19 House Brown Sauce Chinese Recipe Discover Culinary Perfection!

Published on: Mar 24, 2024

House brown sauce is a staple in Chinese cuisine, adding a rich and savory flavor to many popular dishes. This versatile sauce is a combination of sweet, tangy, and salty flavors, making it a favorite among both chefs and home cooks. While there are many variations of house brown sauce, this recipe is a professional and well-organized introduction to creating the perfect blend of flavors for your next Chinese-inspired meal.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Basic Chinese Brown Sauce Recipe | CDKitchen.com

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If you're looking for a tasty and versatile sauce to pair with your Beer Can Chicken, look no further than Chinese Brown Sauce. With a rich and savory flavor, this sauce is perfect for marinating your chicken before grilling or for drizzling over the finished dish. The key to a delicious Chinese Brown Sauce is the combination of soy sauce, hoisin sauce, and brown sugar, giving it a perfect balance of salty, sweet, and savory flavors.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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For those who prefer a plant-based diet, Chinese Vegetarian Brown Sauce is the perfect alternative. This sauce still packs a punch of flavor, thanks to ingredients like mushrooms, garlic, and ginger. It's a great option for marinating your Beer Can Chicken and can also be used as a dipping sauce for added flavor.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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If you love a touch of sweetness in your dishes, Chinese Honey Chicken Sauce is a must-try. Made with honey, soy sauce, and rice vinegar, this sauce is perfect for adding a subtle sweetness to your Beer Can Chicken. It also works well as a glaze for grilling or roasting your chicken, giving it a beautiful caramelized finish.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Garlic lovers, rejoice! Chinese Garlic Sauce is bursting with garlic flavor, making it the perfect accompaniment for your Beer Can Chicken. This sauce is made with a blend of garlic, soy sauce, and chili paste for a spicy kick. Brush it on your chicken before grilling or use it as a dipping sauce for an extra burst of flavor.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

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For a tangy and slightly sweet sauce, try Chinese Restaurant-Style Duck Sauce. This sauce is commonly used in Chinese restaurants as a dipping sauce for egg rolls, but it also pairs well with Beer Can Chicken. Made with apricot preserves, soy sauce, and ginger, this sauce adds a unique flavor to your chicken that will have you coming back for more.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Another classic sauce for Beer Can Chicken is Chinese Sweet and Sour Sauce. This sauce is made with a combination of vinegar, sugar, and ketchup for a tangy and slightly sweet flavor profile. It's perfect for marinating your chicken or as a dipping sauce on the side. Plus, the bright red color adds a pop of color to your dish.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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For those who like a little heat, Chinese Fried Red Chili Sauce is a great option. This sauce is made with fried red chilies, garlic, and soy sauce, giving it a spicy and bold flavor. It's perfect for brushing on your Beer Can Chicken before grilling or as a dipping sauce for added heat.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

If you're planning on using your Beer Can Chicken in a stir-fry, try making Chinese Garlic Sauce specifically for this dish. This sauce is made with garlic, soy sauce, and chicken broth, resulting in a rich and flavorful sauce that pairs perfectly with your stir-fried chicken and vegetables.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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The name says it all – this is The Best Ever Simple Sweet and Sour Sauce you'll ever try. Made with just a few simple ingredients like pineapple juice, brown sugar, and ketchup, this sauce is easy to make and adds a sweet and tangy flavor to your Beer Can Chicken. Brush it on your chicken while grilling or use it as a dipping sauce on the side.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Chinese Black Bean Sauce, also known as Black Bean Sauce, is a staple in many Chinese dishes, including Beer Can Chicken. Made with fermented black beans, soy sauce, and rice wine, this sauce has a unique umami flavor that adds depth to your chicken. It's perfect for marinating or as a glaze for grilling or roasting.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Sesame lovers, this one's for you – Chinese Style Sesame Sauce is a delicious option for your Beer Can Chicken. Made with sesame paste, soy sauce, and rice vinegar, this sauce is full of nutty and savory flavors that pair perfectly with grilled chicken. It also works well as a dipping sauce or drizzled over the top of your finished dish.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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For a lighter and more delicate sauce, try Chinese White Sauce. Made with chicken broth, cornstarch, and rice wine, this sauce has a subtle yet flavorful taste that won't overpower your Beer Can Chicken. It's perfect for those who prefer a milder sauce or for adding a touch of moisture to your chicken while grilling.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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Spice up your Beer Can Chicken with Chinese Chili Sauce. This sauce is made with a blend of chili peppers, garlic, and soy sauce, giving it a bold and spicy flavor. It's perfect for marinating your chicken before grilling or for adding an extra kick to your finished dish. Just be warned – it packs a punch!

