19 Hummus Easy Recipe Indian Delight In These Amazing Recipes!

Published on: Mar 28, 2024

Hummus is a creamy and delicious dip that has been enjoyed for centuries in the Middle East and has gained popularity all over the world. This versatile dish is not only easy to make, but it also has many health benefits. It is made from simple ingredients such as chickpeas, tahini, lemon, and garlic, making it a perfect option for both vegetarians and vegans. In this article, we will share with you an Indian twist on this classic recipe that will surely leave your taste buds wanting more.

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1 of 20

Indian Toastie Sandwich

Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
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This recipe puts an Indian twist on the classic grilled cheese sandwich. The chicken is marinated in a blend of Indian spices and then roasted on a beer can. The result is a crispy and flavorful chicken that is perfect for sandwiching between two slices of bread with melted cheese.
2 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Chickpea Coconut Curry - Instant Pot & Stovetop - Indian Veggie Delight
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This recipe combines the flavors of Indian spices with the creaminess of coconut milk. The chicken is cooked on a beer can and then added to a delicious and hearty curry made with chickpeas. Serve over rice for a complete and satisfying meal.
3 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Makhani Recipe (Step by Step + Video) - Whiskaffair
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This recipe takes the traditional Indian dish of Dal Makhani to a whole new level. The chicken is roasted on a beer can and then added to a rich and creamy lentil curry. This dish is perfect for a cold night and will leave you feeling warm and satisfied.
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Butter chicken is a classic Indian dish that is loved by many. This recipe adds a unique twist by roasting the chicken on a beer can. The result is a tender and flavorful chicken that is perfect for pairing with the creamy and buttery sauce.
5 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Easy Lentil Curry - Gimme That Flavor
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This recipe combines the flavors of Indian spices with the creamy and nutty flavor of coconut milk. The chicken is roasted on a beer can and then added to a hearty and comforting lentil curry. Serve this dish over rice for a complete meal.
6 of 20

Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Crispy Indian Okra by Ashley of MyHeartBeets.com Indian Okra Recipes ...
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Okra is a vegetable commonly used in Indian cooking. This recipe takes the traditional okra dish to a whole new level by roasting the chicken on a beer can and then adding it to the okra. The result is a crispy and flavorful dish that is perfect for any occasion.
7 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken Korma - Big Indian Flavor - Chili Pepper Madness
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Korma is a popular Indian dish that is known for its creamy and flavorful sauce. This recipe adds a unique twist by roasting the chicken on a beer can before adding it to the Korma sauce. The result is a tender and flavorful chicken that pairs perfectly with the rich and creamy sauce.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Fried cabbage is a popular dish in Indian cuisine. This recipe adds a twist by roasting the chicken on a beer can and then adding it to the fried cabbage. The result is a flavorful and satisfying dish that is perfect for a quick and easy meal.
9 of 20

Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Easy Indian Lemon Rice Recipe - The Gingered Whisk
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Rice is a staple in Indian cuisine, and this recipe takes it to the next level by adding lemon and roasted chicken on a beer can. The result is a zesty and flavorful rice dish that is perfect for serving alongside your favorite Indian dishes.
10 of 20

Akoori (Indian Scrambled Eggs)

Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
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This recipe puts a unique twist on scrambled eggs by adding Indian spices and roasted chicken on a beer can. The result is a flavorful and protein-packed breakfast or brunch dish that will leave you feeling satisfied and energized.
11 of 20

Healing Indian Eggplant Hummus

Main Ingredients: Eggplant, Chickpeas, Turmeric, Minced Garlic, Onion
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Eggplant hummus is a popular dip in Indian cuisine. This recipe adds a twist by roasting the chicken on a beer can and then adding it to the hummus. The result is a creamy and flavorful dip that is perfect for snacking or serving at a party.
12 of 20

Authentic Homemade Indian Chai

Main Ingredients: Water, Whole Milk, Granulated Sugar, Black Tea
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No Indian meal is complete without a cup of chai. This recipe adds a unique twist by roasting the chicken on a beer can and then using the leftover juices to make a rich and flavorful chai. The result is a truly authentic and delicious cup of tea.
13 of 20

