20 Indian 5 Spice Mix Recipe Experience Culinary Bliss Now!

Published on: Mar 29, 2024

Indian 5 spice mix is a versatile and flavorful blend of spices that is a staple in Indian cuisine. This aromatic mix adds a burst of flavor to any dish, making it a must-have in every kitchen. While there are several variations of this spice blend, the most common ingredients include cumin, coriander, fennel, fenugreek, and mustard seeds. These spices not only add depth and complexity to dishes but also offer numerous health benefits. In this article, we will delve deeper into the ingredients of Indian 5 spice mix and explore its uses and benefits.

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1 of 20

Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
indian restaurant madras curry - glebe kitchen
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If you're a fan of Indian cuisine, then you know that a good Madras curry is a must-try dish. This spicy and flavorful curry originates from the southern state of Tamil Nadu and is a staple in most Indian restaurants. The combination of rich tomato-based gravy, aromatic spices, and tender chunks of meat or vegetables make for an irresistible dish that will leave you wanting more.
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Indian Restaurant Dhansak Curry

Main Ingredients: Spice Mix, Chili Powder, Paprika, Methi, Kosher Salt
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Dhansak curry is a unique and delicious dish that combines the flavors of Persian and Indian cuisine. Originating from the Parsi community in India, this dish is made with a variety of lentils, vegetables, and meat, giving it a rich and hearty texture. The addition of traditional dhansak masala, a blend of Indian spices, gives this dish its distinctive flavor and aroma.
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South Indian Coconut Seafood Curry

Main Ingredients: Vegetable Oil, Black Mustard Seeds, Large Shallots
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If you're a fan of seafood, then this South Indian coconut seafood curry is a must-try. This flavorful curry is made with a variety of seafood such as shrimp, fish, and squid, cooked in a coconut-based sauce that is rich in flavor and aroma. The addition of curry leaves and mustard seeds gives this dish its unique South Indian twist.
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Instant Red Chili Pickle (Indian Style)

Main Ingredients: Red Chilies, Mustard Oil, Salt, Red Chili Powder, Mango
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Spice up your meals with this tangy and spicy Instant Red Chili Pickle. This traditional Indian style pickle is made with red chilies, vinegar, and a blend of aromatic spices, giving it a fiery flavor that will add a kick to any dish. This pickle is ready to eat in just a few days, making it the perfect condiment to have on hand for impromptu meals.
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Indian Sweets - Chai Ice Cream

Main Ingredients: Heavy Cream, Half And Half, Whole Milk, Sugar, Tea
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If you have a sweet tooth, then you'll love this unique twist on traditional Indian sweets - Chai Ice Cream. Made with a blend of aromatic chai spices, this creamy and refreshing ice cream is the perfect dessert to cool you down on a hot summer day. The addition of cardamom, cinnamon, and ginger gives this ice cream a warm and comforting flavor.
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Instant Pot Cauliflower Pav Bhaji (Low Carb Indian...

Main Ingredients: Ghee, Medium Onion, Garlic, Ginger, Spice Mix, Salt
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Pav Bhaji is a popular street food in India, and now you can make it in the comfort of your own home with this Instant Pot Cauliflower Pav Bhaji recipe. Made with cauliflower instead of potatoes, this low-carb version of the traditional dish is perfect for those looking for a healthier option. The addition of a variety of spices and vegetables makes this dish a flavorful and nutritious meal.
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Lamb curry is a classic dish in Indian cuisine and is a must-try for meat lovers. The tender and succulent pieces of lamb are cooked in a rich and spicy gravy, making this dish a favorite in Indian restaurants around the world. The addition of aromatic spices such as cumin, coriander, and garam masala gives this dish its signature flavor.
8 of 20

