15 Indian Butter Chicken Recipe Ingredients Ignite Your Passion For Cooking!
Published on: Mar 27, 2024
Butter chicken, also known as "Murgh Makhani" in Hindi, is a popular Indian dish that has gained popularity all around the world. This creamy and flavorful dish originated in Delhi, India and has become a staple in Indian cuisine. The rich and indulgent flavors of the dish make it a favorite among many and it has been a go-to recipe for many Indian food lovers. If you've ever wanted to recreate this delicious dish at home, look no further! In this article, we will discuss the key ingredients needed to make a mouth-watering Indian butter chicken.
If you're a fan of Indian cuisine, then you've probably tried the classic dish of Butter Chicken, also known as Murgh Makhani. The rich and creamy sauce, tender chicken, and aromatic spices make it a favorite for many people. But have you ever thought about cooking it on the grill in a Beer Can Chicken style? Trust us, it takes this traditional Indian dish to a whole new level. Here are 11 delicious and unique Indian Butter Chicken recipes that will have your taste buds dancing.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
This recipe stays true to the traditional Murgh Makhani dish, but adds a fun twist by cooking the chicken on a beer can. The chicken is marinated in a delicious blend of yogurt, spices, and lemon juice before being grilled to perfection. The beer can keeps the chicken juicy and adds a unique flavor to the dish. Serve it with some basmati rice and naan bread for a complete Indian meal.
If you're looking for a quick and easy recipe, then this one's for you. This Indian Butter Chicken recipe uses store-bought butter chicken sauce for a hassle-free cooking experience. Simply marinate the chicken in garlic, ginger, and spices, grill it on a beer can, and then mix it with the butter chicken sauce. Serve it over a bed of steamed rice for a delicious and satisfying meal.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
Basmati rice is a staple in Indian cuisine, and this recipe combines it with Indian Butter Chicken for a flavorful and filling meal. The chicken is marinated in a mixture of yogurt, spices, and lemon juice, then grilled on a beer can. The rice is cooked with coconut milk, spices, and ghee for an extra boost of flavor. Combine the two and enjoy a delicious and authentic Indian dish.
This recipe stays true to the traditional Murgh Makhani dish, but adds a fun twist by cooking the chicken on a beer can. The chicken is marinated in a delicious blend of yogurt, spices, and lemon juice before being grilled to perfection. The beer can keeps the chicken juicy and adds a unique flavor to the dish. Serve it with some basmati rice and naan bread for a complete Indian meal.
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Pressure Cooker Indian Butter Chicken
Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
If you don't have access to a grill, don't worry! This Indian Butter Chicken recipe can be made in a pressure cooker. The chicken is marinated in spices, yogurt, and ghee, then pressure cooked for a quick and easy meal. The result is tender and flavorful chicken that goes perfectly with some steamed rice or naan bread. It's a great option for weeknight dinners or when you're short on time.
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Instant Pot Indian Butter Chicken
Main Ingredients: Onions, Garlic, Boneless Skinless Chicken Breast
If you're a fan of cooking with an Instant Pot, then this recipe is for you. With the same delicious marinade as the other recipes, this Indian Butter Chicken is grilled on a beer can and then finished off in the Instant Pot. The result is tender and juicy chicken with a flavorful sauce. Serve it over some basmati rice or cauliflower rice for a low-carb option.
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Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
This recipe is a twist on the classic Butter Chicken dish, using chicken thighs instead of chicken breasts. The chicken is marinated in a blend of spices, yogurt, and lemon juice, then grilled on a beer can. The result is tender and flavorful chicken that pairs perfectly with the rich and creamy butter chicken sauce. Serve it with some naan bread or steamed rice for a delicious and satisfying meal.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
If you're a fan of set-it-and-forget-it meals, then this recipe is for you. Simply marinate the chicken in a mixture of yogurt, spices, and lemon juice, then cook it on a beer can in the slow cooker. The result is tender and flavorful chicken that can be served with some steamed rice or naan bread. It's a perfect option for busy weeknights or when you have guests over.
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Crock-pot Indian Butter Chicken
Main Ingredients: Chicken, Diced Tomatoes, Garlic Cloves, Onion, Butter
This recipe is similar to the slow cooker version, but cooked in a crock-pot instead. The chicken is marinated in a mixture of yogurt, spices, and lemon juice, then cooked on a beer can in the crock-pot. The result is tender and flavorful chicken that pairs perfectly with some steamed rice or naan bread. It's a great option for a hands-off cooking experience.
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Creamy Indian Butter Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Plain Greek Yogurt
This recipe takes the classic Indian Butter Chicken dish and adds a creamy twist. The chicken is marinated in a blend of spices, yogurt, and lemon juice, then grilled on a beer can. The result is tender and flavorful chicken that is mixed with a rich and creamy sauce made with coconut milk, spices, and ghee. Serve it over some basmati rice for a delicious and satisfying meal.
Key Ingredients for Indian Butter Chicken
1. Chicken:
The star of this dish is, of course, the chicken. For the best results, it is recommended to use boneless and skinless chicken thighs. This will ensure that the chicken remains tender and juicy while cooking.
2. Yogurt:
Yogurt is a key ingredient in Indian butter chicken as it adds a tangy and creamy element to the dish. Make sure to use plain yogurt and not flavored to get the best results.
3. Garam Masala:
This spice blend is a must-have in Indian cuisine and is essential for making authentic butter chicken. It consists of a mix of ground spices such as cumin, coriander, cardamom, and cloves, giving the dish its signature flavor.
4. Tomatoes:
Tomatoes are used in two forms in this dish - as a puree and chopped. The puree adds a rich and thick base to the curry while the chopped tomatoes add a burst of freshness and texture.
5. Butter and Cream:
As the name suggests, butter chicken is a rich and indulgent dish, and the addition of butter and cream is what makes it so. The butter not only adds flavor but also helps to thicken the curry while the cream adds a smooth and velvety texture.
6. Ginger and Garlic:
These two ingredients are the backbone of Indian cooking and are used in almost all dishes. They add a depth of flavor and aroma to the dish and are a must-have for making authentic butter chicken.
7. Spices:
Apart from garam masala, other spices such as turmeric, red chili powder, and cumin powder are also used in this dish to add layers of flavor and spice.
8. Fresh Coriander:
Fresh coriander, also known as cilantro, is used as a garnish in this dish. Its fresh and vibrant flavor complements the creamy curry and adds a pop of color to the dish.
Now that you know the key ingredients needed to make delicious Indian butter chicken, it's time to put on your apron and get cooking! With the right ingredients and a little bit of patience, you can recreate this classic dish in the comfort of your own kitchen. So, gather your ingredients and get ready to impress your family and friends with your culinary skills.
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