18 Hummus Recipe Pakistani Style Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
Pakistani cuisine is known for its bold and flavorful dishes that are loved by people all around the world. One such dish is hummus, a creamy and delicious dip made from chickpeas. While hummus originated in the Middle East, it has become a popular dish in Pakistan as well. In this article, we will share with you a traditional Pakistani style hummus recipe that is sure to impress your taste buds. Follow these simple steps to create a delicious and authentic hummus that will have your friends and family asking for more.
Main Ingredients: Beets, Sesame Seed Paste, Lemon Juice, Garlic, Ground
If you're looking for a unique twist on classic hummus, look no further than beet hummus. The vibrant color and earthy flavor of this dip will have your taste buds dancing with delight. To make this recipe, simply combine cooked beets, chickpeas, garlic, tahini, and lemon juice in a food processor. The result is a creamy and flavorful hummus that pairs perfectly with pita bread, vegetables, or as a spread on sandwiches.
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Hummus-Hummus with Tahini
Main Ingredients: White Sesame Seeds, Extra Virgin Olive Oil, Chick Peas
This double dose of hummus is perfect for those who just can't get enough of this delicious dip. By blending together two different types of hummus, you'll get a unique and flavorful combination that's sure to be a hit at your next party. Simply mix together classic hummus with a second type, such as roasted red pepper or spicy hummus, and serve with your favorite dippers.
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The Best Hummus!
Main Ingredients: Hummus, Garlic Cloves, Chickpeas, Kosher Salt, Tahini
With so many hummus recipes out there, it can be hard to know which one is truly the best. But this recipe is a tried and true favorite that will have you saying "this is the best hummus I've ever had!" Made with chickpeas, olive oil, garlic, lemon juice, and tahini, this hummus is simple yet bursting with flavor. Serve it up with pita chips or fresh vegetables for a delicious and healthy snack.
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Homemade Hummus Dip
Main Ingredients: Garlic, Garbanzo Beans, Water, Tahini, Lemon, Vinegar
While store-bought hummus can be convenient, there's nothing quite like the taste of homemade hummus. Plus, making it yourself allows you to control the ingredients and customize the flavor to your liking. This recipe includes all the classic ingredients like chickpeas, garlic, tahini, and lemon juice, but also adds in a pinch of cumin for an extra kick of flavor.
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Roasted Garlic Hummus.
Main Ingredients: Garbanzo Beans, Roasted Garlic, Tahini, Lemon Juice
If you're a fan of roasted garlic, you'll love this hummus recipe. By roasting the garlic before blending it with the other ingredients, you'll get a rich and slightly sweet flavor that takes this hummus to the next level. Serve it up with warm pita bread for a delicious and comforting snack.
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Simple Hummus Without Tahini
Main Ingredients: Garbanzo Beans, Water, Extra Virgin Olive Oil, Lemon
Tahini, a paste made from ground sesame seeds, is a key ingredient in traditional hummus. But if you don't have any on hand or simply don't like the taste, you can still enjoy a delicious homemade hummus without it. This recipe uses olive oil and yogurt instead for a creamy and flavorful dip that's perfect for dipping or spreading on sandwiches.
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Hummus
Main Ingredients: Garbanzo Beans, Tahini, Lemon Juice, Olive Oil, Garlic
Sometimes, simple is best. And that's certainly the case with this classic hummus recipe. Made with just chickpeas, garlic, tahini, and lemon juice, this hummus is a staple in many households. It's versatile, nutritious, and oh so delicious. Serve it with your favorite dippers or use it as a spread on sandwiches and wraps.
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Traditional Hummus
Main Ingredients: Dried Chickpeas, Salt, Baking Soda, Tahini, Lemon
For those who prefer to stick to the traditional, this hummus recipe is for you. It includes all the classic ingredients, like chickpeas, garlic, tahini, and lemon juice, but also adds in optional seasonings like cumin and paprika for a little extra flavor. This hummus is creamy, smooth, and perfect for snacking or entertaining.
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Avocado Hummus
Main Ingredients: Ripe Avocados, Lemon, Garlic Cloves, Tahini Paste
Avocado lovers, rejoice! This hummus recipe combines two of our favorite things – avocados and hummus – for a creamy and flavorful dip that's perfect for any occasion. In addition to the classic ingredients, this recipe also includes avocado, cilantro, and lime juice for a fresh and delicious twist on traditional hummus.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
Biryani is a popular dish in Pakistan, and this chicken biryani recipe is a must-try for any hummus lover. Made with fragrant spices like cumin, coriander, and garam masala, this biryani is full of flavor and pairs perfectly with a side of creamy hummus. The combination of these two dishes will transport you to the streets of Pakistan with every bite.
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Keto Hummus
Main Ingredients: Cauliflower, Tahini, Garlic, Extra Virgin Olive Oil
For those following a keto diet, this hummus recipe is a game changer. By substituting traditional chickpeas with cauliflower, this hummus is low in carbs and high in healthy fats. It's perfect for dipping vegetables or spreading on keto-friendly bread. Plus, it's just as delicious as traditional hummus, making it a win-win for keto dieters.
