15 Indian Butter Chicken Recipe Nz Get Cooking And Enjoy!

Published on: Mar 29, 2024

Indian butter chicken, also known as murgh makhani, is a classic dish that originated in Northern India. It is a rich and creamy chicken curry that has gained popularity all over the world. With its aromatic spices and smooth, buttery sauce, this dish is sure to become a favorite in your household. In this article, we will guide you through a traditional Indian butter chicken recipe that has been adapted for New Zealand kitchens. So put on your apron and get ready to experience the flavors of India in the comfort of your own home!

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Indulge your taste buds with the rich and creamy flavors of Indian Butter Chicken. This classic dish is a staple in Indian cuisine and is loved by people all over the world. Tender chicken pieces are marinated in a blend of aromatic spices and then cooked in a buttery tomato sauce that is packed with flavor. Serve it with basmati rice for a complete and satisfying meal.
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Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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A twist on the traditional Indian Butter Chicken, Murgh Makhani is a popular variation that is beloved for its rich and velvety texture. The chicken is first marinated in a yogurt-based marinade and then cooked in a creamy tomato sauce. This dish is perfect for special occasions or when you want to impress your guests with a decadent and flavorful meal.
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Indian Butter Chicken with Basmati Rice

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
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For a complete and authentic Indian dining experience, serve your Indian Butter Chicken with fragrant and fluffy basmati rice. The long-grained rice pairs perfectly with the rich and spicy flavors of the chicken, creating a delicious and satisfying meal. You can also try using brown basmati rice for a healthier option.
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If you're short on time but still want to enjoy the flavors of Indian Butter Chicken, try this easy and simplified version. It uses a pre-made curry sauce and requires minimal prep and cooking time. It's perfect for busy weeknights when you want a quick and tasty meal without sacrificing on flavor.
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Indian Style Butter Chicken And Naan

Main Ingredients: Rice, Chicken, Yogurt, Garam Masala, Paprika, Salt
Complete your Indian feast with the addition of naan bread. This soft and fluffy flatbread is the perfect accompaniment to Indian Butter Chicken. You can either make your own naan from scratch or buy pre-made ones from the store. Either way, it's a delicious and traditional way to enjoy this flavorful dish.
Main Ingredients: Peanut Oil, White Onion, Shallot, Garlic, Unsalted
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This version of Indian Butter Chicken stays true to its roots with a rich and creamy tomato-based sauce that is packed with aromatic spices. The chicken is first marinated in yogurt and spices, giving it a tender and flavorful bite. This dish is perfect for a cozy night in or when you're craving some authentic Indian flavors.
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Creamy-fragrant Butter Chicken( Indian Murgh Makhani).

Main Ingredients: Chicken, Lime Juice, Chilli Powder, Salt, Butter
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This variation of Indian Butter Chicken is known for its creamy and fragrant sauce that is loaded with spices and herbs. The chicken is cooked in a blend of yogurt, cream, and tomato puree, resulting in a velvety sauce that is bursting with flavor. Serve it with some fresh coriander and a side of rice or naan for a truly satisfying meal.
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Butter Chicken

Main Ingredients: Boneless Skinless Chicken Breast, Lemon Juice, Garlic
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Butter Chicken is a classic Indian dish that has gained popularity all over the world. And for good reason – the combination of tender chicken in a rich and creamy tomato sauce is simply irresistible. This flavorful dish is perfect for any occasion and is sure to be a crowd-pleaser.
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Indian Butter Chicken (Dairy-Free, Keto,...

Main Ingredients: Chicken, Butter, Onion, Garam Masala, Garlic, Ginger
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If you have dietary restrictions, you can still enjoy the delicious flavors of Indian Butter Chicken with this dairy-free and keto-friendly version. It uses coconut milk instead of cream and is seasoned with a variety of spices to create a flavorful and healthier option. Serve it with cauliflower rice for a low-carb and satisfying meal.
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Easy 20 Minute Butter Chicken

Main Ingredients: Oil, Butter, Medium Onion, Fresh Ginger, Garlic
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Yes, you read that right – you can make delicious Indian Butter Chicken in just 20 minutes! This quick and easy recipe uses pre-made butter chicken sauce and requires minimal prep and cooking time. It's perfect for weeknights when you want a tasty and satisfying meal without spending hours in the kitchen.
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Pressure Cooker Indian Butter Chicken

Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
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If you own a pressure cooker, this is the perfect recipe for you. It allows you to make Indian Butter Chicken in a fraction of the time without sacrificing on flavor. The pressure cooker infuses the chicken with all the aromatic spices and makes it extra tender. Serve it with some rice or naan for a complete and delicious meal.
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Instant Pot Indian Butter Chicken

