15 Hummus Recipe Indian Blog They're Simply Irresistible!
Published on: Mar 29, 2024
Hummus is a popular Middle Eastern spread that has taken the world by storm. Made with chickpeas, tahini, lemon juice, and a few other simple ingredients, this creamy dip has become a staple in many households. While the traditional hummus recipe is delicious on its own, there are many variations of this dish that add a unique and flavorful twist. One such variation is the Indian-inspired hummus, which incorporates traditional Indian spices and flavors to create a mouth-watering fusion dish. In this article, we will explore the history of hummus, the Indian influence on this dish, and provide a simple and easy-to-follow recipe for making your own hummus at home.
If you're a fan of Indian cuisine, then you'll love this flavorful twist on a classic chicken dish. The combination of tender chicken and warm, aromatic Indian spices make for a mouthwatering meal that will have your taste buds dancing with delight. And the best part? It's all cooked in one convenient and easy-to-use beer can chicken recipe.
Butter chicken, also known as murgh makhani, is a popular Indian dish that combines tender chicken with a rich and creamy tomato-based sauce. This beer can chicken recipe takes that classic dish to the next level by infusing the chicken with the smoky and savory flavors of the grill. The end result is a delicious and unique twist on a beloved Indian dish.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a fragrant and creamy Indian curry that is typically made with a variety of spices and a blend of yogurt and cream. This beer can chicken recipe utilizes those same flavors to create a succulent and tender chicken that is perfect for any occasion. The combination of spices and creamy sauce make for a dish that is bursting with flavor and sure to impress.
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Healing Indian Eggplant Hummus
Main Ingredients: Eggplant, Chickpeas, Turmeric, Minced Garlic, Onion
For a lighter and healthier take on Indian cuisine, try this eggplant hummus as a side to your beer can chicken. The roasted eggplant adds a smoky and earthy flavor to the traditional hummus, while the Indian spices give it a unique and delicious twist. Plus, it's packed with nutrients and antioxidants, making it a guilt-free addition to your meal.
If you're a seafood lover, then this beer can chicken recipe is for you. By infusing the chicken with the flavors of Indian spices and grilling it to perfection, you'll have a succulent and flavorful main dish. And to round out your meal, this Indian shrimp curry is the perfect accompaniment. The combination of tender shrimp and aromatic spices make for a curry that is both light and satisfying.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian option that doesn't skimp on flavor, try this Indian chickpea coconut curry alongside your beer can chicken. The creamy coconut milk and aromatic spices create a rich and flavorful sauce that pairs perfectly with the tender chicken. Plus, the addition of chickpeas adds a satisfying and healthy protein to your meal.
No list of Indian recipes would be complete without a classic chicken curry. This beer can chicken recipe takes the traditional curry to new heights by infusing the chicken with the smoky flavors of the grill. The tender and juicy chicken pairs perfectly with the aromatic and spicy curry sauce, making for a mouthwatering meal that will leave you wanting more.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Nirvana, also known as dal makhani, is a popular Indian dish made with lentils, beans, and a variety of spices. This beer can chicken recipe takes those same flavors and combines them with tender chicken for a hearty and satisfying meal. The creamy and flavorful dal pairs perfectly with the smoky and juicy chicken, making for a dish that is both hearty and delicious.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This beer can chicken recipe is a must-try for any curry lover. By infusing the chicken with the flavors of Indian spices and grilling it to perfection, you'll have a succulent and flavorful main dish. And for a side dish that perfectly complements the chicken, try this Indian curry chicken. The combination of tender chicken and aromatic spices will have your taste buds singing.
For a unique and flavorful twist on traditional hummus, try this Indian curry version alongside your beer can chicken. The combination of chickpeas, tahini, and Indian spices creates a creamy and delicious dip that is perfect for pairing with grilled chicken. Plus, it's a healthy and protein-packed option that is sure to be a hit with your dinner guests.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This beer can chicken recipe is taken to a new level with the addition of a rich and flavorful coconut lentil curry. The combination of creamy coconut milk and hearty lentils creates a delicious and satisfying sauce that pairs perfectly with the tender chicken. It's a hearty and wholesome meal that is bursting with Indian flavors.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
For a taste of Northern Indian cuisine, give this chicken curry a try. This beer can chicken recipe takes the classic curry to new heights by infusing the chicken with the flavors of Indian spices and grilling it to perfection. The result is a succulent and flavorful chicken that pairs perfectly with the aromatic and spicy curry sauce.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal would be complete without a side of roti, a popular Indian flatbread. This beer can chicken recipe is the perfect opportunity to try your hand at making your own roti. The buttery and flaky bread is the perfect accompaniment to the tender and juicy chicken, and it's sure to be a hit with your dinner guests.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
For a taste of restaurant-quality Indian food at home, try this Madras curry alongside your beer can chicken. The combination of spicy and flavorful Madras curry powder creates a rich and aromatic sauce that pairs perfectly with the succulent chicken. It's a dish that is sure to impress and satisfy.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
For a unique and flavorful side dish, give this crispy Indian okra a try. The combination of crispy and tender okra with Indian spices is a delicious and healthy addition to your beer can chicken meal. Plus, it's a great way to incorporate more veggies into your dinner.
