20+ Icing For Christmas Cookie Recipe Get Ready To Indulge!
Published on: Mar 13, 2024
Christmas cookies are a beloved holiday tradition, and no cookie is complete without the perfect icing. Whether you prefer a classic royal icing or a fun and colorful glaze, the right icing can take your cookies from ordinary to extraordinary. In this article, we will explore some of the best icing for Christmas cookie recipes and provide tips for achieving the perfect consistency and flavor.
Main Ingredients: Meringue Powder, Powdered Sugar, Flavoring, Warm Water
If you're looking for a versatile and delicious icing to top your sugar cookies, look no further than royal icing. This classic recipe is perfect for creating beautifully decorated cookies that are sure to impress. Made with a simple combination of egg whites, powdered sugar, and a touch of lemon juice, this icing dries hard and shiny, making it perfect for intricate designs and details. With its smooth texture and sweet taste, royal icing is a must-have for any sugar cookie lover.
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Sugar Cookie Icing That Hardens
Main Ingredients: Powdered Sugar, Milk, Corn Syrup, Almond Extract, Food
If you want an icing that will dry hard and hold its shape, this sugar cookie icing recipe is for you. Made with powdered sugar, milk, and corn syrup, this icing sets up quickly and becomes firm enough to stack and package your cookies without worrying about smudging or smearing the designs. The addition of corn syrup also gives the icing a glossy finish, making your cookies look even more professional. This is a great option for decorating cookies with intricate designs or adding a touch of color to your favorite sugar cookies.
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The Best Sugar Cookie with Sugar Cookie Icing
Main Ingredients: Butter, Granulated Sugar, Eggs, Milk, Baking Powder
If you're looking for the perfect combination of soft and chewy sugar cookies with a delicious icing, this is the recipe for you. Made with a simple combination of flour, butter, sugar, and vanilla, these cookies are the perfect base for any icing. And when topped with a homemade sugar cookie icing, these cookies become irresistible. The icing adds just the right amount of sweetness and crunch to the soft cookies, making each bite a delightful experience. This is truly the best sugar cookie recipe with icing.
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Easy Cookie Icing
Main Ingredients: Powdered Sugar, Vanilla Extract, Water, Food Coloring
Making icing for your cookies doesn't have to be a complicated process. This easy cookie icing recipe uses just four ingredients and can be whipped up in a matter of minutes. With a smooth and creamy texture, this icing is perfect for spreading or piping onto your cookies. And the best part is that it's completely customizable. Add food coloring to make it any color you want or add flavorings like almond extract or peppermint extract for a tasty twist.
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Sugar Cookie Icing
Main Ingredients: Powdered Sugar, Vanilla Extract, Light Corn Syrup
This sugar cookie icing recipe is a classic for a reason. Made with powdered sugar, milk, and a touch of vanilla, this icing has a smooth and creamy texture that pairs perfectly with soft and buttery sugar cookies. It's also the perfect base for adding decorative sprinkles or edible glitter to your cookies. Plus, the vanilla flavor adds a delicious touch that will have everyone coming back for more.
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Easy Sugar Cookie Icing
Main Ingredients: Powdered Sugar, Water, Light Corn Syrup, Vanilla
If you're short on time but still want to create beautiful and delicious sugar cookies, this easy icing recipe is for you. Made with just two ingredients – powdered sugar and milk – this recipe is perfect for those who want a quick and simple icing. The texture is slightly thicker than traditional royal icing, making it perfect for spreading or piping onto your cookies. And with a touch of food coloring, you can easily customize the color to match any theme or occasion.
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Homemade Vanilla Buttercream Icing
Main Ingredients: Butter, Powdered Sugar, Whole Milk, Vanilla Extract
For those who prefer a buttercream icing on their sugar cookies, this homemade recipe is a must-try. Made with butter, powdered sugar, vanilla, and a touch of milk, this icing has a rich and creamy texture that pairs perfectly with soft sugar cookies. It's also great for adding decorations like sprinkles, candies, or even fruit to your cookies. This recipe is sure to become a favorite for any occasion.
