20 Indian Beef Dishes Recipe Dive Into Deliciousness!

Published on: Mar 28, 2024

Indian cuisine is known for its incredible variety of flavors and spices, and one ingredient that is commonly used in many dishes is beef. While some may associate beef with Western cuisine, it has been a staple in Indian cooking for centuries. In fact, there are numerous delicious Indian beef dishes that are loved by people all around the world. Let's explore some of the most popular and mouthwatering beef dishes from India that you can easily make at home.

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1 of 20

Simplest Beef Curry

Main Ingredients: Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
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If you're looking for a quick and easy way to enjoy the flavors of India, this simplest beef curry recipe is for you. With just a few simple ingredients and minimal prep time, you can have a delicious and comforting meal on the table in no time. This curry is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen, but still want to enjoy a hearty and flavorful dish. It's also a great option for meal prepping, as it can easily be stored in the fridge or freezer for later enjoyment. The key to this recipe is the use of bold Indian spices like cumin, coriander, and garam masala, which give the beef a rich and complex flavor. Serve it over rice or with naan for a complete and satisfying meal.
2 of 20

Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry

Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
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For those days when you want a warm and comforting meal waiting for you when you get home, this slow cooked Indian beef curry is the perfect choice. Just throw all the ingredients into a slow cooker in the morning, and by dinnertime, you'll have a tender and flavorful beef curry to enjoy. The beauty of slow cooking is that it allows all the flavors to meld together and develop over time, resulting in a rich and aromatic dish. This curry is perfect for meal prepping as well, as it can be stored in the fridge or freezer for future meals. For a twist on traditional Indian flavors, try adding some coconut milk to the curry for a creamy and slightly sweet touch. Serve with some fluffy basmati rice and enjoy the comforting flavors of India in every bite.
3 of 20

Indian Beef Curry

Main Ingredients: Vegetable Oil, Beef, Cinnamon Stick, Cloves, Cardamon
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This classic Indian beef curry recipe is a staple in many households, and for good reason. It's a versatile and delicious dish that can be made with a variety of different spices and ingredients, depending on personal preference. The key to a good Indian beef curry is in the spice blend. While some recipes call for a long list of spices, this simplified version uses a blend of cumin, coriander, turmeric, and garam masala for a flavorful and aromatic dish. For added depth of flavor, you can also add in some fresh ginger and garlic, or even some coconut milk for a creamy texture. Serve this curry over rice or with some warm naan for a truly satisfying meal.
4 of 20

Slow Cooker Indian Beef Curry

Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
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Another slow cooker option for those busy days, this slow cooker Indian beef curry is a great way to enjoy the flavors of India without spending hours in the kitchen. With just a few simple ingredients and minimal prep time, you can have a tender and flavorful beef curry ready to enjoy by dinnertime. The key to this recipe is the use of whole spices like cinnamon sticks, cardamom pods, and cloves, which infuse the curry with a warm and fragrant flavor. Don't worry about grinding these spices, as they will soften and release their flavors during the slow cooking process. This is a great recipe to try if you're new to Indian cuisine, as it is simple and easy to follow, but still packed with all the traditional flavors. Serve with some basmati rice and enjoy the comforting and aromatic flavors of this slow cooker Indian beef curry.
5 of 20

Slow-cooked Indian Beef and Potato Curry.

Main Ingredients: Beef, Oil, Mustard Seeds, Fenugreek Seeds, Garlic
If you're a fan of one-pot meals, this slow-cooked Indian beef and potato curry is a must-try. It's a hearty and comforting dish that combines tender beef with soft and flavorful potatoes, all in a rich and aromatic curry sauce. The secret to this recipe is in the slow cooking process, which allows the beef to become melt-in-your-mouth tender and the potatoes to soak up all the delicious flavors. The addition of frozen peas towards the end of cooking adds a pop of color and texture to the dish. For a twist on traditional Indian flavors, try adding in some coconut milk for a creamy and slightly sweet touch. Serve with some fluffy basmati rice and enjoy the comforting and delicious flavors of this slow-cooked Indian beef and potato curry.
6 of 20

Nihari (Indian Beef Stew)

