18+ Hurricane Recipe Mardi Gras Try These Culinary Delights!

Published on: Mar 1, 2024

When you think of Mardi Gras, the first thing that may come to mind is the vibrant and colorful parades, the lively music, and the festive atmosphere. But another important aspect of this celebration is the delicious food and drinks that are enjoyed during this time. One popular drink that is synonymous with Mardi Gras is the Hurricane. This sweet and potent cocktail has become a staple at Mardi Gras celebrations, and no party is complete without it. In this article, we will take a closer look at the history of the Hurricane and share a delicious recipe for you to try at your next Mardi Gras party.

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Mardi Gras Blue Hurricane
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If you're looking to add a little bit of New Orleans flavor to your beer can chicken, then look no further than the Mardi Gras Blue Hurricane recipe. This chicken is marinated in a delicious blend of spices and herbs, including creole seasoning and cayenne pepper, giving it a spicy kick that is sure to please your taste buds. The chicken is then cooked on a beer can, infusing it with even more flavor. Top it off with a tangy blueberry glaze for a dish that is perfect for any Mardi Gras celebration.
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The Hurricane Cocktail {mardi gras}

Main Ingredients: Coconut Rum, Spiced Rum, Mango Passion Fruit Juice
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Inspired by the classic Hurricane cocktail that is synonymous with Mardi Gras, this beer can chicken recipe takes the flavors of the iconic drink and transforms them into a delicious marinade. With dark rum, passion fruit juice, and orange juice as the base, this marinade infuses the chicken with a sweet and tangy flavor that will have your guests asking for the recipe.
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Low Carb Hurricane Gelatin Shots for Mardi Gras

Main Ingredients: Tea Bags, Fruit Punch, Unflavored Gelatin, Rum
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If you're watching your carb intake but still want to indulge in some Mardi Gras fun, then these low carb Hurricane gelatin shots are the perfect solution. Made with gelatin, vodka, and orange juice, these shots are a tasty and festive addition to any Mardi Gras party. Plus, they're a fun way to get your hurricane fix without the carbs.
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Hurricane and Hand Grenade: Classic Mardi Gras...

Main Ingredients: Light Rum, Dark Rum, Orange Juice, Fresh Lime Juice
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When it comes to Mardi Gras, two drinks reign supreme: the Hurricane and the Hand Grenade. So why not combine the two into one delicious marinade for your beer can chicken? This recipe uses grenadine, lime juice, and rum to create a flavorful and unique marinade that will have your chicken bursting with Mardi Gras flavor.
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Cajun Chicken with Mardi Gras Salsa

Main Ingredients: Chicken Breasts, Cajun Seasoning, Pineapple, Red Onion
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For a twist on traditional beer can chicken, try this Cajun chicken recipe with a Mardi Gras salsa. The chicken is rubbed with a blend of cajun spices and cooked on a beer can, while the salsa is made with tomatoes, avocado, and corn, giving it a festive and colorful touch. Serve with tortilla chips for a Mardi Gras feast that will impress your guests.
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Mardi Gras Dirty Rice with Red Beans

Main Ingredients: Hot Sausage, Lean Ground Beef, Red Kidney Beans, Bell
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Dirty rice is a classic Cajun dish that is often served during Mardi Gras. This recipe takes that traditional dish and adds a Mardi Gras twist with the addition of red beans. The chicken is cooked on a beer can, infusing it with the flavors of the dirty rice and red beans. It's a hearty and flavorful dish that is perfect for a Mardi Gras celebration.
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Cajun Crab Dip for Mardi Gras

Main Ingredients: Cream Cheese, Mayonnaise, Cajun Spice Mix, Old Bay
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For a decadent and delicious appetizer to serve at your Mardi Gras party, try this Cajun crab dip. The dip is made with cream cheese, mayonnaise, and crab meat, and is seasoned with cajun spices for a spicy kick. Serve with crackers or bread for a crowd-pleasing appetizer that will disappear in no time.
Main Ingredients: Chicken Wings, Seasoning, Sunflower Oil
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Looking for a finger-licking good chicken dish to serve at your Mardi Gras party? Look no further than these Mardi Gras wings. The chicken is marinated in a blend of honey, soy sauce, and cajun spices, giving it a sweet and spicy flavor that is sure to be a hit. Cooked on a beer can, these wings are a must-have for any Mardi Gras celebration.
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Shrimp Mardi Gras Pasta

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Seafood lovers will rejoice over this Shrimp Mardi Gras Pasta recipe. The chicken is marinated in a flavorful blend of garlic, lemon juice, and cajun seasoning, while the shrimp is sautéed in butter and white wine. The two are then combined with penne pasta for a hearty and delicious Mardi Gras meal.
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No Mardi Gras celebration is complete without a sweet treat, and this Mardi Gras cheesecake is the perfect ending to any meal. The cheesecake is made with a graham cracker crust, and is topped with a festive purple, green, and gold swirl of cream cheese frosting. It's a beautiful and delicious dessert that will impress your guests.
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Mardi Gras King Cake

Main Ingredients: Whole Milk, Granulated Sugar, Active Dry Yeast, All
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King cake is a staple at any Mardi Gras celebration, and this beer can chicken recipe pays homage to that classic dessert. The chicken is marinated in a blend of cinnamon, nutmeg, and vanilla extract, giving it the sweet and spicy flavors of a traditional king cake. It's a unique and tasty way to enjoy this Mardi Gras favorite.
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What's a Mardi Gras party without a festive cocktail? This Mardi Gras cocktail is made with vodka, orange juice, and cranberry juice, and is garnished with colorful purple, green, and gold sprinkles. It's a fun and tasty way to get into the Mardi Gras spirit.
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These Mardi Gras cupcakes are the perfect sweet treat to serve at your Mardi Gras celebration. The cupcakes are made with a vanilla cake mix, and are topped with a creamy cream cheese frosting and colorful sprinkles. They're a simple and delicious way to add a touch of Mardi Gras to your menu.
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Mardi Gras Wings Seasoning

