18 Indian Butterfly King Prawn Recipe They're Simply Irresistible!
Published on: Mar 29, 2024
The Indian Butterfly King Prawn recipe is a delicious and flavorful dish that is sure to impress your family and friends. This recipe combines the bold flavors of Indian cuisine with the delicate and succulent taste of King Prawns. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is easy to follow and will result in a restaurant-worthy dish that will leave your taste buds wanting more.
Main Ingredients: Vegetable Oil, Black Mustard Seeds, Curry Leaves
If you're craving some spicy and flavorful prawns, this Indian Stir-fried Prawns recipe is a must-try. The combination of aromatic Indian spices and succulent prawns creates a mouth-watering dish that will leave you wanting more. To make this dish, marinate the prawns in a mixture of garam masala, ginger garlic paste, turmeric, and red chili powder before stir-frying them with onions, tomatoes, and bell peppers. Serve with some naan or basmati rice for a complete meal.
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South Indian King Prawn Thokku
Main Ingredients: King Prawns, Salt, Turmeric Powder, Chilli Powder
This South Indian King Prawn Thokku recipe is a delicious and spicy dish that is perfect for any seafood lover. The prawns are cooked in a tangy and flavorful tomato and onion based curry, with the addition of fennel seeds, curry leaves, and coconut milk for an extra punch of flavor. Serve with some dosa or rice for a satisfying meal.
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Indian-Style Shrimp with Garlic Pepper Butter
Main Ingredients: King Prawns, Garlic, Ground Turmeric, Vegetable Oil
This Indian-Style Shrimp with Garlic Pepper Butter recipe is a twist on the classic garlic shrimp dish, with the addition of Indian spices like cumin and coriander. The shrimp is cooked in a rich and creamy butter sauce, making it perfect to serve with some garlic naan or rice. This dish is sure to impress your guests with its unique flavor profile.
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Prawn Pakora
Main Ingredients: Green Chillies, Garlic Cloves, Ginger, Lemon, King
Prawn Pakora is a popular street food in India and is a must-try for any seafood lover. This crispy and savory dish is made by coating the prawns in a spicy chickpea flour batter and deep-frying them until golden brown. Serve with some mint chutney or tamarind chutney for a delicious appetizer or snack.
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Tangy Tamarind Prawns
Main Ingredients: King Prawns, Oil, Cumin Seeds, Onion, Garlic, Tomatoes
For a tangy and flavorful dish, try this Tangy Tamarind Prawns recipe. The prawns are cooked in a spicy and tangy tamarind gravy, with the addition of tomatoes, onions, and ginger for a burst of flavor. Serve with some steamed rice or roti for a satisfying meal.
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Tandoori Prawn Skewers
Main Ingredients: King Prawns, Chilli, Chilli Powder, Garlic Cloves
If you're looking for a flavorful and healthy dish, these Tandoori Prawn Skewers are the perfect choice. The prawns are marinated in a mixture of yogurt, spices, and lemon juice before being grilled to perfection. Serve with some ranch dressing or tandoori sauce for a delicious appetizer or main course.
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Prawn Curry
Main Ingredients: Coconut Oil, Brown Onion, Ginger, Cloves, Seeds, Cumin
This classic Prawn Curry recipe is a staple in many Indian households. The prawns are cooked in a rich and flavorful curry made with coconut milk, tomatoes, and a blend of aromatic Indian spices. Serve with some steamed rice and papad for a satisfying meal.
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Easy Prawn Korma
Main Ingredients: Olive Oil, Onion, King Prawns, Ginger, Garlic Cloves
If you want to impress your guests with a delicious and flavorful dish, try this Easy Prawn Korma recipe. The prawns are cooked in a creamy and aromatic korma sauce made with cashews, almonds, and coconut milk. Serve with some garlic naan or basmati rice for a restaurant-worthy meal.
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Slow Cooker Prawn Curry
Main Ingredients: Whole Black Peppercorns, Coriander Seeds, Cumin Seeds
For a hassle-free meal, try this Slow Cooker Prawn Curry recipe. The prawns are cooked in a rich and flavorful curry sauce made with coconut milk, tomatoes, and spices, all in the convenience of a slow cooker. Serve with some steamed rice or naan for a satisfying meal.
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Prawn Malabar
Main Ingredients: Vegetable Oil, Black Mustard Seeds, Curry Leaves
This Prawn Malabar recipe is a specialty from the Malabar region in India and is a must-try for seafood lovers. The prawns are cooked in a spicy and flavorful coconut-based curry, making it perfect to serve with some appam or rice. The addition of kokum gives this dish a unique and tangy flavor.
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King Prawn Masala Curry
Main Ingredients: Garlic Puree, Chilli, Ground Turmeric, Garam Masala
For a rich and flavorful dish, try this King Prawn Masala Curry recipe. The prawns are cooked in a creamy and aromatic masala sauce made with cashews, coconut milk, and a blend of spices. Serve with some naan or basmati rice for a satisfying meal.
