16 Hot Spicy Sauce Chinese Broccoli Recipe Delight In These Amazing Recipes!
Published on: Mar 24, 2024
Chinese broccoli, also known as gai lan, is a popular vegetable in Chinese cuisine. Its slightly bitter and earthy flavor pairs perfectly with hot spicy sauces, making it a popular dish among spice lovers. In this article, we will share with you a delicious and easy-to-make hot spicy sauce Chinese broccoli recipe that will tantalize your taste buds and add some heat to your dinner table. So let's get cooking!
Main Ingredients: Unsweetened Chocolate, Butter, Water, Sugar, Corn
Upgrade your beer can chicken with a delicious hot fudge sauce. This sweet and rich sauce is the perfect complement to the savory flavors of the chicken. Made with dark chocolate and heavy cream, this hot fudge sauce is sure to impress your taste buds and your dinner guests. Drizzle it over your chicken for a decadent twist on a classic dish.
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Hot Sauce
Main Ingredients: Red Chili Peppers, Kosher Salt, White Vinegar
For those who love a little heat, try adding a hot sauce to your beer can chicken recipe. Whether you choose a spicy jalapeno or a smoky chipotle flavor, a hot sauce will add a burst of flavor to your chicken. Mix it with some honey or maple syrup for a sweet and spicy glaze.
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Homemade Hot Sauce
Main Ingredients: Hot Peppers, Tomatoes, Garlic Bulb, Olive Oil, Sea
Why settle for store-bought hot sauce when you can make your own at home? Experiment with different chili peppers and spices to create your own unique hot sauce. Use it as a marinade for your beer can chicken or as a dipping sauce on the side.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
If you love the flavor of jalapenos, try making a jalapeno hot sauce for your beer can chicken. This sauce is made with fresh jalapenos, garlic, and lime juice for a tangy and spicy kick. Serve it alongside your chicken for a delicious dip or brush it on during cooking for extra flavor.
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Bob's Homemade Hot Dog Sauce
Main Ingredients: Ground Chuck, Ground Sirloin, Cold Water, Chili Powder
Take a cue from Bob and try his famous homemade hot dog sauce on your beer can chicken. This tangy and sweet sauce is made with onions, tomatoes, and spices for a burst of flavor. It's the perfect topping for your chicken, adding a touch of BBQ flavor to your dish.
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Best Hot Fudge Sauce
Main Ingredients: Unsalted Butter, Whipping Cream, Light Corn Syrup
Looking for the best hot fudge sauce to take your beer can chicken to the next level? Look no further than this recipe which uses cocoa powder, butter, and vanilla extract for a rich and decadent sauce. Drizzle it over your chicken and enjoy the perfect balance of sweet and savory flavors.
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Kick Ass Habanero Hot Sauce
Main Ingredients: Olive Oil, Carrots, Onions, Garlic, Peppers, Water
For those who can handle some serious heat, try this kick ass habanero hot sauce on your beer can chicken. Made with fresh habanero peppers, vinegar, and garlic, this sauce will add a fiery kick to your dish. Use it sparingly or mix it with some honey for a spicy and sweet glaze.
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Grandpa's Hot Dog Sauce
Main Ingredients: Olive Oil, Ground Beef, Sweet Onion, Garlic, Chili
Grandpa knows best and his hot dog sauce is no exception. This savory sauce is made with ground beef, onions, and tomato sauce for a hearty and flavorful addition to your beer can chicken. Simmer it on the stove while your chicken cooks for a delicious homemade topping.
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Secret Spicy Sauce
Main Ingredients: Garlic Powder, Onion Powder, Yellow Mustard, Ketchup
Everyone loves a secret recipe and this spicy sauce is no exception. Made with a combination of hot sauce, honey, and soy sauce, this sauce has the perfect balance of sweet and spicy flavors. Brush it on during cooking for a delicious glaze or serve it on the side as a dipping sauce.
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Julia's Southern Hot Dog Chili Sauce
Main Ingredients: Ground Beef, Ketchup, Hot Sauce, Onion, Salt, Black
Take a trip down to the South with Julia's famous hot dog chili sauce. This sauce is made with ground pork, spices, and tomato sauce for a rich and flavorful addition to your beer can chicken. Serve it on top of your chicken for a hearty and delicious meal.
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Fermented Hot Sauce
Main Ingredients: Hot Water, Sea Salt, Chili Peppers, Carrot, Garlic
Looking for a unique and flavorful hot sauce? Try making a fermented hot sauce for your beer can chicken. This method of making hot sauce involves fermenting the chili peppers for a few days, resulting in a tangy and complex flavor. Use it as a marinade or as a dipping sauce for your chicken.
