15 Indian Appetizer Recipe Unleash Your Inner Chef!

Published on: Mar 26, 2024

When it comes to Indian cuisine, appetizers play an important role in setting the tone for a delicious and fulfilling meal. These small bites are not only delicious, but they also showcase the rich and diverse flavors of Indian cooking. Whether you are new to Indian cuisine or a seasoned veteran, this article will provide you with a mouth-watering Indian appetizer recipe that is sure to impress your family and friends. So, get your apron on and let's get cooking!

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Indian Spiced Nuts - The Lemon Bowl®
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Add a spicy twist to your usual mixed nuts with this Indian-inspired recipe. The combination of cumin, coriander, and garam masala adds a burst of flavor to the crunchy nuts, making them the perfect snack for any occasion. Serve them at your next party or enjoy them as a midday snack to satisfy your cravings.
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Aloo Samose (Indian-Spiced Potato Pastries)

Main Ingredients: Flour, Kosher Salt, Butter, Canola Oil, Yellow Onion
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These savory pastries are a popular street food in India and are a must-try for any food lover. The crispy dough is filled with a flavorful mixture of potatoes, peas, and Indian spices. Serve them with a side of chutney for a delicious appetizer or snack that will transport you to the streets of India.
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Healing Indian Eggplant Hummus

Main Ingredients: Eggplant, Chickpeas, Turmeric, Minced Garlic, Onion
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Eggplant and hummus may not seem like a typical Indian combination, but this recipe will change your mind. The roasted eggplant adds a smoky flavor to the creamy hummus, while the Indian spices bring a unique twist to the classic dip. Enjoy it with pita bread or use it as a spread on sandwiches for a healthy and tasty meal.
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Indian Avocado Spinach Dip

Main Ingredients: Avocados, Baby Spinach Leaves, Lemon Juice, Garam
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Looking for a healthier alternative to traditional spinach dip? Try this Indian-inspired version that swaps out mayonnaise for creamy avocado. The addition of Indian spices and herbs gives it a unique and flavorful taste that will have you coming back for more. Serve it with pita chips or fresh vegetables for a guilt-free snack.
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Take your hummus game to the next level with this Indian-inspired twist. The addition of curry powder adds a bold and aromatic flavor to the creamy chickpea dip. Serve it as a dip for veggies or pita bread, or use it as a spread on sandwiches for a flavorful and satisfying meal.
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Lentil Meatballs with Indian Fenugreek Sauce

Main Ingredients: Lentils, Quinoa, Fennel Seed, Kosher Salt, Granulated
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This unique and flavorful dish combines lentil meatballs with a creamy and aromatic fenugreek sauce. The lentil meatballs are packed with protein and the Indian spices and herbs in the sauce add a burst of flavor. Serve it over rice or with naan bread for a satisfying and healthy meal.
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Tandoori Indian Spiced Chicken Wings

Main Ingredients: Olive Oil, Ginger Root, Garlic, Serrano Pepper, Garam
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Spice up your chicken wing game with this Indian-inspired recipe. The wings are marinated in a blend of tandoori spices and yogurt, giving them a bold and flavorful taste. Fire up the grill and serve these wings at your next BBQ for a crowd-pleasing appetizer.
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Indian Spiced Parsnip Curly Fries

Main Ingredients: Parsnips, Curry Powder, Cayenne Pepper, Ginger Powder
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If you love curly fries, you have to try this Indian-spiced version. The parsnips are seasoned with a blend of Indian spices and then baked to crispy perfection. Enjoy them as a side dish or as a crunchy snack that's a healthier alternative to traditional fries.
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Indian Sheet Nachos

Main Ingredients: Masala, Chopped Tomatoes, Onions, Green Peppers, Greek
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Upgrade your nacho game with this Indian-inspired version. Instead of the usual toppings, these nachos are loaded with Indian-spiced ground beef, veggies, and a creamy yogurt sauce. Serve them as a fun and flavorful appetizer or enjoy them as a meal on their own.
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Add a tangy and spicy kick to any meal with this traditional Indian lime pickle. The combination of tangy lime, spicy chili, and aromatic Indian spices is a flavor explosion in your mouth. Enjoy it as a condiment with your favorite Indian dishes or use it to add a pop of flavor to any meal.
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Mini Indian meatballs with curry coconut sauce

Main Ingredients: Olive Oil, Turmeric, Paprika, Mild Curry Powder, Tomato
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These mini meatballs are packed with Indian flavors and served in a creamy and aromatic curry coconut sauce. They make the perfect appetizer or can be served over rice for a delicious and satisfying meal. Make a big batch and freeze them for an easy and tasty meal option anytime.
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Bruschetta, Indian Style

Main Ingredients: Whole Milk, Lemon, Olive Oil, Cumin Seeds, Cilantro
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Put an Indian spin on the classic bruschetta with this flavorful recipe. The tomatoes are mixed with Indian spices and served on top of crispy bread, making it the perfect appetizer or snack. The combination of tangy, spicy, and crunchy makes this dish a crowd-pleaser.
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Indian Curry Meatballs

Main Ingredients: Ground Chicken, Small Onion, Garlic, Fresh Ginger
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If you love meatballs, you have to try this Indian-inspired version. The meatballs are seasoned with a blend of Indian spices and then cooked in a creamy and aromatic curry sauce. Serve them over rice or with naan bread for a delicious and satisfying meal.
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Indian Spinach Dip