Main Ingredients: Beef Shank, Bay Leaf, Cinnamon Sticks, Ginger Paste
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If you're in the mood for a hearty and comforting stew, this Nihari recipe is the perfect choice. This traditional Indian beef stew is slow-cooked with a blend of spices and herbs, resulting in a rich and flavorful dish that is perfect for a cozy night in. The key to this recipe is in the spice blend, which includes a variety of spices like cumin, coriander, fennel, and garam masala. These spices give the stew a warm and aromatic flavor that will fill your kitchen with delicious scents. This stew is traditionally served with naan or roti, but you can also serve it over rice or with some crusty bread for soaking up all the delicious sauce. Give this Nihari recipe a try and experience the comforting and flavorful taste of Indian beef stew.
7 of 20

Slow Cooker Indian Beef

Main Ingredients: Ground Coriander, Ground Cumin, Black Pepper, Salt
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This slow cooker Indian beef recipe is a great way to enjoy the flavors of India without spending hours in the kitchen. With just a few simple ingredients and minimal prep time, you can have a tender and flavorful beef dish ready to enjoy by dinnertime. The key to this recipe is in the spice blend, which combines traditional Indian flavors like cumin, coriander, and garam masala, with the addition of some smoked paprika for a hint of smokiness. This blend gives the beef a rich and complex flavor that is sure to satisfy your taste buds. This dish is perfect for meal prepping, as it can be stored in the fridge or freezer for future meals. Serve over rice or with some naan for a complete and satisfying meal.
8 of 20

Slow Cooker Spicy Indian Beef Roast

Main Ingredients: Red Onions, Coconut Oil, Black Mustard Seeds, Salt
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If you're a fan of spicy food, this slow cooker spicy Indian beef roast is a must-try. With just a few simple ingredients and minimal prep time, you can have a tender and flavorful beef roast that is packed with heat and flavor. The key to this recipe is in the spice rub, which combines traditional Indian spices like cumin, coriander, and garam masala, with some cayenne pepper for a kick of heat. Rub this mixture all over the beef before slow cooking for a delicious and spicy roast. This dish is perfect for meal prepping, as it can be stored in the fridge or freezer for future meals. Serve with some mashed potatoes and roasted vegetables for a complete and satisfying meal.
9 of 20

Goan Meatball Curry - Indian Beef Kofta {Easy and...

Main Ingredients: Ground Beef, Salt, Black Pepper, Worcestershire Sauce
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If you're looking to switch up your curry game, this Goan meatball curry is the perfect recipe to try. Instead of traditional beef chunks, this recipe uses spiced beef meatballs for a unique and delicious twist on the classic Indian dish. The meatballs are made with a blend of ground beef, spices, and fresh herbs, and are then simmered in a rich and flavorful curry sauce. The result is a dish that is hearty, comforting, and packed with flavor. This is a great recipe to try if you're looking to add some variety to your Indian cuisine repertoire. Serve with some basmati rice or naan for a complete and satisfying meal.
10 of 20

Indian Beef & Yoghurt Rolls

Main Ingredients: Olive Oil, Beef, Onion, Garlic Cloves, Ginger, Curry
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If you're in the mood for something a little different, these Indian beef and yogurt rolls are a perfect option. These handheld rolls are filled with spiced beef, yogurt, and fresh herbs, making them a delicious and satisfying snack or meal. The beef is cooked with a blend of traditional Indian spices, giving it a rich and flavorful taste. The yogurt adds a creamy and tangy element to the rolls, balancing out the spices and adding a refreshing touch. These rolls are perfect for parties or as a lunchtime snack. They can be served hot or cold, making them a versatile and delicious option for any occasion.
This Indian restaurant-style lamb curry is a must-try for any fans of Indian cuisine. It's a rich and flavorful dish that is sure to satisfy your cravings for spicy and aromatic flavors. The key to this recipe is in the spice blend, which includes a variety of spices like cumin, coriander, turmeric, and garam masala. These spices give the curry a warm and complex flavor that is characteristic of Indian cuisine. For added depth of flavor, this recipe also includes some fresh ginger and garlic, which add a punch of freshness and aroma to the dish. Serve with some basmati rice and enjoy the delicious taste of Indian restaurant-style lamb curry.
12 of 20

