20 Indian Barbeque Masala Recipe You Must Try Them!
Published on: Mar 29, 2024
The Indian Barbeque Masala is a staple in Indian cuisine and a must-try for anyone looking to add a burst of flavor to their barbeque dishes. This versatile and aromatic spice blend is a combination of various spices commonly used in Indian cooking, such as cumin, coriander, and turmeric. The result is a rich and complex flavor profile that is sure to elevate any dish it is added to. In this article, we will take a closer look at this beloved spice mix and how to make it at home.
Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes
If you're looking for a flavorful and unique twist on traditional kebabs, try making Kafta kebabs. These Lebanese-style beef kebabs are made with a combination of ground beef, onions, parsley, and spices, giving them a delicious and savory flavor. Serve them with pita bread and a side of tzatziki sauce for a complete meal that will have your taste buds dancing.
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Chicken Tikka Masala
Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala
Chicken Tikka Masala is a popular Indian dish that has become a favorite in many households. It consists of marinated chicken cooked in a rich, creamy tomato-based sauce with a blend of Indian spices. This dish is perfect for those who love bold flavors and is best served with basmati rice or naan bread.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
If you're a fan of seafood, then you'll love this spicy grilled fish Indian style recipe. The fish is marinated in a mixture of Indian spices, yogurt, and lemon juice, giving it a tangy and spicy flavor. Grilled to perfection, this dish is great for a summer barbecue or as a light and healthy dinner option.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a classic Indian dish that is known for its rich and creamy sauce. This version is made with chicken, yogurt, and a blend of aromatic spices such as cumin, coriander, and garam masala. Serve it over basmati rice for a satisfying and comforting meal.
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Tofu Tikka Masala | Indian Tofu Masala
Main Ingredients: Firm Tofu, Greek Yogurt, Olive, Lemon, Ginger Paste
For a vegetarian twist on the classic chicken tikka masala, try making tofu tikka masala. The tofu is marinated in a flavorful blend of Indian spices and then simmered in a creamy tomato-based sauce. This dish is perfect for vegetarians and non-vegetarians alike.
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Bombay House Style Chicken Tikka Masala
Main Ingredients: Plain Yogurt, Lemon Juice, Cayenne Pepper, Cumin, Black
This version of chicken tikka masala is inspired by the popular dish served at the Bombay House restaurant in Utah. The chicken is marinated in a yogurt-based sauce and then broiled to perfection. The result is a tender and flavorful chicken dish that pairs well with naan bread or basmati rice.
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Nearly Indian Restaurant Style Chicken Tikka Masala
Main Ingredients: Onions, Vegetable Oil, Water, Boneless Skinless Chicken
If you love the flavors of Indian restaurant-style chicken tikka masala but want to make it at home, this recipe is for you. It uses a combination of canned tomato sauce and heavy cream to create a rich and creamy sauce that's perfect for dipping naan bread or drizzling over rice.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Tandoori chicken is a popular Indian dish that is known for its bright red color and bold flavors. This grilled version is marinated in a blend of spices, yogurt, and lemon juice and then grilled to perfection. Serve it with Indian-style rice for a complete and satisfying meal.
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Tandoori Chicken
Main Ingredients: Vegetable Oil, Ground Coriander, Ground Cumin, Ground
If you don't have a grill, don't worry. You can still make delicious tandoori chicken in your oven. This recipe calls for marinating the chicken in a yogurt-based marinade and then baking it in the oven for a tender and flavorful dish. It's perfect for those who love the flavors of tandoori chicken but don't have access to a grill.
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Indian Spiced Beef Kabobs
Main Ingredients: Beef Sirloin, Plain Yogurt, Ginger, Garlic Cloves
These Indian-style beef kabobs are perfect for a summer barbecue or a quick and easy dinner option. The beef is marinated in a blend of Indian spices and then skewered with vegetables before being grilled to perfection. Serve them with a side of rice or naan bread for a complete meal.
If you're looking for a simple and flavorful chicken dish, try making this Indian spiced grilled chicken. The chicken is marinated in a blend of Indian spices and then grilled to perfection. Serve it with a side of rice or vegetables for a delicious and healthy meal.
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Indian Style Beef Satay with Curried Cashew Sauce.
Main Ingredients: Flank Steak, Plain Yogurt, Olive Oil, Garlic, Fresh
Satay is a popular dish in Southeast Asia that features skewered meat served with a dipping sauce. This Indian-style beef satay is marinated in a blend of spices and then grilled to perfection. Serve it with a creamy and flavorful curried cashew sauce for an extra kick of flavor.
