16 Ina Mexican Hot Chocolate Recipe Savor The Mouthwatering Goodness!

Published on: Apr 13, 2024

Mexican hot chocolate is a rich and indulgent drink that has been enjoyed for centuries. Made with traditional ingredients and authentic techniques, this hot chocolate recipe is a delicious and unique twist on the classic hot cocoa we all know and love. In this article, we will guide you through the process of making authentic Mexican hot chocolate at home, so you can enjoy this heavenly drink anytime you want.

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This classic recipe is the perfect place to start when exploring Mexican Hot Chocolate. Made with simple ingredients like cocoa powder, cinnamon, and vanilla extract, this version is easy to make and full of flavor. Serve it hot with a dollop of whipped cream for a decadent treat.
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Take your Mexican Hot Chocolate to the next level by adding a little tequila or rum into the mix. The addition of alcohol gives this drink a fun and adult twist, making it perfect for parties or a cozy night in. Just be sure to drink responsibly!
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Mexican Hot Chocolate - Oaxacan Chocolate con Leche

Main Ingredients: Mexican Chocolate, Chocolate, Heavy Whipping Cream
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This recipe takes inspiration from the traditional Mexican Hot Chocolate, but adds a twist by using oaxacan chocolate. This type of chocolate is known for its rich and slightly smoky flavor and is the perfect addition to this comforting drink. Serve it with a sprinkle of ancho chili powder for a little heat.
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Mexican Hot Chocolate Truffles - Day of the Dead Sugar...

Main Ingredients: Dark Chocolate, Candy Melts, Heavy Whipping Cream
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If you are looking for a unique way to enjoy Mexican Hot Chocolate, then try making these delicious truffles. Made with cocoa powder, condensed milk, and cinnamon, these truffles have all the flavors of Mexican Hot Chocolate in a bite-sized treat. They are the perfect addition to your Day of the Dead celebrations.
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If you love cookies and Mexican Hot Chocolate, then this recipe is a must-try. These soft and chewy cookies are made with cocoa powder, cinnamon, and chocolate chips for a double dose of chocolate. They are the perfect treat to enjoy with a cup of hot chocolate on a chilly day.
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Homemade Mexican Hot Chocolate

Main Ingredients: Whole Milk, Mexican Chocolate, Sugar, Ground Cinnamon
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This recipe combines the classic French macaron with the flavors of Mexican Hot Chocolate. The result is a delicate and delicious treat that is perfect for any special occasion. The cream filling is made with cinnamon, cocoa powder, and a touch of ground cayenne pepper for a little kick.
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Mexican Hot Chocolate Fudge

Main Ingredients: Semisweet Chocolate Chips, Sweetened Condensed Milk
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Take your love for Mexican Hot Chocolate to the next level with this rich and indulgent fudge recipe. Made with cocoa powder, condensed milk, and chocolate chips, this fudge has all the flavors of the beloved drink in a decadent and easy-to-make treat.
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Mexican Hot Chocolate Bombs

Main Ingredients: Semi Sweet Chocolate Chips, Bittersweet Chocolate
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Hot chocolate bombs have been a popular trend lately, and this Mexican Hot Chocolate version is a must-try. These chocolate spheres are filled with cocoa powder, marshmallows, and cinnamon, and can be dropped into a cup of hot milk for a fun and flavorful hot chocolate experience.
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If you prefer a thicker and creamier hot chocolate, then this recipe is for you. Made with evaporated milk, condensed milk, and cocoa powder, this hot chocolate is rich and decadent. You can adjust the amount of milk to your desired consistency and add a sprinkle of cayenne pepper for a little heat.
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Adult Mexican Hot Chocolate

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This recipe is perfect for those who enjoy a little extra kick in their hot chocolate. Made with spiced rum, coffee liqueur, and a touch of ground cloves, this hot chocolate is full of warm and cozy flavors. It's the perfect drink to enjoy by the fireplace on a cold winter night.
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Mexican Hot Chocolate {Slow Cooker}

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If you want to enjoy Mexican Hot Chocolate without any hassle, then this slow cooker recipe is the way to go. Simply add all the ingredients into the slow cooker and let it do the work for you. The result is a rich and flavorful hot chocolate that is perfect for a crowd.
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Mexican Hot Chocolate Fudge #SundaySupper

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This fudge recipe is perfect for those who love a little bit of everything. Made with chocolate chips, evaporated milk, and marshmallows, this fudge has all the classic flavors of Mexican Hot Chocolate. It's the perfect treat for a lazy Sunday afternoon.
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Mexican Hot Chocolate (Taza de Chocolate)

Main Ingredients: Chocolate, Milk, Salt
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If you want to experience the traditional way of making Mexican Hot Chocolate, then this recipe is for you. Made with chocolate tablets, water, and piloncillo (Mexican brown sugar), this hot chocolate is rich and authentic. It's the perfect drink to enjoy at any time of the day.
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This version of spiked Mexican Hot Chocolate uses tequila and coffee liqueur for a delicious and boozy drink. The addition of ancho chili powder and cinnamon adds a unique and spicy twist to this hot chocolate. Serve it with a sprinkle of cocoa powder for an extra chocolatey kick.
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This vegan version of Mexican Hot Chocolate is perfect for those who are dairy-free or looking for a healthier alternative. Made with almond milk, cocoa powder, and maple syrup, this hot chocolate is creamy, flavorful, and guilt-free. Serve it with a cinnamon stick for an extra touch of flavor.

The Importance of Using Authentic Ingredients

When it comes to making Mexican hot chocolate, using authentic ingredients is crucial. These ingredients not only contribute to the unique and rich flavor of the drink, but they also hold cultural and historical significance. The two main ingredients that set Mexican hot chocolate apart from other hot cocoa recipes are cocoa powder and Mexican chocolate.

Cocoa Powder

Cocoa powder is made from roasted and ground cacao beans. It has a rich and bittersweet flavor that adds depth to the hot chocolate. When using cocoa powder, make sure to use unsweetened and high-quality options for the best results.

Mexican Chocolate

Mexican chocolate is a crucial ingredient in Mexican hot chocolate as it provides the distinctive flavor and texture to the drink. It is made from cocoa beans, sugar, and cinnamon, and sometimes other spices such as vanilla or almonds are added. This combination of ingredients creates a complex and delicious flavor that cannot be replicated with regular chocolate.

Other Key Ingredients

Aside from cocoa powder and Mexican chocolate, other essential ingredients in Mexican hot chocolate include milk, sugar, and spices such as cinnamon and chili powder. These ingredients are what give Mexican hot chocolate its creamy and spicy flavor profile.

Now that you understand the importance of using authentic ingredients in Mexican hot chocolate, it's time to try out this delicious recipe for yourself. Follow these simple steps and indulge in a cup of heavenly Mexican hot chocolate anytime you want.

16 ina mexican hot chocolate recipe Savor the mouthwatering goodness!

Mexican Hot Chocolate

yield: 4 total time: 10 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 2 cups whole milk
  • 4 tablespoons unsweetened cocoa powder natural
  • 1/8 teaspoon salt
  • 1/4 teaspoon red chile powder
  • 3 ounces dark chocolate up to 73%, chopped finely

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 15 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 135 milligrams
  • Sugar : 16 grams
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