20 Hyderabadi Chicken Biryani Indian Recipe Deliciousness Awaits You!

Published on: Mar 29, 2024

Biryani is a popular Indian dish that originated in the city of Hyderabad. It is a flavorful and aromatic rice dish that is cooked with meat, vegetables, and a variety of spices. Out of all the different types of biryani, the Hyderabadi chicken biryani is considered to be the most delicious and authentic. This article will provide you with a professional and well-organized introduction to this mouth-watering dish. So, let's dive into the world of Hyderabadi chicken biryani and learn how to make it like a pro.

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Hyderabadi Chicken Biryani, Hyderabadi Biryani

Main Ingredients: Oil, Cinnamon Stick, Cardamom, Ginger Garlic Paste
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One of the most iconic and delicious dishes in Indian cuisine is the Hyderabadi Chicken Biryani. This flavorful rice and chicken dish originated in the city of Hyderabad and has now become a popular dish all over the world. With fragrant spices, tender chicken, and perfectly cooked rice, this dish is truly a feast for the senses.
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Hyderabadi Chicken Biryani

Main Ingredients: Basmati Rice, Chopped Onions, Chopped Tomatoes, Chopped
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The key to a delicious Hyderabadi Chicken Biryani is the layering of flavors. The chicken is marinated in a blend of spices and yogurt, then cooked with fragrant spices like cinnamon, cardamom, and cloves. The rice is also cooked with these spices, along with saffron for a beautiful golden color and aroma.
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Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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Although the Hyderabadi Chicken Biryani is the most popular version, there are many regional variations of this dish in India. Each region adds their own unique blend of spices and cooking techniques, resulting in different flavors and textures. But no matter which version you try, you can be sure that it will be a delicious and satisfying meal.
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Hyderabadi Dum Chicken Biryani

Main Ingredients: Basmati Rice, Chicken, Oil, Salt, Cardamoms, Star
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The traditional way of cooking the Hyderabadi Chicken Biryani is by using the dum technique, which involves layering the marinated chicken and partially cooked rice in a pot and sealing it with dough. This ensures that the flavors and aromas are locked in and the chicken and rice are cooked to perfection.
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Instant Pot Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
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If you don't have the time or patience to cook the traditional version, you can try making an Instant Pot Chicken Biryani. This modern twist on the classic dish uses an electric pressure cooker to cook the chicken and rice together, resulting in a delicious and flavorful meal in a fraction of the time.
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Chicken Biryani(hyderabadi).

Main Ingredients: Whole Chicken, Basmati Rice, Milk, Onions, Ginger
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Whether you spell it "Hyderabadi" or "Hyderabad", one thing is for sure - this city is known for its amazing biryani. The locals take great pride in this dish and you can find countless street vendors and restaurants serving up their own version of this iconic dish. So when in Hyderabad, make sure to try the Chicken Biryani!
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Chicken Biryani

Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
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Apart from the Hyderabadi version, there are also other variations of Chicken Biryani that are equally delicious. Some popular ones include the Kolkata Biryani, which has a distinct flavor from the use of potatoes, and the Lucknowi Biryani, which is known for its rich and aromatic gravy.
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Chicken Biryani, Hyderabadi Style

Main Ingredients: Ghee, Cloves, Cardamom Pods, Bay Leaves, Onion, Chile
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If you want to try making the Hyderabadi Chicken Biryani at home, there are many recipes available online that will guide you through the process. Just make sure to use high-quality ingredients and take your time to layer the flavors and you'll have a delicious and authentic Hyderabadi-style Chicken Biryani in no time.
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Instant Pot Chicken Biryani | OnePot Chicken Biryani

Main Ingredients: Fennel Seeds, Cinnamon Stick, Cardamom, Cloves, Pepper
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If you're a busy cook, you'll love the convenience of making a OnePot Chicken Biryani. This delicious one-pot meal is made by cooking the chicken and rice together with all the spices and flavors, resulting in a dish that is packed with flavor and is easy to clean up afterwards.
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Chicken Biryani (30 Minute Indian Chicken & Rice)

Main Ingredients: Chicken, Flour, Kosher Salt, Pepper, Yellow Curry
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Contrary to popular belief, not all biryanis take hours to make. In fact, there are many quick and easy versions of Chicken Biryani that can be made in just 30 minutes. These recipes use pre-cooked chicken and instant rice to cut down on cooking time, making it a great weeknight meal option.
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Hyderabadi Chicken Dum Biryani- The best biryani

Main Ingredients: Coriander Seeds, Fennel Seeds, Whole Black Peppercorns
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Many people claim that the Hyderabadi Chicken Biryani is the best biryani in all of India. And it's not hard to see why - the layers of flavors, the tender chicken, and the perfectly cooked rice make for a truly unforgettable dining experience. If you're a biryani lover, this is a must-try dish.
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Although biryani is a popular dish all over India, the Chicken Biryani is known to have originated in the Mughal courts during the 16th century. It was then introduced to the people of India and has now become a staple in many households, with each family having their own unique recipe.
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Pakistani biryani, Pakistani chicken biryani

Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
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The neighboring country of Pakistan also has its own version of the biryani, known as the Pakistani Biryani. This version is made with a blend of Indian and Persian flavors, and is characterized by its use of long-grain basmati rice and tender chunks of chicken or lamb.
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Hyderabadi Dum Biryani

Main Ingredients: Rice, Chicken, Oil, Onions, Yogurt, Ginger Garlic
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The Hyderabadi Chicken Biryani is often referred to as the "dum biryani" because of the cooking method used. The word "dum" translates to "steam" in Hindi and refers to the process of cooking the dish in a sealed pot, which allows the steam to cook the chicken and rice to perfection.
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Hyderabadi Chicken Dum Biryani

