20 Indian Beef Recipe Easy Prepare To Be Amazed!

Published on: Mar 29, 2024

If you're looking for a delicious and easy Indian beef recipe, you've come to the right place! Indian cuisine is known for its flavorful and aromatic dishes, and this beef recipe is no exception. With just a few simple ingredients, you can create a mouthwatering dish that will have your taste buds dancing. In this article, we'll share an authentic Indian beef recipe that is quick and easy to make, perfect for any weeknight dinner or special occasion. So let's get cooking!

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1 of 20

Simplest Beef Curry

Main Ingredients: Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
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If you're looking for a quick and easy Indian beef curry recipe, look no further. This simplest beef curry is perfect for busy weeknights when you want a delicious meal without spending hours in the kitchen. Tender chunks of beef are simmered in a fragrant blend of spices for a flavorful and satisfying dish.
2 of 20

Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry

Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
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For those who love the convenience of a slow cooker, this slow cooked Indian beef curry is a must-try. Simply add all the ingredients to your slow cooker and let it work its magic. The result? Tender, melt-in-your-mouth beef with a rich and creamy sauce that will have you going back for seconds.
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Indian Beef Curry

Main Ingredients: Vegetable Oil, Beef, Cinnamon Stick, Cloves, Cardamon
This classic Indian beef curry recipe is a staple in many households. It's a simple yet flavorful dish that is perfect for weekend dinners or special occasions. The key to a good Indian beef curry is in the spices and slow cooking the meat to perfection.
4 of 20

Slow Cooker Indian Beef Curry

Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
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If you love the convenience of a slow cooker but want to try a different spin on the classic Indian beef curry, this recipe is for you. The slow cooker allows the beef to cook low and slow, resulting in tender and flavorful meat that is infused with spices and a creamy sauce.
5 of 20

Slow-cooked Indian Beef and Potato Curry.

Main Ingredients: Beef, Oil, Mustard Seeds, Fenugreek Seeds, Garlic
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Potatoes are a common ingredient in Indian dishes, and this slow-cooked Indian beef and potato curry is no exception. The potatoes add a heartiness to the dish and soak up all the delicious flavors from the spices and beef. This is a great dish for a cozy night in.
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Nihari (Indian Beef Stew)

Main Ingredients: Beef Shank, Bay Leaf, Cinnamon Sticks, Ginger Paste
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Nihari is a popular Indian beef stew that is slow-cooked to perfection. This rich and flavorful dish is packed with spices and tender chunks of beef. It's usually served with naan or rice and makes for a satisfying and comforting meal on a cold day.
7 of 20

Slow Cooker Indian Beef

Main Ingredients: Ground Coriander, Ground Cumin, Black Pepper, Salt
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This slow cooker Indian beef recipe is perfect for those who want a fuss-free meal without compromising on flavor. The beef is cooked low and slow and infused with spices and a rich sauce that will leave your taste buds dancing.
8 of 20

Slow Cooker Spicy Indian Beef Roast

Main Ingredients: Red Onions, Coconut Oil, Black Mustard Seeds, Salt
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If you love a little kick in your meals, this slow cooker spicy Indian beef roast is a must-try. The beef is marinated in a blend of spices and slow-cooked to perfection, resulting in tender and juicy meat with a spicy kick. Perfect for serving with rice or naan.
9 of 20

Goan Meatball Curry - Indian Beef Kofta {Easy and...

Main Ingredients: Ground Beef, Salt, Black Pepper, Worcestershire Sauce
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Meatballs are a popular dish in many cuisines, and this Goan meatball curry is a delicious and unique take on the classic Indian beef kofta. The meatballs are simmered in a flavorful curry sauce that is perfect for soaking up with rice or naan.
10 of 20

Indian Beef & Yoghurt Rolls

Main Ingredients: Olive Oil, Beef, Onion, Garlic Cloves, Ginger, Curry
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For a fun and creative twist on traditional Indian dishes, try these Indian beef and yogurt rolls. Tender beef is marinated in a blend of spices and rolled up with yogurt and fresh herbs for a flavorful and refreshing meal. These rolls are perfect for a light lunch or appetizer.
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12 of 20

