17 Indian Beef Biriani Recipe Dive Into Deliciousness!
Published on: Mar 29, 2024
Beef biryani is a popular Indian dish that is known for its rich and aromatic flavors. This mouthwatering dish is a staple in many Indian households and is often served on special occasions and celebrations. Made with fragrant basmati rice, tender chunks of beef, and a blend of spices, this dish is a must-try for anyone looking to explore the diverse and delicious cuisine of India. In this article, we will take a closer look at the traditional Indian beef biryani recipe and how you can easily recreate it at home. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is perfect for anyone looking to add some exotic flavors to their meals. So, let's get cooking!
Main Ingredients: Beef, Yogurt, Turmeric Powder, Red Chili Powder, Lemon
Beef biryani is a classic dish that is loved by many for its rich and flavorful taste. This traditional Indian dish is made with aromatic basmati rice, tender beef, and a blend of spices that create a mouthwatering combination. Whether you're cooking for a special occasion or just craving some comfort food, this beef biryani recipe is sure to please.
Main Ingredients: Large Tomato, Onion, Garlic Cloves, Ginger, Green
If you're looking for a vegetarian option, mushroom biryani is a must-try. This fragrant dish is made with basmati rice and a medley of mushrooms, creating a hearty and flavorful meal. The spices used in this recipe give it a bit of a kick, making it a perfect choice for those who love a bit of heat in their dishes.
Main Ingredients: Tapioca, Turmeric, Leaves, Salt, Water, Beef, Red Chili
Kappa biryani, also known as ellum kappayum or tapioca biryani, is a unique twist on the traditional biryani. Instead of using rice, this dish is made with tapioca, giving it a unique texture and taste. It's a popular dish in Kerala and is often served at special occasions and festivals.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
For those who love the convenience of a slow cooker, this slow cooked Indian beef curry is a game-changer. The beef is cooked low and slow, allowing the flavors to develop and the meat to become tender and juicy. This is a perfect dish for a busy day when you still want to enjoy a delicious and satisfying meal.
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Paneer Biryani
Main Ingredients: Basmati Rice, Paneer, Whole Garam Masala, Onions
Paneer biryani is a popular vegetarian version of the classic biryani dish. The soft and creamy paneer cheese is combined with fragrant basmati rice and spices to create a flavorful and filling meal. This is a great option for vegetarians or those looking for a lighter version of the traditional biryani.
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Quick Kathal Biryani – Jackfruit Biryani (GF+V)
Main Ingredients: Jackfruit, Basmati Rice, Onions, Ginger, Water, Olive
If you're looking for a unique biryani dish to try, look no further than quick kathal biryani. This dish is made with jackfruit, a popular ingredient in Indian cuisine. The jackfruit is marinated in a blend of spices and then cooked with basmati rice, creating a delicious and healthy meal that is both gluten-free and vegetarian.
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Beef Kacchi Biryani
Main Ingredients: Beef, Ginger Paste, Garlic Paste, Red Chili, Cinnamon
Beef kacchi biryani is a luxurious and indulgent version of the classic biryani. This dish is often served at special occasions and weddings, and for good reason. The beef is marinated in a blend of spices and then cooked with basmati rice, creating a melt-in-your-mouth dish that is full of flavor.
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Egg Biryani-Muttai Biryani
Main Ingredients: Basmati Rice, Onion, Cashew Nuts, Green Chillies
Egg biryani, also known as muttai biryani, is a popular dish in Southern India. This dish is made with boiled eggs, basmati rice, and a blend of spices that give it a unique and delicious taste. It's a great option for those looking for a protein-packed biryani dish.
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Instant Pot Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
If you're short on time but still want to enjoy a delicious biryani, the instant pot chicken biryani is the perfect solution. This dish is made in the instant pot, allowing for a quick and easy cooking process. The result is a flavorful and tender chicken biryani that will satisfy your cravings in no time.
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Vegetable Biryani (Veg Biryani)
Main Ingredients: Onion, Ginger Garlic Paste, Green Chilies, Mint Leaves
Vegetable biryani, also known as veg biryani, is a delicious and nutritious dish that is perfect for vegetarians or those looking for a lighter option. This dish is made with a variety of vegetables, fragrant basmati rice, and a blend of spices that create a flavorful and satisfying meal.
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Veg Dum Biryani | Hyderabadi Veg Biryani | Restaurant...
Main Ingredients: Water, Bay Leaf, Cinnamon Stick, Cloves, Star Anise
Veg dum biryani is a popular version of the classic biryani dish in Hyderabad, India. This dish is made with a variety of vegetables, spices, and basmati rice, which is then slow-cooked in a sealed pot, allowing the flavors to develop and the vegetables to become tender and flavorful. This is a must-try for any biryani lover.
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Flavorful Prawn Biryani
Main Ingredients: Prawns, Turmeric Powder, Basmati Rice, Bay Leaf, Black
If you're a seafood lover, this flavorful prawn biryani is a must-try dish. The prawns are marinated in a blend of spices and then cooked with basmati rice, creating a dish that is bursting with flavor. This is a great option for a special occasion or when you want to impress your dinner guests.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Indian chicken biryani is a classic dish that is loved all over the world. This recipe for chicken biryani is made with tender chicken, fragrant basmati rice, and a blend of spices that create an irresistible combination. This dish is perfect for any occasion and is sure to be a hit with your family and friends.