The Hirshon British Indian Restaurant Madras Curry

Main Ingredients: Meat, Ghee, Green Cardamom Pods, Garlic Paste, Ginger
For a taste of British Indian cuisine, try out this Madras curry recipe adapted by The Hirshon. This dish combines the traditional flavors of a Madras curry with a British twist, making it a unique and flavorful dish. The addition of coconut milk and tamarind gives this dish a rich and tangy flavor that will leave you wanting more.
9 of 20

Indian Restaurant Bhuna Curry

Main Ingredients: Spice Mix, Chili Powder, Paprika, Methi, Kosher Salt
indian restaurant bhuna curry - glebe kitchen
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Bhuna curry is a slow-cooked dish that is full of flavor and texture. The cooking process involves roasting the spices and then cooking them with the meat or vegetables, giving this dish its rich and robust flavor. The addition of a variety of spices and herbs makes this dish a must-try for any Indian food lover.
10 of 20

Indian Restaurant Dopiaza Curry

Main Ingredients: Spice Mix, Chili Powder, Dried Fenugreek Leaves, Kosher
indian restaurant dopiaza curry - glebe kitchen
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Dopiaza curry is a popular dish in Indian restaurants and is known for its rich and spicy flavor. The name "dopiaza" translates to "double onions," which refers to the addition of both raw and caramelized onions in the dish. This creates a unique texture and flavor that pairs well with the tender pieces of meat or vegetables.
11 of 20

Indian Pea and Potato Curry

Main Ingredients: Olive Oil, Onion, Garlic, Ginger, Small Potatoes
For a simple and delicious vegetarian dish, try out this Indian pea and potato curry. The combination of tender peas and potatoes cooked in a flavorful tomato-based sauce makes this dish a favorite among vegetarians and meat-eaters alike. The addition of traditional Indian spices gives this dish its signature flavor.
12 of 20

Indian Spiced Chicken Drumsticks

Main Ingredients: Coriander Seeds, Cumin Seeds, Fennel Seeds, Canela
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For an easy and tasty chicken dish, try these Indian spiced chicken drumsticks. The chicken is marinated in a blend of aromatic spices and then baked to perfection, making it a healthy and flavorful meal. The addition of yogurt in the marinade gives the chicken a tender and juicy texture.
13 of 20

Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
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This lamb madras recipe is inspired by the flavorful dishes served in Indian hotels. The combination of tender lamb, a rich and spicy gravy, and a variety of aromatic spices make this dish a must-try for any Indian food lover. Serve it with naan bread or rice for a complete and satisfying meal.
14 of 20

Quick Indian Spiced Chicken

Main Ingredients: Boneless, Skinless Chicken Thighs, Sea Salt, Freshly
For a quick and easy weeknight meal, try this Indian spiced chicken recipe. Made with a blend of traditional Indian spices, this chicken dish is full of flavor and can be ready in just 30 minutes. Serve it with rice, naan bread, or your favorite vegetables for a complete and delicious meal.
15 of 20

Karahi Chicken – Indian Restaurant Style

Main Ingredients: Ground Coriander, Ground Cumin, Chili Powder, Dried
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Karahi chicken is a popular dish in Indian restaurants and is known for its rich and spicy gravy. This dish is made with tender pieces of chicken cooked in a tomato-based sauce, flavored with a variety of spices and herbs. The addition of bell peppers gives this dish a colorful and flavorful twist.
16 of 20

Hariyali chicken curry – Indian hotel style

Main Ingredients: Coriander Powder, Cumin Powder, Methi, Amchoor, Kosher
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Hariyali chicken curry is a vibrant and flavorful dish that is full of fresh herbs and spices. The combination of tender chicken, a creamy coconut-based sauce, and a variety of aromatic spices makes this dish a must-try for any Indian food lover. The addition of spinach and cilantro gives this dish its vibrant green color and adds a unique flavor to the dish.
Main Ingredients: Spice Mix, Chili Powder, Paprika, Methi, Tandoori
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This Indian spiced chicken recipe is perfect for those looking for a healthier option without compromising on flavor. The chicken is marinated in a blend of aromatic spices and then baked to perfection, making it a healthy and delicious meal. Serve it with your favorite vegetables or a side of rice for a complete and satisfying meal.
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Low Carb Keto Indian Butter Chicken

