19+ Iced Christmas Sugar Cookies Recipe Unleash Your Inner Chef!

Published on: Apr 11, 2024

In addition to being a delicious holiday treat, iced Christmas sugar cookies are also a fun and creative activity for the whole family. With just a few simple ingredients, you can create beautiful and festive cookies that will be the star of any holiday gathering. So, gather your loved ones and let's get baking with this professional and well-organized recipe for iced Christmas sugar cookies!

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Mini Christmas Shortbread Cookies

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These Snowball Christmas Cookies, also known as Pecan Balls, are a classic holiday cookie that everyone will love. The buttery and nutty cookies are rolled in powdered sugar, giving them a beautiful snowball appearance. They are also super easy to make and perfect for gifting to friends and family.

Ingredients

Dry ingredients:

  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt

Wet ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

Icing ingredients:

  • 3 cups powdered sugar
  • 2 tablespoons meringue powder
  • 5-6 tablespoons water
  • Food coloring in various holiday shades

Instructions

Step 1: Preheat your oven to 375°F (190°C).

Step 2: In a medium bowl, combine the dry ingredients (flour, baking powder, and salt) and set aside.

Step 3: In a separate large bowl, cream together the butter and sugar until light and fluffy.

Step 4: Add in the egg and vanilla extract and mix until well combined.

Step 5: Slowly add in the dry ingredients to the wet mixture, stirring until a soft dough forms.

Step 6: Roll out the dough on a floured surface to about ¼ inch thickness.

Step 7: Use your favorite holiday cookie cutters to cut out shapes from the dough.

Step 8: Place the cookies on a lined baking sheet and bake for 8-10 minutes, or until the edges are lightly golden.

Step 9: Let the cookies cool completely before decorating.

Icing and Decorating

Step 1: In a bowl, mix together the powdered sugar and meringue powder.

Step 2: Slowly add in the water, one tablespoon at a time, until you reach your desired consistency. You want the icing to be thin enough to spread, but not too runny.

Step 3: Divide the icing into separate bowls and add food coloring to create different colors.

Step 4: Use a small offset spatula or piping bag to ice the cookies with your desired designs.

Step 5: Let the cookies sit for a few hours to allow the icing to harden.

Now, serve and enjoy your delicious and beautifully decorated iced Christmas sugar cookies with your loved ones! These cookies also make for great gifts, so don't be afraid to share the holiday cheer. Happy baking!
19+ iced christmas sugar cookies recipe Unleash your inner chef!

Snowball Christmas Cookies

yield: 24 total time: 35 minutes
4.8 Stars (14 reviews)
View Recipe

Ingredients

  • 1 cup butter room temperature
  • 1/2 cup confectioners' sugar
  • 2 teaspoons vanilla
  • 2 1/4 cups all-purpose flour
  • 1/4 teaspoon salt
  • 3/4 cup pecans finely chopped
  • 1 cup confectioner's sugar for coating

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 20 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 5 grams
  • Sodium : 80 milligrams
  • Sugar : 8 grams
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