17 Ikea Shares Recipe For Swedish Meatballs Get Ready To Indulge!

Published on: Mar 6, 2024

Ikea, the beloved furniture and home goods retailer, has recently shared the recipe for their famous Swedish meatballs. These mouth-watering meatballs have been a staple in Ikea's cafes and restaurants for years, and now customers can recreate them in their own homes. This move not only allows customers to enjoy their favorite Ikea dish outside of the store, but also gives them a glimpse into the traditional Swedish cuisine that inspired the recipe. Let's take a closer look at the ingredients and steps for creating these delectable meatballs.

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Main Ingredients: Ground Beef, Ground Pork, Eggs, Bread Crumbs, Milk
Ikea Swedish Meatballs Go Go Go Gourmet
Ikea Swedish Meatballs • Go Go Go Gourmet
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IKEA Swedish Meatballs with cream sauce | Video - NISH KITCHEN
Ikea is known for its affordable and stylish furniture, but did you know they also have delicious food? One of their most popular dishes is the Swedish meatballs, and now you can recreate it at home with this easy recipe. These meatballs are tender, flavorful, and perfect for a weeknight dinner or a party appetizer. Let's get cooking!
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If you've ever been to Ikea, you know that their meatballs are a must-try. And now, you can make them at home with this delicious recipe. These meatballs are served in a creamy, flavorful sauce that will have you licking your plate clean. Serve them over mashed potatoes or with lingonberry jam for an authentic Ikea experience.
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These Ikea-style meatballs are made with a blend of ground beef and pork, giving them a rich and juicy flavor. The addition of spices like allspice and nutmeg gives them a unique taste that will have you coming back for more. Serve them as a main dish or as an appetizer at your next party.
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Authentic Swedish Meatballs (IKEA Copycat)

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If you're a fan of Ikea's meatballs, then you'll love this authentic Swedish meatball recipe. Made with a blend of ground pork and beef, these meatballs are tender, juicy, and bursting with flavor. The secret ingredient? Grated onion, which adds a delicious sweetness to the meatballs.
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Ikea has become a household name, known for its affordable and stylish furniture. But their food is just as popular, and for good reason. Their Swedish meatballs are one of their most beloved dishes, and now you can make them at home with this easy recipe. Serve them as a main dish or as an appetizer at your next gathering.
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Inspired by Ikea's veggie balls, these potato and broccoli medallions are a tasty and healthy alternative to traditional meatballs. Made with mashed potatoes, broccoli, and breadcrumbs, these medallions are packed with flavor and make for a delicious and satisfying meal. Serve them with a side of lingonberry jam for an authentic Ikea experience.
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Copycat Ikea Meatballs

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If you love Ikea's meatballs but don't have an Ikea nearby, don't worry, you can still enjoy them at home with this copycat recipe. These meatballs are made with a blend of ground beef and pork, seasoned with spices like allspice, nutmeg, and cardamom. Serve them with mashed potatoes, lingonberry jam, and a side of creamy gravy for a truly authentic experience.
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Inspired by the popular dish from Ikea, these Swedish meatballs are made with a mixture of ground beef and pork, seasoned with spices and served in a delicious creamy sauce. They are perfect for a weeknight dinner or a party appetizer and are sure to be a hit with your family and friends.
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Ikea's meatballs are a classic dish that everyone loves. And now, you can make them at home with this easy recipe. Made with a blend of ground beef and pork, these meatballs are seasoned with spices and served in a creamy sauce. They are perfect for a weeknight dinner or a party appetizer.
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This recipe for Swedish meatballs is inspired by Ikea's popular dish. Made with a blend of ground beef and pork, these meatballs are seasoned with spices and served in a creamy sauce. They are perfect for a weeknight dinner or for entertaining guests.

The Ingredients

The Meat

Swedish meatballs are typically made with a mix of ground beef and pork, giving them a rich and flavorful taste. Ikea's recipe calls for equal parts of both meats, but you can adjust the ratio to your liking. Using high-quality meat is essential to achieving the perfect texture and flavor for these meatballs.

The Seasonings

The key to the deliciousness of Ikea's meatballs lies in the spices and seasonings used in the recipe. Along with the standard salt and pepper, Ikea includes a unique combination of allspice, nutmeg, and onion powder to give the meatballs their signature taste. These spices are commonly used in Swedish cuisine and add a warm and savory flavor to the dish.

The Binders

To keep the meatballs moist and hold their shape, Ikea uses a mix of breadcrumbs and eggs in their recipe. The breadcrumbs also add a subtle crunch to the meatballs, making them even more delicious. For a gluten-free option, you can substitute the breadcrumbs with almond flour or gluten-free bread.

