20 Indian Brinjal Pickle Goan Recipe Unleash Your Inner Chef!

Published on: Mar 29, 2024

The Indian Brinjal Pickle Goan recipe is a delightful blend of tangy and spicy flavors that have been passed down through generations in the state of Goa. It is a popular accompaniment to traditional Goan meals and is loved by locals and tourists alike.

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Brinjal pickle (Indian eggplant relish/aubergine...

Main Ingredients: Eggplant, Salt, Mustard Seeds, Cumin Seeds, Fenugreek

Brinjal Chutney / Eggplant Chutney (or) Pickle / Eggplant Dipping Sauce ...

Brinjal Pickle | Pickled Eggplant Recipe (Goan Style) - Aromatic Essence

Brinjal pickle is a popular Indian condiment made with eggplants, known as "brinjals" in India. This tangy and spicy relish is made by cooking eggplants with a blend of spices, vinegar, and oil. It is usually served as an accompaniment to rice, roti, or sandwiches. The bold flavors of this pickle make it a perfect addition to any meal.

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South Indian Style Lemon Pickle

Main Ingredients: Lemon, Salt, Cooking Oil, Pickle, Mustard Seeds

Lemon pickle South Indian style recipe - Pepper Bowl

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Elumichampazham Urugai (Lime Pickle – South Indian Style): Three Ways ...

Indian Classic Pickle Lemon In Oil 400gm – Delice Store

This spicy and tangy lemon pickle is a staple in South Indian households. It is made with lemons, spices, and oil, and is left to marinate for a few days to develop its intense flavors. This pickle is not only delicious, but it also has many health benefits. Lemons are rich in vitamin C and antioxidants, which help boost the immune system and aid digestion.

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Roasted Aubergine and Red Lentil Dhal (Vegan)

Main Ingredients: Olive Oil, Aubergine, Cumin Seeds, Salt, Onion, Chilli

Red Lentil Dhal with Roasted Aubergine | Easy One-Pot Recipe - TheUniCook

Vegan red lentil dhal - Lazy Cat Kitchen

Easy Red Lentil Dahl | Masoor Dal Recipe (Vegan Curry) | Linsen dal ...

This nutritious and flavorful dish is a perfect blend of roasted eggplants and red lentil dhal. The eggplants add a smoky flavor to the dhal, making it a delicious and healthy meal. This dish is also vegan-friendly and packed with plant-based protein, making it a great option for those following a plant-based diet.

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Begun Bhorta/Spicy Begun Bhorta/Spicy Mashed...

Main Ingredients: Brinjal, Onion, Garlic, Ginger Paste, Green Chilies

How To Make Bengali Begun Bhorta - Cooking Canary

Aloo bhorta spicy mashed potato – Artofit

South Indian Curry-Mashed Potatoes (Aloo Masala) | Saveur

Begun Bhorta is a traditional Bengali dish made with mashed eggplants, spices, and mustard oil. It is a flavorful and comforting dish that is often served with rice or roti. The spicy kick from the mustard oil and spices makes this dish a must-try for those who enjoy bold flavors.

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Baingan Bharta, Brinjal Bharta, Smoked Eggplant Curry

Main Ingredients: Eggplant, Garlic, Vegetable, Salt, Cumin Seeds, Onions

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Baingan Bharta, also known as Brinjal Bharta, is a popular smoked eggplant curry in North Indian cuisine. The eggplant is first roasted over an open flame, giving it a smoky flavor, and then cooked with spices and tomatoes to make a rich and creamy curry. This dish is usually served with rice or roti and is a favorite among many Indians.

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Brinjal curry for biryani, Brinjal chops for biryani,...

Main Ingredients: Brinjal, Onion, Tomato, Ginger Garlic Paste

Brinjal curry for Biryani - Cook with Sharmila

Simple and Yummy Recipes: Brinjal gravy for Biryani | Biryani Brinjal ...

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Brinjal curry or chops are popular accompaniments to biryani, a flavorful rice dish in Indian cuisine. The eggplants are cooked in a spicy and tangy sauce, making it a perfect pairing with the aromatic flavors of biryani. This mouth-watering dish is a must-try for biryani lovers.

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Instant Tomato Pickle

Main Ingredients: Tomatoes, Tamarind Pulp, Salt, Oil, Chilli Powder

Tomato Pickle Recipe I Andhra Tomato Pachadi » Maayeka

how to make instant andhra tomato pickle | Pickling recipes, Indian ...

Tomato pickle recipe | How to make easy instant tomato pickle recipe

This quick and easy pickle is made with ripe tomatoes, spices, and oil. It is a great condiment to have on hand for those busy days when you don't have time to cook a full meal. The bold and tangy flavors of this pickle make it a perfect accompaniment to any meal.