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Indian Style Grilled Trout Filet
Main Ingredients: Filets, Masala, Salt
If you're a fan of seafood, you'll love this Indian-style grilled trout filet. The trout is marinated in a blend of Indian spices and then grilled to perfection. Serve it with a side of rice and vegetables for a complete and satisfying meal.
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Grilled Indian Chicken Skewers
Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
These grilled Indian chicken skewers are perfect for a summer barbecue or a quick and easy dinner option. The chicken is marinated in a blend of yogurt and Indian spices and then skewered with vegetables before being grilled to perfection. Serve them with a side of rice or naan bread for a complete meal.
Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
This Bombay grilled sandwich is a popular street food in India and is perfect for a quick and easy lunch or snack. It's made with a combination of vegetables, cheese, and spices, and then grilled to perfection. Serve it with a side of chutney for an extra burst of flavor.
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Indian Spice Grilled Turkey with Yellow Curry Cucumber...
Main Ingredients: Turkey Thighs, Bell Pepper, Large Red Onion, Minced
For a unique twist on grilled turkey, try this Indian spice grilled turkey with a yellow curry cucumber relish. The turkey is marinated in a blend of Indian spices and then grilled to perfection. The refreshing cucumber relish adds a burst of flavor and crunch to the dish.
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Tikka Masala - Jamie Oliver
Main Ingredients: Skinless Chicken Fillets, Flaked Almonds, Fresh Ginger
Celebrity chef Jamie Oliver's take on chicken tikka masala is a must-try for any Indian food lover. It's made with a blend of spices, yogurt, and tomatoes for a creamy and flavorful sauce. Serve it with rice or naan bread for a complete and satisfying meal.
Butter chicken, also known as murgh makhani, is a popular Indian dish that is known for its rich and creamy sauce. This version is made with a blend of spices, butter, and cream for a delicious and indulgent meal. Serve it with basmati rice and naan bread for a complete and satisfying meal.
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Indian Yogurt Steak Kabobs
Main Ingredients: Beef Tenderloin, Garam Masala, Curry Powder, Coriander
For a unique twist on traditional steak kabobs, try making these Indian yogurt steak kabobs. The steak is marinated in a blend of Indian spices and yogurt before being skewered and grilled to perfection. Serve them with a side of rice or vegetables for a delicious and satisfying meal.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
If you're looking for a fusion dish that combines Indian and Italian flavors, try making Indian masala pasta. This dish features a blend of Indian spices and vegetables cooked with pasta for a flavorful and satisfying meal. It's perfect for those who love both Indian and Italian cuisine.
The Origins of Indian Barbeque Masala
Tracing Back to Ancient Times
Indian Barbeque Masala has a long history, dating back to ancient times when spices were highly valued for their medicinal properties. Over time, as trade routes opened up, Indian spices became highly sought after and were exported to different parts of the world. The use of spices in Indian cuisine has evolved and adapted over time, with each region having its unique blend of spices. The Indian Barbeque Masala is a perfect example of this, with each household having its own version, passed down through generations.
The Perfect Balance of Flavors
The key to a delicious barbeque masala is the perfect balance of flavors. This is achieved by combining warm and earthy spices such as cumin, coriander, and paprika with pungent and aromatic spices like ginger, garlic, and garam masala. The result is a spice blend that is both bold and complex, adding depth and dimension to any dish it is added to.
Making Your Own Indian Barbeque Masala at Home
Gather Your Spices
Making your own Indian Barbeque Masala at home is easier than you think. You will need a combination of ground spices, such as cumin, coriander, paprika, ginger, garlic, and garam masala. You can also add other spices according to your preference, such as black pepper, cinnamon, and cloves. Make sure to use high-quality, fresh spices for the best flavor.
Roast and Grind
The key to unlocking the full potential of your spices is to roast them before grinding. This helps to release their essential oils, intensifying their flavors. Simply heat a pan on medium heat and dry roast your spices for a few minutes, stirring constantly to prevent burning. Once cooled, grind them into a fine powder using a mortar and pestle or a spice grinder.
Mix and Store
Once you have your ground spices, mix them together in a bowl, and store in an airtight container. Your homemade Indian Barbeque Masala is now ready to be used in your favorite barbeque dishes. You can also adjust the spice ratios to suit your taste, adding more or less of certain spices.
In Conclusion
Indian Barbeque Masala is a versatile and flavorful spice blend that adds a unique touch to any barbeque dish. Its rich history and perfect balance of flavors make it a staple in Indian cooking. By making your own at home, you can customize it to your liking and elevate your barbeque game to the next level. So go ahead and try this Indian barbeque masala recipe and impress your friends and family with your newfound spice expertise!