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Cookie Icing
Main Ingredients: Powdered Sugar, Milk, Vanilla
If you want a quick and easy icing that will set up quickly and harden for stacking and packaging, this cookie icing recipe is a great option. Made with just three ingredients – powdered sugar, milk, and corn syrup – this icing is perfect for beginners or those who want a simple and foolproof recipe. The addition of corn syrup also gives the icing a glossy finish, making your cookies look even more professional.
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Glossy Sugar Cookie Icing (that hardens)
Main Ingredients: Confectioners Sugar, Light Corn Syrup, Milk, Almond
This glossy sugar cookie icing is perfect for those who want a shiny and professional-looking finish on their cookies. Made with powdered sugar, milk, and a touch of corn syrup, this icing dries hard and shiny, making it perfect for stacking and packaging your cookies without worrying about smudging or smearing the designs. It's also great for adding decorative details with piping or brushstrokes for a more artistic touch.
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Classic Royal Icing
Main Ingredients: Powdered Sugar, Large Egg Whites, Vanilla Extract
This classic royal icing recipe is a staple for any cookie decorator. Made with a simple combination of egg whites, powdered sugar, and a touch of lemon juice, this icing dries hard and shiny, making it perfect for intricate designs and details. The texture is smooth and creamy, making it easy to spread or pipe onto your cookies. And with the addition of a few drops of food coloring, you can easily create any color you desire.
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Lemon Glaze Icing
Main Ingredients: Powdered Sugar, Fresh Lemon Juice, Salt
This lemon glaze icing is a refreshing twist on traditional sugar cookie icing. Made with powdered sugar, lemon juice, and a touch of milk, this icing has a tangy and sweet flavor that pairs perfectly with soft and buttery sugar cookies. The texture is slightly thinner than traditional icing, making it perfect for a drizzle or glaze effect on your cookies. It's also great for adding a touch of citrus flavor to any cookie recipe.
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Cinnamon Roll Icing
Main Ingredients: Butter, Powdered Sugar, Vanilla, Milk
If you love the flavors of a classic cinnamon roll, this icing is a must-try for your sugar cookies. Made with cream cheese, butter, powdered sugar, and a touch of vanilla, this icing has a rich and creamy texture with a hint of cinnamon flavor. It's perfect for spreading or piping onto your cookies and adds a delicious touch to any sugar cookie recipe. This icing is also great for adding a festive touch to your holiday cookies.
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The Best Snickerdoodle Cookie
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla, Flour
For those who love snickerdoodle cookies, this recipe is a game-changer. Made with a combination of cinnamon, sugar, and cream of tartar, these cookies have a soft and chewy texture with a crunchy exterior from the cinnamon sugar coating. The addition of vanilla extract also adds a delicious touch of sweetness. These cookies are perfect on their own, but adding a drizzle of icing takes them to a whole new level.
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Gooey Butter Cookie
Main Ingredients: Softened Butter, Cream Cheese, Egg, Vanilla Extract
For those who love soft and gooey cookies, this recipe is a must-try. Made with cream cheese, butter, and cake mix, these cookies have a rich and indulgent texture that will have you coming back for more. The addition of white chocolate chips or chopped nuts adds a delicious touch to these cookies, but they are also great on their own. Top them off with a simple icing for a perfect finishing touch.
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Lemon Icing
Main Ingredients: Sugar, Melted Butter, Lemon Juice, Vanilla Essence
This lemon icing is perfect for adding a pop of citrus flavor to your sugar cookies. Made with powdered sugar, lemon juice, and a touch of milk, this icing is tangy and sweet, making it perfect for topping off soft and buttery sugar cookies. It's also great for adding a touch of color and flavor to your cookies. Try adding a few drops of yellow food coloring for a fun and vibrant look.
