15 Indian Beef Short Ribs Recipe Dive Into Deliciousness!
Published on: Mar 28, 2024
Indian cuisine is known for its bold flavors and use of aromatic spices. One dish that perfectly encapsulates this is the Indian beef short ribs recipe. This dish is a flavorful and succulent twist on traditional beef short ribs, incorporating fragrant Indian spices and cooking techniques. Whether you are a seasoned cook or a novice in the kitchen, this recipe is sure to impress with its depth of flavor and tender meat. Let's dive into the details of this mouth-watering dish and learn how to make it at home.
Main Ingredients: Beef Short Ribs, Zinfandel, Sugar, Diced Tomatoes, Beef
If you're looking for a hearty and flavorful dish, look no further than braised beef short ribs. This classic recipe is a crowd-pleaser and perfect for any occasion. The tender, melt-in-your-mouth beef is braised in a rich and savory sauce, creating a dish that is sure to impress.
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Braised Beef Short Ribs Curry
Main Ingredients: Beef Short Ribs, Salt, Pepper Corns, Oil, Curry Leaves
Give your braised beef short ribs a spicy twist by adding a touch of curry. The fragrant spices and creamy coconut milk create a delicious and unique flavor combination. This dish is perfect for those who enjoy a little heat in their meals.
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Beef Short Ribs
Main Ingredients: Beef Short Ribs, Garlic, Dried Minced Onion, Fresh
Sometimes, the simplest recipes are the best. Beef short ribs, slow-cooked to perfection, are a prime example of this. The tender and succulent meat falls off the bone and is bursting with flavor. It's a classic dish that will never go out of style.
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Amazing Crockpot Beef Short Ribs
Main Ingredients: Beef Short Ribs, Olive Oil, Yellow Onion, Garlic, Beef
If you're short on time but still want to enjoy a delicious meal, look no further than amazing crockpot beef short ribs. Simply throw all the ingredients in the slow cooker and let it work its magic. The result is tender and flavorful beef that is sure to please.
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Slow Cooker Beef Short Ribs
Main Ingredients: Beef Short Ribs, Bacon Strips, All Purpose Flour
Another great way to cook beef short ribs is in a slow cooker. This method allows the meat to cook low and slow, resulting in incredibly tender and flavorful ribs. Plus, it's a hands-off cooking method, so you can set it and forget it until it's time to eat.
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Baked Barbecue Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Pepper, Chili Powder, Onion
Barbecue lovers, rejoice! These baked barbecue beef short ribs are a must-try. The tangy and smoky barbecue sauce pairs perfectly with the rich and tender meat. It's a match made in heaven.
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Savory Beef Short Ribs
Main Ingredients: Rosemary, Onion Salt, Paprika, Ground Pepper, Sage
For those who prefer savory over sweet, these beef short ribs are the perfect choice. The savory flavors come from a combination of herbs and spices, creating a well-balanced and delicious dish. It's comfort food at its finest.
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Texas-Style Beef Short Ribs
Main Ingredients: Coarsely Ground Black Pepper, Kosher Salt, Garlic
Take your taste buds on a trip to Texas with these mouthwatering beef short ribs. The flavorful dry rub and tangy barbecue sauce are the perfect representation of traditional Texas-style barbecue. It's a must-try for any barbecue lover.
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Instant Pot Asian Beef Short Ribs
Main Ingredients: Beef Short Ribs, Garlic Powder, Soy Sauce, Brown Sugar
The Instant Pot has revolutionized cooking, and these Asian beef short ribs are proof of that. With the help of the Instant Pot, you can enjoy tender and flavorful beef short ribs in a fraction of the time it would take using traditional methods. Plus, the Asian-inspired flavors add a delicious twist to the dish.
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Beef Short Ribs Gravy
Main Ingredients: Beef Short Ribs, Kosher Salt, Freshly Ground Black
Don't let the name fool you – this dish is anything but plain. Beef short ribs cooked in a rich and savory gravy create a hearty and comforting meal. It's perfect for those cold winter nights when you're craving something warm and satisfying.
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Grilled Teriyaki Beef Short Ribs
Main Ingredients: Beef Short Ribs, Vegetable Oil, Carrots, Onion, Celery
Fire up the grill and try these delicious teriyaki beef short ribs. The sweet and savory teriyaki sauce pairs perfectly with the tender and juicy ribs, creating a dish that is sure to be a hit at any barbecue.
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Instant Pot Beef Short Ribs
Main Ingredients: Beef Short Ribs, Boneless Beef Short Ribs, Fine Sea
Once again, the Instant Pot comes to the rescue with this delicious and easy beef short rib recipe. The pressure cooker cuts the cooking time in half, but the result is still tender and flavorful beef that is sure to impress.