Easy Indian Salmon Curry with Vindaloo Spice

Main Ingredients: Salmon, Onions, Ginger, Garlic, Lime Juice, Coconut
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Salmon is a popular protein in Indian cuisine and this recipe takes it to a whole new level. The salmon is roasted on a beer can and then added to a spicy and flavorful curry made with vindaloo spice. Serve with rice for a complete and satisfying meal.
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Shrimp is another popular protein in Indian cooking. This recipe adds a unique twist by roasting the chicken on a beer can and then adding it to a creamy and flavorful shrimp curry. Serve with naan bread for a delicious and satisfying meal.
15 of 20

Indian Cabbage

Main Ingredients: Unsalted Butter, Cumin Seed, Jalapeno, Yellow Onion
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Cabbage is a versatile vegetable that is commonly used in Indian cooking. This recipe adds a unique twist by roasting the chicken on a beer can and then adding it to a flavorful and hearty cabbage dish. Serve as a side or add some protein for a complete meal.
Main Ingredients: Flour, Baking Powder, Salt, Hot Water, Oil
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Fry bread is a popular bread in Indian cuisine and this recipe adds a unique twist by adding roasted chicken on a beer can. The result is a crispy and flavorful bread that is perfect for dipping in sauces or serving alongside your favorite Indian dishes.
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This classic chicken curry recipe gets a unique twist by roasting the chicken on a beer can. The result is a tender and flavorful chicken that pairs perfectly with the rich and spicy curry sauce. Serve with rice for a complete and satisfying meal.
18 of 20

Quick & Easy Indian Flatbread (Roti)

Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
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Roti is a staple in Indian cuisine and this recipe makes it quick and easy by roasting the chicken on a beer can and using the leftover juices to make the dough. The result is a delicious and versatile flatbread that can be used for dipping, wrapping, or serving alongside your favorite Indian dishes.
19 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This simple and delicious chicken curry recipe gets a unique twist by roasting the chicken on a beer can. The result is a tender and flavorful chicken that pairs perfectly with the rich and spicy curry sauce. Serve with rice for a complete and satisfying meal.
20 of 20

Indian Restaurant Spice Mix

Main Ingredients: Coriander Powder, Cumin Powder, Turmeric Powder
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For those who love the flavors of Indian cuisine, this spice mix is a must-try. It combines a blend of traditional Indian spices and can be used to flavor roasted chicken on a beer can, as well as a variety of other dishes. Keep a batch on hand for adding a delicious Indian twist to your meals.

The Perfect Indian Twist

If you're a fan of Indian cuisine, then this hummus recipe is a must-try for you! The combination of traditional hummus ingredients with Indian spices creates a unique and flavorful twist to this beloved dip. The addition of spices like cumin, coriander, and turmeric not only enhances the taste but also adds a vibrant color to the dish.

Using Homemade Tahini

One of the key ingredients in hummus is tahini, a paste made from sesame seeds. While store-bought tahini works just fine, making your own at home adds an extra layer of freshness and flavor to the hummus. All you need is roasted sesame seeds, olive oil, and a food processor. Simply blend the ingredients until you get a smooth and creamy consistency, and voila! Your homemade tahini is ready to be used in the hummus.

The Power of Indian Spices

Indian spices are known for their medicinal properties and the ability to add depth and complexity to any dish. In this hummus recipe, we recommend adding a pinch of cumin, coriander, and turmeric while blending the chickpeas and tahini. These spices not only give the hummus a unique Indian flavor but also provide numerous health benefits. Cumin aids digestion, coriander is rich in antioxidants, and turmeric has anti-inflammatory properties.

Pairing with Indian Flatbread

While hummus is typically served with pita bread, for an authentic Indian experience, we suggest pairing it with Indian flatbread like naan or roti. The soft and fluffy texture of naan or the crispy and flaky texture of roti is the perfect match for the creamy hummus. You can also serve it with some veggies or falafel for a complete and satisfying meal. In conclusion, hummus is a versatile and delicious dish that can be enjoyed in many different ways. By adding an Indian twist to the classic recipe, you can take your hummus game to the next level. So, grab your ingredients, get creative, and indulge in this flavorful and healthy dip.
19 hummus easy recipe indian Delight in these amazing recipes!

Indian Toastie Sandwich

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 slices white sandwich bread
  • salted butter smear of
  • 1/4 cup mung beans sprouted
  • 2 slices tomato ripe
  • 1 teaspoon chutney coriander, can be found at any Indian or Middle Eastern grocery
  • 2 ounces Monterey Jack thinly sliced

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 15 milligrams
  • Fat : 4.5 grams
  • Protein : 5 grams
  • SaturatedFat : 3 grams
  • Sodium : 180 milligrams
  • Sugar : 2 grams
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