16 Indian Baked Bread Recipe Try These Culinary Delights!
Published on: Mar 29, 2024
Bread is a staple food in Indian cuisine, and there are countless varieties of bread that are enjoyed across the country. One of the most popular and versatile breads is the Indian baked bread, which can be made using a variety of ingredients and techniques. In this article, we will explore a delicious Indian baked bread recipe that is easy to make and perfect for any occasion. Whether you are a novice in the kitchen or an experienced cook, this recipe will surely become a favorite in your household.
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
The Indian Toastie Sandwich is a popular street food in India, made with a variety of fillings such as potatoes, cheese, and vegetables. It is a twist on the classic grilled cheese sandwich, but with an Indian twist. The bread is typically spread with a spicy green chutney and stuffed with a filling of your choice before being grilled to perfection. It is a delicious and satisfying meal, perfect for any time of the day.
Indian Butter Chicken, also known as Murgh Makhani, is a rich and creamy dish made with marinated chicken pieces cooked in a mildly spiced tomato-based sauce. It is a popular dish in Indian restaurants all over the world and is loved for its flavorful and indulgent taste. The chicken is first marinated in a mixture of spices, yogurt, and lemon juice, then cooked in a buttery tomato sauce until tender and juicy. It is best served with rice or naan bread.
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How to Make Bread Upma – Indian Breakfast?
Main Ingredients: Bread, Oil, Water, Cumin Seeds, Curry Leaves
Bread Upma is a simple and delicious Indian breakfast dish made with bread, onions, tomatoes, and spices. It is a quick and easy recipe that is perfect for busy mornings. The bread is cut into small pieces and sautéed with onions, tomatoes, and a blend of spices. It is a flavorful and filling dish that is sure to satisfy your taste buds.
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Bread Uttapam, South Indian Snack
Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
Bread Uttapam is a savory South Indian snack made with bread, onions, and spices. It is a popular street food in India and is loved for its crispy texture and delicious taste. The bread is soaked in a batter made with rice flour and lentils, then topped with onions and cooked until golden brown. It is a perfect snack for any time of the day.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
Indian Coconut Chicken Curry is a creamy and flavorful dish made with chicken, coconut milk, and a variety of spices. It is a traditional Indian recipe that is loved for its rich and aromatic taste. The chicken is cooked in a fragrant curry made with coconut milk, tomatoes, and a blend of spices. It is best served with rice or naan bread.
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Lentil Meatballs in Indian Curry Sauce
Main Ingredients: Red Lentils, Olive Oil, Large Onion, Garlic Cloves
Lentil Meatballs in Indian Curry Sauce is a vegetarian twist on the classic meatball dish. The lentil meatballs are made with a mixture of lentils, spices, and breadcrumbs, then cooked in a flavorful Indian curry sauce. It is a nutritious and delicious dish that is perfect for a meatless meal.
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Masala Meatloaf (Indian Style Meatloaf)
Main Ingredients: Chicken, Lean Ground Pork, Bread, Milk, Dried Parsley
Masala Meatloaf, also known as Indian Style Meatloaf, is a delicious and spicy twist on the classic meatloaf dish. It is made with a mixture of ground beef, onions, and a blend of Indian spices, then topped with a tangy tomato sauce. It is a hearty and satisfying meal that is sure to become a family favorite.
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Indian Masala Spaghetti and Meatballs
Main Ingredients: Ground Meat, Garlic, Fresh Ginger, Minted, Curry
Indian Masala Spaghetti and Meatballs is a fusion dish that combines the flavors of Indian spices with the classic Italian dish. The meatballs are made with a mixture of ground beef, onions, and a blend of Indian spices, then served with spaghetti in a spicy tomato sauce. It is a delicious and unique dish that is sure to impress your taste buds.
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Indian Style Meatloaf
Main Ingredients: Ground Meat, Bread, Milk, Dried Parsley, Garam Masala
Indian Style Meatloaf is a flavorful and aromatic twist on the classic meatloaf dish. It is made with a mixture of ground beef, onions, and a blend of Indian spices, then topped with a tangy tomato sauce. It is a comforting and satisfying meal that is perfect for any occasion.
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Indian Beans On Toast
Main Ingredients: Butter, Olive Oil, Mustard Seeds, Onion, Garlic
Indian Beans on Toast is a simple and delicious breakfast dish that is perfect for a lazy weekend morning. The beans are cooked in a tomato-based sauce with onions, garlic, and a blend of spices, then served on top of crispy toast. It is a nutritious and tasty way to start your day.
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Homemade Naan Bread
Main Ingredients: Naan, Active Dry Yeast, Milk, Sugar, All Purpose Flour
Homemade Naan Bread is a popular Indian flatbread that is perfect for scooping up curries or as a base for sandwiches. It is made with a simple dough, then cooked on a hot skillet until puffed and golden brown. It is a versatile and delicious bread that is easy to make at home.
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Apple Rabdi / Indian Apple Pudding
Main Ingredients: Full Cream Milk, Sugar, Bread, Cardamom Powder
Apple Rabdi, also known as Indian Apple Pudding, is a rich and creamy dessert made with apples, milk, and a variety of spices. It is a popular Indian dessert that is loved for its sweet and indulgent taste. The apples are cooked in a sweet and spiced milk mixture until soft and tender, then served with a dollop of whipped cream on top.