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Hummus!
Main Ingredients: Canned Chickpeas, Tahini, Garlic, Olive Oil, Water
With an exclamation point in the name, you know this hummus recipe is going to be good. And it doesn't disappoint. Made with all the classic ingredients, this hummus also adds in roasted red peppers for a delicious and colorful twist. Serve it up with pita bread, crackers, or your favorite veggies for a tasty snack that will have you coming back for more.
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Homemade Hummus
Main Ingredients: Tahini, Cold Water, Olive Oil, Cumin, Salt, Minced
Once you try this homemade hummus recipe, you'll never go back to store-bought. It's easy to make and bursting with flavor, making it a go-to dip for any occasion. Customize the recipe to your liking by adding in your favorite seasonings or toppings, like olives, feta cheese, or sun-dried tomatoes.
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Pakistani Seekh Kebab + Yogurt Raita
Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
For a delicious and authentic Pakistani meal, try this recipe for seekh kebab with a side of yogurt raita. The flavorful kebabs are made with minced meat and fragrant spices like ginger, cumin, and coriander. The cool and creamy yogurt raita is the perfect accompaniment to balance out the spices. Serve it all up with a side of hummus for a complete and satisfying meal.
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Spicy Hummus
Main Ingredients: Chickpeas, Tahini, Sea Salt, Garlic Powder, Cayenne
If you like a bit of heat, this spicy hummus recipe is for you. By adding in jalapeno peppers and hot sauce, this hummus gets an extra kick of flavor that will leave your taste buds tingling. It's perfect for those who like a little spice in their life and pairs well with crunchy tortilla chips or cucumber slices.
This Israeli-inspired hummus recipe is a must-try for any hummus lover. Made with tahini, garlic, and olive oil, this hummus is creamy, flavorful, and perfect for dipping or spreading. While it's delicious on its own, you can also add in toppings like chopped herbs or paprika for a little extra flavor and texture.
Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
This chicken tikka karahi recipe is another Pakistani dish that pairs perfectly with hummus. The tender chicken is marinated in flavorful spices and then cooked in a tomato and cream based sauce. Serve it up with a side of hummus and some warm naan bread for a delicious and satisfying meal.
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Roasted Red Pepper Hummus
Main Ingredients: Roasted Red Bell Peppers, Chickpeas, Tahini Paste
Roasted red peppers add a delicious and smoky flavor to this hummus recipe. By blending them together with chickpeas, garlic, tahini, and lemon juice, you'll get a unique and flavorful dip that's perfect for any occasion. Serve it up with your favorite dippers or use it as a spread on sandwiches and wraps.
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Southwest Hummus Wraps
Main Ingredients: Tortilla Wrap, Hummus, Corn, Black Beans, Diced Tomato
If you're looking for a tasty and healthy lunch option, try these southwest hummus wraps. Made with hummus, chicken, black beans, corn, and avocado, these wraps are packed with protein and flavor. Plus, the hummus adds a creamy and delicious element that takes these wraps to the next level.
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Pakistani Potato Cakes
Main Ingredients: Russet Potatoes, Cumin Seeds, Shallots, Cilantro, Chili
These Pakistani-inspired potato cakes are a tasty and unique appetizer that pairs perfectly with hummus. Made with mashed potatoes, breadcrumbs, and fragrant spices like cumin and coriander, these crispy cakes are full of flavor and perfect for snacking. Serve them up with a side of hummus for dipping and enjoy!
Ingredients:
Main Ingredients:
1 can of chickpeas (15 oz)
3 cloves of garlic
2 tablespoons of tahini
1/4 cup of olive oil
1/4 cup of lemon juice
Salt to taste
Garnish:
1 tablespoon of olive oil
Paprika
Parsley
Instructions:
Step 1: Prepare the Chickpeas
Drain and rinse the chickpeas from the can. You can also use dried chickpeas, but you will need to soak them overnight and then cook them until they are soft.
Step 2: Blend the Ingredients
In a food processor or blender, add the chickpeas, garlic, tahini, olive oil, lemon juice, and salt. Blend until you get a smooth and creamy consistency.
Step 3: Adjust the Seasonings
Taste the hummus and adjust the seasonings according to your preference. You can add more lemon juice for a tangier taste or more salt for a saltier flavor.
Step 4: Serve and Garnish
Transfer the hummus to a serving dish and drizzle some olive oil on top. Sprinkle paprika and parsley for a pop of color and added flavor. You can also add some whole chickpeas on top for texture.
Step 5: Enjoy!
Serve the hummus with pita bread, vegetables, or use it as a spread in sandwiches. Enjoy the rich and creamy flavors of this Pakistani style hummus with your loved ones.
In conclusion, this hummus recipe Pakistani style is a must-try for anyone looking to add some Pakistani flavors to their meals. It is simple, easy to make, and bursting with delicious flavors. Impress your friends and family with this traditional hummus recipe and elevate your snacking game. Give it a try and let us know how it turned out!
