19 Indian Beef Yogurt Recipe Get Ready To Indulge!
Published on: Mar 29, 2024
The Indian cuisine is known for its flavorful and diverse dishes, and one dish that stands out is the Indian Beef Yogurt Recipe. This traditional dish combines tender beef with creamy yogurt and aromatic spices to create a mouth-watering experience for your taste buds. Whether you are looking to impress your guests or just craving for a hearty and delicious meal, this recipe is a must-try. In this article, we will walk you through the steps of making this delectable dish and share some tips to help you achieve the perfect balance of flavors. So, grab your apron and let's get cooking!
Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
Indulge in the rich and flavorful taste of Indian cuisine with this slow cooked beef curry recipe. Made with tender chunks of beef, aromatic spices, and a creamy tomato-based sauce, this dish is sure to satisfy your cravings for a hearty and comforting meal. The slow cooker makes it easy to prepare, leaving you with tender and juicy beef that simply falls apart in your mouth. Serve it with some warm naan or rice for a complete and satisfying meal.
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Easy Beef Curry
Main Ingredients: Beef, Coconut, Onions, Chopped Potatoes, Yoghurt
This easy beef curry recipe is perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen. Tender chunks of beef are simmered in a fragrant and flavorful curry sauce, made with a blend of spices like garam masala, coriander, and cumin. This dish is versatile and can be enjoyed with rice, naan, or even over a bed of steamed vegetables for a healthier option.
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Instant Pot Beef Curry (Indian)
Main Ingredients: Oil, Onion, Garlic, Ginger, Tomatoes, Yogurt, Cilantro
Experience the convenience of cooking with an Instant Pot with this Indian beef curry recipe. This dish is made with a combination of Indian spices, coconut milk, and tender chunks of beef, creating a rich and creamy curry that is perfect for those busy weeknights. The Instant Pot makes the cooking process quick and easy, leaving you with tender and flavorful beef in just a fraction of the time. Serve it over rice or with some warm naan for a satisfying meal.
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Slow Cooker Indian Beef Curry
Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
If you love the flavors of Indian cuisine but don't have the time to spend hours in the kitchen, this slow cooker Indian beef curry recipe is perfect for you. The slow cooker does all the work, allowing the beef to cook slowly in a fragrant and flavorful curry sauce. The result is tender and juicy beef that is packed with spicy and aromatic flavors. Serve it with some basmati rice and mango chutney for a complete and satisfying meal.
Take a break from traditional beef curry and try this unique and delicious Indian meatball curry recipe. Made with a blend of spices, ground beef, and paneer cheese, these meatballs are simmered in a rich and flavorful curry sauce. The combination of the creamy cheese and aromatic spices creates a unique and delicious dish that is sure to impress. Serve it over rice or with some warm naan for a satisfying meal.
Indulge in the rich and creamy flavors of Indian butter chicken with this delicious and easy recipe. Tender chunks of chicken are marinated in a blend of spices and yogurt, then simmered in a rich and creamy tomato-based sauce. The result is a dish that is packed with flavor and perfect for those nights when you want a comforting and satisfying meal. Serve it with some garlic naan for a complete and delicious experience.
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Slow Cooker Indian Beef
Main Ingredients: Ground Coriander, Ground Cumin, Black Pepper, Salt
This slow cooker Indian beef recipe is perfect for those nights when you want a delicious and flavorful meal without spending hours in the kitchen. Tender chunks of beef are marinated in a blend of spices and coconut milk, then cooked slowly in the slow cooker until they are tender and juicy. The result is a dish that is packed with fragrant and aromatic flavors, perfect for serving over rice or with some warm naan.
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Indian Dry Beef Curry
Main Ingredients: Peanut Oil, Brown Onions, Garlic, Fresh Ginger, Ground
If you prefer your curries on the drier side, then this Indian dry beef curry recipe is perfect for you. Tender chunks of beef are cooked in a blend of spices and coconut milk, creating a delicious and flavorful dish that is perfect for serving over rice or with some warm naan. The dry curry style allows the flavors to be more concentrated, making every bite burst with spicy and aromatic flavors.