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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If you're a fan of barbecue sauce, try adding a Chinese twist with Chinese Style Barbecue Sauce. This sauce is made with hoisin sauce, honey, and soy sauce, giving it a sweet and tangy flavor that pairs well with grilled chicken. It's perfect for brushing on your Beer Can Chicken while grilling or using as a dipping sauce on the side.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

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Add a burst of citrus to your Beer Can Chicken with Chinese Spicy Orange Sauce. Made with orange juice, soy sauce, and chili paste, this sauce is both sweet and spicy, making it a great option for marinating your chicken or using as a glaze for grilling. The orange flavor adds a unique twist to your dish that will have your taste buds dancing.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Known for its bold and spicy flavors, Kung Pao Sauce is a great option for those who love a little heat. This sauce is made with chili peppers, garlic, and Szechuan peppercorns, giving it a spicy and slightly numbing sensation. It's perfect for marinating your Beer Can Chicken or using as a stir-fry sauce for added flavor.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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If you've ever had Chinese takeout, you've probably had a taste of Authentic Chinese Plum Sauce. This sauce is made with plums, soy sauce, and ginger, giving it a unique sweet and tangy flavor. It's perfect for marinating your chicken or using as a dipping sauce for added flavor and moisture.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

Spicy Black Bean Sauce | China Sichuan Food

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For a twist on traditional Black Bean Sauce, try making Chinese Black Bean Chili Sauce. This sauce is made with fermented black beans, chili peppers, and garlic, resulting in a bold and spicy flavor that pairs well with Beer Can Chicken. It's perfect for marinating or using as a dipping sauce for added heat.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

For a classic and reliable sauce, try making the BEST Chinese Black Bean Sauce. This sauce is made with fermented black beans, soy sauce, and garlic, giving it a rich and savory flavor that complements Beer Can Chicken perfectly. It's a great option for marinating or using as a dipping sauce on the side.

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Chinese Imperial Palace Sweet and Sour Sauce

Main Ingredients: White Vinegar, Water, Sugar, Salt, Msg, Tabasco

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Last but not least, we have Chinese Imperial Palace Sweet and Sour Sauce. This sauce is made with pineapple juice, vinegar, and ketchup, giving it a tangy and slightly sweet flavor that pairs well with Beer Can Chicken. It's perfect for marinating or using as a dipping sauce for added flavor and moisture.

The Key Ingredients

To create a truly authentic house brown sauce, there are a few key ingredients that you will need. Soy sauce, oyster sauce, and hoisin sauce are the base of the sauce, providing the salty and sweet flavors. For the tangy element, rice vinegar and Chinese black vinegar are essential. Brown sugar adds sweetness and balances out the flavors, while sesame oil adds a nutty aroma. To thicken the sauce, cornstarch is used, and garlic and ginger add depth and complexity to the sauce. With these ingredients, you'll have a perfectly balanced house brown sauce that will elevate any dish.

Customize to Your Taste

One of the great things about house brown sauce is that it is highly customizable to suit your taste preferences. For a spicier sauce, add in red chili flakes or chili paste. For a richer and thicker sauce, increase the amount of cornstarch. You can also play around with the ratios of the different sauces and vinegars to find the perfect balance for your palate. The key is to taste and adjust as you go to create a sauce that you truly enjoy.

Versatility in Cooking

Not only is house brown sauce a staple in Chinese cooking, but it also adds a delicious flavor to a variety of dishes. Use it as a marinade for meats, or as a dipping sauce for dumplings and spring rolls. It can also be used as a stir-fry sauce, or drizzled over steamed vegetables for a flavorful twist. Get creative and experiment with different ways to use this versatile sauce in your cooking.

Final Thoughts

Making your own house brown sauce allows you to control the quality and ingredients used, making it a healthier and more flavorful option compared to store-bought versions. With this professional and well-organized introduction to creating house brown sauce, you can confidently add this delicious sauce to your cooking repertoire. So next time you're craving some Chinese-inspired cuisine, whip up a batch of homemade house brown sauce and take your dishes to the next level.