18 Hummingbird Cake Recipe Southern Living Dive Into Deliciousness!
Published on: Mar 5, 2024
Hummingbird cake is a delicious and indulgent dessert that originated in the Southern United States. This rich and flavorful cake is made with ripe bananas, crushed pineapple, and chopped pecans, all folded into a moist and tender cake batter. The cake is then topped with a decadent cream cheese frosting, making it the perfect treat for any occasion. If you're looking for the perfect recipe for a Southern-style hummingbird cake, look no further. We've got you covered with this professional and well-organized introduction article on how to make the best hummingbird cake.
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
The Hummingbird Cake is a beloved Southern dessert that's sure to please any crowd. This moist and flavorful cake is packed with bananas, pineapple, and pecans, and topped with a delicious cream cheese frosting. It's the perfect combination of sweet and tangy, making it a hit at any potluck or family gathering. Here are 20 different variations of this classic Southern dessert that are sure to impress!
The Southern Hummingbird Cake is a twist on the traditional recipe, with the addition of coconut and a cream cheese frosting with a hint of lemon. This version is perfect for those who love a little extra tropical flavor in their desserts. The combination of coconut, pineapple, and bananas will transport you to a sunny beach with each bite.
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Hummingbird Cake
Main Ingredients: All Purpose Flour, White Sugar, Baking Soda, Salt
This classic version of the Hummingbird Cake is a staple in Southern homes. The recipe has been passed down for generations and is a must-try for anyone who loves a good homemade cake. It's moist, flavorful, and perfect for any occasion. Plus, the cream cheese frosting is to die for!
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Southern Hummingbird Bundt Cake!
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Cinnamon
If you love bundt cakes, then this Southern Hummingbird Bundt Cake is for you. It's a gorgeous and impressive dessert that will wow your guests. The classic flavors of banana, pineapple, and pecans are all present in this recipe, but the bundt shape adds an extra touch of elegance.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
The Southern Pound Cake is a timeless classic that every home cook should have in their recipe repertoire. This recipe is a basic pound cake that can be enjoyed on its own or dressed up with your favorite toppings. It's a simple yet delicious dessert that will never go out of style.
This Southern Pineapple Cake is a must-try for any pineapple lover. The cake is infused with pineapple juice and topped with a rich and creamy pineapple glaze. It's a refreshing and tropical twist on the classic Hummingbird Cake, perfect for those hot summer days.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Who says you can't have cornbread for dessert? This Southern Skillet Cornbread is a sweet and savory cornbread that's perfect for any occasion. It's made in a cast iron skillet, which gives it a beautiful crispy crust. This is a must-try for anyone who loves a good, homemade cornbread.
This Southern Butter Pound Cake is another classic dessert that's been passed down for generations. It's a rich and buttery cake that's perfect for any special occasion. The best part? It only requires a few simple ingredients that you probably already have in your pantry.
This Southern Smothered Chicken recipe is a staple in many Southern households. It's a hearty and comforting dish that's perfect for a weeknight meal. The chicken is cooked low and slow in a flavorful gravy, making it tender and delicious. Serve it over rice or mashed potatoes for a complete meal.
No Thanksgiving or Christmas dinner is complete without Southern Cornbread Dressing. This classic dish is a favorite in the South and is a must-try for anyone who loves a good dressing. The cornbread adds a unique flavor and texture, making it stand out from traditional stuffing recipes.
Collard greens are a staple in Southern cuisine, and this recipe for Southern Collard Greens is a must-try. The greens are cooked low and slow with smoked ham hocks, giving them a rich and smoky flavor. Serve them as a side dish or add some cornbread to make it a complete meal.
Oxtails may not be a common dish outside of the South, but they are a true Southern delicacy. This recipe for Southern Smothered Oxtails is a true comfort food, with tender meat and a savory gravy that's perfect for pouring over rice. It's a dish that will warm your soul and become a family favorite.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of homemade biscuits. These Classic Flaky Southern Biscuits are a must-try for anyone who loves a good biscuit. They're flaky, buttery, and so delicious. Serve them with gravy, jam, or honey for a tasty treat.
Macaroni and cheese is a comfort food that's loved by many, and this Southern Baked Macaroni and Cheese takes it to the next level. It's made with a combination of cheddar and Velveeta cheese, giving it a rich and creamy texture. This dish is perfect for potlucks, family dinners, or any time you need some comfort food.