Main Ingredients: Garam Masala, Cumin, Coriander, Turmeric, Black Pepper
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For those following a low-carb or keto diet, this Indian butter chicken recipe is a must-try. Made with tender pieces of chicken cooked in a rich and creamy sauce, this dish is full of flavor and is low in carbohydrates. The addition of a variety of spices and herbs gives this dish its signature Indian flavor.
20 of 20

egg curry – south Indian restaurant style

Main Ingredients: Spice Mix, Chili Powder, Black Pepper, Kosher Salt
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Egg curry is a popular dish in South Indian restaurants and is known for its unique and flavorful gravy. The combination of boiled eggs, a coconut-based sauce, and a blend of aromatic spices make this dish a must-try for any egg lover. Serve it with rice or naan bread for a complete and satisfying meal.

Ingredients of Indian 5 Spice Mix

One of the key ingredients in Indian 5 spice mix is cumin, which is known for its earthy and nutty flavor. It also adds a warm and slightly bitter taste to dishes. Coriander is another essential ingredient that adds a citrusy and slightly sweet flavor to the spice blend. Fennel adds a subtle anise flavor, while fenugreek adds a sweet and nutty taste. The final ingredient, mustard seeds, adds a pungent and slightly spicy flavor to the mix. Together, these spices create a harmonious blend that adds depth and complexity to any dish.

Uses of Indian 5 Spice Mix

Indian 5 spice mix is a versatile blend that can be used in a variety of dishes. It is commonly used in curries, stews, and soups, but it can also be used as a rub for meats or as a seasoning for roasted vegetables. This spice blend adds a depth of flavor to dishes and can elevate the taste of even the simplest of meals.

Health Benefits of Indian 5 Spice Mix

Apart from its delicious flavor, Indian 5 spice mix also offers numerous health benefits. Cumin is known for its anti-inflammatory properties and aids in digestion. Coriander is packed with antioxidants and may help lower cholesterol levels. Fennel is known for its anti-inflammatory and antibacterial properties, while fenugreek is believed to help control blood sugar levels. Mustard seeds are rich in omega-3 fatty acids and may help improve heart health. By incorporating Indian 5 spice mix into your cooking, you can not only add flavor to your dishes but also reap the health benefits of these spices. In conclusion, Indian 5 spice mix is a crucial ingredient in Indian cuisine that adds flavor, depth, and health benefits to dishes. With its versatile uses and delicious taste, it is no wonder that this spice blend is a staple in every Indian household. So, why not try making your own batch of Indian 5 spice mix and elevate your cooking to new heights!
20 indian 5 spice mix recipe Experience culinary bliss now!

Indian Restaurant Madras Curry

yield: 4 total time: 25 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 teaspoon spice mix indian restaurant, or curry powder – recipe link below
  • 2 teaspoons Madras curry powder or use more indian restaurant mix powder if you don’t have any madras curry powder
  • 1 teaspoon chili powder
  • 3/4 teaspoon paprika
  • 1/2 teaspoon methi kasoor, – dried fenugreek leaves
  • 1/2 teaspoon kosher salt
  • 4 tablespoons oil
  • 2 inches cassia bark piece of, or cinnamon stick
  • 2 tablespoons onions minced
  • 1 tablespoon garlic /ginger paste – recipe link below
  • 1 tablespoon tomato paste with enough water to dilute to the consistency of pasatta
  • 15 ounces base curry, – recipe link below
  • 12 ounces pre cooked chicken or lamb
  • 1 tablespoon coconut milk powder in enough water to get to coconut milk consistency, optional
  • 1 teaspoon fresh lemon juice – about 1/6 of a lemon

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 5 grams
  • Fat : 15 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 2 grams
  • Sodium : 570 milligrams
  • Sugar : 2 grams
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