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Dutch Oven Beef Stew Indian Style
Main Ingredients: Onion, Ginger, Garlic, Tomatoes, Yogurt, Cilantro
Warm up on a cold night with this delicious and hearty Dutch oven beef stew Indian style recipe. Tender chunks of beef are cooked with a blend of Indian spices, vegetables, and red wine, creating a rich and flavorful stew that is perfect for those chilly evenings. The Dutch oven allows the flavors to develop and the beef to become tender and juicy. Serve it with some crusty bread for a satisfying and comforting meal.
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Aaloo Qeema (Potato & Mince Curry)
Main Ingredients: Cumin, Onions, Beef, Gingerroot, Garlic, Chili Powder
This Aaloo Qeema recipe is a popular Pakistani dish that combines tender ground beef with potatoes and a blend of spices. The result is a hearty and filling curry that is perfect for serving with some warm naan or over a bed of rice. The combination of the potatoes and beef creates a dish that is both savory and comforting, making it a favorite for many families.
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Beef Kebabs
Main Ingredients: Beef, Coriander Seeds, Red Chillies, Cumin Seeds, Olive
These flavorful and juicy beef kebabs are perfect for a summer barbecue or a simple weeknight dinner. Made with a blend of spices, ground beef, and bell peppers, these kebabs are easy to prepare and packed with flavor. Serve them with some yogurt dip and a side of couscous for a complete and delicious meal.
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Amritsari Hareesa
Main Ingredients: Cracked Wheat, Ghee, Onion, Spices, Mutton, Garlic
Amritsari Hareesa is a traditional Indian dish that is made with ground beef, lentils, and a variety of spices. This dish is slow-cooked for several hours, allowing the flavors to develop and the beef to become tender and juicy. The result is a hearty and flavorful dish that is perfect for serving with some warm naan or over rice. It's a great option for a cozy and comforting meal on a cold day.
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Kibbeh baked in a rich garlicky yoghurt sauce
Main Ingredients: Garam Masala, Turmeric, Black Pepper, Cinnamon
Kibbeh is a popular Middle Eastern dish that is made with a combination of ground beef, bulgur wheat, and a variety of spices. This version is baked in a rich and flavorful garlic yogurt sauce, creating a dish that is both creamy and savory. The combination of the spices and the tangy yogurt creates a unique and delicious flavor that is perfect for serving with some warm pita bread.
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Beef Bong Curry
Main Ingredients: Oil, Garlic Paste, Beef, Salt, Ghee, Onion, Coriander
Beef Bong curry is a delicious and spicy dish that is popular in the state of Assam in India. This dish is made with a blend of spices, tender chunks of beef, and bamboo shoots, creating a unique and flavorful curry that is perfect for serving with some steamed rice. The bamboo shoots add a crunchy texture and a tangy flavor that complements the spicy beef perfectly.
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Beef Biryani
Main Ingredients: Beef, Yogurt, Turmeric Powder, Red Chili Powder, Lemon
Beef biryani is a classic Indian dish that is made with a blend of spices, basmati rice, and tender chunks of beef. This dish is slow-cooked, allowing the flavors to develop and the beef to become tender and juicy. The result is a fragrant and flavorful biryani that is perfect for serving with some raita and papadums. It's a great option for a special occasion or a dinner party.
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Spicy Braised Beef
Main Ingredients: Beef, Onions, Garlic, Ginger Root, Red Chili Peppers
This spicy braised beef recipe is perfect for those who love a little kick in their meals. Tender chunks of beef are marinated in a blend of spices and soy sauce, then slow-cooked until they are tender and juicy. The result is a dish that is packed with spicy and savory flavors, perfect for serving over rice or with some warm naan. It's a delicious and satisfying meal that is sure to impress.