The Sauce

No Swedish meatball is complete without a creamy and flavorful sauce. Ikea's recipe includes a beef broth and cream-based sauce that is rich and velvety. The sauce is made by combining the pan drippings from cooking the meatballs with beef broth, heavy cream, and a few other ingredients. It's the perfect accompaniment to the meatballs and adds another layer of flavor to the dish.

The Cooking Process

The Meatballs

To achieve the perfect texture and flavor, Ikea recommends using a mix of ground beef and pork that has been ground at a medium level. This ensures that the meat isn't too fine or too chunky. After combining all the ingredients, the meat mixture is formed into small meatballs and pan-fried until golden brown and cooked through.

The Sauce

While the meatballs are cooking, the sauce is prepared by combining all the ingredients in a separate pan. Once the meatballs are done, they are added to the sauce and simmered for a few minutes to allow the flavors to meld together. The result is a creamy and flavorful sauce that perfectly complements the meatballs. In conclusion, Ikea's recipe for Swedish meatballs is a delicious and easy way to bring a taste of Sweden into your own home. By using quality ingredients and incorporating traditional Swedish flavors, these meatballs are sure to be a hit with family and friends. So why not give it a try and recreate the Ikea experience at home? Don't forget to pick up some lingonberry jam to serve on the side for an authentic Swedish touch!

The Ingredients

The Meat

Swedish meatballs are typically made with a mix of ground beef and pork, giving them a rich and flavorful taste. Ikea's recipe calls for equal parts of both meats, but you can adjust the ratio to your liking. Using high-quality meat is essential to achieving the perfect texture and flavor for these meatballs.

The Seasonings

The key to the deliciousness of Ikea's meatballs lies in the spices and seasonings used in the recipe. Along with the standard salt and pepper, Ikea includes a unique combination of allspice, nutmeg, and onion powder to give the meatballs their signature taste. These spices are commonly used in Swedish cuisine and add a warm and savory flavor to the dish.

The Binders

To keep the meatballs moist and hold their shape, Ikea uses a mix of breadcrumbs and eggs in their recipe. The breadcrumbs also add a subtle crunch to the meatballs, making them even more delicious. For a gluten-free option, you can substitute the breadcrumbs with almond flour or gluten-free bread.

The Sauce

No Swedish meatball is complete without a creamy and flavorful sauce. Ikea's recipe includes a beef broth and cream-based sauce that is rich and velvety. The sauce is made by combining the pan drippings from cooking the meatballs with beef broth, heavy cream, and a few other ingredients. It's the perfect accompaniment to the meatballs and adds another layer of flavor to the dish.

The Cooking Process

The Meatballs

To achieve the perfect texture and flavor, Ikea recommends using a mix of ground beef and pork that has been ground at a medium level. This ensures that the meat isn't too fine or too chunky. After combining all the ingredients, the meat mixture is formed into small meatballs and pan-fried until golden brown and cooked through.

The Sauce

While the meatballs are cooking, the sauce is prepared by combining all the ingredients in a separate pan. Once the meatballs are done, they are added to the sauce and simmered for a few minutes to allow the flavors to meld together. The result is a creamy and flavorful sauce that perfectly complements the meatballs. In conclusion, Ikea's recipe for Swedish meatballs is a delicious and easy way to bring a taste of Sweden into your own home. By using quality ingredients and incorporating traditional Swedish flavors, these meatballs are sure to be a hit with family and friends. So why not give it a try and recreate the Ikea experience at home? Don't forget to pick up some lingonberry jam to serve on the side for an authentic Swedish touch!
17 ikea shares recipe for swedish meatballs Get ready to indulge!

Ikea Swedish Meatballs

yield: 8 total time: 45 minutes
3.4 Stars (5 reviews)
View Recipe

Ingredients

  • 1 1/2 pounds ground beef
  • 1/2 pound ground pork
  • 2 eggs
  • 3/4 cup bread crumbs
  • 2/3 cup milk
  • 2 tablespoons worcestershire
  • salt
  • pepper
  • 2 teaspoons fresh oregano
  • 1 cup finely chopped onion
  • 4 tablespoons butter
  • 1/3 cup flour
  • 1 quart beef stock
  • 1/2 cup sour cream
  • 2 teaspoons Dijon mustard
  • egg noodles or mashed potatoes
  • fresh parsley

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 160 milligrams
  • Fat : 30 grams
  • Fiber : 2 grams
  • Protein : 29 grams
  • SaturatedFat : 14 grams
  • Sodium : 610 milligrams
  • Sugar : 5 grams
  • TransFat : 1 grams
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