Main Ingredients: Olive Oil, Garlic, Yellow Onion, Fresh Ginger, Chopped
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This creamy and flavorful spinach dip is the perfect appetizer for any occasion. The addition of Indian spices and herbs gives it a unique twist that will have your guests asking for the recipe. Serve it with pita chips or fresh vegetables for a tasty and healthy snack option.
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Indian Baigan Bhaja

Main Ingredients: Eggplant, Salt, Chili Powder, Sunflower Oil, Coriander
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Baigan bhaja is a traditional Indian dish of fried eggplant slices that are seasoned with a blend of Indian spices. It makes for a delicious and flavorful side dish or can be served as a snack on its own. The crispy and spicy eggplant is sure to be a hit with your taste buds.
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Indian 7 Layer Dip

Main Ingredients: Green Lentils, Water, Sea Salt, Garam Masala, Cucumber
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Put an Indian twist on the classic 7 layer dip with this flavorful recipe. The layers of beans, veggies, and cheese are seasoned with Indian spices and herbs, making it a unique and delicious appetizer. Serve it with tortilla chips or pita chips for a crowd-pleasing snack.
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Indian Spiced Kale chips

Main Ingredients: Kale, Oil, Ground Cumin, Chili Powder, Garlic Powder
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Looking for a healthy and flavorful snack? Try these Indian-spiced kale chips. The combination of crunchy kale and spicy Indian spices is a match made in heaven. Enjoy them as a guilt-free snack or use them as a topping for salads or soups.
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Indian Spiced Eggplant Yogurt Dip

Main Ingredients: Roasted Eggplant, Chopped Onion, Garam Masala, Madras
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This creamy and flavorful dip is a great alternative to traditional yogurt dips. The roasted eggplant adds a smoky flavor, while the Indian spices give it a unique twist. Serve it with pita chips or veggies for a healthy and tasty snack option.
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Indian Potato Spring Rolls

Main Ingredients: Yellow Potatoes, Canola Oil, Cumin Seed, Black Mustard
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These crispy and flavorful spring rolls are a popular street food in India. The filling of potatoes, peas, and Indian spices are wrapped in a crispy phyllo dough and fried to perfection. Serve them as an appetizer or snack for a taste of authentic Indian cuisine.
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Indian Spiced Kebabs (Kavab)

Main Ingredients: Potatoes, Ground Meat, Ghee, Cumin Seeds, Onion, Ginger
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Kebabs are a popular dish in Indian cuisine and this recipe puts an Indian twist on the classic. The combination of spicy and aromatic Indian spices makes for a flavorful and satisfying meal. Serve it with rice or pita bread for a delicious and unique dining experience.

The Perfect Blend of Spices

One of the key elements in any Indian appetizer recipe is the use of spices. Indian cuisine is known for its bold and complex flavors, and this is achieved through the skillful blending of various spices. In this recipe, we will be using a combination of cumin, coriander, garam masala, and turmeric to create a flavorful and aromatic marinade for our appetizer. These spices not only add depth to the dish but also have numerous health benefits, making this appetizer both delicious and nutritious.

Paneer Tikka - A Vegetarian Delight

One of the most popular Indian appetizers is Paneer Tikka, a vegetarian dish that is loved by many. It is a simple yet flavorful dish that is perfect for any occasion. First, we marinate cubes of paneer (a type of Indian cheese) in a mixture of yogurt and our blend of spices. This allows the cheese to soak up all the flavors and become tender. Then, we skewer the marinated paneer with bell peppers, onions, and tomatoes and grill them until they are slightly charred and crispy on the outside. The result is a mouth-watering appetizer that is bursting with flavors and textures.

Spicing Up Your Appetizer Game

While the recipe for Paneer Tikka is delicious on its own, you can always add your own twist to it. For a fiery kick, add some red chili powder to the marinade. You can also experiment with different types of vegetables such as mushrooms, zucchini, or eggplant to create your own version of this appetizer. Another variation is to use chicken or shrimp instead of paneer for a non-vegetarian option. The possibilities are endless, and you can let your creativity run wild to spice up your appetizer game.

In conclusion, this Indian appetizer recipe is a must-try for anyone who loves Indian cuisine or is looking to add some new flavors to their cooking repertoire. With its perfect blend of spices and versatile nature, you can make this appetizer your own and impress your guests with your culinary skills. So, what are you waiting for? Gather the ingredients and get ready to indulge in a delicious and spice-filled appetizer that is sure to be a hit!

15 indian appetizer recipe Unleash your inner chef!

Indian-Spiced Mixed Nuts

yield: 16 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 cups Diamond of California Pecan Halves
  • 1 cup walnut halves Diamond of California
  • 1 cup Diamond of California Whole Almonds
  • 1/4 cup coconut oil melted
  • 2 tablespoons brown sugar
  • 1 tablespoon garam masala
  • 1 teaspoon canela
  • 1 teaspoon ground cardamom
  • 1 teaspoon salt
  • 1/2 teaspoon cayenne

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 3 grams
  • Fat : 8 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 150 milligrams
  • Sugar : 1 grams
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