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Homemade Hot Wing Sauces
Main Ingredients: Hot Sauce, Unsalted Butter, White Vinegar, Cayenne
If you love spicy chicken wings, why not try making your own hot wing sauce for your beer can chicken? Whether you prefer a classic buffalo sauce or a honey garlic flavor, there are endless possibilities for creating your own homemade hot wing sauces. Experiment with different ingredients and find your new favorite sauce.
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Homemade Hot Fudge Sauce
Main Ingredients: Heavy Cream, Light Corn Syrup, Dark Brown Sugar, Dutch
Take your beer can chicken to the next level with a homemade hot fudge sauce. Made with chocolate chips, heavy cream, and butter, this sauce is rich and indulgent. Drizzle it over your chicken for a decadent and unexpected twist on a classic dish.
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Mango Habanero Hot Sauce
Main Ingredients: Mangoes, Peppers, Shredded Carrot, Green Onions
For a tropical twist on your beer can chicken, try a mango habanero hot sauce. This sauce combines the sweetness of mangoes with the heat of habanero peppers for a unique and delicious flavor. Use it as a marinade or brush it on during cooking for a sweet and spicy glaze.
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Nashville Hot Sauce
Main Ingredients: Butter, Cayenne Pepper, Light Brown Sugar, Smoked
For a taste of the South, try a Nashville hot sauce on your beer can chicken. This sauce is made with cayenne pepper, garlic powder, and brown sugar for a spicy and sweet flavor. Serve it on the side for dipping or brush it on during cooking for a fiery kick.
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Hot Tomatillo Chutney
Main Ingredients: Tomatillos, Apples, Onions, Chillies, Raisins, Cane
Looking for a unique and flavorful sauce for your beer can chicken? Try a hot tomatillo chutney. This sauce is made with tomatillos, jalapenos, and spices for a tangy and spicy flavor. Serve it on top of your chicken for a burst of freshness and heat.
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Carolina Reaper Hot Sauce
Main Ingredients: Peppers, Garlic, White Onion, Vinegar, Salt, Water
For the ultimate heat experience, try a Carolina Reaper hot sauce on your beer can chicken. This sauce is made with the infamous Carolina Reaper pepper, known for being one of the hottest peppers in the world. Use it sparingly for a fiery kick or mix it with some honey for a sweet and spicy glaze.
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Chocolate Hot Fudge Sauce
Main Ingredients: Unsalted Butter, Evaporated Milk, Granulated Sugar
Indulge in a chocolate lover's dream with a chocolate hot fudge sauce for your beer can chicken. Made with cocoa powder, sugar, and cream, this sauce is rich and decadent. Drizzle it over your chicken for a sweet and savory flavor combination.
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Louisiana Hot Sauce
Main Ingredients: Water, Red Chilies, Onion, Garlic Cloves, Kosher Salt
For a taste of the Bayou, try a Louisiana hot sauce on your beer can chicken. This sauce is made with cayenne pepper, garlic, and vinegar for a tangy and spicy flavor. Serve it on the side for dipping or brush it on during cooking for a Cajun-inspired kick.
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Spicy Garlic Hot Wing Sauce
Main Ingredients: Cayenne Pepper Sauce, Maple Syrup, Garlic Powder
Garlic lovers, rejoice! This spicy garlic hot wing sauce is the perfect addition to your beer can chicken. Made with garlic, hot sauce, and butter, this sauce has the perfect balance of heat and flavor. Serve it on top of your chicken for a mouthwatering combination of savory and spicy.
Ingredients
1 lb Chinese broccoli
2 tablespoons vegetable oil
3 cloves garlic, minced
1 tablespoon ginger, grated
Hot spicy sauce of your choice (such as Sriracha or Szechuan sauce)
1 tablespoon soy sauce
Salt and pepper to taste
Instructions
Start by washing and trimming the ends of the Chinese broccoli. Cut the stalks into bite-sized pieces and separate the leaves.
In a large pan, heat the vegetable oil over medium-high heat.
Add the minced garlic and grated ginger to the pan and sauté for 1-2 minutes, until fragrant.
Add the Chinese broccoli to the pan and stir-fry for 2-3 minutes, until slightly wilted.
Next, add your desired amount of hot spicy sauce to the pan. The amount will depend on your spice tolerance, so add it gradually and taste as you go.
Drizzle in the soy sauce and mix well to combine all the flavors.
Cover the pan and let the Chinese broccoli cook for an additional 3-4 minutes, until tender but still crisp.
Season with salt and pepper to taste.
Transfer the Chinese broccoli to a serving dish and top with any additional hot spicy sauce for extra heat.
Serve hot and enjoy your delicious and spicy Chinese broccoli!
This hot spicy sauce Chinese broccoli recipe is a great way to add some excitement to your usual vegetable dishes. The combination of garlic and ginger adds a flavorful kick, while the hot spicy sauce brings the heat. Feel free to adjust the spice level to your liking, and don't be afraid to experiment with different types of hot spicy sauce for a unique flavor experience.
