19+ Impressive But Easy Thanksgiving Recipe Try These Culinary Delights!
Published on: Mar 12, 2024
Thanksgiving is just around the corner and that means it's time to start planning your feast. While traditional dishes like turkey, mashed potatoes, and cranberry sauce are always a hit, why not impress your guests with a new and easy recipe that will have them begging for more? In this article, we will share a delicious and impressive Thanksgiving recipe that is easy to make and will leave your guests raving about your cooking skills.
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Start your day off right with these hearty and flavorful breakfast sandwiches made from Thanksgiving leftovers. Layer turkey, stuffing, mashed potatoes, and cranberry sauce between two slices of bread and grill until golden and crispy. Add a fried egg for an extra protein boost.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Don't let that extra can of cranberry sauce go to waste! Use it to make these delicious and tangy Thanksgiving cranberry sauce muffins. The sweet and tart flavors of the cranberry sauce pair perfectly with the warm spices of cinnamon and nutmeg. Serve them for breakfast or as a tasty snack throughout the day.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Leftover Thanksgiving sides like green bean casserole, sweet potato casserole, and roasted vegetables can easily be transformed into a satisfying and flavorful soup. Simply blend the leftovers with some broth and reheat on the stovetop. Top with crispy fried onions for a delicious and comforting meal.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Don't let your leftover cranberry sauce go to waste – use it to make a tasty and festive Thanksgiving punch. Combine cranberry sauce, apple cider, ginger ale, and a splash of vodka for a refreshing and flavorful cocktail. Serve it in a large pitcher or bowl for a crowd-pleasing drink.
Give your leftover Thanksgiving slaw a new life by turning it into a tasty and crunchy Asian-inspired salad. Simply add some soy sauce, rice vinegar, sesame oil, and a sprinkle of sesame seeds to the slaw and toss to combine. Serve as a side dish or top with grilled chicken or shrimp for a complete meal.
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Thanksgiving Stuffing
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
Transform your leftover Thanksgiving stuffing into a delicious and filling breakfast casserole. Layer the stuffing with eggs, cheese, and any other desired ingredients and bake in the oven until golden and set. This savory and satisfying dish is perfect for a lazy post-Thanksgiving morning.
If you have leftover roasted turkey, why not turn it into a tasty and comforting soup? Simply combine the turkey with chicken broth, vegetables, and herbs and let simmer on the stovetop until the flavors have melded together. Serve with some crusty bread for a cozy and satisfying meal.
Don't let those delicious mashed potatoes go to waste! Use them to make a tasty and cheesy mashed potato casserole. Simply layer the mashed potatoes with cheese, bacon, and green onions and bake until the cheese is melted and bubbly. This indulgent dish is sure to be a hit with the whole family.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
Leftover stuffing can easily be turned into a delicious and flavorful soup. Simply blend the stuffing with some chicken broth and cream and reheat on the stovetop. Top with some croutons or crispy bacon for a satisfying and comforting meal.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
If you have leftover pumpkin pie, use it to make a tasty and indulgent pumpkin crunch parfait. Simply layer the pie with whipped cream and crushed graham crackers in a glass or jar. Top with some toasted pecans for a crunchy and delicious treat.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Transform your leftover OREO cookie balls into a fun and festive Thanksgiving turkey dessert. Simply shape the cookie balls into the body and feathers of a turkey and use candy and frosting to decorate. This fun and creative dessert is sure to be a hit with kids and adults alike.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
If you have leftover brussels sprouts, use them to make a tasty and indulgent casserole. Simply layer the brussels sprouts with cheese, bacon, and a creamy sauce and bake in the oven until golden and bubbly. This dish is the perfect way to use up those leftover veggies.
Don't let that extra bottle of cider go to waste – use it to make a tasty and festive Thanksgiving cider cocktail. Simply combine the cider with some bourbon, apple juice, and a squeeze of lemon for a refreshing and flavorful drink. Serve with some cinnamon sticks and apple slices for a festive touch.
