15 Indian Banana Toffee Recipe Elevate Your Taste Buds!

Published on: Mar 29, 2024

Banana toffee, also known as "banoffee," is a popular Indian dessert that originated in the southern state of Kerala. This sweet treat combines the natural sweetness of ripe bananas with the rich and creamy flavor of toffee. It is a simple yet delicious dessert that is loved by people of all ages. In this article, we will take a closer look at this Indian banana toffee recipe and learn how to make it at home.

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1 of 20

Indian Vegetable Dish with Okra

Main Ingredients: Fennel Seeds, Cumin, Coriander Seed, Ghee, Turmeric
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Looking for a delicious and unique way to serve chicken? Look no further than this Indian-inspired recipe for Beer Can Chicken with Okra. This dish combines the rich, smoky flavors of beer can chicken with the bright and crunchy texture of okra. It's sure to be a hit at your next cookout or family dinner.
2 of 20

Vazhakkai Podimas / South Indian Raw Banana Sabzi

Main Ingredients: Banana, Grated Coconut, Urad Dal, Mustard Seeds, Red
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This South Indian dish is a perfect accompaniment to the Beer Can Chicken. Made with raw bananas, spices, and coconut, Vazhakkai Podimas is a flavorful and nutritious side dish. The blend of spices and coconut adds a delicious depth of flavor to the dish, making it a must-try for any fan of Indian cuisine.
3 of 20

Kela Upkari/Raw Banana Curry (South Indian Style...

Main Ingredients: Banana, Small Onions, Coconut, Green Chillies, Jeera
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Kela Upkari is another South Indian dish that pairs perfectly with the Beer Can Chicken. This curry is made from raw bananas and a blend of aromatic spices. The result is a fragrant and flavorful curry that will have your taste buds dancing. Serve it alongside the Beer Can Chicken for a complete and satisfying meal.
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Cardamom Banana Lassi

Main Ingredients: Bananas, Greek Yoghurt, Cold Milk, Ice Cubes, Cardamom
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Looking for a refreshing beverage to pair with your Beer Can Chicken? Look no further than this Cardamom Banana Lassi. This traditional Indian drink is made from yogurt, bananas, and cardamom, giving it a tangy and slightly sweet flavor. It's the perfect drink to cool down with on a hot summer day.
6 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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This rich and creamy Indian dish is a must-try for any chicken lover. The chicken is cooked in a creamy sauce made from yogurt, cashews, and a blend of fragrant spices. The result is a delicious and satisfying dish that pairs perfectly with the Beer Can Chicken.
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If you prefer seafood, this Indian Shrimp Curry is the perfect dish to pair with your Beer Can Chicken. The shrimp is cooked in a flavorful curry made from coconut milk, tomatoes, and a blend of spices. The combination of flavors is sure to impress your taste buds.
8 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option to pair with your Beer Can Chicken, try this Indian Chickpea Coconut Curry. Chickpeas are cooked in a creamy and flavorful coconut curry, creating a hearty and satisfying dish. This curry is full of protein and fiber, making it a healthy and delicious addition to your meal.
9 of 20

Kela Ki Subji (Banana Curry)

Main Ingredients: Bananas, Oil, Cumin Seeds, Asafetida, Green Chili
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This unique and flavorful dish is a must-try for any fan of Indian cuisine. Kela Ki Subji, or Banana Curry, is made from raw bananas and a blend of spices. The result is a fragrant and delicious dish that pairs perfectly with the Beer Can Chicken. This dish is sure to become a new favorite in your household.
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No list of Indian recipes would be complete without a classic Indian Chicken Curry. This dish is made with tender chicken, a rich and flavorful sauce, and a blend of aromatic spices. It's the perfect dish to pair with your Beer Can Chicken for a complete and satisfying meal.
11 of 20

Stews for Around the Fire

Main Ingredients: Vine Ripened Tomatoes, Jalapeno, Red Bell Pepper
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When the weather starts to cool down, there's nothing better than cozying up around a fire and enjoying a warm, hearty stew. This Beer Can Chicken Stew is the perfect dish for just that occasion. Made with tender chicken, vegetables, and a rich and flavorful broth, this stew is sure to warm you up from the inside out.
12 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal Nirvana, also known as Dal Makhani, is a traditional Indian dish made from lentils, tomatoes, and a blend of aromatic spices. This dish is full of flavor and pairs perfectly with the Beer Can Chicken. Add a side of rice or naan bread for a complete and satisfying meal.
13 of 20

Kurukku Kalan / Katti Kalan

Main Ingredients: Banana, Yam, Turmeric Powder, Pepper, Curry Leaves
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This traditional South Indian dish is a perfect side dish to serve alongside the Beer Can Chicken. Kurukku Kalan, also known as Katti Kalan, is made from yogurt, raw bananas, and a blend of spices. The result is a tangy and flavorful dish that will have your taste buds singing.
14 of 20

Mango And Banana Lassi

Main Ingredients: Yogurt, Water, Banana, Mango, Cardamom Powder, Ice
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For a sweet and refreshing drink to pair with your Beer Can Chicken, try this Mango and Banana Lassi. Made from ripe mangoes, bananas, and yogurt, this drink is a perfect blend of sweet and tangy flavors. It's the perfect way to cool down and complement the smoky flavors of the chicken.
15 of 20