Main Ingredients: Onions, Garlic, Boneless Skinless Chicken Breast
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The Instant Pot has become a kitchen staple for many, and this Indian Butter Chicken recipe is another reason to love it. It allows you to make this classic dish in a fraction of the time without compromising on flavor. The result is tender and flavorful chicken in a rich and creamy sauce that is sure to be a hit with the whole family.
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Indian Style Chicken Briyani

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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Briyani is a popular Indian rice dish that is often served alongside Indian Butter Chicken. It involves layering fragrant basmati rice with marinated chicken and cooking it together to create a flavorful and aromatic meal. This dish may take a bit more time and effort, but the end result is definitely worth it.
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Instant Pot Butter Chicken

Main Ingredients: Chicken, Greek Yogurt, Turmeric, Salt, Butter, Cloves
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Here's another Instant Pot recipe for Indian Butter Chicken that is perfect for those busy weeknights. This recipe uses chicken thighs instead of chicken breasts for a more tender and flavorful result. The Instant Pot cuts down on cooking time, making it a quick and delicious meal option for any night of the week.
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Indian Butter Chicken (Chicken Makhani)

Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
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Chicken Makhani is another name for Indian Butter Chicken and is just as delicious. This recipe uses a blend of aromatic spices and a touch of cream to create a rich and creamy tomato sauce that is perfect for coating the tender chicken pieces. This dish is a must-try for any Indian food lover.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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If you prefer to let your slow cooker do all the work, this recipe is for you. It allows you to make Indian Butter Chicken with minimal effort and results in tender and flavorful chicken in a rich and creamy sauce. Serve it with some rice or naan for a complete and satisfying meal.
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Simple & Healthy Crockpot Butter Chicken

Main Ingredients: Boneless Skinless Chicken Breast, Yellow Onion, Garlic
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This crockpot version of Indian Butter Chicken is perfect for those trying to eat healthier. It uses a homemade curry sauce and is packed with lean chicken and vegetables. It's a delicious and guilt-free way to enjoy this classic Indian dish.
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Chicken Saag-Classic Indian Dish

Main Ingredients: Vegetable Oil, Chicken, Fresh Spinach, Water, Onions
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Chicken Saag is a classic Indian dish that combines tender chicken with a flavorful spinach and tomato-based sauce. It's a healthier and lighter option compared to traditional Indian Butter Chicken but still packs a punch in terms of flavor. Serve it with some rice or naan for a satisfying and nutritious meal.
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This recipe stays true to the authentic Indian flavors of Butter Chicken and is a must-try for any Indian food lover. The chicken is marinated in a blend of yogurt and spices, giving it a tender and flavorful bite. The sauce is made from scratch with a variety of aromatic spices and is the perfect accompaniment to the tender chicken.
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Indian Buttered Chicken with Yogurt Flatbread

Main Ingredients: Chicken Breasts, Butter, Garam Masala, Red Onion
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For a unique twist on traditional naan bread, try making yogurt flatbread to serve with your Indian Butter Chicken. This recipe uses yogurt in the dough to create a soft and flavorful flatbread that is perfect for soaking up all the delicious sauce from the chicken. It's a must-try for any Indian food lover.

The Perfect Blend of Spices

When it comes to Indian cuisine, the blend of spices used is what sets it apart from other cuisines. The same goes for Indian butter chicken. The key spices used in this dish include garam masala, coriander, cumin, and turmeric. These spices not only add depth of flavor, but they also have numerous health benefits. Garam masala, a mixture of warm spices, is known for its anti-inflammatory and antioxidant properties. Coriander and cumin are packed with vitamins and minerals, while turmeric is known for its anti-inflammatory and healing properties. The combination of these spices creates a flavorful and nutritious dish that will leave your taste buds satisfied.

The Importance of Marinating

One crucial step in making the perfect Indian butter chicken is marinating the chicken beforehand. This not only helps to infuse the chicken with flavor but also ensures that it remains moist and tender after cooking. To make the marinade, mix together yogurt, ginger, garlic, and a dash of lemon juice with the spices mentioned earlier. Coat the chicken pieces in the marinade and refrigerate for at least an hour, or overnight if possible. This will allow the chicken to absorb all the flavors, resulting in a more delicious and tender dish.

The Secret Ingredient: Butter

As the name suggests, butter is a key ingredient in this dish. It not only adds richness and creaminess to the sauce but also helps to balance out the spices. Traditionally, ghee (clarified butter) is used, but you can use regular butter for a similar result. The butter is added towards the end of the cooking process, giving the curry its signature smooth and velvety texture. To make the dish even more indulgent, you can add a dollop of cream or coconut cream to the sauce. In conclusion, Indian butter chicken is a delicious and comforting dish that can be easily made at home. With the perfect blend of spices, a well-marinated chicken, and a generous amount of butter, you can recreate the flavors of India right in your own kitchen. So why not give this recipe a try and impress your family and friends with your culinary skills?
15 indian butter chicken recipe nz Get cooking and enjoy!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
View Recipe

Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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