17 Ina Garten's Italian Wedding Soup Recipe They're Simply Irresistible!

Published on: Mar 14, 2024

Ina Garten is known for her simple yet elegant approach to cooking, and her Italian Wedding Soup recipe is no exception. This classic soup brings together hearty meatballs, tender spinach, and flavorful broth to create a dish that is both comforting and delicious. Whether you're planning a romantic dinner for two or feeding a crowd, this recipe is sure to impress. Let's take a closer look at how to make this beloved Italian soup.

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Italian Wedding Soup - Cooking Classy
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Italian wedding soup is a classic dish that has been passed down for generations. It is a hearty and comforting soup that is perfect for any occasion. Whether you are cooking for a special event or just looking for a delicious family meal, Italian wedding soup is always a crowd-pleaser. With its flavorful broth, tender meatballs, and flavorful vegetables, this soup will become a staple in your recipe collection.
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The key to a delicious Italian wedding soup is using high-quality ingredients. This classic recipe calls for fresh herbs, homemade meatballs, and aromatic vegetables. These ingredients are what make this soup stand out from others. The meatballs, made with a mixture of ground beef and pork, are tender and juicy and add a depth of flavor to the broth. The fresh herbs, such as parsley and thyme, give the soup a fresh and herbaceous taste that is hard to resist.
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Everyone has their own version of their favorite Italian wedding soup. Some may add kale or spinach for added nutritional value, while others may opt for a heavier broth by using chicken broth instead of broth. No matter what your personal preferences are, this soup is sure to be a hit among friends and family. It's a versatile dish that can be customized to your liking while still maintaining its delicious flavor.
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If you're looking for a quick and easy version of Italian wedding soup, look no further. This recipe calls for frozen meatballs and canned broth, making it a convenient option for busy weeknights. But don't let the simplicity fool you, this soup still packs a flavorful punch. With the addition of garlic and onion, this soup is full of rich and comforting flavors that will warm you up from the inside out.
5 of 13

Italian Wedding Soup With Meatballs

Main Ingredients: Lean Ground Beef, Ground Pork, Onions, Egg, Parmesan
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Meatballs are the star of this dish, and for good reason. They add a hearty and savory element to the soup that makes it a satisfying meal. The key to making perfect meatballs for Italian wedding soup is a mixture of ground beef, pork, and breadcrumbs. The breadcrumbs help bind the meatballs together and give them a light and fluffy texture. To make the meatballs even more flavorful, try adding grated Parmesan cheese or minced garlic to the mixture.
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Skinny Italian Wedding Soup

Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
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If you're trying to watch your waistline but still want to enjoy a comforting bowl of Italian wedding soup, this skinny version is perfect for you. It's made with lean ground turkey instead of beef and pork, and low-sodium broth. The result is a lighter version of the soup that is just as delicious. You can also add vegetables like zucchini or mushrooms to bulk up the soup and add more nutrients. This soup is a great option for those looking for a healthier alternative without sacrificing flavor.
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Slow Cooker Italian Wedding Soup

Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
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If you want to come home to the comforting aroma of Italian wedding soup, this slow cooker version is perfect for you. All you have to do is throw in the ingredients and let the slow cooker do the work. The longer the soup cooks, the more flavorful it becomes. The meatballs become tender and the vegetables become soft and flavorful. It's a great option for those busy days when you don't have time to stand over a stove.
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Italian Wedding Soup with Tortellini

Main Ingredients: Ground Turkey, Large Egg, Breadcrumbs, Grated Parmesan
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For a fun twist on the classic recipe, try adding tortellini to your Italian wedding soup. The cheese-filled pasta adds a creamy element to the soup and makes it even more comforting. You can use frozen tortellini or make your own fresh pasta for an extra special touch. This version of Italian wedding soup is perfect for those colder months when you're craving a warm and satisfying meal.
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Italian Wedding Soup with Chicken Meatballs

Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
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If you're not a fan of beef or pork, try using chicken in your meatballs instead. Chicken meatballs are lighter and healthier but still add a savory element to the soup. You can also use ground chicken in the broth instead of beef or pork for a lighter version of the soup. This recipe also calls for carrots and celery for added crunch and flavor. It's a delicious and nutritious option for any occasion.
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If you don't have a slow cooker, don't worry, you can still make a delicious Italian wedding soup using a Crock-Pot. This recipe calls for searing the meatballs in a pan before adding them to the slow cooker to give them a crispy exterior. This step also adds a depth of flavor to the soup. The result is a rich and satisfying soup that will warm you up on a cold day.
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Of course, we can't forget about the classic version of Italian wedding soup. This recipe uses beef and pork meatballs and a mixture of carrots, celery, and onion for a flavorful and hearty broth. The key to a great Italian wedding soup is using homemade meatballs and fragrant herbs. This soup is perfect for any occasion and will have your guests coming back for seconds.
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Easy Slow Cooker Italian Wedding Soup

Main Ingredients: Turkey, Diced Onion, Chopped Carrots, Chopped Celery
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If you're looking for a quick and easy version of Italian wedding soup, this slow cooker recipe is perfect for you. It calls for frozen meatballs and canned broth, making it a convenient option for busy weeknights. The result is a hearty and satisfying soup that is perfect for those colder months. You can also add vegetables like spinach or kale for added nutrients and flavor.
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Italian Wedding Soup with Carrots, Orzo and Meatballs

Main Ingredients: Lean Ground Beef, Lean Ground Pork, Dried Bread Crumbs
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This version of Italian wedding soup is packed with nutrients and flavor. It calls for orzo, a small pasta that adds a creamy element to the soup. The addition of carrots, onion, and spinach also adds a healthy and delicious element to the soup. This recipe is perfect for those looking for a hearty and nutritious meal.

The Meatballs

Italian sausage is the star of the show when it comes to the meatballs in Ina Garten's Italian Wedding Soup. The combination of pork and spices provides a depth of flavor that can't be beat. To make the meatballs, simply combine ground Italian sausage, breadcrumbs, parmesan cheese, minced garlic, and fresh parsley in a bowl. Roll the mixture into small, bite-sized balls and bake them in the oven until they are cooked through.

The Broth

The broth is the base of any soup, and Ina Garten's version is no exception. To make the broth, begin by sautéing carrots, celery, and onion in a large pot until they are tender. Then add in chicken broth, bay leaves, and fresh thyme and bring it to a boil. Once it is boiling, reduce the heat and let it simmer for about 20 minutes to allow the flavors to develop.

The Assembly

Once the meatballs are cooked and the broth is simmering, it's time to assemble the soup. Add the meatballs to the broth and let them cook for a few minutes to infuse the broth with even more flavor. Then add in chopped spinach and let it wilt in the hot broth. To serve, ladle the soup into bowls and top with a sprinkle of parmesan cheese. Serve with crusty bread for dipping and enjoy!

Make It Your Own

While Ina Garten's Italian Wedding Soup recipe is perfection on its own, there are plenty of ways to make it your own. Add in some cooked pasta for a heartier soup, or substitute the spinach for kale or escarole for a different flavor profile. You can also switch up the meatballs by using ground beef or ground turkey instead of Italian sausage. The possibilities are endless!

In Summary

Ina Garten's Italian Wedding Soup is a classic and comforting dish that is perfect for any occasion. With its flavorful meatballs, hearty broth, and tender spinach, it's no wonder this recipe is a crowd favorite. So next time you're in the mood for a delicious and satisfying soup, give this recipe a try and see for yourself why Ina Garten is the queen of the kitchen.

17 ina garten's italian wedding soup recipe They're simply irresistible!

Italian Wedding Soup

yield: 10 total time: 80 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 1/2 quarts low sodium chicken broth
  • 2 cups water
  • 4 carrots cut into 1/2-inch dice
  • 1/2 tablespoon minced garlic
  • 1 bunch kale stems removed, leaves cut into thin strips
  • 1 pound ground pork
  • 1 yellow onion small, minced
  • 1/2 cup parmigiano reggiano cheese grated, plus more for serving
  • 2 eggs lightly beaten
  • 1/2 cup fresh bread crumbs
  • 1/2 teaspoon salt plus more, to taste
  • 1/2 teaspoon pepper plus more, to taste
  • 2 tablespoons vegetable oil
  • 15 ounces white beans drained

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 80 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 5 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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