Nihari Gosht – Indian Beef Stew

Main Ingredients: Fennel Seed, Cumin Seed, Seed, Cloves, Black Cardamom
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This authentic Nihari gosht recipe is a classic Indian beef stew that is packed with flavor. The beef is slow-cooked in a blend of spices and served with a side of naan or rice. This dish is perfect for a special occasion or when you want to impress your dinner guests.
13 of 20

Masala Baked Indian Eggs

Main Ingredients: Coconut Oil, Small Onion, Jalapeno, Garlic, Himalayan
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Eggs are a versatile ingredient that can be used in many dishes, including this masala baked Indian eggs recipe. The eggs are baked in a fragrant blend of spices and served with naan or rice for a hearty and flavorful meal. Perfect for a lazy brunch or quick dinner.
Main Ingredients: Beef, Coffee, Salt, Oil, Onions, Minced Garlic, Ginger
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15 of 20

Navajo Tacos (Indian Fry Bread)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
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Navajo tacos, also known as Indian fry bread, are a popular dish in Native American cuisine. This version uses ground beef and a blend of spices for a flavorful and hearty filling. The fry bread adds a delicious crunch and is a fun and unique way to enjoy a taco.
16 of 20

Black Pepper Beef Gravy South Indian Style | Beef...

Main Ingredients: Beef, Turmeric Powder, Salt, Cloves, Black Pepper
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This South Indian-style black pepper beef gravy is a spicy and flavorful dish that is perfect for those who love a little heat. The beef is cooked low and slow in a rich and peppery gravy that pairs well with rice or naan. It's a great dish to warm you up on a chilly evening.
17 of 20

Indian Style Rogan Josh

Main Ingredients: Fresh Ginger, Large Garlic Cloves, Canola Oil, Beef
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Rogan Josh is a popular Kashmiri dish that is known for its rich and aromatic flavors. This Indian-style rogan josh recipe is a must-try for those who love a hearty and spicy dish. The tender beef is cooked in a blend of spices and served with rice or naan for a satisfying meal.
18 of 20

Keto Beef Curry

Main Ingredients: Beef, Onion, Tomato, Ginger, Garlic, Water, Coconut
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For those following a keto diet, this beef curry recipe is a great option for a low-carb and high-fat meal. The beef is cooked in a creamy and flavorful sauce that is perfect for soaking up with cauliflower rice or low-carb naan. It's a great way to satisfy your Indian food cravings while staying on track with your diet.
19 of 20

Thattukada Style Beef Curry

Main Ingredients: Beef, Onion, Ginger, Green Chilies, Curry Leaves
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Thattukada refers to roadside stalls in Kerala, India that serve up delicious and affordable street food. This thattukada style beef curry is a nod to those stalls and is packed with the bold and spicy flavors of Kerala cuisine. Serve with rice or naan for a truly authentic experience.
20 of 20

Indian Spiced Beef Kabobs

Main Ingredients: Beef Sirloin, Plain Yogurt, Ginger, Garlic Cloves
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Ingredients You'll Need:

  • 1 pound beef, cut into bite-size pieces
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1 inch piece ginger, grated
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon red chili powder
  • 1/2 teaspoon garam masala powder
  • 1/2 cup plain yogurt
  • 1/4 cup chopped fresh cilantro
  • Salt to taste
  • 2 tablespoons vegetable oil

Step-by-Step Instructions:

1. In a large bowl, mix together the beef, yogurt, cumin powder, coriander powder, turmeric powder, red chili powder, garam masala powder, and salt. Let marinate for at least 30 minutes or up to 2 hours in the refrigerator.

2. In a large pan, heat the vegetable oil over medium-high heat. Add the onions and cook until they start to turn golden brown, about 5 minutes.

3. Add the minced garlic and grated ginger and cook for another minute, stirring constantly.

4. Add the marinated beef to the pan and cook for 10-12 minutes, stirring occasionally, until the beef is fully cooked and tender.