If you're looking for a classic Southern mac and cheese recipe, then this Southern Baked Mac and Cheese is for you. It's made with a homemade cheese sauce and topped with a buttery breadcrumb topping. Serve it as a side dish or add some protein to make it a complete meal.
This Southern Caramel Cake is a show-stopper dessert that's sure to impress. The cake is moist and flavorful, and the homemade caramel icing takes it to the next level. It's a labor of love, but the end result is worth it. This cake is perfect for special occasions or just as a sweet treat.
If you love pecan pie but don't want to deal with the hassle of making a pie crust, then these Southern Pecan Pie Bars are for you. They have all the flavors of a traditional pecan pie, but in bar form. They're easy to make and perfect for feeding a crowd.
No Southern dessert list is complete without a recipe for peach cobbler. This Southern Peach Cobbler is made with fresh, juicy peaches and topped with a buttery and crispy topping. Serve it warm with a scoop of vanilla ice cream for the ultimate summer treat.
If you're looking for a classic and simple recipe for collard greens, then this Classic Southern Collard Greens recipe is for you. It's made with just a few ingredients and is cooked low and slow to bring out all the flavors. It's the perfect side dish for any Southern meal.
Pimento cheese is a Southern staple and is a must-try for anyone who hasn't experienced it yet. This recipe for Southern Pimento Cheese is creamy, tangy, and perfect for snacking on with crackers or using as a spread for sandwiches. It's a crowd-pleaser and a true Southern delicacy.
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Hummingbird Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
If you're looking for a unique and flavorful twist on traditional beer can chicken, then look no further than this delicious recipe for Hummingbird Cake. This Southern classic dessert is transformed into a savory and succulent main dish with the addition of beer and a few other special ingredients. The result is a tender, juicy chicken with a sweet and tangy glaze that will leave your taste buds humming with delight.
For an extra Southern touch, try using a local craft beer in this recipe. The distinct flavors of the beer will infuse the chicken with a depth of flavor that can't be replicated with any other ingredient. And with a name like "Hummingbird Cake," you know this dish is going to be a crowd-pleaser at any barbecue or dinner party.
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Hummingbird Cake
Main Ingredients: All Purpose Flour, White Sugar, Baking Soda, Salt
The key to a successful beer can chicken is to ensure that the chicken is cooked evenly and thoroughly. This can be achieved by properly marinating the chicken and basting it frequently while it cooks. The marinade for this recipe includes a combination of beer, spices, and a touch of brown sugar for added sweetness.
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Southern Hummingbird Bundt Cake!
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Cinnamon
To really take this dish to the next level, try using a Bundt cake pan instead of a traditional beer can. Not only will this add a unique and eye-catching presentation, but the shape of the pan will also help distribute the heat more evenly, resulting in a perfectly cooked and tender chicken.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
For a classic Southern side dish to accompany your Hummingbird Cake chicken, try making a simple and delicious pound cake. This rich and buttery cake is a staple in Southern cuisine and pairs perfectly with the sweet and savory flavors of the chicken. Plus, it's a great way to use up any leftover beer from your beer can chicken recipe!
If you're a fan of pineapple, then you'll love this recipe for Southern Pineapple Cake. This moist and flavorful cake is filled with chunks of juicy pineapple and topped with a rich cream cheese frosting. It's the perfect dessert to serve after enjoying a delicious beer can chicken dinner.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. This recipe for Southern Skillet Cornbread is a classic, using a cast iron skillet to create a crispy crust while keeping the inside moist and fluffy. It's the perfect complement to the sweet and tangy flavors of the Hummingbird Cake chicken.
If you're looking for a more decadent dessert to serve with your beer can chicken, then try making this Southern Butter Pound Cake. This rich and buttery cake is made with simple ingredients but packs a flavorful punch. Serve it with a scoop of vanilla ice cream for the ultimate Southern treat.
In the South, smothered chicken is a comfort food favorite. This recipe takes a classic smothered chicken dish and gives it a unique twist by incorporating beer into the gravy. The result is a tender and flavorful chicken that will have your taste buds dancing with joy.
No Southern meal is complete without a side of collard greens. This traditional Southern dish is made with a combination of collard greens, bacon, and a touch of vinegar for a tangy kick. It's the perfect side dish to balance out the sweet flavors of the Hummingbird Cake chicken.
If you're looking to elevate your beer can chicken dinner, then try making this Southern Cornbread Dressing. Made with a combination of cornbread, herbs, and spices, this dish is a flavorful and hearty side that pairs perfectly with the savory flavors of the chicken. Plus, it's a great way to use up any leftover cornbread from your meal.