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If you want to make your own Mardi Gras wings but aren't sure what seasoning to use, try this homemade Mardi Gras wings seasoning. It's a blend of cajun spices, garlic powder, and paprika that will give your wings that signature Mardi Gras flavor. Simply rub it on your chicken before cooking and enjoy the delicious results.
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New Orleans Hurricane Drink

Main Ingredients: Ice, Light Rum, Passion Fruit Liqueur, Lemon Lime
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The New Orleans Hurricane drink is a Mardi Gras favorite, and now you can infuse those flavors into your beer can chicken. The chicken is marinated in a blend of dark rum, passion fruit juice, and orange juice, giving it that classic hurricane flavor. It's a delicious and unique way to enjoy this classic Mardi Gras drink.
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This Mardi Gras chicken recipe is simple and delicious, making it the perfect dish to serve at your celebration. The chicken is marinated in a blend of olive oil, lemon juice, and cajun seasoning, and is cooked on a beer can to infuse it with even more flavor. It's a crowd-pleaser that will have everyone coming back for seconds.
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Mardi Gras Trifle

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This Mardi Gras trifle is a colorful and festive dessert that is perfect for any Mardi Gras party. Layers of pound cake, whipped cream, and fruit are topped with a purple, green, and gold layer of jello, creating a beautiful and tasty treat that is sure to impress your guests.
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These Mardi Gras cupcakes are a fun and easy way to add a touch of New Orleans to your dessert table. The cupcakes are made with a yellow cake mix and are topped with a vibrant purple, green, and gold cream cheese frosting. They're a tasty and festive addition to any Mardi Gras celebration.
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For a light and refreshing side dish to serve at your Mardi Gras feast, try this Mardi Gras slaw. Made with shredded cabbage, carrots, and apple cider vinegar, this slaw is a tangy and crunchy addition to any meal. Serve it alongside your beer can chicken for a delicious and balanced meal.
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Mardi Gras Muffalettas

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Muffalettas are a classic New Orleans sandwich, and this recipe takes those flavors and turns them into a tasty marinade for your beer can chicken. With olive oil, red wine vinegar, and italian seasoning, this marinade infuses the chicken with the delicious flavors of a traditional muffaletta. Serve it on a brioche bun for a truly authentic taste of Mardi Gras.

The History of the Hurricane

The Hurricane cocktail was first created in the 1940s at Pat O'Brien's bar in New Orleans, Louisiana. The story goes that during World War II, liquor was in short supply, and rum was one of the few spirits that was readily available. So, in order to make use of the large quantities of rum they had, the bartenders at Pat O'Brien's came up with a new drink that would become their signature cocktail - the Hurricane. The name "Hurricane" was inspired by the shape of the glass it was served in, which resembled a hurricane lamp.

The Ingredients

The Hurricane is made with a combination of rum, passion fruit juice, and lime juice. This fruity concoction is then topped off with a splash of grenadine and simple syrup to add some sweetness to the drink. Some variations of the recipe also call for orange juice and pineapple juice to give the Hurricane an extra tropical twist.

The Perfect Hurricane Recipe

Now that you know the history and ingredients of the Hurricane, it's time to mix up your own batch. Here's a simple and delicious recipe that will transport you straight to the heart of New Orleans: Ingredients:
  • 2 oz. light rum
  • 2 oz. dark rum
  • 2 oz. passion fruit juice
  • 1 oz. lime juice
  • 1 oz. orange juice
  • 1 oz. pineapple juice
  • 1/2 oz. grenadine
  • 1/2 oz. simple syrup
  • Orange slice and cherry for garnish
Instructions:
  1. In a shaker, combine the light rum, dark rum, passion fruit juice, lime juice, orange juice, pineapple juice, grenadine, and simple syrup.
  2. Add ice to the shaker and shake well until all the ingredients are combined.
  3. Strain the mixture into a hurricane glass filled with ice.
  4. Garnish with an orange slice and cherry.
  5. Enjoy your delicious Hurricane cocktail!

In Conclusion

The Hurricane cocktail has become an iconic part of Mardi Gras celebrations and is a must-try for anyone looking to fully immerse themselves in the festive spirit of this holiday. So, next time you're planning a Mardi Gras party or just want to add a little taste of New Orleans to your evening, be sure to mix up a batch of this delicious and historic drink. Cheers to a happy and tasty Mardi Gras!
18+ hurricane recipe mardi gras Try these culinary delights!

Mardi Gras Chicken

yield: 6 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 pounds diced chicken
  • 1/2 cup diced onion
  • 1 tablespoon oil Veggie
  • 1/2 cup red pepper Diced
  • 1 tablespoon minced garlic
  • 1 teaspoon thyme
  • 1 teaspoon paprika
  • 1 cup brown rice
  • 1 bay leaf
  • 1 cup diced tomato
  • 2 cups stock Veggie

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 100 milligrams
  • Fat : 9 grams
  • Fiber : 2 grams
  • Protein : 36 grams
  • SaturatedFat : 2 grams
  • Sodium : 230 milligrams
  • Sugar : 4 grams
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