5. Garnish with chopped cilantro and serve hot with rice, naan, or your favorite Indian bread.

This Indian beef recipe is not only delicious, but it's also incredibly versatile. You can easily adjust the spice level to your liking by adding more or less red chili powder, and you can also add your favorite vegetables to make it a one-pot meal. Some popular additions include potatoes, bell peppers, and peas.

With its bold flavors and tender meat, this Indian beef recipe is sure to become a favorite in your household. So the next time you're craving some Indian cuisine, skip the takeout and try making this easy and authentic dish at home. Your taste buds will thank you!

Final Thoughts:

In conclusion, this Indian beef recipe is not only easy to make, but it's also packed with flavor. By marinating the beef in yogurt and spices, you'll get tender and juicy meat that is bursting with Indian spices. So why not give this recipe a try and impress your family and friends with your newfound cooking skills? Happy cooking!

HTML Code:
<h2>Ingredients You'll Need:</h2> <ul> <li><b>1 pound</b> beef, cut into bite-size pieces</li> <li><b>1 large</b> onion, chopped</li> <li><b>2 cloves</b> garlic, minced</li> <li><b>1 inch piece</b> ginger, grated</li> <li><b>1 teaspoon</b> cumin powder</li> <li><b>1 teaspoon</b> coriander powder</li> <li><b>1/2 teaspoon</b> turmeric powder</li> <li><b>1/2 teaspoon</b> red chili powder</li> <li><b>1/2 teaspoon</b> garam masala powder</li> <li><b>1/2 cup</b> plain yogurt</li> <li><b>1/4 cup</b> chopped fresh cilantro</li> <li><b>Salt</b> to taste</li> <li><b>2 tablespoons</b> vegetable oil</li> </ul> <h3>Step-by-Step Instructions:</h3> <p>1. In a large bowl, mix together the beef, yogurt, cumin powder, coriander powder, turmeric powder, red chili powder, garam masala powder, and salt. Let marinate for at least 30 minutes or up to 2 hours in the refrigerator.</p> <p>2. In a large pan, heat the vegetable oil over medium-high heat. Add the onions and cook until they start to turn golden brown, about 5 minutes.</p> <p>3. Add the minced garlic and grated ginger and cook for another minute, stirring constantly.</p> <p>4. Add the marinated beef to the pan and cook for 10-12 minutes, stirring occasionally, until the beef is fully cooked and tender.</p> <p>5. Garnish with chopped cilantro and serve hot with rice, naan, or your favorite Indian bread.</p> <p>This Indian beef recipe is not only delicious, but it's also incredibly versatile. You can easily adjust the spice level to your liking by adding more or less red chili powder, and you can also add your favorite vegetables to make it a one-pot meal. Some popular additions include potatoes, bell peppers, and peas.</p> <p>With its bold flavors and tender meat, this Indian beef recipe is sure to become a favorite in your household. So the next time you're craving some Indian cuisine, skip the takeout and try making this easy and authentic dish at home. Your taste buds will thank you!</p> <p>In conclusion, this Indian beef recipe is not only easy to make, but it's also packed with flavor. By marinating the beef in yogurt and spices, you'll get tender and juicy meat that is bursting with Indian spices. So why not give this recipe a try and impress your family and friends with your newfound cooking skills? Happy cooking!</p>

20 indian beef recipe easy Prepare to be amazed!

Simplest Beef Curry

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound beef stewing meat, cut into 3/4-inch, 2 cm pieces
  • 1/4 teaspoon salt
  • 1/8 teaspoon turmeric
  • 1 tablespoon minced ginger peeled
  • 1 tablespoon minced garlic
  • 2 tablespoons peanut oil
  • 3 cups water
  • 2 teaspoons fish sauce
  • 2 tablespoons fried shallots see Note
  • 8 shallots small, peeled and left whole
  • 1/2 teaspoon red chile powder

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 75 milligrams
  • Fat : 24 grams
  • Protein : 28 grams
  • SaturatedFat : 8 grams
  • Sodium : 490 milligrams
  • TransFat : 1 grams
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