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Indian Beef Curry
Main Ingredients: Vegetable Oil, Beef, Cinnamon Stick, Cloves, Cardamon
If you're in the mood for a hearty and spicy curry, this Indian beef curry is the perfect choice. The beef is cooked with a variety of spices, creating a dish that is full of flavor and perfect for those who love a bit of heat in their meals. This beef curry is best served with some fragrant basmati rice to soak up all the delicious sauce.
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Shrimp Biryani ( Indian Prawn and Rice)
Main Ingredients: Shrimp, Yogurt, Garlic, Grated Ginger, Biryani Masala
Another seafood option, shrimp biryani, is a popular dish in coastal regions of India. This dish is made with succulent shrimp, fragrant basmati rice, and a blend of spices that create a mouthwatering combination. It's a great option for seafood lovers and is sure to be a crowd-pleaser.
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Chicken Biryani Using Shan Masala, With Readymade...
Main Ingredients: Chicken, Biryani Masala, Yogurt, Ginger Garlic Paste
For a quick and easy biryani, this recipe using Shan masala and a readymade biryani mix is the perfect solution. The chicken is cooked with the biryani mix and spices, creating a flavorful and convenient dish that is perfect for busy days. This is a great option for those who are new to cooking Indian dishes.
If you're missing the flavors of your favorite Indian restaurant, this lamb curry recipe will bring those flavors back into your home. This dish is made with tender lamb, a blend of spices, and a rich and flavorful sauce that is perfect for dipping some naan bread into. This restaurant-style lamb curry is sure to impress.
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Slow Cooker Indian Beef Curry
Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
Another slow cooker option, this Indian beef curry is perfect for those busy days when you still want to enjoy a delicious and satisfying meal. The beef is cooked low and slow, allowing the flavors to develop and the meat to become melt-in-your-mouth tender. This dish is best served with some fragrant basmati rice and some cooling raita on the side.
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Masala Baked Indian Eggs
Main Ingredients: Coconut Oil, Small Onion, Jalapeno, Garlic, Himalayan
For a unique and flavorful breakfast or brunch option, these masala baked Indian eggs are a must-try. The eggs are baked in a spicy and aromatic tomato-based sauce, creating a delicious and satisfying meal. This dish is great for those looking to switch up their breakfast routine or for those who love a bit of spice in their dishes.
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Veg Dum Biryani | Veg Biryani
Main Ingredients: Basmati Rice, Salt, Water, Cumin Seeds, Caraway Seeds
Veg dum biryani is a popular version of the classic biryani dish in Hyderabad, India. This dish is made with a variety of vegetables, spices, and basmati rice, which is then slow-cooked in a sealed pot, allowing the flavors to develop and the vegetables to become tender and flavorful. This is a must-try for any biryani lover.
Ingredients You Will Need
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To make a delicious Indian beef biryani, you will need the following ingredients:
1 kg beef, cut into bite-sized pieces
2 cups basmati rice
2 large onions, finely chopped
4 cloves of garlic, minced
1-inch piece of ginger, grated
2 green chilies, chopped
1 cup plain yogurt
1 tsp red chili powder
1 tsp turmeric powder
1 tsp garam masala
1 tsp cumin powder
1 tsp coriander powder
A pinch of saffron
1/4 cup milk
Salt to taste
Oil for cooking
Fresh coriander leaves, chopped for garnishing
Instructions
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1. In a large bowl, mix the beef pieces with yogurt, red chili powder, turmeric powder, garam masala, cumin powder, and coriander powder. Let it marinate for at least 30 minutes.
2. In a separate bowl, soak the basmati rice in water for 20 minutes.
3. In a pan, heat oil and add the chopped onions. Cook until golden brown.
4. Add the minced garlic, grated ginger, and green chilies to the pan. Cook for a few minutes.
5. Add the marinated beef to the pan and cook until it turns brown.
6. Drain the water from the soaked rice and add it to the pan. Mix well with the beef.
7. Add 2 cups of water to the pan and bring it to a boil.
8. Reduce the heat and let it simmer until the rice is fully cooked and the water is absorbed. This should take about 15-20 minutes.
9. In a small pan, heat the milk and add a pinch of saffron. Let it simmer for a few minutes.
10. Once the rice is cooked, drizzle the saffron milk over the rice and cover the pan with a lid. Let it cook for an additional 5 minutes.
11. Once done, turn off the heat and let the biryani rest for 10 minutes.
12. Garnish with fresh coriander leaves and serve hot.
Enjoy the Aromatic Flavors of Indian Beef Biryani
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With its tantalizing mix of spices and tender chunks of beef, Indian beef biryani is a dish that is sure to impress. This traditional recipe may seem daunting at first, but with some patience and practice, you can easily recreate it in your own kitchen. Serve it with some raita or salad for a complete meal that will leave your taste buds satisfied. So, the next time you're looking to add some exotic flavors to your meals, give this Indian beef biryani recipe a try and experience the true taste of India.
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