15 India Vegan Chicken Recipe Get Cooking And Enjoy!

Published on: Mar 29, 2024

Veganism has been gaining popularity in recent years, and with it, the demand for delicious plant-based alternatives to traditional meat dishes. In India, a country known for its vibrant and diverse cuisine, many are turning to veganism and looking for ways to incorporate more plant-based meals into their diets. One such dish that has become a sensation is the India vegan chicken recipe. This flavorful and hearty dish is a perfect example of how traditional Indian flavors and ingredients can be used to create a delicious and satisfying vegan meal. Let's explore this mouth-watering recipe and discover why it has become a favorite among vegans and non-vegans alike.

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East India Cocktail

Main Ingredients: Cognac, Dark Rum, Triple Sec, Pineapple Juice

Everythinginthebar: East India Cocktail

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If you're looking to add a unique twist to your next beer can chicken recipe, why not try infusing it with the flavors of an East India Cocktail? This classic cocktail combines gin, brandy, and orange liqueur with bitters and lemon juice for a tangy and refreshing flavor. By marinating your chicken in this mixture, you'll create a succulent and flavorful dish that is sure to impress your guests.

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How to Make Naan ( Like They Do in India!)

Main Ingredients: All Purpose Flour, Salt, Olive Oil

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No Indian-inspired meal is complete without a side of warm and fluffy naan bread. While it may seem intimidating to make at home, it's actually quite simple and well worth the effort. The key to achieving that authentic Indian taste is using a tandoor oven, which is typically used in India to cook naan. But don't worry, we have a simple and delicious recipe that you can make in your own oven. Trust us, once you try this homemade naan, you'll never want to go back to store-bought.

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Easy India Style Zucchini Relish

Main Ingredients: Zucchini, Red Bell Pepper, Bell Pepper, Sweet Onion

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Looking for a unique and flavorful topping for your beer can chicken? Look no further than this easy India style zucchini relish. This condiment is a combination of tangy, sweet, and spicy flavors that will complement your chicken perfectly. Plus, it's a great way to use up any extra zucchini you may have on hand. Trust us, once you try this relish, you'll be adding it to all of your meals.

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Sookha Kabuli Chana of India

Main Ingredients: Salt, Onions, Green Chillies, Garam Masala, Vegetable

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Sookha Kabuli Chana, also known as dry chickpea curry, is a staple in Indian cuisine. This dish is typically made by slow-cooking chickpeas with a blend of aromatic spices, resulting in a flavorful and hearty meal. By incorporating this dish into your beer can chicken recipe, you'll add a unique and delicious twist that will have your taste buds dancing.

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Baingan Bharta…a vegan smoky eggplant from India

Main Ingredients: Eggplants, Onion, Tomatoes, Ginger, Garlic Cloves

Baingan Bharta is a popular vegetarian dish in India that is often enjoyed as a side dish or even as a main course. This flavorful dish is made by roasting and mashing eggplant, then cooking it with a blend of spices and herbs. The result is a smoky and rich dish that is perfect for pairing with your beer can chicken. Trust us, even meat-lovers will be asking for seconds of this delicious vegan dish.

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A must have Watermelon juice during Summer in India

Main Ingredients: Watermelon, Water, Ice Cubes

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No Indian summer is complete without a refreshing glass of watermelon juice. This simple and delicious beverage is perfect for cooling down on a hot day and is a popular street drink in India. By incorporating this juice into your beer can chicken recipe, you'll add a burst of sweetness and freshness that will take your dish to the next level.

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Vegetarian Momo (Steamed Dumplings - A Street Food...

Main Ingredients: Cabbage, Carrots, Onion, Ginger, Salt, Oil, All Purpose

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Momo, also known as steamed dumplings, is a popular street food in India that has gained popularity all over the world. These bite-sized pockets of goodness are typically filled with a mixture of vegetables and spices, then steamed to perfection. By adding these dumplings as a side dish to your beer can chicken, you'll create a well-rounded and flavorful meal that will have your family and friends raving.

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Roti Bread from India

Main Ingredients: Durum Wheat Flour, Salt, Water, Vegetable Oil

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Similar to naan, roti is a staple bread in Indian cuisine. This unleavened flatbread is made with just a few simple ingredients and is perfect for sopping up the delicious sauces and marinades from your beer can chicken. Plus, making homemade roti is a fun and interactive activity that the whole family can participate in.

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East India Negroni

Main Ingredients: Rum, Sherry, Campari, Twist

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Finish off your Indian-inspired meal with a refreshing East India Negroni. This twist on the classic cocktail uses gin, vermouth, and Campari, but adds a touch of Indian spices for a unique and flavorful twist. Sip on this cocktail while enjoying your delicious beer can chicken for the ultimate culinary experience.

The Delicious India Vegan Chicken Recipe

Ingredients:

1 cup of TVP (textured vegetable protein)
1 cup of water
1 onion, finely chopped
4 cloves of garlic, minced
1 inch of ginger, grated
1 tomato, chopped
2 tbsp of curry powder
1 tsp of garam masala
1 tsp of cumin powder
1 tsp of coriander powder
1 tsp of turmeric powder
1 tsp of red chili powder
1 cup of coconut milk
Salt to taste
2 tbsp of oil
Fresh coriander for garnish

Instructions:

In a bowl, mix the TVP with water and let it soak for 10-15 minutes.
In a pan, heat the oil and add the chopped onions, garlic, and ginger. Saute until the onions turn translucent.
Add the chopped tomato and cook until it becomes soft.
Mix in the curry powder, garam masala, cumin powder, coriander powder, turmeric powder, and red chili powder. Cook for a few minutes.
Add the soaked TVP and mix well with the spices.
Pour in the coconut milk and let it simmer for 10-15 minutes until the mixture thickens.
Adjust the seasoning with salt according to taste.
Garnish with fresh coriander and serve hot with rice or roti.

The Perfect Blend of Flavors

This India vegan chicken recipe is a perfect example of how traditional Indian spices can elevate a simple dish to a whole new level. The combination of curry powder, garam masala, cumin, coriander, turmeric, and red chili powder creates a symphony of flavors that will leave your taste buds dancing. The addition of coconut milk adds a creamy and rich texture, making this dish even more indulgent.

Health Benefits of TVP

TVP, the main ingredient in this recipe, is an excellent source of plant-based protein. It is also low in fat and carbohydrates, making it a healthy alternative to traditional chicken. TVP is also rich in essential vitamins and minerals, making it a perfect addition to a balanced vegan diet.

A Dish for Everyone

Whether you are a vegan, vegetarian, or simply looking for a healthier option, this India vegan chicken recipe is a dish that everyone can enjoy. Its delicious flavors and hearty texture make it a satisfying meal for any occasion. In conclusion, the India vegan chicken recipe is a testament to the versatility of Indian cuisine and the growing popularity of veganism. With its bold flavors and health benefits, it is no wonder that this dish has become a favorite in households across the country. Try it out for yourself and experience the deliciousness of this plant-based twist on a traditional Indian dish.