For a meatier option, try this Indian lamb curry alongside your beer can chicken. The combination of tender lamb and aromatic Indian spices creates a rich and flavorful dish that is sure to impress. And by cooking the chicken and lamb together, you'll have a complete and satisfying meal in no time.
For a simple and tasty side dish to accompany your beer can chicken, give this Indian fried cabbage a try. The combination of cabbage, onions, and Indian spices creates a flavorful and healthy dish that is easy to make. Plus, it's a great way to add some veggies to your meal.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
For a light and healthy option to pair with your beer can chicken, try this Indian dal soup. The combination of lentils, veggies, and aromatic spices creates a hearty and flavorful soup that is satisfying and nutritious. It's the perfect way to round out your meal.
Dahl, also known as dal, is a popular Indian dish made with lentils, beans, and a variety of spices. This beer can chicken recipe takes those same flavors and combines them with tender chicken for a hearty and satisfying meal. The creamy and flavorful dahl pairs perfectly with the smoky and juicy chicken, making for a dish that is both hearty and delicious.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
Last but not least, no Indian meal would be complete without a side of naan bread. This beer can chicken recipe is the perfect opportunity to try your hand at making your own stovetop naan bread. The warm and fluffy bread is the perfect accompaniment to the tender and juicy chicken, and it's sure to be a hit with your dinner guests.
Hummus is a popular Middle Eastern spread that has taken the world by storm. Made with chickpeas, tahini, lemon juice, and a few other simple ingredients, this creamy dip has become a staple in many households. While the traditional hummus recipe is delicious on its own, there are many variations of this dish that add a unique and flavorful twist. One such variation is the Indian-inspired hummus, which incorporates traditional Indian spices and flavors to create a mouth-watering fusion dish. In this article, we will explore the history of hummus, the Indian influence on this dish, and provide a simple and easy-to-follow recipe for making your own hummus at home.
The History of Hummus
Hummus has been around for centuries and has its roots in the Middle East. The word "hummus" actually means "chickpeas" in Arabic, and this dish has been a staple in Arab cuisine since the 13th century. It was traditionally made by mashing chickpeas with tahini, olive oil, and spices like cumin and garlic. Over time, hummus spread to other parts of the world and has undergone various adaptations and variations.
The Indian Influence on Hummus
India is known for its bold and flavorful cuisine, and it's no surprise that this has had an impact on the humble hummus. Indian spices like cumin, coriander, and turmeric add a unique and delicious twist to the traditional hummus recipe. These spices not only enhance the flavor of the dish but also bring additional health benefits. For example, turmeric is known for its anti-inflammatory properties, making this Indian-inspired hummus not only tasty but also nutritious.
The Recipe
Now that we know a bit about the history and Indian influence on hummus, let's get to the exciting part – the recipe! To make Indian-inspired hummus, you will need the following ingredients:
- 2 cups of cooked chickpeas
- 3 tablespoons of tahini
- 1/4 cup of olive oil
- 1/4 cup of lemon juice
- 2 garlic cloves, minced
- 1 teaspoon of cumin
- 1 teaspoon of coriander
- 1 teaspoon of turmeric
- Salt and pepper to taste
- Water (if needed)
To start, add the cooked chickpeas, tahini, olive oil, lemon juice, garlic, and spices to a blender or food processor. Blend until smooth, adding a bit of water if needed to achieve the desired consistency. Taste and add salt and pepper as needed. Once everything is well combined, transfer the hummus to a serving dish and garnish with a drizzle of olive oil, a sprinkle of cumin, and some chopped fresh coriander.
Conclusion
Hummus is a versatile and delicious dish that has been enjoyed for centuries. Adding an Indian twist to this Middle Eastern classic not only adds a burst of flavor but also provides additional health benefits. So why not give this Indian-inspired hummus recipe a try and elevate your next snack or meal with this flavorful dip? We guarantee you won't be disappointed!
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