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Edible Cookie Dough
Main Ingredients: All Purpose Flour, Unsalted Butter, Brown Sugar, Sugar
This edible cookie dough is perfect for those who can't resist sneaking a taste of cookie dough while baking. Made with flour, butter, sugar, and vanilla, this cookie dough is safe to eat raw and has a delicious cookie dough flavor. It's also great for adding chocolate chips, candy pieces, or any other mix-ins you desire. Top it off with a simple icing for a fun and indulgent treat.
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Best Big, Fat Chewy Chocolate Chip Cookie
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Unsalted Butter
This recipe is for those who love big, chewy, and indulgent chocolate chip cookies. Made with a combination of flour, butter, sugar, and chocolate chips, these cookies have a soft and chewy texture with a crispy exterior. The addition of vanilla extract adds a touch of sweetness, and topping them off with a simple icing takes these cookies to the next level. This recipe is perfect for satisfying your sweet tooth.
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Easy Icing
Main Ingredients: Powdered Sugar, Milk, Vanilla Extract
If you want a quick and easy icing that can be whipped up in minutes, this recipe is for you. Made with just three ingredients – powdered sugar, milk, and vanilla extract – this icing is perfect for spreading or piping onto your cookies. The texture is smooth and creamy, making it easy to work with, and the vanilla flavor adds a delicious touch. This is a great recipe for beginners or those who want a simple and foolproof icing.
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Easy Fruit Cookie Pizza
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Vanilla
This easy fruit cookie pizza is a fun and creative way to enjoy your favorite fruit and cookies at the same time. Made with a sugar cookie crust, cream cheese filling, and topped with a variety of fresh fruit, this dessert is perfect for any occasion. The addition of a simple icing drizzled over the top adds a touch of sweetness and makes it even more irresistible. Try it with your favorite fruits for a delicious and colorful treat.
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Chocolate Chip Skillet Cookie
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Light Brown
If you love chocolate chip cookies, you have to try this recipe for a chocolate chip skillet cookie. Made with a combination of flour, butter, brown sugar, and chocolate chips, this cookie has a soft and chewy texture with a crispy exterior. Baked in a skillet, this cookie is perfect for sharing with friends and family. Top it off with a simple icing for a delicious and indulgent treat that everyone will love.
The Versatility of Royal Icing
Royal icing is a staple for Christmas cookies, and for good reason. This smooth and creamy icing is made from confectioners' sugar, egg whites, and lemon juice, creating a perfect blank canvas for your decorating needs. Its versatility allows you to create intricate designs, as well as a smooth base for sprinkles and other decorations. For a fun twist on traditional royal icing, try adding vanilla or almond extract for a subtle flavor that pairs well with any cookie.
Tips for Achieving the Perfect Royal Icing Consistency
One of the most important factors in creating a successful royal icing is achieving the right consistency. If the icing is too thick, it will be difficult to pipe and spread, and if it is too thin, it will not hold its shape. To ensure the perfect consistency, sift your confectioners' sugar before mixing to remove any clumps. You can also add small amounts of water or lemon juice to thin out the icing, or add more sugar to thicken it. For precise measurements, use a digital kitchen scale to measure your ingredients.
Fun and Colorful Glaze Icing
For a more fun and colorful option, try using a glaze icing for your Christmas cookies. This icing is made from confectioners' sugar and milk (or water), and can be easily customized with food coloring. The glaze is perfect for creating vibrant and eye-catching designs on your cookies, and it dries to a smooth and shiny finish. For added flavor, try using citrus juice or extract in place of the milk or water.
Tips for Achieving the Perfect Glaze Icing
To achieve the perfect glaze consistency, start with a small amount of liquid and gradually add more until you reach your desired thickness. Keep in mind that the glaze will continue to thicken as it sets, so it's better to start with a thinner consistency. If the icing becomes too thick, simply add a little more liquid and mix well. You can also use a toothpick or skewer to create intricate designs or swirls in the glaze.
In conclusion, the right icing can elevate your Christmas cookies to a whole new level. Whether you choose a classic royal icing or a colorful glaze, don't be afraid to experiment with different flavors and techniques to create a truly unique and delicious holiday treat. Happy baking!
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