Nihari Gosht – Indian Beef Stew

Main Ingredients: Fennel Seed, Cumin Seed, Seed, Cloves, Black Cardamom
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This Nihari Gosht recipe is another version of the traditional Indian beef stew, but with a twist. Instead of using chunks of beef, this recipe calls for bone-in beef shanks, which add a rich and meaty flavor to the dish. The beef shanks are slow-cooked with a blend of traditional Indian spices, resulting in a tender and flavorful dish that is perfect for a cold winter night. The addition of frozen peas towards the end of cooking adds a pop of color and texture to the stew. For a truly authentic experience, serve this Nihari Gosht with some warm naan or roti for dipping into the delicious sauce.
13 of 20

Masala Baked Indian Eggs

Main Ingredients: Coconut Oil, Small Onion, Jalapeno, Garlic, Himalayan
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If you're in the mood for a hearty and flavorful breakfast, these masala baked Indian eggs are a must-try. This dish combines the classic breakfast staple of eggs with a blend of spices and herbs for a delicious and unique twist. The eggs are baked in a rich and aromatic sauce made with tomatoes, onions, and traditional Indian spices. The result is a dish that is flavorful, satisfying, and perfect for any time of day. For added texture and flavor, you can top these eggs with some crumbled feta cheese and fresh herbs before serving. Enjoy the taste of India in every bite with this masala baked Indian eggs recipe.
Main Ingredients: Beef, Coffee, Salt, Oil, Onions, Minced Garlic, Ginger
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If you're looking to venture outside of traditional Indian flavors, this Japanese curry is a great option. It combines the comforting flavors of curry with a Japanese twist, resulting in a dish that is unique and delicious. This recipe calls for beef stew meat as the protein, but you can also use chicken or pork if preferred. The beef is slow-cooked with a blend of Japanese curry powder, giving it a rich and slightly sweet flavor. This dish is perfect for those busy weeknights when you want a satisfying meal without a lot of effort. Serve over rice and enjoy the unique and delicious taste of this Japanese curry.
15 of 20

Navajo Tacos (Indian Fry Bread)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
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For a fun and unique twist on Indian cuisine, try these Navajo tacos made with Indian fry bread. The fry bread is a traditional Native American staple, and when topped with Indian-spiced ground beef, cheese, and vegetables, it makes for a delicious and satisfying meal. The fry bread is easy to make and can be customized to your preferred level of spice and thickness. The spiced ground beef is also simple to prepare, making this a great option for a quick and easy dinner. Top with your favorite taco toppings and enjoy the fusion of Native American and Indian flavors in every bite.
16 of 20

Black Pepper Beef Gravy South Indian Style | Beef...

Main Ingredients: Beef, Turmeric Powder, Salt, Cloves, Black Pepper
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This black pepper beef gravy is a South Indian-style dish that is perfect for those who love bold and spicy flavors. It's a rich and flavorful dish that combines tender beef with a sauce made from a blend of black pepper, cumin, coriander, and other spices. The key to this recipe is in the slow cooking process, which allows the beef to become tender and infused with all the delicious flavors. The addition of some coconut milk towards the end of cooking adds a creamy and slightly sweet touch to the dish. Serve over rice or with some crusty bread for a satisfying and flavorful meal that will warm you up from the inside out.
17 of 20

Indian Style Rogan Josh

Main Ingredients: Fresh Ginger, Large Garlic Cloves, Canola Oil, Beef
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Rogan Josh is a classic Indian dish that is a must-try for any fans of Indian cuisine. It's a rich and flavorful dish made with tender chunks of beef, yogurt, and a blend of Indian spices. The key to this recipe is in the spice blend, which includes traditional Indian flavors like cumin, coriander, and garam masala, as well as some red chili powder for a touch of heat. The yogurt adds a creamy and tangy element to the dish, balancing out the spices and adding a refreshing touch. This is a great recipe to try if you're looking for a hearty and satisfying meal that is packed with flavor. Serve with some basmati rice or naan for a complete and delicious experience.
18 of 20

Keto Beef Curry

Main Ingredients: Beef, Onion, Tomato, Ginger, Garlic, Water, Coconut
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For those following a keto or low-carb diet, this keto beef curry is a great option for enjoying the flavors of India without breaking your diet. It's a rich and flavorful dish made with spiced beef, coconut milk, and low-carb vegetables. The key to this recipe is in the spice blend, which includes traditional Indian spices like cumin, coriander, and garam masala, as well as some red chili powder for a kick of heat. The addition of coconut milk adds a creamy and slightly sweet touch to the dish. This is a great option for a flavorful and satisfying meal that won't derail your diet. Serve with some cauliflower rice or low-carb naan for a complete and delicious experience.
19 of 20

