17 Indian Biryani Recipe Taste The Magic Today!

Published on: Mar 26, 2024

Biryani is a popular Indian dish that is known for its delectable blend of flavorful spices and tender pieces of meat or vegetables. This one-pot meal originated in Persia and was brought to India by the Mughal rulers, making it a staple in Indian cuisine. With its rich history and mouth-watering taste, it's no wonder that biryani has become a beloved dish all around the world. If you want to learn how to make this delicious dish at home, read on for an authentic Indian biryani recipe.

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Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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Chicken biryani is a popular Indian dish that is loved by many all over the world. This aromatic and flavorful dish is a perfect blend of tender chicken and fragrant rice, making it a must-try recipe for any food lover. There are many variations of chicken biryani, but the Indian version is a classic favorite. With a few simple ingredients and a little bit of effort, you can create a delicious Indian chicken biryani that will have your taste buds singing.
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Instant Pot Chicken Biryani | OnePot Chicken Biryani

Main Ingredients: Fennel Seeds, Cinnamon Stick, Cardamom, Cloves, Pepper
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In today's fast-paced world, we are always looking for quick and easy meal options. That's where the Instant Pot and One Pot chicken biryani recipes come in. These recipes are perfect for busy weeknights when you want a delicious meal without spending hours in the kitchen. With the Instant Pot, you can have your chicken biryani ready in less than 30 minutes, and with the One Pot method, you can have a delicious one-pot meal with minimal cleanup. Both of these methods are perfect for those who want to enjoy a homemade chicken biryani without the hassle.
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Chicken Biryani

Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
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At its core, chicken biryani is a rice dish that is cooked with chicken, spices, and herbs. However, there are many variations of this dish, and each region has its own unique twist on the recipe. Some use basmati rice, while others use regular long-grain rice. Some add vegetables, while others stick to just chicken. The possibilities are endless, and that's what makes this dish so versatile and popular. No matter which version you try, one thing is for sure – chicken biryani is a delicious and satisfying meal that will leave you wanting more.
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Instant Pot Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
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The Instant Pot has revolutionized the way we cook, and it's no surprise that it has also made cooking chicken biryani a breeze. With this method, you can have your chicken biryani ready in just 30 minutes, with minimal effort. Simply marinate your chicken, add it to the Instant Pot with your rice and spices, and let it do its magic. The result is perfectly cooked chicken and flavorful rice that will leave you wanting seconds.
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Chicken Biryani with Shan Biryani Paste

Main Ingredients: Rice, Water, Salt, Chicken, Yogurt, Ghee, Yellow Food
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For those who are new to making chicken biryani, using a biryani paste can make the process much simpler. Shan biryani paste is a popular brand that offers a blend of spices and herbs that are perfect for making a delicious and authentic chicken biryani. All you have to do is mix the paste with your chicken and rice, and you'll have a flavorful and aromatic dish that is sure to impress.
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Hyderabadi Chicken Biryani

Main Ingredients: Basmati Rice, Chopped Onions, Chopped Tomatoes, Chopped
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Hyderabadi chicken biryani is a famous variation of this dish that originates from the city of Hyderabad in India. It is known for its rich flavors, aromatic spices, and tender chicken. The key to making a delicious Hyderabadi chicken biryani is to layer the rice and chicken with the spices and herbs, and then slow cook it in a sealed pot. This method allows all the flavors to meld together, resulting in a mouth-watering dish that is loved by many.
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Pakistani biryani, Pakistani chicken biryani

Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
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Pakistani biryani, also known as Sindhi biryani, is a popular variation of this dish that is loved by many in Pakistan. It is known for its vibrant colors and flavorful spices. The main difference between Pakistani biryani and other variations is the use of yogurt in the marinade, which adds a unique tanginess to the dish. If you want to try a different take on chicken biryani, then this is the recipe for you.
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Chicken Biryani Restaurant Style

Main Ingredients: Basmati Rice, Water, Chicken Stock, Green Cardamom
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Have you ever wondered how restaurants make their chicken biryani so flavorful and delicious? Well, wonder no more. With this restaurant-style chicken biryani recipe, you can recreate that same taste and aroma in the comfort of your own home. The secret is in the spices and the cooking method. By marinating the chicken and cooking it in layers with the rice and spices, you'll have a restaurant-quality chicken biryani that will impress your family and friends.
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Pakistani Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Potatoes, Green Chili
Pakistani chicken biryani is a popular dish that is enjoyed all over the country. It is known for its rich flavors and aromatic spices. This recipe uses a combination of whole and ground spices to create a unique and delicious flavor profile. The chicken is marinated in yogurt and spices, and then cooked with rice in a pot until everything is perfectly tender and infused with the spices. This dish is perfect for special occasions or when you want to treat yourself to a flavorful meal.
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Hyderabadi Chicken Biryani, Hyderabadi Biryani

Main Ingredients: Oil, Cinnamon Stick, Cardamom, Ginger Garlic Paste
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Hyderabadi chicken biryani, also known as Hyderabadi biryani, is a variation of this dish that is popular all over India. It is known for its rich flavors and fragrant aroma that comes from the use of saffron and rose water. The key to making a delicious Hyderabadi chicken biryani is to cook it on a low flame for a longer period of time. This allows all the flavors to develop and creates a melt-in-your-mouth texture that is hard to resist.
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Black Rice Chicken Biryani