Main Ingredients: Chicken, Ginger Garlic Paste, Chilli Powder, Turmeric
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There are many variations of the Hyderabadi Chicken Biryani, and one of the most popular ones is the Hyderabadi Chicken Dum Biryani. This version uses a mix of whole and ground spices, along with fragrant saffron, to create a truly aromatic and flavorful dish.
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Chicken Biryani Restaurant Style

Main Ingredients: Basmati Rice, Water, Chicken Stock, Green Cardamom
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If you've ever been to an Indian restaurant, chances are you've seen Chicken Biryani on the menu. This popular dish is a staple in most Indian restaurants and is often served with a side of raita (a yogurt-based sauce) and papad (crispy flatbread). It's a must-try dish for any biryani lover.
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Easy Indian Chicken Biryani

Main Ingredients: Skinless, Boneless Chicken Breasts, Whole Plain Yogurt
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Don't be intimidated by the long list of ingredients and steps in many biryani recipes. There are also many easy and simplified versions of the dish that are just as delicious. These recipes use fewer ingredients and take less time to make, making them perfect for busy weeknights.
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Pakistani Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Potatoes, Green Chili
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The Pakistani Chicken Biryani is a popular dish in the country and is often served at special occasions and celebrations. It is made with a variety of spices and flavors, resulting in a dish that is both spicy and fragrant. It is usually served with a side of chutney or raita.
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Hyderabadi-style Chicken Biryani

Main Ingredients: Chicken, Garlic Paste, Onions, Green Chillies, Ghee
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While the traditional Hyderabadi Chicken Biryani is made with chicken, there are also many variations that use other proteins such as lamb, beef, or even vegetables. These versions are just as delicious and flavorful, and are a great option for those who don't eat chicken.
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HYDERABADI CHICKEN BIRYANI - A CLASSIC INDIAN

Main Ingredients: Chicken, Meat, Yogurt, Rice, Oil, Garlic Paste
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In conclusion, the Hyderabadi Chicken Biryani is a classic Indian dish that is loved by people all over the world. With its rich blend of flavors, fragrant spices, and tender chicken, it's no wonder that this dish has stood the test of time and continues to be a favorite among biryani lovers. So why not try making it at home and experience the magic of this delicious dish for yourself?

What Makes Hyderabadi Chicken Biryani So Special?

Hyderabadi chicken biryani is a perfect blend of rich flavors, tender meat, and fragrant spices. The dish is made with long-grain basmati rice, succulent pieces of chicken, and a medley of aromatic spices such as cardamom, cinnamon, and bay leaf. The rice is cooked separately and then layered with the marinated chicken and spices in a large pot. This unique cooking method allows the flavors to infuse and create a perfect balance of taste in every bite. The dish is then slow-cooked on low heat to ensure that the chicken and rice are cooked to perfection.

The Importance of Basmati Rice in Hyderabadi Chicken Biryani

Basmati rice is considered to be the star of this dish. It is a long-grain, fragrant rice that is native to the Indian subcontinent. The rice is known for its delicate aroma and fluffy texture, making it the perfect choice for biryani. The grains of basmati rice are longer and thinner compared to other types of rice, which allows them to absorb the flavors of the spices and chicken. This results in a flavorful and aromatic biryani that is loved by everyone.

The Key Ingredients of Hyderabadi Chicken Biryani

Apart from basmati rice and chicken, there are a few other key ingredients that give this dish its unique taste. Yogurt is used to marinate the chicken, which not only adds flavor but also helps to tenderize the meat. Saffron is another essential ingredient that gives the biryani its rich color and aroma. It is soaked in milk and then added to the dish, creating a beautiful contrast to the white rice. Other spices like cumin, coriander, and garam masala are also added to enhance the taste and aroma of the biryani. In conclusion, Hyderabadi chicken biryani is a must-try dish for all food lovers. Its unique blend of flavors, tender meat, and fragrant rice make it a favorite among people worldwide. So why wait? Try making this delicious dish at home and treat yourself and your loved ones to an authentic Indian dining experience.
20 hyderabadi chicken biryani indian recipe Deliciousness awaits you!

Hyderabadi Chicken Biryani

yield: 7 total time: 105 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 11/16 cups basmati rice
  • 3 1/8 cups chopped onions
  • 1 2/3 cups chopped tomatoes
  • 1 1/3 cups chopped potatoes
  • 1 5/16 cups yogurt
  • 4 leaves Tejpata, Bay Leaf
  • 8 cloves
  • 7 spice Sweet
  • 5 green cardamom
  • 4 cinnamon sticks
  • 1 mace Javitri
  • 14 pepper corn Kalimiri
  • 1 tablespoon shahi jeera
  • 1 tablespoon ginger garlic paste
  • 1 tablespoon Biryani Masala Shaan
  • 1/2 teaspoon red chili powder
  • 1/2 tablespoon coriander seeds powder
  • 1 cup mint leaves
  • 1 cup coriander leaves
  • 3 green chilies
  • 1 teaspoon turmeric powder
  • 4 tablespoons ghee Or Oil
  • 2 saffron strands of, mixed with warm milk Or 1 tbsp Food Color
  • salt as per taste
  • 1 1/8 pounds chicken
  • 4 tablespoons yogurt
  • 2 tablespoons ginger garlic paste
  • salt as per taste
  • 1 1/3 cups basmati rice
  • 2 green cardamom
  • 4 clove
  • 6 peppercorns
  • 1 bay leaf
  • 2 mace blades
  • 1 cinnamon stick
  • 4226 3/4 cups water or as required
  • 1 cup onion fried, julienne
  • chopped coriander leaves
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