Thattukada Style Beef Curry

Main Ingredients: Beef, Onion, Ginger, Green Chilies, Curry Leaves
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Thattukada is a type of street food in the South Indian state of Kerala, and this beef curry is a popular dish served at these food stalls. It's a simple and flavorful dish made with tender beef, spices, and coconut milk. The key to this recipe is in the use of fresh curry leaves, which give the dish a unique and aromatic flavor. You can also add in some coconut chunks for added texture and sweetness. Serve this curry over rice or with some crusty bread for a truly authentic experience of South Indian street food.
20 of 20

Indian Spiced Beef Kabobs

Main Ingredients: Beef Sirloin, Plain Yogurt, Ginger, Garlic Cloves
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The Perfect Blend of Spices and Meat: Beef Biryani

Ingredients:

  • 1 pound beef, cut into bite-size pieces
  • 2 cups basmati rice
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 inch ginger, grated
  • 1 tomato, diced
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1 teaspoon garam masala
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • Salt to taste
  • 2 tablespoons oil
  • Fresh coriander leaves for garnish
Beef biryani is a classic rice dish that is a favorite among many Indian households. It is a perfect blend of spices and meat, making it a flavorful and hearty meal. To make this dish, start by marinating the beef in a mixture of cumin powder, coriander powder, garam masala, turmeric powder, red chili powder, and salt. Let it sit for at least 30 minutes. In a separate pan, sauté onions, garlic, and ginger until fragrant. Add in the marinated beef and cook until it is browned. Then, add in the diced tomatoes and let it cook for a few minutes. In a separate pot, cook the rice until it is half done. Then, layer the beef mixture and rice in a pot, and let it cook on low heat until the rice is fully cooked. Garnish with fresh coriander leaves and serve hot.

A Delicious and Rich Curry: Beef Rogan Josh

Ingredients:

  • 1 pound beef, cut into bite-size pieces
  • 2 onions, chopped
  • 3 cloves garlic, minced
  • 1 inch ginger, grated
  • 1 tomato, diced
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1 teaspoon garam masala
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • Salt to taste
  • 2 tablespoons oil
  • 1 cup beef broth
  • Fresh coriander leaves for garnish
Beef rogan josh is a rich and flavorful curry that originated in the Kashmir region of India. The tender beef is cooked in a spicy and aromatic gravy, making it a favorite among many. To make this dish, start by sautéing onions, garlic, and ginger until they are golden brown. Then, add in the diced tomatoes and cook until they are soft. Add in the beef and let it cook until it is browned. Then, add in the cumin powder, coriander powder, garam masala, turmeric powder, red chili powder, and salt. Stir well and let it cook for a few minutes. Finally, add in the beef broth and let it simmer until the beef is fully cooked and the gravy has thickened. Garnish with fresh coriander leaves and serve hot with rice or naan bread. In conclusion, Indian cuisine offers a wide array of delicious beef dishes that are full of flavors and spices. Whether it's the aromatic beef biryani or the rich beef rogan josh, these dishes are sure to satisfy your taste buds. So why not try making one of these mouthwatering beef dishes at home and experience the unique and delicious flavors of Indian cuisine.
20 indian beef dishes recipe Dive into deliciousness!

Simplest Beef Curry

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound beef stewing meat, cut into 3/4-inch, 2 cm pieces
  • 1/4 teaspoon salt
  • 1/8 teaspoon turmeric
  • 1 tablespoon minced ginger peeled
  • 1 tablespoon minced garlic
  • 2 tablespoons peanut oil
  • 3 cups water
  • 2 teaspoons fish sauce
  • 2 tablespoons fried shallots see Note
  • 8 shallots small, peeled and left whole
  • 1/2 teaspoon red chile powder

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 75 milligrams
  • Fat : 24 grams
  • Protein : 28 grams
  • SaturatedFat : 8 grams
  • Sodium : 490 milligrams
  • TransFat : 1 grams
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