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Beef Kacchi Biryani
Main Ingredients: Beef, Ginger Paste, Garlic Paste, Red Chili, Cinnamon
Kacchi biryani is a popular dish in the Indian subcontinent, often served at weddings and special occasions. This version is made with tender chunks of beef, basmati rice, and a variety of spices, creating a fragrant and flavorful dish that is sure to impress. The beef is cooked slowly, allowing the flavors to develop and the meat to become tender and juicy. Serve it with some mint chutney for a complete and satisfying meal.
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Indian Style Rogan Josh
Main Ingredients: Fresh Ginger, Large Garlic Cloves, Canola Oil, Beef
Rogan Josh is a popular Kashmiri dish that is made with tender chunks of beef, tomatoes, and a variety of spices. This Indian style version is slow-cooked, allowing the flavors to develop and the beef to become tender and juicy. The result is a rich and flavorful curry that is perfect for serving over rice or with some warm naan. The combination of the spices and the tender beef creates a dish that is both comforting and satisfying.
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Indian Spiced Beef Kabobs
Main Ingredients: Beef Sirloin, Plain Yogurt, Ginger, Garlic Cloves
These Indian spiced beef kabobs are perfect for a summer barbecue or a quick and easy weeknight dinner. Tender chunks of beef are marinated in a blend of spices and lemon juice, then grilled to perfection. The result is a dish that is packed with flavor and perfect for serving with some tzatziki and a side of quinoa or cauliflower rice. It's a healthy and delicious option for a satisfying meal.
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Pakistani Seekh Kebab + Yogurt Raita
Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
These Pakistani seekh kebabs are made with a blend of spices, ground beef, and onions. They are perfect for serving at a dinner party or as an appetizer for a special occasion. The combination of the spices and the juicy beef creates a dish that is packed with flavor and perfect for dipping into some creamy yogurt raita. They are easy to make and sure to impress your guests.
The Perfect Cut of Beef for Your Indian Beef Yogurt Recipe
When it comes to making the perfect Indian Beef Yogurt Recipe, the type of beef you use is crucial. The ideal cut of beef for this dish is a tender and well-marbled cut such as beef chuck or sirloin. These cuts of beef will become tender and juicy when cooked on low heat for a longer period, allowing the flavors to penetrate the meat. It is also important to trim off any excess fat from the beef to avoid a greasy and oily texture in your dish.
Marinating the Beef in Yogurt
One of the key elements of this dish is the yogurt marinade. Yogurt not only helps to tenderize the beef but also adds a creamy and tangy flavor to the dish. To make the marinade, mix together some plain yogurt, minced garlic, grated ginger, garam masala, cumin, coriander, and salt. Place the beef in a ziplock bag and pour the marinade over it, making sure it is well coated. Let the beef marinate for at least 2 hours, or preferably overnight, in the refrigerator for maximum flavor.
Sautéing the Onions and Spices
To enhance the flavors of the dish, we will first sauté some onions and spices. Heat some oil in a pan and add chopped onions, garlic, ginger, and green chilies. Once the onions become translucent, add the marinated beef and cook until it is evenly browned. Next, add some turmeric, red chili powder, and salt to taste. Sauté the spices for a minute until they become fragrant.
Cooking the Beef in Yogurt Sauce
Now it's time to add the star ingredient – yogurt! Pour in some water and bring it to a gentle simmer. Add the remaining yogurt marinade to the pan and stir well. Let the beef cook on low heat for about an hour, stirring occasionally, until the beef becomes tender and the sauce thickens. Once done, garnish with fresh cilantro and serve hot with rice or naan bread.
Final Thoughts
This Indian Beef Yogurt Recipe is a perfect blend of creamy, tangy, and spicy flavors that will leave you wanting more. With a little bit of patience and some love, you can recreate this restaurant-style dish in the comfort of your own kitchen. So, next time you're in the mood for some Indian cuisine, give this recipe a try and impress your loved ones with your culinary skills.
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