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Braised Beef Short Ribs With Guinness
Main Ingredients: Beef Short Ribs, Guinness, Salt, Fresh Ground Black
Beer can chicken isn't the only dish that can benefit from a can of beer. Beef short ribs braised in Guinness creates a rich and flavorful dish that is perfect for any beer lover. The dark beer adds depth of flavor and pairs perfectly with the beef.
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Smoked Beef Short Ribs
Main Ingredients: Beef Short Ribs, Chips, Salt, Black Pepper, Cayenne
Smoking beef short ribs takes them to a whole new level. The slow and low cooking method infuses the meat with a smoky flavor that is simply irresistible. Plus, the long cooking time ensures that the meat is fall-off-the-bone tender.
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Balsamic Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Olive Oil, Salt, Pepper, Onion
Balsamic vinegar adds a tangy and slightly sweet flavor to these braised beef short ribs. The result is a dish that is both unique and delicious. It's a great way to switch up your usual beef short rib recipe.
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Sticky Asian Beef Short Ribs
Main Ingredients: Vegetable Oil, Beef Short Ribs, Red Chillies, Coriander
These sticky Asian beef short ribs are a tasty fusion of Asian-inspired flavors and classic beef short ribs. The marinade adds a sticky and sweet glaze to the ribs, making it impossible to resist.
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Fall Off The Bone Beef Short Ribs
Main Ingredients: Beef Short Ribs, Oranges, Coconut Oil, Chili Powder
The name says it all – these beef short ribs are so tender that they literally fall off the bone. The secret to achieving this level of tenderness is a long and slow cooking process, but the result is well worth the wait.
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Fall-Off-The-Bone Slow Cooker Beef Short Ribs
Main Ingredients: Beef Short Ribs, Yellow Onion, Garlic Powder, Paprika
For those who prefer the convenience of a slow cooker, this recipe is for you. The long cooking time results in beef short ribs that are fall-off-the-bone tender, and the slow cooker does all the work for you.
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Pressure Cooker Beef Short Ribs
Main Ingredients: Unsalted Butter, All Purpose Flour, Beef Short Ribs
Another great way to cook beef short ribs in a fraction of the time is by using a pressure cooker. This method also infuses the meat with a ton of flavor, making it a great choice for those who are short on time but still want a delicious meal.
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Baked Beef Short Ribs
Main Ingredients: Cumin, Coriander, Garlic Powder, Smoked Paprika, Salt
Last but certainly not least, this classic baked beef short rib recipe is a must-try. It's a simple and straightforward dish that delivers big on flavor. Perfect for a cozy night in or a special occasion, these baked beef short ribs are sure to be a hit.
The Perfect Cut of Meat
When it comes to making any dish, the key to success is starting with the right ingredients. In this case, the star of the show is the beef short ribs. This cut of meat is known for its rich, beefy flavor and is perfect for slow cooking, making it ideal for this recipe. When purchasing the beef short ribs, make sure to look for well-marbled and evenly cut pieces. This will ensure that the meat is tender and juicy after cooking.
Marinating for Maximum Flavor
To infuse the meat with the bold flavors of Indian cuisine, it is essential to marinate it beforehand. The marinade consists of a blend of ginger, garlic, turmeric, cumin, and garam masala, which are all featured keywords in Indian cooking. The combination of these spices creates a pungent and aromatic marinade that will tenderize the meat and give it a distinctive Indian flavor.
The Cooking Process
After marinating for at least 2 hours, the beef short ribs are ready to be cooked. The first step is to sear the meat in a hot pan to seal in the juices. Then, the ribs are transferred to a slow cooker and cooked on low heat for about 6-8 hours. This low and slow cooking method ensures that the meat becomes tender and falls off the bone. The result is melt-in-your-mouth beef short ribs with a rich and flavorful sauce.
Serving Suggestions
The Indian beef short ribs can be served with a variety of sides, such as basmati rice, naan bread, or roasted vegetables. The sauce from the slow cooker can also be used to make a delicious gravy to pour over the ribs and rice. This dish is perfect for a cozy night in or for impressing guests at a dinner party.
In conclusion, the Indian beef short ribs recipe is a must-try for any food lover. It is a delicious and unique take on traditional beef short ribs, incorporating the bold and aromatic flavors of Indian cuisine. With the right ingredients and cooking techniques, you can recreate this dish at home and impress your taste buds with every bite. So, gather your spices and get ready to indulge in this mouth-watering dish.
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