If you want to switch up your beer can chicken game, then try making this Southern Smothered Oxtails recipe. These tender and flavorful oxtails are cooked in a rich and savory sauce made with beer, Worcestershire sauce, and a variety of herbs and spices. It's a hearty and delicious dish that will have everyone coming back for seconds.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of biscuits. This recipe for Classic Flaky Southern Biscuits is simple and easy to make, but the end result is a buttery and flaky biscuit that is perfect for soaking up the juices from the Hummingbird Cake chicken. Serve them warm with a dollop of butter and your guests will be in biscuit heaven.
Baked macaroni and cheese is a staple in Southern cuisine. This recipe takes the classic dish to the next level by incorporating beer into the cheese sauce. The result is a creamy and flavorful mac and cheese that pairs perfectly with the bold and tangy flavors of the Hummingbird Cake chicken.
If you want to switch up your mac and cheese game even further, try making this Southern Baked Mac and Cheese recipe. This version uses a combination of cheddar, Gouda, and cream cheese for a rich and creamy sauce. And of course, the addition of beer adds a unique and delicious twist to this classic Southern dish.
Caramel cake is a beloved dessert in the South, and for good reason. This recipe for Southern Caramel Cake is made with layers of moist and tender cake, filled and frosted with a rich and gooey caramel sauce. It's the perfect sweet treat to end your beer can chicken dinner.
For a bite-sized dessert that packs a lot of flavor, try making these Southern Pecan Pie Bars. These bars are made with a buttery shortbread crust and topped with a rich and gooey pecan filling. Serve them alongside your Hummingbird Cake chicken for a sweet and satisfying end to your meal.
Summer wouldn't be complete without a fresh and delicious peach cobbler. This Southern Peach Cobbler recipe is made with ripe and juicy peaches, a touch of cinnamon, and topped with a buttery and flaky crust. Serve it warm with a scoop of vanilla ice cream for the ultimate Southern dessert.
If you want to keep it simple and traditional, then try making this recipe for Classic Southern Collard Greens. Made with just a few ingredients, these collard greens are cooked low and slow for maximum flavor. Serve them as a side dish to your beer can chicken for a classic Southern meal.
Pimento cheese is a classic Southern spread that can be used in a variety of ways. This recipe for Southern Pimento Cheese is made with a combination of cheddar and cream cheese, pimentos, and a touch of hot sauce for a little kick. Serve it as a dip for your chicken or spread it on a sandwich for a delicious and unique twist on a classic meal.
Why Hummingbird Cake is a Southern Favorite
Hummingbird cake is a beloved dessert in the South, with its roots tracing back to Jamaica. This tropical-inspired cake is a staple at Southern gatherings and celebrations, and for good reason. The combination of ripe bananas, pineapple, and pecans creates a unique and irresistible flavor that is sure to please anyone's taste buds. The addition of cinnamon and nutmeg adds a warm and comforting touch to the cake, making it the perfect treat for any time of year.
The Perfect Combination of Ingredients
One of the key elements that make hummingbird cake stand out is its use of ripe bananas. As the bananas ripen, they become sweeter and more flavorful, making them the perfect addition to this cake. The crushed pineapple adds a tangy and tropical twist, while the chopped pecans provide a satisfying crunch. These ingredients work together harmoniously to create a moist and delicious cake that is hard to resist.
A Creamy and Decadent Cream Cheese Frosting
No Southern-style hummingbird cake is complete without a generous layer of cream cheese frosting. This tangy and rich frosting adds the perfect balance to the sweetness of the cake. Made with cream cheese, butter, and powdered sugar, this frosting is easy to make and complements the cake perfectly. Some bakers even add a touch of vanilla extract to the frosting for an extra layer of flavor.
A Versatile Cake for Any Occasion
Hummingbird cake is a versatile dessert that can be enjoyed for any occasion. It's the perfect treat for a birthday celebration, a family gathering, or even just a sweet indulgence after a long day. You can also get creative with the presentation by turning the cake into cupcakes, adding a drizzle of caramel sauce, or topping it with fresh fruit. The possibilities are endless, making hummingbird cake a go-to dessert for any Southern baker.
In conclusion, hummingbird cake is a beloved Southern dessert that is loved for its unique combination of flavors and versatility. With this recipe, you can make your own delicious hummingbird cake and impress your friends and family. So go ahead and give it a try, and be prepared to fall in love with this Southern classic.
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