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Brinjal Masala / Baingan Masala - Spicy brinjal curry

Main Ingredients: Eggplant, Onions, Green Chilies, Red Chili Peppers

Dry Brinjal Masala. Baingan Sabji, Masala Vankaya Vepudu in 2020 ...

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Bhagara Baingan - Spicy Stuffed Eggplant/Brinjal/Aubergine (GF, V ...

Premium Photo | Brinjal curry also known as spicy baingan or eggplant ...

This fiery and flavorful brinjal masala is a delicious curry made with eggplants, spices, and coconut milk. It is a popular dish in South Indian cuisine and is usually served with rice or roti. The addition of coconut milk gives this dish a creamy and rich texture that is sure to please your taste buds.

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Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid

Slow-cooked Lamb Madras | Recipe | Lamb madras, Slow cooked lamb, Lamb saag

Lamb Madras - a dinstinctly hot, thick and fragrant curry with lemony ...

Lamb Madras is a spicy favourite for many. In my cookbook, "The Curry ...

Lamb madras is a spicy and aromatic curry made with tender pieces of lamb and a blend of spices. This dish is a popular item on the menu of many Indian restaurants and is loved for its bold and complex flavors. It is usually served with rice or naan, making it a satisfying and hearty meal.

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Kathirikkai Podi Curry | Brinjal Podi Curry | Brinjal...

Main Ingredients: Brinjal, Turmeric Powder, Salt, Cooking Oil, Bengal

Brinjal Podi Recipe | Katharikkai Podi | Kathirikkai Podi Curry

Kathirikkai Kuzhambu (Brinjal curry) - Love is in my Tummy

Brinjal Podi Curry Recipe | Kathirikkai Podi Potta Curry - Subbus Kitchen

Brinjal Podi Curry Recipe | Katharikai Podi Curry ~ Cook with Sharmila

Kathirikkai Podi Curry is a unique and flavorful dish made with eggplants and a homemade curry powder. The eggplants are cooked in the spicy and aromatic curry powder, giving it a robust and delicious flavor. This dish is a must-try for those who enjoy experimenting with different flavors.

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Indian Pancakes with Spiced Sweet Potato

Main Ingredients: Gram Flour, Plain Flour, Bicarb, Mustard Seeds, Salt

Recipe: Sweet Potato Pancakes | Kitchn

~ Indian Pancakes ((like dosas!)) with Spiced Sweet Potato~ Puffy ...

Indian Spiced Pancakes with Carrot filling | Discover Delicious | www ...

Indian style pancakes stuffed with cardamom spiced coconut. | Yummy ...

This savory and filling pancake is made with a spiced sweet potato filling and served with a tangy and spicy chutney. It is a popular breakfast item in many Indian households and is also enjoyed as a snack. The blend of sweet and spicy flavors in this dish is sure to impress your taste buds.

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South Carolina Vegan Catfish and Coleslaw

Main Ingredients: Green Cabbage, Red Cabbage, Large Carrot, White Onion

South Carolina Slaw Mustard Coleslaw Recipe, Coleslaw Sauce, Coleslaw ...

Virginia State University, Hampton University, Lincoln University ...

Mexican Coleslaw Recipe | Southwestern Coleslaw | Easy Coleslaw # ...

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This delicious and healthy dish is a vegan twist on the classic South Carolina catfish and coleslaw. The catfish is replaced with tofu, and the coleslaw is made with a vegan mayo dressing. This dish is not only flavorful and satisfying, but it is also packed with nutrients and plant-based protein.

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Brinjal Chutney

Main Ingredients: Brinjal, Asafoetida, Cumin Seeds, Red Chilli, Curry

Vankaya pachadi | brinjal chutney | vankaya tomato pachadi

Brinjal (Eggplant) chutney | Recipe | Recipes, Thermomix recipes, Chutney

This versatile and delicious chutney is made with eggplants, spices, and tamarind. It can be served as a dip, spread, or accompaniment to any meal. The tangy and spicy flavors of this chutney make it a perfect accompaniment to many dishes.

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Brinjal Masala Curry

Main Ingredients: Eggplants, Grated Coconut, Coriander Seeds, Cumin

Brinjal Masala Curry | Masala curry, Andhra recipes, Curry

The Noisy Kitchen : Quick Brinjal Curry

EASY2COOK RECIPES: MASALA KATHIRIKKAI FRY/ MASALA BRINJAL CURRY

This flavorful and aromatic curry is made with eggplants, spices, and coconut milk. It is a popular dish in South Indian cuisine and is often served with rice or roti. The addition of coconut milk gives this dish a creamy and rich texture that is sure to please your taste buds.