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Vegan Red Lentil Curry
Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
Vegan Red Lentil Curry is a flavorful and nutritious dish that is perfect for a meatless meal. The lentils are cooked in a fragrant curry made with coconut milk, tomatoes, and a blend of spices. It is a hearty and satisfying dish that is sure to please everyone, vegetarian or not.
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Vegan Masala Pakora (Indian Spiced Chickpea-Flour...
Main Ingredients: Chickpea, Rice Flour, All Purpose Flour, Onions, Bread
Vegan Masala Pakora, also known as Indian Spiced Chickpea-Flour Fritters, is a popular street food in India. These fritters are made with a batter of chickpea flour and spices, then fried until crispy and golden brown. They are a delicious and addictive snack that is perfect for any time of the day.
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Hummus Artichoke Dip
Main Ingredients: Hummus, Artichoke Hearts, Mexican Cheese, Bread
Hummus Artichoke Dip is a flavorful and creamy dip that is perfect for parties or as a quick snack. It is made with a combination of chickpeas, artichokes, and a blend of spices, then served with pita chips or fresh vegetables. It is a healthy and delicious alternative to traditional dips.
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Chicken Tikka Masala
Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala
Chicken Tikka Masala is a classic Indian dish that is loved all over the world. It is made with marinated chicken pieces cooked in a creamy and flavorful tomato-based sauce. The chicken is first marinated in a mixture of spices and yogurt, then grilled to perfection before being added to the sauce. It is best served with rice or naan bread.
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Bread Roll Indian or Bread Potato Rolls
Main Ingredients: Bread Slices, Bread Crumbs, Oil, Water, Potatoes, Cumin
Bread Roll Indian, also known as Bread Potato Rolls, is a popular street food in India. It is made with a filling of spicy mashed potatoes and onions, then rolled in bread and fried until crispy and golden brown. It is a delicious and satisfying snack that is perfect for any time of the day.
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Indian Bread Roll
Main Ingredients: Potatoes, Salt, Water, Cumin Seeds, Green Chilies
Indian Bread Roll is a simple and delicious snack made with bread, potatoes, and spices. The bread is filled with a mixture of mashed potatoes and spices, then pan-fried until crispy and golden brown. It is a quick and easy recipe that is perfect for a snack or appetizer.
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Bread Poha (Bread Chivda)
Main Ingredients: Bread, Onion, Tomatoes, Lemon Juice, Oil, Cumin Seeds
Bread Poha, also known as Bread Chivda, is a popular Indian snack made with bread, onions, and spices. The bread is cut into small pieces and sautéed with onions and a blend of spices, then topped with crunchy peanuts and coconut. It is a flavorful and addictive snack that is perfect for munching on any time of the day.
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Bread Pakora | Bread Pakoda
Main Ingredients: Kashmiri Red Chili Powder, Turmeric Powder, Garam
Bread Pakora, also known as Bread Pakoda, is a popular Indian street food made with bread, onions, and spices. The bread is coated in a chickpea flour batter and fried until crispy and golden brown. It is a delicious and indulgent snack that is perfect for a rainy day or as a party appetizer.
The Ingredients
To make this Indian baked bread, you will need the following ingredients:
2 cups of all-purpose flour
1 teaspoon of baking powder
1 teaspoon of salt
1 tablespoon of sugar
1/4 cup of oil
3/4 cup of warm water
1/4 cup of yogurt
1 teaspoon of nigella seeds
Why These Ingredients?
The combination of all-purpose flour, baking powder, salt, and sugar creates the base of the bread dough. The addition of oil helps to make the bread soft and moist, while the warm water and yogurt add moisture and enhance the flavor of the bread. The nigella seeds on top not only add a beautiful touch but also add a nutty and slightly bitter flavor to the bread.
Step-by-Step Instructions
1. In a large mixing bowl, combine the flour, baking powder, salt, and sugar. Mix well.
2. Add in the oil and mix until the mixture resembles coarse sand.
3. Slowly add in the warm water and yogurt, mixing until a soft dough forms.
4. Knead the dough for 5-10 minutes, until it becomes smooth and elastic.
5. Cover the dough and let it rest for 30 minutes.
6. Preheat your oven to 375°F (190°C).
7. Divide the dough into small balls and roll them out into flat circles.
8. Sprinkle nigella seeds on top of each circle and gently press them into the dough.
9. Place the circles on a baking sheet and bake for 15-20 minutes, until they are golden brown.
10. Serve hot and enjoy your delicious Indian baked bread!
Customize Your Bread
This Indian baked bread recipe can easily be customized to your liking. You can add in different spices, herbs, or even vegetables to make it your own. You can also experiment with different toppings, such as sesame seeds or chopped nuts, for added flavor and texture. Get creative and make this recipe your own!
In Conclusion
Now that you have a delicious Indian baked bread recipe in your arsenal, you can impress your friends and family with your culinary skills. This bread is perfect for any meal, whether it's served with a hearty curry or as a side to your favorite soup. So why wait? Head to the kitchen and start baking this delicious bread now!
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