Carrot Curry

Main Ingredients: Carrots, Orange Juice, Salt, Water, Butter, Walnut Oil
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This unique and flavorful carrot curry is a great dish to pair with the Beer Can Chicken. The carrots are cooked in a rich and creamy sauce made from coconut milk, cashews, and a blend of spices. The result is a hearty and satisfying dish that is packed with flavor and nutrition.
16 of 20

Kacche Kele ke Kebab

Main Ingredients: Banana, Potato, Salt, Garam Masala, Fresh Coriander
If you're looking for a different way to serve chicken, try these Kacche Kele ke Kebabs. Made from raw bananas, chicken, and aromatic spices, these kebabs are full of flavor and make for a perfect appetizer or side dish. Serve them alongside the Beer Can Chicken for a complete and satisfying meal.
17 of 20

One-Pot Banana & Lentil Curry

Main Ingredients: Coconut Milk, Red Lentils, Banana, Medium Curry Powder
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For a quick and easy dish to pair with your Beer Can Chicken, try this One-Pot Banana and Lentil Curry. Made with lentils, ripe bananas, and a blend of spices, this curry is full of flavor and can be made in just one pot. It's the perfect dish for a busy weeknight dinner.
18 of 20

Vazhakkai Fry/ Raw Banana Fry

Main Ingredients: Banana, Oil, Mustard Seeds, Cumin Seeds, Urad Dal
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This crispy and flavorful dish is a delicious accompaniment to the Beer Can Chicken. Vazhakkai Fry, or Raw Banana Fry, is made from raw bananas and a blend of spices. The result is a crunchy and satisfying side dish that is sure to be a hit with the whole family.
19 of 20

Kachhe Kele Ke Kebab

Main Ingredients: Banana, Dal, Onion, Coriander Leaves, Grated Ginger
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For a vegetarian alternative to traditional kebabs, try these Kachhe Kele ke Kebabs. Made with raw bananas, potatoes, and a blend of spices, these kebabs are full of flavor and make for a perfect side dish to serve alongside the Beer Can Chicken.
20 of 20

Vegetable Jalfrezi

Main Ingredients: Banana, Baby Corn, Vegetables, Mixed Bell Peppers
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This colorful and flavorful Indian dish is a great way to add some variety to your Beer Can Chicken meal. Vegetable Jalfrezi is made from a mix of vegetables, spices, and a tangy tomato sauce. The result is a delicious and nutritious dish that is sure to be a hit with everyone at the table.

Ingredients

Banana

To make the perfect Indian banana toffee, you will need ripe bananas. The best bananas for this recipe are the ones that are slightly overripe as they have a sweeter taste and are easier to mash. Make sure to use bananas that are yellow with brown spots for maximum flavor.

Toffee

The key ingredient in this recipe is the toffee. You can use store-bought toffee or make your own by melting butter, brown sugar, and condensed milk. The toffee adds a rich and creamy texture to the dessert, making it irresistible.

Ghee

Ghee, also known as clarified butter, is another essential ingredient in this recipe. It adds a rich and nutty flavor to the toffee and helps in binding all the ingredients together.

Cardamom

Cardamom is a popular spice used in Indian desserts. Its warm and sweet flavor complements the sweetness of the bananas and toffee perfectly, making it an important ingredient in this recipe.

Instructions

Making the Toffee

Start by melting ghee in a pan over medium heat. Once the ghee is melted, add in the brown sugar and mix well until it is fully dissolved. Next, add in the condensed milk and stir continuously until the mixture thickens and turns a dark brown color. This will take around 10-15 minutes.

Preparing the Bananas

While the toffee is cooking, peel and mash the ripe bananas in a bowl. Make sure to mash them well to avoid any lumps in the final dessert.

Combining the Ingredients

Once the toffee is ready, remove it from the heat and add it to the mashed bananas. Mix well until all the ingredients are fully combined.

Setting the Dessert

Line a square pan with parchment paper and pour the banana and toffee mixture into it. Use a spatula to spread the mixture evenly and smooth out the top. Let it cool for 30 minutes before placing it in the refrigerator to set for at least 2 hours.

Serving

Once the dessert is set, remove it from the pan and cut it into squares. You can serve it as is or top it with some chopped nuts or a sprinkle of cardamom powder for an extra touch of flavor. In conclusion, this Indian banana toffee recipe is a must-try for all dessert lovers. It is a perfect blend of sweet and creamy flavors that will leave your taste buds wanting more. Give this recipe a try and impress your family and friends with your newfound culinary skills.
15 indian banana toffee recipe Elevate your taste buds!

Indian Vegetable Dish with Okra

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin
  • 1/2 teaspoon coriander seed
  • 5 tablespoons ghee
  • 1 teaspoon turmeric
  • 5333 cups potatoes diced
  • 2 cups okra pods
  • 2 tablespoons chickpea flour gram
  • 4 tablespoons tamarind
  • 2 banana sliced
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