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Sri Lankan prawn curry with coconut pol sambol
Main Ingredients: King Prawns, Snake Beans, Black Peppercorns, Cumin
This Sri Lankan Prawn Curry with Coconut Pol Sambol recipe is a delicious and unique dish that combines the flavors of Sri Lankan cuisine. The prawns are cooked in a spicy and tangy curry, while the coconut pol sambol, a traditional Sri Lankan condiment made with coconut, chili, and lime, adds a refreshing and creamy element to the dish. Serve with some rice for a complete meal.
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King Prawn & Edamame Stir Fry
Main Ingredients: King Prawns, Garlic, Red Chili, Edamame, Spring Onions
For a quick and easy meal, try this King Prawn & Edamame Stir Fry recipe. The prawns are stir-fried with edamame beans, vegetables, and a flavorful soy sauce and ginger sauce. Serve with some rice or noodles for a satisfying and healthy meal.
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Jambalaya
Main Ingredients: Vegetable Oil, Chorizo Sausage, Pimenton De La Vera
This Jambalaya recipe is a delicious and hearty one-pot meal that is perfect for a weeknight dinner. The combination of andouille sausage, shrimp, and rice creates a flavorful and satisfying dish. Serve with some cornbread or french bread for a complete meal.
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Pad Thai
Main Ingredients: Rice Noodles, Sesame Oil, Brown Shrimp, Vegetable Oil
Pad Thai is a popular Thai dish that is loved by many for its flavorful and tangy taste. This Pad Thai recipe is made with shrimp, rice noodles, vegetables, and a tangy tamarind sauce. Serve with some crushed peanuts and lime wedges for an authentic and delicious meal.
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One-pot Thai Fish Stew
Main Ingredients: Fish Fillets, King Prawns, Fish Stock, Fresh Spinach
This One-pot Thai Fish Stew recipe is a delicious and comforting dish that is perfect for cold days. The combination of cod, shrimp, and coconut milk creates a flavorful and creamy stew that is sure to warm you up. Serve with some crusty bread for a satisfying meal.
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Pasta with Shrimp and Spinach
Main Ingredients: Spaghetti, King Prawns, Baby Spinach, Garlic Cloves
This Pasta with Shrimp and Spinach recipe is a quick and easy meal that is perfect for busy weeknights. The combination of shrimp, spinach, and penne pasta creates a delicious and healthy dish that can be on the table in less than 30 minutes. Serve with some garlic bread for a complete meal.
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Prawn and Mango Curry Noodle Bowl
Main Ingredients: King Prawns, Mango, Low Fat Coconut Milk, Lime, Fish
For a refreshing and flavorful dish, try this Prawn and Mango Curry Noodle Bowl recipe. The prawns are cooked in a spicy and tangy curry sauce with the addition of mango for a burst of sweetness. Serve with some rice noodles and fresh herbs for a satisfying meal.
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Lemon Garlic Prawns
Main Ingredients: King Prawns, Salt, Pepper, Oil, Butter, Garlic, Lemon
This Lemon Garlic Prawns recipe is a simple and delicious dish that is perfect for a quick and easy dinner. The prawns are cooked in a buttery lemon garlic sauce, making it perfect to serve with some crusty bread or pasta. This dish is sure to be a hit with its bold and tangy flavors.
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South Indian Prawn Curry With Lemon Rice
Main Ingredients: Sunflower Oil, Onion, Garlic Cloves, Fresh Root Ginger
This South Indian Prawn Curry with Lemon Rice recipe is a flavorful and refreshing dish that is perfect for summer days. The prawns are cooked in a tangy tomato and coconut gravy, while the lemon rice, a traditional South Indian dish, adds a refreshing and citrusy element to the meal. Serve with some papad for a satisfying meal.
The Secret Ingredient
One of the key elements of this Indian Butterfly King Prawn recipe is the use of tandoori masala, a blend of aromatic spices commonly used in Indian cooking. This spice mix adds a depth of flavor and a beautiful reddish-orange color to the prawns. You can either buy pre-made tandoori masala at your local grocery store or make your own at home with a combination of spices such as cumin, coriander, garam masala, and red chili powder.
Marinating the Prawns
To infuse the prawns with the flavors of the tandoori masala, it is important to marinate them for at least 30 minutes before cooking. This will allow the spices to penetrate the prawns and give them a rich and spicy taste. For best results, use jumbo king prawns for this recipe as they have a firm texture and can hold up well to the marinade and cooking process.
The Cooking Process
Once the prawns are marinated, they can be quickly cooked on a hot grill or in a pan with a little bit of oil. The key is to not overcook the prawns as they can become tough and rubbery. It only takes a few minutes on each side for the prawns to turn a beautiful pink color and become tender and juicy.
Serving Suggestions
The Indian Butterfly King Prawn dish can be served as an appetizer or a main course. It pairs well with a side of basmati rice and some naan bread to soak up the delicious sauce. You can also add some vegetables such as bell peppers, onions, and tomatoes to the dish to make it a complete meal.
In conclusion, the Indian Butterfly King Prawn recipe is a must-try for seafood lovers and fans of Indian cuisine. The combination of bold spices and succulent prawns is a match made in heaven. Impress your guests with this flavorful dish and enjoy the explosion of flavors in every bite. Don't forget to try out different variations of this recipe by adding your own twist of spices and ingredients.
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