Main Ingredients: Black Rice, Spices, Onions, Mint, Cashews, Raisins
For a healthier twist on traditional chicken biryani, try using black rice instead of white rice. Black rice is packed with antioxidants and has a nutty flavor that adds a unique touch to this dish. The cooking process is the same as with white rice, but the end result is a visually striking dish that is also good for you. This black rice chicken biryani is a must-try for anyone looking to add some variety to their biryani game.
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Keto Chicken Biryani

Main Ingredients: Chicken, Cauliflower, Ghee, Yoghurt, Coriander, Fresh
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If you're following a keto diet, you don't have to miss out on the deliciousness of chicken biryani. This keto chicken biryani recipe uses cauliflower rice instead of regular rice, making it a low-carb and keto-friendly option. The cauliflower rice is cooked with the chicken and spices, resulting in a flavorful and satisfying dish that is low in carbs and high in nutrients. This is a must-try for all the keto lovers out there.
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Bombay Chicken Biryani

Main Ingredients: Chicken, Onion, Potato, Oil, Chilli Powder, Turmeric
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Bombay chicken biryani, also known as Bombay biryani, is a popular variation of this dish that originates from the city of Mumbai in India. It is known for its bold flavors and spicy kick, making it a favorite among spice lovers. This recipe uses a variety of spices and herbs, including garam masala, chili powder, and turmeric, to create a mouth-watering dish that will leave you wanting more.
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Sindhi Chicken Biryani

Main Ingredients: Basmati Rice, Salt, Black Cardamom, Bay Leaf, Chicken
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Sindhi chicken biryani is a popular variation of this dish that is loved by many in the Sindhi community. It is known for its rich and hearty flavors, making it a perfect meal for any occasion. What sets this biryani apart is the addition of potatoes and boiled eggs, which add a unique texture and flavor to the dish. If you want to try something different, then this Sindhi chicken biryani is the recipe for you.
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Easy Chicken Biryani

Main Ingredients: Sunflower Oil, Onion, Chicken Breasts, Lemon Juice
If you're short on time but still want to enjoy a delicious homemade chicken biryani, then this easy chicken biryani recipe is perfect for you. It uses a few simple ingredients and a quick cooking method to create a flavorful and satisfying dish that can be ready in under an hour. This recipe is perfect for beginners or for those who want to enjoy a delicious chicken biryani without spending hours in the kitchen.

The Key Ingredients for Authentic Indian Biryani

When it comes to making a delicious biryani, the key is in the ingredients. The main featured keywords in this dish are rice, meat or vegetables, and a blend of spices. The type of rice used in biryani is crucial, as it needs to be long-grained and fragrant. Basmati rice is the most commonly used type of rice for biryani. As for the meat or vegetables, you can use chicken, lamb, beef, or even paneer for a vegetarian option. The spices used in biryani give it its unique and distinctive flavor. Some of the main related keywords for these spices are cinnamon, cardamom, cloves, cumin, and coriander.

The Cooking Process: Layers of Flavor

One of the reasons why biryani is so popular is because of the layers of flavor that go into making it. The meat or vegetables are marinated in a blend of spices and yogurt, which helps to tenderize the meat and infuse it with flavor. The rice is cooked separately with whole spices, such as bay leaves and star anise, to give it a fragrant aroma. These two components are then layered in a pot, along with fried onions, saffron-infused milk, and ghee, which adds richness to the dish. The pot is then sealed and cooked over low heat, allowing the flavors to meld together and create a mouth-watering biryani.

Adding Your Own Twist

While the traditional Indian biryani recipe calls for specific ingredients and cooking methods, you can always add your own twist to make it your own. Some people like to add vegetables like potatoes, carrots, and peas to their biryani, while others prefer to use a combination of different meats. You can also adjust the level of spice according to your taste preferences. The key is to experiment and find what works best for you. In conclusion, biryani is a versatile and flavorful dish that has stood the test of time. Its rich history and unique blend of spices make it a beloved dish all around the world. Now that you know the key ingredients and cooking process, try making your own authentic Indian biryani at home and impress your family and friends with your culinary skills.
17 indian biryani recipe Taste the magic today!

Instant Pot Chicken Biryani | OnePot Chicken Biryani

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 teaspoon fennel seeds
  • 1 inch cinnamon stick
  • 4 cardamom
  • 2 cloves
  • 1 teaspoon pepper Whole
  • 1 teaspoon cumin seeds
  • 3 tablespoons oil or Ghee
  • 1 teaspoon fennel seeds
  • 1 bay leaf
  • 1 inch cinnamon stick
  • 2 cardamom
  • 3 green chilli
  • 8 cashew nuts
  • 3 onion Big sliced
  • 1/2 cup mint leaves Loosely packed
  • 1/2 cup coriander leaves | Cilantro Loosely packed and finely chopped
  • 1 1/2 tablespoons ginger garlic paste
  • 2 tomato approximately 1 cup
  • 1/2 kilogram chicken
  • 1 tablespoon chilli powder
  • 1 teaspoon Garam Masala
  • 1/4 teaspoon turmeric powder
  • salt to taste
  • 1/4 cup curd | Yogurt
  • 3 cups water
  • 2 cups basmati rice Any long grained basmati Rice
  • 1 tablespoon lemon juice

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 98 grams
  • Cholesterol : 85 milligrams
  • Fat : 18 grams
  • Fiber : 8 grams
  • Protein : 36 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 360 milligrams
  • Sugar : 7 grams
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