17+ Ina Garten Christmas Pudding Recipe Cook Up Something Special!
Published on: Mar 9, 2024
If you're looking for a delicious and traditional Christmas dessert, look no further than Ina Garten's Christmas pudding recipe. This classic English dessert is a must-have for any holiday gathering, and Garten's version is sure to impress. Her recipe combines rich flavors and warm spices to create a dense and flavorful pudding that will have your guests coming back for seconds. So gather your ingredients and get ready to impress with this tried and true Christmas pudding recipe.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
As the holiday season approaches, it's time to start thinking about traditional Christmas desserts. And one of the most beloved and iconic desserts of the season is Christmas pudding. This rich and indulgent treat has been a staple in British and Irish households for centuries, and has spread to other parts of the world as well. But with so many different recipes out there, it can be overwhelming to find the perfect one. Don't worry, we've got you covered with our top 18 Christmas pudding recipes to make this holiday season one to remember.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
Let's start with the classic. Traditional Christmas pudding, also known as figgy pudding, is made with dried fruits, spices, and suet (or butter) and is often served with a rich brandy sauce. This recipe has been passed down for generations and is sure to be a hit with your family and friends.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
For those who may have dietary restrictions or simply prefer to avoid eggs, this eggless Christmas pudding cheesecake is the perfect alternative. It combines the rich flavors of Christmas pudding with a creamy cheesecake filling for a unique and delicious dessert.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
As the name suggests, this recipe for English Christmas pudding stays true to its origins. It's made with traditional ingredients like breadcrumbs, dried fruit, and suet, and is steamed for several hours to achieve a dense and moist texture. Serve with a dollop of brandy butter for the ultimate indulgence.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Similar to English Christmas pudding, this recipe for British Christmas pudding uses a variety of dried fruits and spices, as well as suet and breadcrumbs. But what sets it apart is the addition of grated carrot, which adds a touch of sweetness and a beautiful orange color to the pudding.
A twist on the traditional figgy pudding, this recipe adds a hint of chocolate for a decadent and irresistible dessert. The rich flavors of figs, spices, and dark chocolate make this a perfect treat for any chocolate lover.
If you're short on time but still want to enjoy a delicious Christmas pudding, this easy recipe is for you. It uses a simple combination of dried fruits, spices, and breadcrumbs, and can be made in just under an hour. Serve with a drizzle of warm custard for a quick and comforting dessert.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
Who says Christmas pudding has to be served as a pudding? These Christmas pudding cookies are a fun and creative way to enjoy the flavors of the traditional dessert. Made with dried fruits, spices, and white chocolate chips, they are sure to be a hit with kids and adults alike.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
If you're looking for a lighter and cooler version of Christmas pudding, this ice cream Christmas pudding is the perfect choice. It combines the rich flavors of the traditional dessert with the creaminess of ice cream, making it a refreshing and delightful treat.
For those who want to stick to the tried and true, this recipe for traditional Christmas pudding is just what you need. It uses a combination of dried fruits, spices, and suet, and is steamed for several hours to achieve a rich and dense texture. Serve with a generous pour of brandy sauce for the ultimate indulgence.
If you're hosting a holiday party and want to serve bite-sized desserts, these Christmas pudding bites are a perfect choice. They are made with a mixture of dried fruits, nuts, and spices, and coated in chocolate for an irresistible treat. They also make for a great gift or addition to a holiday cookie platter.
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Christmas Pudding Truffles
Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut
Another bite-sized option, these Christmas pudding truffles are a fun and festive way to enjoy the flavors of the traditional dessert. They are made with a mixture of dried fruits, suet, and spices, and coated in chocolate for a delicious and indulgent treat.
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
Yes, we're bringing up cookies again. But can you blame us? These Christmas pudding cookies are a must-try for any cookie lover. They are made with a combination of dried fruits, spices, and chocolate chips, and are the perfect treat to leave out for Santa on Christmas Eve.
This recipe takes a unique approach to Christmas pudding by adding a layer of iced frosting on top. It's a fun and creative way to serve the traditional dessert and adds a touch of sweetness to balance out the rich and spicy flavors.
Looking for a boozy twist on Christmas pudding? This recipe for Christmas pudding vodka is just what you need. It infuses the flavors of the dessert into a bottle of vodka, making it the perfect drink to enjoy with family and friends during the holiday season.
For those who want to go all out with their Christmas pudding, this recipe is for you. It uses a combination of dried fruits, nuts, spices, and brandy for a rich and decadent dessert. Serve with a generous pour of brandy sauce and a scoop of vanilla ice cream for the ultimate indulgence.
If you live in a warmer climate or simply prefer a cold dessert, this frozen Christmas pudding is the perfect choice. It combines the flavors of the traditional pudding with the creaminess of ice cream, making it a refreshing and delicious treat.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
Last but definitely not least, we have a recipe for chocolate lovers. This chocolate Christmas pudding combines the rich and spicy flavors of the traditional dessert with the indulgence of chocolate. Serve with a scoop of vanilla ice cream for a truly decadent treat.
With these top 18 Christmas pudding recipes, you're sure to find one (or a few) that will become a favorite in your household. Whether you prefer the traditional version or want to try a unique twist, these recipes are guaranteed to bring joy and deliciousness to your holiday celebrations. Happy cooking and happy holidays!
The Ingredients
What You'll Need:
Raisins
Currants
Dried Cherries
Dried Apricots
Dried Figs
Dried Cranberries
Dried Dates
Cognac or Brandy
Unsalted Butter
Dark Brown Sugar
Molasses
Eggs
All-Purpose Flour
Breadcrumbs
Cinnamon
Nutmeg
Cloves
Ground Ginger
Salt
Orange Zest
Orange Juice
Why These Ingredients?
Garten's Christmas pudding recipe calls for a variety of dried fruits, which add both texture and flavor to the pudding. The combination of raisins, currants, cherries, apricots, figs, cranberries, and dates provides a balance of sweetness and tartness. The addition of cognac or brandy adds a depth of flavor and a touch of warmth to the pudding. The rest of the ingredients, such as butter, sugar, eggs, flour, and spices, are essential for creating a rich and flavorful pudding.
The Process
Soaking the Fruits
To start, the dried fruits are soaked in cognac or brandy for at least an hour. This allows the fruits to plump up and absorb the alcohol, which adds a boozy kick to the pudding.
Making the Batter
In a large bowl, the butter and sugar are creamed together before adding in the eggs. Then, the dry ingredients are mixed in, followed by the soaked fruits, orange zest, and orange juice. The batter is then poured into a greased pudding basin and covered with a piece of parchment paper and aluminum foil.
Steaming the Pudding
The pudding is steamed for about 4 hours, which allows the flavors to develop and the pudding to become dense and moist. After steaming, it is left to cool and can be stored for up to a month.
The Finishing Touches
On Christmas day, the pudding is reheated by steaming for another 2 hours. Once done, it can be served with a variety of toppings, such as whipped cream, custard, or brandy butter. Some may even choose to flambe the pudding for an impressive presentation.
Ina Garten's Christmas pudding recipe is a timeless holiday dessert that is sure to be a hit with your family and friends. The combination of rich flavors and warm spices will transport you to a cozy English countryside, making it the perfect ending to any Christmas meal. So why not add this delicious and traditional dessert to your holiday menu this year? Your guests will thank you.
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