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Thanksgiving Yams
Main Ingredients: Yams, Pure Maple Syrup, Grassfed Butter, Nutmeg
Leftover yams can easily be turned into a delicious and indulgent dessert casserole. Simply layer the yams with brown sugar, butter, and marshmallows and bake in the oven until the marshmallows are melted and golden. This dish is the perfect balance of sweet and savory.
Transform your Thanksgiving leftovers into a tasty and satisfying sandwich. Layer turkey, cranberry sauce, stuffing, and any other desired ingredients between two slices of bread. Toast the sandwich in a pan or griddle for a warm and crispy meal.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
Don't let any of your Thanksgiving leftovers go to waste – use them all to make a delicious and hearty casserole. Simply layer all your leftovers in a baking dish and bake until heated through and golden on top. This dish is a great way to use up all the different flavors and textures from Thanksgiving dinner.
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Thanksgiving Stuffed Mushrooms
Main Ingredients: Mushrooms, Dressing, Shredded Gouda Cheese, Jellied
Turn your leftover mushroom stuffing into a tasty and elegant appetizer. Simply fill mushroom caps with the stuffing and bake until the mushrooms are tender and the stuffing is crispy. Top with some fresh herbs and grated cheese for a flavorful and delicious bite-sized treat.
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Everyday Thanksgiving Casserole
Main Ingredients: Knorr Rice Sides Creamy Chicken, Cut Up Cooked
Transform your Thanksgiving leftovers into a tasty and satisfying casserole that can be enjoyed any day of the year. Simply combine all your leftovers in a baking dish and bake until heated through and crispy on top. This dish is a great way to use up any remaining turkey, veggies, and sides.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
Use your leftover mashed potatoes to make these delicious and savory breakfast cups. Simply line a muffin tin with mashed potatoes, crack an egg on top, and bake until the egg is set. Top with bacon, cheese, and green onions for a tasty and filling breakfast or brunch option.
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Thanksgiving Corn Pudding
Main Ingredients: Whole Kernel Corn, Drained, Milk, Eggs, All Purpose
Turn your leftover corn into a tasty and indulgent corn pudding. Simply combine the corn with cream, eggs, cheese, and spices and bake in the oven until golden and set. This dish is the perfect balance of sweet and savory and makes for a delicious side dish or vegetarian main course.
The Perfect Thanksgiving Appetizer: Bacon-Wrapped Brussels Sprouts
Ingredients:
1 pound fresh Brussels sprouts
8 slices of bacon
1/4 cup balsamic vinegar
2 tablespoons honey
2 tablespoons olive oil
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Trim the ends of the Brussels sprouts and cut them in half.
In a small bowl, mix together the balsamic vinegar, honey, olive oil, and a pinch of salt and pepper.
Using a brush, coat the Brussels sprouts with the balsamic mixture.
Cut each bacon slice in half and wrap it around the Brussels sprout halves, securing it with a toothpick.
Place the wrapped Brussels sprouts on the prepared baking sheet.
Bake for 20-25 minutes, or until the bacon is crispy.
Remove from the oven and let them cool for a few minutes before serving.
This delicious and easy appetizer is sure to be a hit at your Thanksgiving dinner. The combination of tangy balsamic vinegar, sweet honey, and savory bacon will have your taste buds dancing. Plus, the beautiful presentation of the bacon-wrapped Brussels sprouts will make it look like you spent hours in the kitchen.
But don't worry, this recipe is simple and straightforward to make. You can even prepare the Brussels sprouts ahead of time and just pop them in the oven when your guests arrive. It's a stress-free dish that will allow you to spend more time with your loved ones.
Not only is this appetizer impressive and easy to make, but it's also healthy and nutritious. Brussels sprouts are packed with vitamins and minerals, and the addition of bacon adds a protein boost. Your guests will appreciate having a healthier option amongst all the traditional Thanksgiving dishes.
In conclusion, this impressive but easy Thanksgiving recipe is a must-try for anyone looking to add a new and delicious dish to their holiday menu. With its simple preparation and delicious flavors, it's sure to become a new tradition in your household. So, put on your apron and get ready to impress your guests with these flavorful bacon-wrapped Brussels sprouts.
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