potato Curry

Main Ingredients: Potatoes, Olive Oil, Onion, Garlic, Ground Cumin
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This vegan potato curry is a great option for those looking for a plant-based meal without sacrificing flavor. Made with tender potatoes and a blend of spices like cumin, coriander, and turmeric, this dish is anything but bland. The potatoes are cooked in a fragrant tomato and coconut milk sauce, giving it a rich and creamy texture. Serve it with rice or naan bread for a satisfying and flavorful meal.
12 of 20

Popular Indian Snack

Main Ingredients: Gram Flour, Rice Flour, Baking Soda, Turmeric Powder
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Looking for a tasty and easy snack to make at home? Try these popular Indian snacks that are sure to satisfy your cravings. From samosas and pakoras to chaat and vada, these snacks are packed with flavor and are perfect for sharing. Serve them as an appetizer at your next dinner party or enjoy them as a quick and tasty snack any time of day.
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Yellow rice is a staple in many Indian households and is a great way to add some flavor to plain rice. Made with a blend of spices like turmeric, cumin, and coriander, this rice has a vibrant color and a delicious taste. It's the perfect side dish to serve with any Indian curry or as a base for your favorite protein. Plus, it's a great way to add some variety to your weekly meal plan.
14 of 20

Restaurant Style Indian Butter Chicken

Main Ingredients: Boneless Chicken Thighs, Yogurt, Red Chili Powder
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If you love the flavors of Indian cuisine but don't want to spend hours in the kitchen, this restaurant-style butter chicken recipe is the perfect option. Made with tender chunks of chicken in a rich and creamy tomato sauce, this dish tastes just like the one you would get at your favorite Indian restaurant. Marinated in a blend of spices and yogurt, the chicken is tender and flavorful, and the sauce is creamy and delicious. Serve it with rice or naan bread for a satisfying and flavorful meal.
15 of 20

Indian Butter Paneer Burritos

Main Ingredients: Canola Oil, Paneer, Full Fat Coconut Milk, Cashews
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If you're looking for a unique and delicious way to enjoy Indian flavors, try these Indian butter paneer burritos. Made with a filling of paneer cheese and a blend of spices like garam masala and coriander, these burritos are a fusion of Indian and Mexican cuisine. The paneer is cooked in a creamy tomato sauce, giving it a rich and flavorful taste, and the burritos are topped with a tangy raita for a burst of freshness. Enjoy them as a fun and tasty dinner option.
16 of 20

Easy Lemon Rice | Easy South Indian Lemon Rice

Main Ingredients: Basmati Rice, Peanuts, Cashew Nuts, Green Chillies
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This easy lemon rice recipe is a popular dish in South Indian cuisine and is a great way to add some flavor to plain rice. Made with lemon juice, curry leaves, and a blend of spices, this rice is tangy, fragrant, and delicious. It's the perfect side dish to serve with your favorite Indian curry or as a light and refreshing lunch option. Plus, it's a great way to use up any leftover rice you may have in your fridge.
17 of 20

Indian Cauliflower Rice Pilaf

Main Ingredients: Cauliflower, Onion, Green Peas, Cashew Nuts, Bay Leaf
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Cauliflower rice is a popular low-carb alternative to traditional rice, and this Indian-style pilaf is a great way to enjoy it. Made with cauliflower rice, peas, and a blend of spices like cumin and garam masala, this dish is packed with flavor and nutrients. The cauliflower rice is cooked in a fragrant tomato sauce, giving it a rich and delicious taste. Serve it as a side dish or add your favorite protein for a complete meal.
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Raw Indian-Spiced Wrap

Main Ingredients: Cashews, Lemon Juice, Agave Nectar, Pitted Dates, Salt
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If you're looking for a healthy and flavorful lunch option, try this raw Indian-spiced wrap. Made with a variety of fresh vegetables and a blend of spices like cumin and coriander, this wrap is packed with nutrients and flavor. The key to making this wrap is to marinate the vegetables in the spices and lime juice, allowing the flavors to develop. Serve it with a side of raita for a complete and satisfying meal.
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Quinoa Indian Chicken Curry

Main Ingredients: Uncooked Quinoa, Chicken Broth, Boneless Skinless
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Main Ingredients: Chicken, Oil, Salt, Chilli Powder, Turmeric Powder
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Kurma is a popular Indian dish that is known for its rich and creamy texture. This chicken kurma recipe is a delicious and easy way to enjoy this flavorful dish at home. Made with tender chunks of chicken in a fragrant tomato and coconut milk sauce, this dish is packed with flavor and is sure to become a family favorite. Serve it over rice or with naan bread for a satisfying meal.

Ingredients

Dry Ingredients:

  • 2 cups all-purpose flour
  • 1 cup powdered sugar
  • 1 cup finely chopped cashews
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Wet Ingredients:

  • 1/2 cup unsalted butter, softened
  • 1/4 cup condensed milk
  • 1 teaspoon vanilla extract

Instructions

Step 1: Preheat your oven

Preheat your oven to 350°F (180°C) and line a baking tray with parchment paper.

Step 2: Prepare the dry ingredients

In a mixing bowl, combine the all-purpose flour, powdered sugar, finely chopped cashews, baking powder, baking soda, and salt. Mix well until all the ingredients are evenly distributed.

Step 3: Prepare the wet ingredients

In a separate bowl, cream the softened butter using an electric mixer until it becomes light and fluffy. Add the condensed milk and vanilla extract, and mix until well combined.

Step 4: Combine the dry and wet ingredients

Slowly add the dry ingredient mixture into the wet ingredients, a little at a time, and mix until a soft dough is formed.

Step 5: Shape the biscuits

Take small portions of the dough and roll them into small balls. Place them on the lined baking tray and gently press them down with your fingers to form flat discs.

Step 6: Bake the biscuits

Bake the biscuits in the preheated oven for 12-15 minutes, or until they turn golden brown.

Step 7: Let them cool

Once done, take the baking tray out of the oven and let the biscuits cool down for 5-10 minutes.

Step 8: Serve and enjoy!

Your homemade Indian cashew biscuits are now ready to be served. Enjoy these delicious treats with a warm cup of tea or coffee. In conclusion, making Indian cashew biscuits at home is a simple and enjoyable process. With this easy recipe, you can now satisfy your cravings for these delicious treats whenever you want. These biscuits also make for great homemade gifts for your friends and family. So why wait? Try this recipe today and indulge in the rich and buttery goodness of these Indian cashew biscuits!
19 indian cashew biscuits recipe Get cooking and enjoy!

Easy Indian Chicken Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds organic chicken boneless skinless, cubed
  • 1 cup yogurt plain organic
  • 1 teaspoon masala tikka
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 cup cilantro chopped
  • curry sauce
  • 1 tablespoon coconut oil
  • 1 red onion medium, chopped
  • 1 1/2 teaspoons turmeric
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons curry powder
  • 28 ounces tomatoes organic diced
  • 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1/2 teaspoon masala tikka
  • 1/8 teaspoon nutmeg freshly grated
  • 1/8 teaspoon cinnamon
  • 1/2 cup heavy cream
  • salt
  • pepper
  • jasmine rice or brown rice
  • cashews chopped
  • toasted coconut toasted
  • cilantro chopped

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 66 grams
  • SaturatedFat : 30 grams
  • Sodium : 530 milligrams
  • Sugar : 11 grams
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