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Indian Eggplant Curry

Main Ingredients: Eggplant, Ghee, Medium Onion, Grated Ginger, Garlic

Indian-Inspired Lentil & Eggplant Curry By OhMyVeggies.com

eggplant curry recipe – My Darling Lemon Thyme

BEST INDIAN EGGPLANT CURRY (ANDHRA STYLE) HELLO CURRY LOVERS! INDIAN ...

This simple and delicious curry is made with eggplants and a blend of spices. It is a popular dish in North Indian cuisine and is usually served with rice or roti. The bold and spicy flavors of this curry make it a comforting and satisfying meal.

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Brinjal Curry for Biryani

Main Ingredients: Brinjals, Tamarind, Salt, Black Sesame Seeds, Roasted

Brinjal Curry ~ Easy Side Dish for Biryani

Simple and Yummy Recipes: Brinjal Biryani / Eggplant Biryani | Biriayni ...

Best Hyderabadi Brinjal Curry (Bagara Baingan) - Currytrail

Curried Shrimp Biryani | Recipe | Curry shrimp, Biryani, Easy meal prep

This flavorful and aromatic curry is the perfect accompaniment to biryani, a popular rice dish in Indian cuisine. The eggplants are cooked in a spicy and tangy sauce, making it a perfect pairing with the aromatic flavors of biryani. This dish is a must-try for biryani lovers.

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Brinjal Masala Curry | Eggplant Curry

Main Ingredients: Eggplants, Grated Coconut, Coriander Seeds, Cumin

Eggplant Curry Recipe [vegetarian] - Contentedness Cooking

Eggplant Curry - South Indian Brinjal Curry | RecipeTin Eats

Vegan aubergine curry - Lazy Cat Kitchen

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Kathirikkai Thokku, Brinjal Thokku

Main Ingredients: Sesame Oil, Fenugreek Seeds, Mustard Seeds, Cumin

AACHI BRINJAL THOKKU-375GM – Amman Household Supplies Pte Ltd

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Brinjal Thokku Recipe - Side Dish for Pulao, Chapati & Rice

Kathirikkai Thokku, also known as Brinjal Thokku, is a spicy and tangy relish made with eggplants, spices, and tamarind. It is usually served with rice or roti and is a popular dish in many South Indian households. The bold and zesty flavors of this thokku make it a perfect accompaniment to any meal.

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Brinjal Pulippu Kootu

Main Ingredients: Tuvar Dal, Eggplants, Grated Coconut, Turmeric

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This comforting and flavorful dish is made with eggplants and lentils cooked in a tangy tamarind sauce. It is a popular dish in Tamil Nadu, a state in South India, and is usually served with rice or roti. The tangy and spicy flavors of this dish make it a delicious and healthy meal.

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Vangyache Kaap | Brinjal Fry

Main Ingredients: Eggplant, Red Chilly Powder, Asafoetida, Semolina

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Vangyache Kaap Recipe (Maharashtrian Pan Fried Eggplants)

Vangyache Kaap, also known as Brinjal Fry, is a crispy and flavorful dish made with eggplants and a blend of spices. The eggplants are coated with a spicy masala and then fried to perfection, giving it a crunchy and delicious texture. It is a popular dish in Maharashtra, a state in Western India, and is usually served as an appetizer or side dish.

Authentic Goan Flavors in Every Bite

The Secret to the Perfect Brinjal Pickle

The Importance of Ingredients

The key to making a delicious Indian Brinjal Pickle is to use fresh and high-quality ingredients. The main ingredient, brinjal or eggplant, should be firm and ripe. The other essential ingredients include mustard seeds, fenugreek seeds, turmeric powder, red chili powder, and vinegar. These ingredients come together to create the distinct tangy and spicy flavors that make this pickle so irresistible.

The Traditional Preparation Method

The preparation of the Indian Brinjal Pickle Goan recipe is a labor of love. The brinjals are first cut into small pieces and then salted and left to dry in the sun for a few hours. This step helps in removing excess moisture from the brinjals and gives them a slightly crunchy texture. The pickling spices are then ground to a fine powder and mixed with the brinjals. The mixture is then cooked with vinegar and left to mature for a few days, allowing the flavors to develop fully.

A Burst of Flavors in Every Bite

The end result is a pickle that is bursting with authentic Goan flavors. The tangy and spicy taste is perfectly balanced, making it a versatile condiment that can be paired with a variety of dishes. It can be enjoyed with traditional Indian meals like rice and dal, or as a side dish with sandwiches and wraps. The Indian Brinjal Pickle adds a punch of flavor to any meal, making it a must-try for all food lovers.

The Perfect Addition to Your Pantry

Whether you are a pickle enthusiast or simply looking to add some new flavors to your pantry, the Indian Brinjal Pickle Goan recipe is a must-try. Its unique blend of flavors and traditional preparation method make it a stand-out dish that is sure to become a favorite. So why not spice up your meals with this delicious and authentic Goan pickle?